Mexico Bakery in Auckland City Menu

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Mexico Bakery in Auckland City has no menu available, but can choose from many other options such as Duck or 1. Spring Roll (4pcs) from Sanehs Thai Restaurant. Chicken Express (Halal) offers many options including Meal for 1 and Meal for 2. Sal's includes a wide range like LARGE 18 CHEESE or LARGE 18 PEPPERONI. Plain Sundae and Chick'n McCheese from . McDonald's Family Restaurant - Westgate offers Jambalaya Southern kitchen and SOUTH GEORGIA CORN BREAD.

Nearby Sample Menus

Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
Calamari Fritti $24.50
- Calamari, aioli, rocket
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt

Meat Patty $2.50
Chicken Kebab $3.00
Vegetarian $6.50
Spring /Curry / Vege Roll $3.00
Lamb $5.50
Egg $5.00
Crumbed Snapper $9.00
Steak $6.50

Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
Green Chicken Curry (Hot) $18.00
- Hot green curry with eggplant, broccoli bamboo shoot and peas
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander

Vegetarian $4.20
Wedges $ 3.60
Cheese & Tomato $3.50
Squid Ring $0.60
Banana $1.50
Chicken $14.50
- whole
Egg $2.00
Chip $2.00

Scrambled eggs & salmon on toast $16.50
Salmon, cream cheese, capers & dill
Fish & chips $26.00
Brioche french toast w bacon & caramelised banana $17.50
Meat lovers
Wedges w sour cream & salsa $10.50
Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
Salmon, bacon, sausages, mushroom $5.50

Vege $10.50
Chicken fried rice 3 for $24.00
No 11 $24.00
- 6 fish, $3.00 chips, 2 sausages, 2 hotdogs, 2 crabsticks, 1.5l drink
BBQ Pork $9.50
Special small size $10.50
6 chicken nuggets and $1.00 chips $4.00
Steak Fried Rice $9.50
Sweet & sour chicken $10.50

Crab Sticks $1.70
Steak tomato $10.00
Bacon & egg $4.00
Meat $3.50
Prawn $11.00
Cheese $4.30
BBQ pork cashew nuts $11.00
Special chow mein

Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Crispy Calamari $14.00
- Aioli, Lime
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Gluten Free Buns Available $3.00
- Add
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue

Red Curry - Thai curry with coconut milk and vegetables - Chicken, Pork or Beef $16.00
Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00

Pork $5.00
Potato $0.50
Vegetarian $4.00
Lamb $6.00
Chicken $5.00
Vegetarian S $5.50/M $8.50/L $12.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Kumara $0.70

AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
CORN FRITTERS $14.50
- with bacon or salmon & avocado
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli

(for groups fewer than 10 guests) $25 pp
Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
Charles Pelletier Blanc de Blanc France $50 Bottle
House baked bread, olive oil $10
Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
Mains -

SWEET CORN FRITTER $13.00
- A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
BLUE VINE AND BACON $15.00
- Blue cheese, bacon, fresh greens and our homemade dressing
(All our vegetarian burgers are gluten free)
BACON CHICKEN $14.50
- Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CLASSIC ANGUS $11.50
- 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CAJUN CHICKEN $16.00
- Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing

Tandoori Platter for Two $24.00
- Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Shahi Paneer $12.50
- Cottage cheese cooked in mild spice
Navratan Korma $12.50
- Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
Bengali Fish Curry $16.90
- Chefâ€™s secret recipe from Bangladesh
Chicken Rara $14.50
- A chilli hot dry chicken with dominant flavours of fenugreek
Tandoori Prawns/ Fish Half $12.00 Full $18.00
- King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
Googley Korma $14.50
- Boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Madras Fish Curry $18.00
- Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream

Balsamic mushroom $3.00
With Chicken $16.50
Fluffy $1.00
Omelettes $13.50
- Tomatoes, spinach & feta
Bacon $3.00
Egg Benedict $14.50
- Bacon
Potato $2.00
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup