Moon Wah Takeaways in Christchurch City Menu

Nearby Sample Menus

French toast $22
- With bacon, banana and maple syrup
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Soup of the Day POA
- Served with toasted focaccia
Breads and Dips (GF) $15
- House breads served with a trio of dips
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-And you can add an egg! $24
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!

Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Poppadoms (2 Pcs.) $1.00
Onion Kulcha $4.50
Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.
Paneer Tikka Masala $15.99
- Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.

Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney

Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Kashmiri Naan (raisin, coconut, nuts) $5.00
Roti $3.50
Keema Naan (mince Iamb) $5.00
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils

Combination Meats $19.00
Beef Satay (4) $11.00
- Grilled skewered marinated beef with our Satay Sauce on top
Black Tiger Prawns (7) $22.00
Black Tiger Prawns (7) $21.00
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $18.00
Crispy pork Chilli & Basil $20.00
Chicken, Beef or Pork $17.00

Burger du jour (GF/Vegan available) $11.00
● Bagel w/ cream cheese + pesto or butter + jam $9.00
-Add eggs or hash $15.50
Museli w/ Fresh Fruit. berries & yoghurt $11.00
-Tomato, mushies, avo, spinach $4.50 each
Toast & Spreads $7.50
Polenta Fries $8.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00

Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Steak & Cheese $6.90
Chicken Patties / Paua Patties $2.40
1 Dozen Chicken Nuggets $9.00
Chicken Satay / Steak Satay / Pork Satay $2.90
Hawaiian $6.20
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips

Nachos $10.50
- Nachos, homemade sauce.
Soup of the Day
Three Choice Meal (Regular Plate) $13.90
Single Choice (Mini Plate) $8.90
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
•Toasties $7.50
- Bacon egg BBQ sauce toastie

THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
FISH BITES AND CHIPS $6.50
- served with tomato sauce

Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
For Two $14.50
Wedges $10.50
- Served with sweet chilli and sour cream

Moon Wah Takeaways