Miramar Fish'N Chips in Wellington City Menu

Nearby Sample Menus

Chicken Wings $7.00
- Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
Hokkien Mee $12.00
- Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Fish Sambal $15.00
- Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.

Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Fresh Tuna $15
- Sliced fresh tuna Sashimi
Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
Miso $2

Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
Spicy Won Tons $12.00
- Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Grilled Pork $14.80
- Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
Vietnamese Fish Cakes $15.90
- Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
Vegetarian options maybe available on request

Fish Sambal $18
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita

-Thigh $3.00
Vegetarian $6.00
Crumbed chicken breast $4.50
Deep fried moro bar $3.50
Souvlaki family packs
- meat of your choice
Sausage $2.60
Squid ring $0.90
Golden fry

- (without rice) $12.50
Fish $2.70
Wedges $5.00
Bacon & Egg $5.80
Double Filing $3.50
Roti Chanai with Chicken Curry $6.80
Wontons (6) $4.20
Chicken $4.00

Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
M. Barry'S Petit Salad (V) (GF) $16.50
- Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
House Salad (Dressed) $7.00
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips

Pancake $14.50
- bacon banana and maple syrup
Toasted sandwich $4.00
- bacon and mushroom
Toasted sandwich $4.00
- chicken and cheese
Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Gluten free bread $2.00
Spicy Wedges $10.00
- served with chili sauce salsa and sour cream

Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
Teriyaki Chicken Roll $16.50
- Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Tempura Combination Seafood $19.50
- Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)

PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
PANAENG TOFU(THICK RED CURRY) $12.00
PAD SEE YEW $12.50
- Thai style fried noodle with chicken, pork or beef and thickened soy sauce
CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
TOFU PAD SEE YEW $12.00
MIXED ENTREES $7.50
- Karee puff, spring roll, Toong Thong, chicken Na Kai

BACON AND EGG BUTTY $6.00
- bacon and fried egg between lightly toasted bread
EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
Cheese Toastie $4.00
Kransky Sausages x2 $4.00
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup

Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
-add rice $3.00
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-Ham, cheese, onion, tomato, pineapple, cream corn.
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-Toasted sourdough Pandoro bread
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad

Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
Leaf Salad $8.00
Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch
Fish Cakes $14.00
- tartar, watercress, lemon
Seasonal Vegetables $8.00
Eye Fillet 200g $29.00
Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime

Pineapple BBQ Fried Rice / Noodle $11.50
Mapo Tofu on Rice / Noodle $12.80
Vegetable Curry Laksa
Chicken Curry / Seafood Laksa $12.80
Singapore Rice Noodle $10.50
Village Style RIce Noodle Soup $11.50
Fish Cakes Veggies Noodle Soup $11.50
Satay Chicken Noodle Soup $11.50

Miramar Fish'N Chips

Address

6 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

Phone

043888311

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

Features

Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Miramar Fish'N Chips in Wellington City Menu

Nearby Sample Menus