Ming Zhu Takaway in Christchurch City Menu

Ming Zhu Takaway in Christchurch City has no menu available, but can choose from many other options such as Warm sour dough loaf or Grilled herb & cheese bread from Coaster's Tavern. McDonald's The Palms offers many options including BLT Bagel and NYC Benedict Bagel. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Thai Vegetation Spring Rolls (6) and Chicken Sattay Sticks (4) from . Chang Thai offers The Harvard Bar & Cafe and Wedges with tomato relish.

Nearby Sample Menus

  • Hollandaise, extra egg $2.00
  • + Side of fries $5.00
  • Choose from one of the following:
  • Sour Dough/ Grain / GF Bread
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Two Hash browns $21.50
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Plain Sausages $2.20
  • Mussel Patties $2.20
  • Chicken Nibbles (Dozen) $8.50
  • Plain $3.50
  • Bacon $4.30
  • Egg $4.30
  • Apple Turnover $2.20
  • Steak Patties $2.20
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Pork (Strip-loin organic) $25.00
  • Prawns $19.00
  • Wild Venison (Tender loin -organic) $25.00
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Cod Fillets / Hoki Fillets $4.50
  • ● Meals
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Deep Fried Banana $2.50
  • Steak Patties $2.70
  • Steak & Egg $4.30
  • Hash Browns $1.00
  • Paua Patties $3.20
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Raita $4.00
  • Pulao Rice $6.00
  • Served With Basmati Rice
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Garlic Naan $4.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Friendship a product pot Mixed Seafood Pot $22.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Fried wonton Deep Fried Wontons $6.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Garlic Spare Ribs $18.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Basmati Rice - Premium Indian rice $2.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast w/ Bacon $14
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Lamb Kebab $16.00
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Barbosa $3.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Chicken Kebab $15.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Lamb $8.50/$11.50/$14.50
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Steak & Cheese $6.90
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • Monster $7.00
  • 1/2 Dozen Mini Donuts $3.50
  • Spring Rolls / Curry Rolls $2.50
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Stir Fried Vegetables $12.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Hot Plate Beef $18.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Chicken with Cashew nut $16.00
  • White Chip Macadamia N/A
  • Natural Swiss N/A
  • Olives N/A
  • Mayo N/A
  • Honey Oat N/A
  • Pickles N/A
  • Western Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Bacon R $9 / L $12
  • Spicy Pork $5.00
  • Sushi Platter $30.00
  • Teriyaki Chicken $5.00
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Bacon R $9 / L $12
  • Chicken R $9 / L $12
  • Plain R $8 / L $20
  • Family ham & asparagus quiche $18.90
  • Potato top savouries $2.60
  • Long quiche varieties $19.20
  • Steak & mushroom pie $5.30
  • Family smoked chicken & cranberry quiche $18.90
  • Family salmon & cream cheese quiche $18.90
  • Chicken club $2.30
  • Family steak & cheese pie $14.20
Ming Zhu Takaway

Ming Zhu Takaway

location

Address

172/189 Papanui Road, Richmond, Auckland, Canterbury, 8013, New Zealand

phone

Phone

033853480

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
172/189 Papanui Road, Richmond, Auckland, Canterbury, 8013, New Zealand
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