Mt Albert Roast Meals in Auckland City Menu

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Mt Albert Roast Meals in Auckland City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Mozaik Cafe offers many options including Cinnamon porridge (V) and Hotcakes. Cizzlin includes a wide range like Mushroom or Onion. CINNAMON PORRIDGE (v) and HOTCAKES from . Mozaik Caffe offers Ronnies Cafe and Big Breakfast.

Nearby Sample Menus

Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta

Hollandaise $3.00
Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Fried Pastrami $4.50
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey

Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad

Curry Roll homemade, rice & onion $2.50
Steak $11.00
Egg $2.60
won Ton (1/2 dozen) $3.50
BBQ Pork $12.00
Sausage $1.30
Fat Chips $3.00
Prawn $13.00

Crispy Calamari $14.00
- Aioli, Lime
Garlic Bread $7.00
Curly Fries $8.00
- Tomato Sauce & Aioli
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly

Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken

FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
REGULAR $8.50 LARGE $10.50
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER

Wonton Noodle soup $7.50
C $10.00
- 3 fish, $2.00 chips, 2 hot dog
Pork $8.50
Curry Steak $9.50
Curry Prawn $11.00
Steak $8.50
Roast Pork, Mushroom $9.90
Chicken $3.50

Flatbread N/A
Sweet Onion N/A
Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Beetroot N/A
White Chip Macadamia N/A
Three Pepper Chicken N/A
Roasted Garlic N/A

Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80

SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
BACON & EGGS ON TOAST $12.00
CHUNKY FRIES & AIOLI $6.50
BAKED BEANS & EGGS ON TOAST $12.00

BACON $3.80
HOT DOG $2.80
PAUA FRITTERS $2.40
EGG $2.50
STEAK $3.50
FISH $1.90
GIANT $8.00
MUSSEL FRITTER $2.40

Mt Dottrel Central Otago 08 $98 Bottle
Billecart NV Rose France $225 Bottle
Seresin Reserve Raupo Creek, Marlborough 11 $90 Bottle
Bombay Saphire $9
Lamb cannon, feta, pickled ginger, Green pea -
Laphroaig Islay $13
Mumm NV Brut France $125 Bottle / $25 Glass
(Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -

Grilled Tomatoes
Steamed Vegetables $6.50
Grilled Bacon
Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
- Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
Moa's Meat Lovers Pizza $18.50
- ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
Moa's Hot Cold Plateer (Chef's recommendation) $28.00
- chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
Rosemary Potatoes $6.50
Roast Pork with gravy $18.00
- roasted pork slices served with mashed potatoes a side salad and rich brown gravy