Moon Wah Takeaways in Christchurch City Menu

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Moon Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Bread or Soup from Valley Brewing Company. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Chicken Liver Pate and Our Soup from . The Happening Bar and Kitchen offers Sushi World and CHICKEN.

Nearby Sample Menus

kids chicken and mushroom pasta $10.00
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
toasted sammie with bacon and mozzarella cheese $8.00
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!

PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
Hollandaise, extra egg $2.00
Brioche Muffin $19.50
(GF bagel available)
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls

onion Rings 4 For $ 2.80
Lasagne Topper $2.80
steak $ 5.40
chicken $ 5.40
Double $10.50
Seafood Sticks $1.80
Single $9.00
2 Fillings $ 4.00

Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Steak sauce $2.50
Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Green salad $4.50
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
-add 2 eggs $3.00
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish

Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Pulao Rice $6.00
Roti $3.50
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Plain Naan $3.50
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown

All eggs free range
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
-Sausages,hash, beans, 2 eggs $5.00 each
Falafel Pattie $15.50
- Served w/ chips
- + Eggs or Hash $21.50

1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Hawaiian $6.20
Chicken Satay / Steak Satay / Pork Satay $2.90
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
1/2 Dozen Mini Donuts $3.50
1/2 Dozen Crumbed Mushrooms $4.50
Monster $7.00

NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.

Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Oven warmed olives with mint $8.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Rustic Fries and Aioli $7.00
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Polenta Chips, sea salt, roasted rosemary $8.00
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney

·stir fried ginger $10.00
- Served with rice.
Fish cake $5.00
stir fried cashew nuts $10.00
- Served with rice.
stir fried oyster sauce $10.00
- Served with rice.
red curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00

Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Bacon and Eggs $12.00
- Bacon, eggs on toast

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Extra vegetables & salad $6
Curry of the Day $13.5
- with steamed jasmine rice
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
The Roast $13.5
- Today's roast of the day (Please ask our staff)
200g Eye Fillet Steak $38
- Cooked the way you like it
Beer Battered Blue Cod $28

Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Bagel $7
- w. cream cheese and jam
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread