Muffin Break in Level 1, 38a Highbrook Drive Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • MUFFIN OF THE DAY 5
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • RIBS 12.5
    • slaw chips
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • CHEESEBURGER 12.5
    • fries salad
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
Szimpla Gastro Bar (sample menu)
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • - Add bacon $4
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • - 8 wings $27
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
Rosebank Coffee & Kitchen (sample menu)
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Scone $4.00
    • classic parsley, chives, cheese
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
The Landing Seafood Restaurant Bar (sample menu)
  • Roasted beetroot and Feta N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Potato & Kumara Gratin N/A
  • Green Beans in lemon oil and sea salt N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Four Seasons Cafe & Restaurant (sample menu)
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
Thai Isaan (sample menu)
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Prawns $9.00/$20.90
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
Dantes Pizzeria (sample menu)
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Canton Grill Seafood Restaurant (sample menu)
  • Steamed Eel with Black Bean Sauce $30.00
  • Shanghai Fried Thick Noodle $13.80
  • Stir fried Fish fillet with Yellow Chives $38.00
  • Beans Fried Pork $33.00
  • Fish Fillet Congee $13.00
  • Prawn Wonton Noodle Soup $13.80
  • Oyster with Ginger & Spring Onion $38.00
  • Chicken on Cashew Nut $25.00
Tanto Japanese Dining (sample menu)
  • Teriyaki chicken
  • -chicken
  • -agedashi tofu
  • Choice of 1 main
  • lunch Tue- Sat from noon/ dinner tue- sun from 6.00 till late
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
  • -teriyaki pan fried
  • Bento lunch course (choice of 1 entree) $24.00
The Carvery (sample menu)
  • With Chips and Salad $10.90
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Two Meat Choice S $12.90 / L $16.90
  • Roast Meat Wrap w Salad $8.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Whole $18.90
  • Chips $3.90
Te Atatu Self Roast (sample menu)
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • Chicken Pieces $8.00
    • 2 Pieces
  • Spring Roll $2.20
  • Egg Burger $4.00
  • Kumara $0.60
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • Pumpkin $0.60
Joy Sushi (sample menu)
  • Chicken Cream Cheese $1.30
    • Teriyaki chicken, avocado and cream cheese
  • Chicken Teriyaki $1.30
    • Teriyaki chicken, avocado and carrot
  • Tuna $1.30
    • Mashed tuna with mayo, cucumber, onion and lettuce
  • Deep Fried Veggie Tempura $1.30
    • Kumara, carrot and round bean
  • Veggie Curry $15.00
  • Crispy Prawn Udon $14.00
  • Chicken Katsu Udon $14.00
  • Salmon Teriyaki $1.60
    • Cooked salmon, avocado and teriyaki sauce
Sea Cow On The Bay (sample menu)
  • Kokoda $15
    • with Garlic Bread
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Blackboard Specials from $3
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
Burger King (sample menu)
  • Hamburger - Meal $4.95
  • 3 BK Chicken Nuggets - Meal $4.95
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Whopper Jr with Cheese $6.05/$8.85
    • Burger / Value Meal
  • Muffin & Jam $2.40/$6.20
    • Muffin / Value Meal
  • Triple Whopper $12.35/$15.35
    • Burger / Value Meal
  • Crispy Chicken $4.90/$6.90
    • Burger / Value Meal
  • Bacon & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
Pizza Home (sample menu)
  • Creamy Chicken N Bacon $14.99
    • Cream Sauce, Spinach, Tomatoes, Chicken, Bacon & Mozzarella
  • Margarita $4.99
    • Pizza Sauce, Tomatoes & Mozzarella with Basil
  • 2 Pizzas + 1.5L Coke & Garlic Bread $32.99
  • 1 Pizza + 1.5L Coke & Garlic Bread $23.99
  • El Scorcho $11.99
    • Pizza Sauce, Pepperoni, Red Onion, Tomatoes, Beef, Jalapenos & Mozzarella with Chilli Flakes
  • Cheese Supreme $4.99
    • Pizza Sauce, Cheese, Cheese & more Cheese
  • Pepperoni & Cheese $4.99
    • Pizza Sauce, loaded with Pepperoni & Mozzarella
  • Chicken Nibbles (4 pcs) $4.99
Muffin Break

Muffin Break

location

Address

Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 377 1901

email

Email

enquiries@muffinbreak.co.nz

clock

Opened hours

Mon 5:30 AM to 7 PM Tue 5:30 AM to 7 PM Wed 5:30 AM to 7 PM Thu 5:30 AM to 7 PM Fri 5:30 AM to 7 PM Sat 7 AM to 6 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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