Moon Wah Takeaways in Christchurch City Menu

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Moon Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Bread or Soup from Valley Brewing Company. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Chicken Liver Pate and Our Soup from . The Happening Bar and Kitchen offers Sushi World and CHICKEN.

Nearby Sample Menus

Cashew Nut Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Ginger Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Green Curry & Rice $8.50
Pad Thai Noodle $8.50
Massamun Curry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50

MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
ROSSA $18.00
- tomato, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
BIANCA $18.00
- parmesan olive oil, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
INSALATA DEL GIORNO
- see blackboard
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)

Chicken Kadai $16.99
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Veg Biryani $14.99
Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
Kashmiri Pulao $8.99
Indian Chilli Chicken □ • $13.99
- Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.
Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.

Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Chicken, Pork or Beef $16.00
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Beef (Eye Fillet) $23.00
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Lamb ( Tender loin) $23.00
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Served with Thai Jasmine Rice. N/A

White Fish in Spicy Garlic Chili Sauce $10.00
Boiled Dumplings - 6pcs $6.50
King Prawn - 3pcs $10.00
Baby Whitebait and Tofu Salad $9.00
Salmon and Avo $5.50
Tempura Sushi Roll - Salmon $7.00
Tempura Prawn and Scallop $7.50
Rice $2.00

Mango Chutney $3.00
- Sweet mango flavour
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
Roti $3.00
- Whole wheat flour
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander

CRUMBED COD (AKAROA COD) $5.70
CRUMBED TARAKIHI $5.90
BATTERED SCALLOPS $1.70
CORN NUGGETS 1/2 DOZ $2.60
FISH WITH TARTARE SAUCE $4.70
CRUMBED HOKI $2.40
CHOW CHOW $4.00
PLAIN $3.40

Beef single $9.00 / double $11.00
Cheese Burger $3.50
-Falafel single $9.00 / double $11.00
-Chicken & Lamb $11.00
Mixed Salad $5.00
-Lamb & Falafel $11.00
-Chicken & Beef $11.00
-Beef & Falafel $11.00

Chef's cold salad $6.00
Tofu with preserved Egg $8.00
Braised Ox Tongue Slice $10.00
Stir-fry Beef with Vegetables $14.00
Meat with pickled cabbage Hot Pot $14.00
Fried Rice with Sea Cucumber $15.00
Hot Plate Hedgehog Mushroom $18.00
Foo Young Egg $14.00

-Taro Balls
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
-Custard Pudding
deep Fried Kumara Chips with Plum Powder $4.80
Braised Tofu $4.00
Shredded Celery, Carrot Beancurd Salad $5.00
-Ai-Yu Jelly
Braised Hard-Boiled Egg $1.00

Extra meat add $3.00
Spring Rolls (8pcs) $5.00
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Extra rice $2.50
Nasi goreng (spicy fried rice) $13.00
Panang curry (thick peanut curry) $13.00
Crispy fried chicken strip $10.00
- on rice
Sweet & sour pork $13.00

Deep-fried ice cream $14.50
Steamed white rice (bowl) $3.00
-main $20.00
Spicy Sichuan-style king prawns $32.00
Dessert of the day $14.50
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Pan-fried salmon fillet topped with chef’s special sauce $32.00

Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Thursday to Sunday 11.30am to 2.30pm
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce

THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese