Moon Wah Takeaways in Christchurch City Menu

Nearby Sample Menus

Eggs Benedict $21
- Poached eggs and toast
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Granola $15
- Our famous blend, served with yoghurt and fruit
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
-With berry compote and yoghurt for $21

Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Chocolate Naan $4.99
Keema Naan $5.50
Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
Garlic Naan $3.99
Plain Rice $3.50

Raita $3.00
- Cucumber in yoghurt
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
Keema Naan $4.50
- Mince lamb filling
Kashmiri Naan $4.50
- Raisins, coconut & nut
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Roti $3.00
- Whole wheat flour
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce

Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
$42.00 per person without dessert / $47.50 per person with dessert
Bowl of Rice $5.00
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing

Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50

Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Soup Of The Day $10.00
- see daily specials board
BLT & Fries $10.00
- a classic NZ favourite
Dessert Of The Day $10.50
- see daily specials board
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Vegetables $8.00
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic

Peroni Nastro-Azzuro on tap 400ml. $9.00
Peroni Leggera $8.00
PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
Margarite $15.50
*BRUSCHETTA ALLA PIZZAIOLA -Diced tomato, basil, olive oil, oregano, Italian parsley, garlic, cracked pepper, rock salt, rocket & shaved parmiggiano. 14.9
Pere Francois Calvados $11.50
Johnny Walker Black Label $11.00

-Bacon tomato and cheese toastie
Nachos $10.50
- Nachos, homemade sauce.
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
One or Two Choice Meal (small Plate) $12.90
- Bacon and egg toastie
Soup of the Day
Three Choice Meal (Regular Plate) $13.90

Chicken tikka masala $15.80
- Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
-Full $17.50
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Keema naan $5.00
- Naan bread with the stuffing of mince lamb

Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Bagel $6
- w. cream cheese
Bagel $12
- house smoked salmon & cream cheese
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bread and Dips $14
- lovely selection of bread and dips
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

Moon Wah Takeaways