Muffin Break in Level 1, 38a Highbrook Drive Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.

Nearby Sample Menus

Little and Friday (sample menu)
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Soup of the Day $14.00
Mexicali Fresh Pukekohe (sample menu)
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • - Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Burrito
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • Quesadilla
  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
Mama Rich (sample menu)
  • -Fish fillet $16.00
  • Salt & pepper squid $20.00
  • Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
  • Satay chicken / Steamed pork dumpling / Chicken salad $12.00
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Curry with rice
  • Mas with rice
The Matakana Village Pub (sample menu)
  • Spaghetti & Meat Balls 12
    • w homemade tomato sauce
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
  • Crispy Salt 'N' Pepper Squid 16.5
    • w preserved lemon mayo & homemade sweet chilli sauce
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
Windross House Restaurant (sample menu)
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Zuppa Del Giorno $13
    • Soup of the day
Hansan (sample menu)
  • S07 $12.50
    • prawns fine egg Noodles soup
  • S01 $13.00
    • Cambodian style rice noodles soup
  • P18 $13.00
    • Spring rolls & shredded pork with Vermicelli
  • V06 $9.50
    • Vegetable on Vermicelli
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • A03 $5.80
    • Shrimp & pork summer rolls
  • P10 $13.50
    • Pork spare ribs on rice
  • A02 $5.80
    • shreeded pork summer rolls
Glen Eden Food Bar (sample menu)
  • #17 $17.50
    • 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
  • Chicken & Cheese $4.00
  • Egg $2.00
  • #18 $25.00
    • 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
  • #14 $13.00
    • 4 Fish; 2 Hot Dog; $3.00 Chips
  • Mussel $1.10
  • Ham & Onion $3.00
  • 12 Vegetable Dumpling $9.99
Cambodian Takeaway (sample menu)
  • Pineapple & Cheese Toasted $ 3.50
  • Ham Burger $ 2.00
  • Steak Burger $ 5.00
  • Curry Roll $ 1.80
  • Oyster $ 1.50
  • Potato Battered $ 0.80
  • Steak Toasted $ 5.00
  • Fish Cake $ 1.50
Riba Fish n Chips (sample menu)
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • SQUID RING $0.80
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • Family $30.00
    • 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
  • Extra: other $0.80
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • CHIPS (MINIMUM) $3.00
Dragon Boat Restaurant (sample menu)
  • HONEY-GLAZED BEEF FILLETS IN BLACK PEPPER SAUCE $30.50
  • THAI STYLE TOM YUM KING PRAWNS $32.50
  • SCALLOPS WITH XO SAUCE $33.50
  • BEEF CURRY $21.50
  • COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
  • ROCK MELON PUDDING -
  • KING PRAWN CUTLET (2 pieces) $11.50
  • JELLY FISH -
Patumahoe Hotel (sample menu)
  • with chips $7.00
  • B.L.T $8.00
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Add bacon and/or cheese for $2.00
  • Garlic Bread $4.00
  • Hot Dog & Chips $7.50
Palms Bar & Restaurant (sample menu)
  • Calamari with Salad $13.50
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Preserves $3.50
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Coffee Right (sample menu)
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • Bacon and scrambled eggs $12.50
  • -Smoked salmon $15.90
  • -Bacon $13.90
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Chips $10.90
    • With deep-fried fish fillets.
  • *Add on scoop of ice cream for extra $1.00
Kura Japanese Restaurant (sample menu)
  • Teriyaki Eel Donburi $20.00
  • Miso soup $2.00
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Teriyaki-style grilled salmon fillets $20.00
  • Purin custard $ 7.00
    • Homemade Japanese custard For +18 years and over!
  • Chamame $ 6.00
    • Premium grade steamed soy beans seasoned with salt
  • Sago and Coconut pudding $ 8.50
    • With our famous sesame ice cream
  • Tofu salad $12.00
    • Fresh tofu tossed with mesclun salad garnished with seaweed
Java Room (sample menu)
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • Fragrant Jasmine Rice $3.00
    • per person
Muffin Break

Muffin Break

location

Address

Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 377 1901

email

Email

enquiries@muffinbreak.co.nz

clock

Opened hours

Mon 5:30 AM to 7 PM Tue 5:30 AM to 7 PM Wed 5:30 AM to 7 PM Thu 5:30 AM to 7 PM Fri 5:30 AM to 7 PM Sat 7 AM to 6 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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