Cafe 66 in Auckland City Menu

BREAKFAST BREAKFAST
  • Fruit Salad & Yoghurt $6.50
  • Porridge with Fruit $7.50
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Toasted bagel with Jam/cream cheese $4.50
  • Toasted bagel with basil & tomato $5.50
  • Toasted bagel with smoked salmon/tomato $8.50
  • Toast with Jam/butter $3.80
EGGS EGGS
  • Eggs on toast $6.50
  • Scrambled eggs with tomato $8.00
  • Creamy scrambled eggs with smoked salmon on toast $10.50
  • Bacon egg on toast $10.00
  • Yummy Omelette $10.50
    • Ham or cheese onion tomato or vegetarian
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
SUPER TOASTED SANDWICHES SUPER TOASTED SANDWICHES
  • Ham, Cheese, onion, pineapple $5.00
  • Bacon, Egg, cheese $5.00
  • Roast beef, cheese, Onion, Tomatoes $5.00
  • Cheese, Pineapple $5.00
  • Cheese, Onion, Pineapple $5.00
  • Ham, Cheese $5.00
  • Chicken, cheese $5.50
  • Cajun Chicken, Cheese $5.50
DAILY HOT DISHES DAILY HOT DISHES
  • Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
  • Bacon Macaroni Cheese
  • Egg Fried Rice
  • Chicken Teriyaki
  • Thai Style Chicken with Coconut Cream
  • Fried Egg Noodle
  • Sweet & Sour Chicken
  • Beef Lasagna
  • Stir Fry Fresh vegetables
  • Stir Fry beef with Oyster Sauce
  • Lamb Curry
  • Deep fried shrimp and pork wonton 4 for $3.00
  • Pan Fried pork dumpling with chives 4 for $5.00

Nearby Sample Menus

  • Crab with Ginger Spring Onion or black $38.00
  • Mixed Vege with Curry $20.00
  • Seafood and Bean Curd with Vegetables $30.00
  • Caroon Sweet & Spicy Pork $28.00
  • Sweet & Sour Hapuka $29.00
  • Pe Pa Tofu $28.00
  • Beef with Cashewnut $28.00
  • Deep Fried Banana with Ice cream $8.00
  • Roti $0.70 (each)
  • Sev Usal $8.00
  • Khamani
  • -(1kg) $30.00
  • Takeaway Containers will be charged at Per Container. $2.00
  • Chillies
  • Extra Raita
  • Dahi Vada $8.00
  • Chicken (Chicken Tenderloins) $12.90
  • Donut $1.50
  • Seafood $14.90
  • Chicken & Veges $13.90
  • Sweetcorn $4.00
  • Chicken & Veges $13.90
  • Ham $3.50
  • Combination Meat Veges $14.90
  • MUSSELS $1.00
  • SNAPPER BURGER $6.00
  • HAWAIIAN BURGER $3.80
  • CHICKEN NUGGETS $0.50
  • SQUID RINGS $0.70
  • FISH BURGER $4.50
  • BATTERED SAUSAGE $1.50
  • VEGE ROLL $1.80
  • Salmon Hash(GF) $18.00
    • served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
  • Best Toasted Bagels $12.00
    • served w cream cheese and your choice of/Fresh tomato and pesto VG
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Kumara fries $9.00
    • w aioli and tomato relish
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Altar Cream Mushroom(VG) $16.50
    • served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Eggs Benedicts $16.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • PHAD KHING(medium) $11.00
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • Soup of the day $9.00
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Chunky chips with curry sauce or aioli $7.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • PAELLA $29.50
    • saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
  • FISH PIRAMIDE $26.00
    • with market fish in eggplant lasagna, carrot puree and rocket salad
  • CHICKEN LIVER PARFAIT $18.50
    • with beetroot, Rye bread, Pedro cherry jelly
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • CROQUETTES $14.00
    • filled with a tuna and mussels veloute fried in olive oil
  • TORTILLA ESPAÑOLA $19.50
    • Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
  • PAELLA DE MARISCOS $29.50
    • traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • Glazed Ham (K) $49.50/Kg
    • (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
  • Eggs on Toast@ $11.50
    • Poached, scrambled, or fried
  • -Roast Beef, Blue Cheese, Toasted Capsicum & Rocket
  • Mini Quiches $3.50 each
  • Kids Soldiers@ $7.95
    • Toasted bread, streaky bacon, and a boiled egg.
  • Beff Mince on Toast@ $16.75
    • Witth a poached egg and drizzled with aioli
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • Bacon, Egg, Tomato on Toast $14.50
  • Chicken & Avocado $5.00
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • Panini with Salad $10.50
  • Bacon & Avocado $5.00
  • Eggs Benedict $13.50
    • Vege or Bacon
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • DAILY CHOICES $15
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEASONAL VEGETABLES $7-$9
  • Steak and egg Burger $5.50
  • Crabsticks $1.50
  • Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
  • Bacon and egg Burger $5.50
  • DOUBLE PACKS $3.40
    • Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
  • Croissants $5.00
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • WRAPS $2.80
Cafe 66

Cafe 66

location

Address

66 Wyndham Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071364

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
66 Wyndham Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines