Muffin Break in Level 1, 38a Highbrook Drive Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.

Nearby Sample Menus

  • Hawaiian Burger (Chicken) $4.00
  • Paua Fritter $6.00
  • Battered Gurnard $3.50
  • Pineapple Fritter $1.00
  • Battered Bluff Oysters $2.50
  • Fish Burger $7.50
  • Fish Burger $3.90
  • Chicken Burger $8.00
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • Chicken Sweet Corn Soup $7.00
  • Combination $14.00
  • Egg / Cheese / Corn / Mushroom $2.50
  • Satay Prawn $15.00
  • 6 $8.00
    • 2 Cheese Burgers, $2 Chips
  • G $20.00
    • 5 fish, 5 sausages, 5 potato fritter, $5 chips
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Yaki udon $15.90
    • Pan fried noodle, choice of beef, seafood and vege
  • Pork belly marinade bulgogi $19.90
  • Served with rice, soup and salad
  • Vegetable dumplings $8.90
  • Oyster tempura $15.90
  • Salmon nuta Variable
  • Vegetarian deluxe set $23.90
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Prawn Salad $24.00
    • Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Cheese board (Serves 2) $38
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Eggs benedict $20.50
    • with middle bacon
  • Vanilla pancakes $22.50
    • with middle bacon
  • Colcannon $6.00
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • 6 Pad Thai $12.80
  • R14 Marmite Spare Ribs with Rice
  • 22 Beef Rice Noodles Soup $12.80
  • R15 Honey Garlic Spare Ribs with Rice
  • R21 Stir Fried Mixed Vegetables with Rice
  • R5 Lemongrass Chicken with Rice
  • R8 Marmite Chicken with Rice
  • R17 Ginger & Onion Beef with Rice
  • BLT $15.00
    • Bacon, lettuce tomato
  • Tomato, Avocado & Basil $17.00
  • Drizzled with Olive oil & Rubbed with garlic with your choice of:
  • Salami, cheese and gherkin $16.00
  • -Chicken, Salad, Avocado $17.00
  • Gendarmes (The Works) $25.00
    • Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
  • Panini
    • All served with melted mozzarella
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • BBQ Pork $15.50
  • Kumara Chips $4.50
  • Fried Thick Egg Noodles with BBQ Pork in Thick Sauce $16.50
  • Vege $12.50
  • Chicken & Sweetcorn $7.50
  • Steak $15.50
  • With Cheese & Onion $4.50
  • - Snapper $6.00
  • With Butter & Jam $5
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • For two slices $14
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Add Lamb Merguez Sausages $6
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • NAAN (BUTTER/PLAIN) $2.50
  • JALFREZI PANEER $12.50
  • VEG MASALA $11.50
  • PANNER 65 $12.99
  • BUTTER LAMB $12.99
  • Any Can Coca-Cola, Pepsi Range $14.50
  • CHILLI PRAWN $13.99
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Bread/toast $2.00
  • Sizzling mussels $16.00
    • 1/2 kg iron skillet grilled, salsa rosa
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • Smashed avocado $6.00
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Vegetables Murtabak $13.50
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • w/ bacon $14.50
  • FISH AND CHIPS $13.90
  • THAI BEEF SALAD $13.90
  • $4.50 choice of one
  • SWEET CORN FRITTER $13.90
  • Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
  • MARCO POLO BEEF BURGER $16.90
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
Muffin Break

Muffin Break

location

Address

Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 377 1901

clock

Opened hours

Mon 5:30 AM to 7 PM Tue 5:30 AM to 7 PM Wed 5:30 AM to 7 PM Thu 5:30 AM to 7 PM Fri 5:30 AM to 7 PM Sat 7 AM to 6 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
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