Moon Wah Takeaways in Christchurch City Menu

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Moon Wah Takeaways in Christchurch City has no menu available, but can choose from many other options such as Bread or Soup from Valley Brewing Company. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. The Alpine Restaurant includes a wide range like Selection simple salads or Salad dressings and condiments. Chicken Liver Pate and Our Soup from . The Happening Bar and Kitchen offers Sushi World and CHICKEN.

Nearby Sample Menus

Jam Wraps $2.20
Donuts $2.20
Curry Rolls $2.50
Banana Fritters $2.20
Plain $3.50
Tomato $4.10
Squid Rings dozen $10.00
Crumbed Tarakihi $4.90

Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Prawn Saag $20.00
- Prawn cooked in spinach and spices, makes people ‘green’ with envy
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices

Meat $2.00
Egg $4.00
Seafood Sticks $1.80
Oysters 1/2 doz POA
Chicken Patties $2.00
1/4 Chicken $5.50
1/2 Chicken $10.00
Beef

Squid Rings (1/2 dozen) $4.50
Chicken Nibbles (1/2 dozen) $4.50
Pineapple Rings $2.10
Mussels Patties $2.10
Chicken Kebabs $2.50
Pineapple $3.90
Mushroom $3.90
Crumbed Sole Fillet

Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.

Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.

Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Spicy Satay $1.00
Caramelised Onions $1.50
Blue Cheese Mayo $1.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Tomato Ketchup $1.00
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo

Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
Lanson Black Label Brut NV - 750ml. Bottle $125.90
Remy Martin VSOP $15.50
Sant’ Helena Cabernet Sauvignon Bottle $68.90
Campari $8.00
Penfolds Autumn Riesling $11.90 Bottle $53.90
Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
Pina Colada $14.50

Roast Beef N/A
Italian Herbs & Cheese N/A
Egg and Cheese N/A
Tuna N/A
Pork Riblet N/A
Subway Melt N/A
Tomato N/A
Oat & Raisin N/A

STEAK CURRY ON RICE $10.50
Plain Sausages $2.00
STEAK CHOW MEIN $10.00
Beetroot $3.80
COMBINATION EGG FOO YOUNG $11.50
Seafood Fritters each $3.80
Jam Rap $2.00
CHICKEN TOMATOES ON RICE $10.50

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce

Cold roast chicken with smokorun's tangy BBQ sauce
Roast lamb with apple and mint jelly
Bigi $14.00
Portobello mushrooms with hollandaise
Cheeseburger with beetroot chutney
Steak and mushroom with horseradish sauce
Ham off the bone and cheese with whole grain mustard
Bacon and egg
- with tomato and red pepper sauce

8pcs jumbo salmon
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
8pcs of salmon supreme & double avocado
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
4pcs Avocado nigiri
Dragon Roll 8pcs jumbo $10.90

Family ham & asparagus quiche $18.90
Family steak pie $13.80
Family mince pie $13.80
Family ham & egg pie $12.80
Chicken, brie & cranberry dagwood $6.60
Roast beef & fig chutney roll $4.60
Gourmet pizza slice $4.60
Steak & mushroom pie $5.30

Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Tom Kai Gai $10.50
- Coconut cream mixed in
Fish Cakes $9.50
- 7 pieces
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli