Moon Wah Takeaways in Christchurch City Menu

Nearby Sample Menus

Fresh range eggs $1.50 each
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Daily soup served with bread $12.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Bowl of shoestring fries with relish and mayo $7.00
Seasonal greens $5.00

Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day

Hot Dog $3.00
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Fish $3.00
Toasted sandwiches $4.90
- ham or bacon with one filling
Freshly Made Sandwiches $4.00
FISH FILLET AND FRIES $13.50
- Served with salad and fries
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries

Mango Chutney $3.00
- Sweet mango flavour
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy

Garlic Bread $4.00
Homemade baklava
- With cream or Ice-cream
Bowl of Rice $5.00
Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
$42.00 per person without dessert / $47.50 per person with dessert
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
Chicken Kebab / Topkapi Beef Kebab $13.50

With free farmed bacon $14.50
House beans $4.50
Hash $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
On organic toast $10.50
Free range bacon $4.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Philadelphia $ 6.00
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Spicy Tuna Cutlet Roll $ 5.50
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.

Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood udon $13
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Sushi Roll N/A
Udon noodle $10
Rice Tray N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
BEER BATTERED FRIES $10.00
- served with garlic aioli
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce