Muffin Break in Level 1, 38a Highbrook Drive Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.

Nearby Sample Menus

  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Naan (butter/plain) $2.50
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Tandoori Chicken Half $10 / Full $18
    • Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Extra Sauces-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Tony Pepperoni $25.00
    • rusty's tomato pizza sauce, pepperoni & mozzarella
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Meat Works $28.00
    • pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
  • Chicken Nuggets & Chips $10.50
    • served with tomato sauce
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
  • Porky Pig Pizza $14.50
    • rusty's tomato pizza sauce, shaved ham & cheese
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Natural with Lemon Wedges $3.5
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Vegetable Udon $9.50
  • Prawn Tempura Udon $12.50
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Duck Fat Chips $12.00
  • Coastal lamb rack, parsley relish
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Eye Fillet $42 180g / $47 240g
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • Queensland prawns, Pernod garlic butter $36.00
  • Ashburton, South Island’s East Coast
  • Pickled local beets, white anchovy, shallot $12.00
  • EGG ON TOAST ANY STYLE $9.00
  • KARMA FULL BREAKFAST $20.00/$15.00
    • w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
  • BLT $14.50
    • chicken BLT with smoked chicken & bacon aioli served with chips
  • Savouries
  • SIZZLING CHICKEN SATAY $17.00/$14.00
    • w peanut sauce beans onion & rice
  • PANCAKES $13.00/$8.50
    • choc chip or blueberry pancakes
  • Omelettes
  • Bread
  • Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Sweet & sour pork or chicken $18.00
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Fish head (ling fish collar) vermicelli soup $18.00
  • With bacon $17.50
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • With salmon $19.50
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Mince Potato Top $2.00
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Mince Potato Top $3.90
  • Steak & Cheese $3.90
  • Satay Chicken $4.20
  • Sausage Rolls
  • Steak & Kidney
  • Mince
  • Fries $7.5
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Beef and Bacon Burger $19.5
    • served with fries
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Steak Sandwich $19.5
    • served with fries
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • -with smoked salmon, avocado and cream cheese $11.50
  • YMCA Chicken Chorizo Salad $16.50
    • Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
  • Fettuccini Carbonara $16.50
    • An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
  • -With crispy bacon, avocado and tomato $10.50
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Smoked Salmon $4.50
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Ham $3.00
  • -Extra's 50c each
  • Pie & coke $4.80
    • Original pie - 440ml coca - cola drink
  • Bacon lettuce tomato roll $4.00
  • Steak $3.00
  • Mince $1.50
  • Cheese $3.00
  • Sandwich combo $6.50
    • 750ml pump water
  • Steak & cheese $4.30
  • Sausage roll $2.50
  • Mince $4.00
  • Steak & pepper $4.30
  • Mince & cheese $4.30
  • Steak & bacon $4.30
  • Bacon & egg quiche $4.00
  • Steak $4.30
  • Steely Blue Big Breakfast $18.50
    • eggs, bacon, sausages and tomatoes with homemade potato cake on 5 grain toast - Gluten free available
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • - add bacon $18.50
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Liver,, Mushrooms & Bacon w/ Coffee $18.10
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
Muffin Break

Muffin Break

location

Address

Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 377 1901

clock

Opened hours

Mon 5:30 AM to 7 PM Tue 5:30 AM to 7 PM Wed 5:30 AM to 7 PM Thu 5:30 AM to 7 PM Fri 5:30 AM to 7 PM Sat 7 AM to 6 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines