Moon Wah Takeaways in Christchurch City Menu

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Moon Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Bread or Soup from Valley Brewing Company. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Chicken Liver Pate and Our Soup from . The Happening Bar and Kitchen offers Sushi World and CHICKEN.

Nearby Sample Menus

Eggs your way $5.00
- Add bacon
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Soup of the Day $13.00
- Served w toasted Supergrain bread

Thai Carrot Salad (Som Tum ) $10.00
Marinated Grilled Chicken Wings $10.00
Fish Fillet in Green Curry with veges $20.00
Fried Rice $13.00
Spring Rolls $8.00
Lamb Garlic $20.00
- with veges and pepper sauce
Fresh Ginger $13.00
Lamb Ginger $20.00
- with veges and chilli

Veg croquette $6.90
Kid's ramen noodles & sushi balls $9.00
- Soy sauce roast pork ramen, prawn sushi ball, inari sushi
Banana smoothie $7.50
Teriyaki chicken burger $13.50
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Veg croquette burger $12.50
Teriyaki chicken & prawns cutlets $18.50
Kinako ( soy bean powder) & maple syrup ice cream $4.90

Hoki-Crumbed $2.50
Tarakihi-Crumbed $4.50
Sole-Battered $4.50
Bacon & Egg $5.60
Hot dog $2.20
Bacon $1.30
Bacon $4.80
Monster $6.80

Mushroom $4.20
Vegetarian $4.50
Spicy wedges one scoop $3.00
Extras $1.70
Corn Nuggets for 6 $4.00
Fish $4.50
Cheese $4.20
bacon $4.50

Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
Roti $3.00
- Whole wheat flour
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Garlic Naan $3.50
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor

Chicken Cashew Nuts on Rice $13.00
Jam Rap $2.20
Steak Black Bean Sauce $12.50
Prawn Foo Young $14.00
Steak Foo Young Egg $14.00
Hot Dog $2.20
Roast Pork $5.00
Roast Pork Tomato on Rice $13.50

Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
-Chicken & Beef $11.00
Mixed
Double Cheese Burger $4.50
-Falafel single $9.00 / double $11.00
Kebab and Salad
Mixed

LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Pumpkin and feta risotto cake w roasted capsicum V
Chocolate brownie GF available
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Spinach roulade w cream cheese, red peppers and pesto GF V
Friands GF
Sausages roll-classic beef and chutney in flaky pastry
Greek style w tomatoes, cucumber, feta, olives and red onion

Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Classic Green Curry $18.00
- With rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Chicken / Steak $5.10
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Chicken Nibbles $1.00 ea
Chicken and Cashew Nuts on Rice $12.00
Roast Pork with Pineapple on Fried Rice $11.50
Pork with Mushrooms on Fried Rice $10.80
Steak with Tomatoes on Fried Rice $10.80
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20

Chef's cold salad $6.00
Hot Plate Hedgehog Mushroom $18.00
Hot Plate Lamb $18.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Boiled Dumplings - Dozen $10.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Seaweed Salad $6.00
Fried Dumplings - each $1.00

CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.

Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
1/2 Scoop Chips $1.80
Onion Rings $0.90
Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
Crumbed Mussels $1.00
Spring Rolls $3.20
Crumbed Scallops $1.80
Extras $1.00

Chicken do pyaza $15.80
- Chicken cooked with the diced onion and creamy gravy
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Basmati rice $2.50
- Aromatic steamed basmati rice
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves