Mu Premium Steak House and Bar in Christchurch City Menu

Mu Premium Steak House and Bar in Christchurch City has no menu available, but can choose from many other options such as Fish of the Day or Open Focaccia Sandwich from Urban Corner Cafe. ThreeSixThree Cafe offers many options including Available till 3pm daily and Poached eggs on eight grain loaf. Alpine Village Inn includes a wide range like Mini Hot Dogs & Fries or Garlic & Parmesan Bread. The Family Feast and The Protein Pack from . Pita Pit offers Vespa and The Big Meaty.

Nearby Sample Menus

  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Garlic $18.00
    • chicken, beef or pork with veges, pepper and garlic
  • Pa-Nang Curry $15.00
  • Udon $17.00
    • stir-fried with chilli & garlic, chicken, beef or pork
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Cashew Nuts $13.00
  • Fish Cake $8.00
  • Tom Yum Seafood $17.00
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • + Aioli $1.00
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • FRIES & AIOLI $9.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • - With Bacon $19.50
  • Chicken Egg Foo Young $11.80
  • $83.00
  • Prawn Mushrooms (on fried rice) $12.70
  • 1/4 Chicken & Chips $6.00
  • Banana Fritters $2.20
  • Donut $2.20
  • Prawn & Cashew Nut $14.70
  • Chicken Fried Rice $11.80
  • Terllpura Chicken with Lemon Soy $13.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Japanese Egg Omelette (S) $5.50
  • Sashimi - Salmon Only $11.00
  • Odon Noodle Soup with Poached Egg $7.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Selection of Vegetable (S) $8.50
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Plain Naan $3.50
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Beef Naan (minced beef) $5.00
  • Mixed Pickle $4.00
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Pulao Rice $6.00
  • Chicken Teriyaki N/A
  • Choc Chip N/A
  • Meatball N/A
  • Thousand Island N/A
  • Honey Oat N/A
  • Avocado Toasties N/A
  • Roast Beef N/A
  • Italian Dressing N/A
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Chinese Breadstick $1.00
  • Fried Wonton $0.60
  • Charsui Bun
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Honey Chicken Drumstick $2.50
  • Lemon Chicken $7.00
  • -Steamed Bbq Pork Bun $2.50
  • - Cream cheese and sweet chilli $8.90
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • Steamed Rice $5.00
  • -add bacon $18.90
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Smoked salmon $7.00
  • Fish of the Day $POA
    • Market fresh fish, specially prepared each day
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Won Ton (1/2 dozen) $4.60
  • Banana Fritters $2.10
  • Chicken $4.90
  • Crumbed Sole Fillet
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken Kebabs $2.50
  • Pineapple Rings $2.10
  • Egg $3.90
  • Beef single $9.00 / double $11.00
  • -Salad $5.00
  • Chicken $5.50
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Lamb $5.00
  • -Lamb single $9.00 / double $11.00
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • NZ Premium Eye Fillet $35.00
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Prawn $32.00
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Salmon $35.00
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Here is a selection of what can be done from the truck: -
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • 200 Tom Yum Talay Seafood $18.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gai $10.00
    • Tempura Chicken Pieces
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Mixed Vegetable & Oyster sauce $17.00
  • Pad se eaw $17.00
    • Black soy sauce
  • Roast Duck Red Curry $25.00
  • Chicken $0.00
  • Jungle curry $17.00
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • King Prawn $5.00
  • Mussaman potato curry $17.00
Mu Premium Steak House and Bar

Mu Premium Steak House and Bar

location

Address

92 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033770681

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
92 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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