Muffin Break in Level 1, 38a Highbrook Drive Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.

Nearby Sample Menus

Curry Palace (sample menu)
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • SALAD $2.00
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • GOAT MASALA $10.99
    • goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
  • CHICKEN FRIED RICE $10.99
    • Julian chicken egg mixed toast with rice and salt
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • LAMB BIRYANI $11.99
    • diced lamb cooked with rice and Indian herbs
Meet Fresh (sample menu)
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Mung bean cake $8.00
  • Waffle No.4 $16.80
    • Vanilla ice cream + red bean + banana
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Q mochi snowflake ice $13.80
  • Red bean snowflake ice $13.80
Gold Star Take Away (sample menu)
  • Steak $9.90
  • vegetables $9.00
  • BBQ Pork $9.90
  • Thick Shake $4.00
  • Chicken $9.90
  • Prawn $12.50
  • Squid Ring $0.70
  • Egg $4.00
Kaiaua Fisheries (sample menu)
  • Ham $5.60
  • Breakfasts meals all day $12.00
  • Crabsticks $1.10
  • Hot dog $2.50
  • Steak $6.50
  • Lasagne topper $3.00
  • Sausages $0.50
  • Brunch cakes $3.00
Pizza Club (sample menu)
  • Lamb & Pepper
    • Garlic, Tomatoes, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella & Coriander
  • Butter Chicken (Nuts)
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Cool Banana's
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Creamy Prawns with Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
  • Wedges $4.50
  • Butter Paneer (Nuts)
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Coriander, Mozzarella
  • Spicy Lamb Bullets $12.00
  • Chilli Paneer
    • Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
Chuck 'N' Chicken (sample menu)
  • Upsize Your Combo $1.50
    • large chips and drink
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Drink Cans (Regular) $2.50
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Bread Rolls (Regular) (each) $1.10
  • 8 Pack $10.00
  • Chips (Regular/Large) $3.00/ $4.50
Latitude 37 (sample menu)
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
Piknic Cafe (sample menu)
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
GPK Bar & Grill (sample menu)
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • GREEN BEANS, TOASTED ALMONDS $6
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • BABY COS & HONEY MUSTARD $6
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
Faro (sample menu)
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • DESSERT
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • MINI BIBIMBAP
  • DOEN-JANG
  • BASSAM RICE(8 pcs) $17.00
    • slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
Rata Vine Fish & Chips (sample menu)
  • Corn Fritter $1.80
  • Banana Fritter $1.50
  • Steak $4.00
  • Special $23.00
    • $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
  • C $5.50
    • $1 Chips, 2 Fish, 2 Wontons
  • Ham & Pineapple $3.50
  • A $5.50
    • 1 Fish, $1 Chips, 1 Hamburger, 2 Potato Fritters
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
Choco World (sample menu)
  • Kids Chocolate Hotcakes $5.90
    • With Ice Cream and Molten Belgian Milk Chocolate
  • Cajun Chicken Salad $16.90
    • Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
  • Add on: Fresh Kiwifruit Extra -$3.00
  • French Toast $11.50
    • Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
  • Extra for additional filling $1.00
  • Add on: Fresh Banana Extra -$3.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Bacon Salad $16.90
    • Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
Tuihana Cafe (sample menu)
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Bacon wedges $12.10
    • Bacon, cheese, sour cream and sweet chilli
  • ●Sides
  • Bacon(3) $4.20
  • -smoked salmon $18.40
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
Greys Ave Deli (sample menu)
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Biscuits $2.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Filled Bagels $8.00
  • Selection of Slices $4.50
  • Sandwiches $6.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Mmmm Cake $5.00
Thyme Restaurant (sample menu)
  • Chunky Fries $3.85
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • (GF)Gluten Free
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Petite Caesar Salad * $3.85
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Muffin Break

Muffin Break

location

Address

Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 377 1901

email

Email

enquiries@muffinbreak.co.nz

clock

Opened hours

Mon 5:30 AM to 7 PM Tue 5:30 AM to 7 PM Wed 5:30 AM to 7 PM Thu 5:30 AM to 7 PM Fri 5:30 AM to 7 PM Sat 7 AM to 6 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea