Address
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Muffin Break in Level 1, 38a Highbrook Drive Menu
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Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.
Nearby Sample Menus
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8 Chicken Roll Combo $9.00
- Roll (with stuffing) ,Cup Chips, Can Drink
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15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips
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12 1/2 chicken combo $12.60
- 1/2 chicken, Small chips, Can drink
- Scallop $2.00
- Large $8.00
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22 $19.00 Seafood Delight Deal
- 3 mussels, 3 scallops, 2 fish, 2 crab sticks, small chips, 1.5L drink
- Medium $6.00
- Falafel $10.50
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
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Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
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Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
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Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
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Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
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Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
- Large $14.00
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Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
- Large $15.00
- Ephesus Special Mayo
- Kofte Meatballs
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Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
- Large $15.00
- Chicken $15.00
- -Add bacon $4.50
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B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
- Kids hot cake $12.50
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Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
- Kids mini beef burger $12.50
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Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
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Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
- -Add bacon $4.50
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Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
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Roasted Dried Pollack Fish $15.00
- roasted dried pollack with spicy chili sauce served with a steamed rice
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Deep Fried Plaice $15.00
- served small size of deeply fried plaice with spicy soy sauce
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Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
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OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion
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Steamed Eggs $10.00
- steamed seasoned eggs with chili pepper in a hot pot
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Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
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Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
- Fish Curry $12.99
- Roti (whole Meal) $2.00
- Goat Korma $11.99
- Palak Paneer $10.99
- Chicken Jalfrezi $12.99
- Lamb Rogan Josh $10.99
- Sew Puri (6 Pcs) $6.00
- Chicken Korma $10.99
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- Gem lettuce, brioche, parmesan $8
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Caroline bay flounder, seared grapes, capers, parsley $39
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Hand cut pappardelle, crayfish, tomato, basil, chilli $45
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Stewed Fish Fillet $35.00
- Stir Fried Ee Fu Noodles with Prawn Roe $28.00
- Prawn Wonton Noodle Soup $13.80
- Roast Pork & Fish Fillet Hot Pot $33.00
- Steam Rice with Chicken & Vege $13.80
- Special Fried Rice $15.80
- Combination (2) of BBQ or Roast $29.00
- Seafood Congee $13.80
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Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
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Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Maust’Mousier $4.00
- Yogurt with shallots.
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Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
- Soup of the day $8.00
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
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Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with sa ron and fresh season salad.
- Pork Fried Rice $10.00
- Chicken Chow Mein $10.00
- Cheese $3.50
- Sweet & Sour Fish $10.00
- Steak Cashew Nuts $13.00
- Crab Stick $1.20
- Meats $4.00
- BBQ Pork Noodle Soup $7.50
- Gateau Chocolate $4.50
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Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
- Kid's French Toast $8.90
- Bacon $15.90
- Kid's Pancake $8.90
- Eggs Benedict
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Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
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Honey Mustard
- chicken breast, vege
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Lemon Pepper Calamari $14.95
- Crispy calamari, citrus aioli & petite Caesar salad
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Battered Market Fish $20.95
- Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
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Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
- - Add pineapple $1.50
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Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
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BBQ Pork Burger $18.95
- Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
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The Surf & Turf $19.50
- Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
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Creamy Chicken & Pesto Spaghetti $18.95
- Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
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NZ Scotch Fillet with Rice or Spaghetti $28.00
- Scotch Fillet 230g / Tomato / Corn / Broccoli / Potato / Apple Salad with Rice or Spaghetti
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Baked Seafood with Bechamel Sauce on Rice $19.00
- Bechamel Sauce / Fish Fillet / Squid / Mussel / Prawn / Cheese / Mushroom / Broccoli
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Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
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Baked Mussels $13.00
- Baked Mussels (1/2 dozen) / Bechamel Sauce / Cheese / Crab Roe
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Baked Beef Bolognese with Tomato Sauce on Spaghetti $16.00
- Tomato / Beef Bolognese / Cheese
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Roasted Poussin $17.00
- Roasted 350g Poussin / Shredded Lettuce
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Baked Escargots $17.00
- Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
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Pork / Chicken Schnitzel with Salad $17.00
- Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
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Sundae Gukbab $13.00
- Korean sausage and rice soup
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Gukbab $12.00
- Beef soup with rice
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Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
- Beongchun
- Abil
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Muffin Break
Phone
09 377 1901
Opened hours
Mon
5:30 AM to 7 PM
Tue
5:30 AM to 7 PM
Wed
5:30 AM to 7 PM
Thu
5:30 AM to 7 PM
Fri
5:30 AM to 7 PM
Sat
7 AM to 6 PM
Sun
7:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus