Moon Wah Takeaways in Christchurch City Menu

Moon Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Bread or Soup from Valley Brewing Company. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Chicken Liver Pate and Our Soup from . The Happening Bar and Kitchen offers Sushi World and CHICKEN.

Nearby Sample Menus

  • Chicken & Cranberry N/A
  • Steak, Bacon & Cheese N/A
  • Vension Portbello N/A
  • Peppered Steak N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Potato Top N/A
  • Mince & Cheese N/A
  • Steak & Mushroom N/A
  • Slice Steak & Season Veges $11.70
  • Steak Mushrooms Chow Mein $11.70
  • Combination Fried Rice $13.20
  • Prawn Curry (on fried rice) $12.70
  • Pottle of Curry Sauce $4.00
  • Chicken Curry (on fried rice) $12.20
  • Crispy Skin Chicken
  • 1 Dozen Wonton with sauce
  • ●Fish and Chips
  • Steak Chow Mein $10.00
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Roast Pork Fried Rice $10.00
  • Nasi Goreng $12.00
  • ●Pork
  • Meat Pattie $2.20
  • Prawn With Mushroom On Fried Rice $13.50
  • Half Scoop Chips $1.60
  • Scallops (1/2 dozen) $9.00
  • Steak $6.00
  • Akaroa Cod $5.00
  • Flounder $5.00
  • Cheese Sticks (1/2 dozen) $4.70
  • Steak Pattie $3.00
  • Double Meat $5.00
  • Vegetarian Manchurian □ • $13.99
    • Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
  • Kachumber $5.99
  • Chicken Kadai $16.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
  • Garlic Chicken Curry □ • $17.50
    • Boneless chicken cooked in red gravy with garlic and spring onions.
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • S= Small / M= Medium
  • Wonton Soup Wonton Soup $14.00
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Friendship fry $18.00
  • Cumin lamb Lamb with Cumin $20.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Add Chips $6.00
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Pita Bread $2.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • -Holly, aioli, pesto, toast $2.00 each
  • -Add eggs or hash $15.50
  • GF=Gluten Free
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Fish $2.30
  • Roast Pork Egg Foo Young $11.00
  • 1 Dozen Wontons $7.00
  • Mushroom $3.80
  • Tomato $3.80
  • Pork Chilly Sauce on Rice $9.50
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Fish $4.00
  • Vegetarian Fried Rice $11.00
  • 1 Doz Wontons with sauce $10.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Pork Chow Mein $11.50
  • Pottle Fried Rice $6.00
  • Sweet and Sour Chicken $16.00
  • Steak and Cashew Nut $15.00
  • Roast Pork Fried Rice $11.50
  • Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
  • Vecchia Romagna Brandy $9.50
  • Orvieto Bottle $32.90
  • Monteith’s Black $8.50
  • Black Heart Rum $8.50
  • Peroni Leggera $8.00
  • Ouzo $7.50
  • *GARLIC PIZZA BREAD 5.9
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • •Toasties $7.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Bacon egg and relish 7 actie
  • One or Two Choice Meal (small Plate) $12.90
  • Single Choice (Mini Plate) $8.90
  • - Bacon and egg toastie
  • your choice from
  • -Bacon tomato and cheese toastie
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Extra vegetables & salad $6
  • Garlic Bread $6
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Blue Cod $28
Moon Wah Takeaways

Moon Wah Takeaways

location

Address

8A Bower Avenue, Avondale, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033880005

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
8A Bower Avenue, Avondale, New Brighton, Christchurch, Canterbury, 8083, New Zealand