Address
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Muffin Break in Level 1, 38a Highbrook Drive Menu
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Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.
Nearby Sample Menus
- Only on rice, no plate
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FRIDAY - GOAT CURRY $13.00
- Served with Rice or Roti
- Prawn $12.00
- Vegetable $9.00
- Lamb $11.00
- Vegetable $10.00
- Lamb $11.00
- Lamb $11.00
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Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
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Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
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Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
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Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
- With bacon, cheese, sour cream and sweet chilli $10.5
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Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
- GF=Gluten Free
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Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
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Mo: mo:
- With sesame & coriander sauce
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Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
- -Lamb mince & egg $12.00
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Peanuts $5.00
- Served in room temeperature, excellent with your bar muse & picks
- -Vegetarian $10.00
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Dharane burger
- Bao bun & asian slaw with
- -Vegan $7.00
- Chowmein
- Bacon $3.50
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Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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Hawaiian $21.00
- Ham, cheese & pineapple
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Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
- All pizzas are served with our homemade tomato sauce and mozzarella N/A
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Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
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Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
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Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
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Do Piaza $14.9
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
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Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
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Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
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Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum
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Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
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Vegetable Korma $13.5
- A variety of vegetables cooked with mild spices.
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Matar Paneer / Aloo $13.5
- Paneer/ Potatoes and peas cooked in spicy curry
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Chicken Jalfrazie $14.9
- Chicken cooked with vegetables.
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Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
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Tiramisu $10.00
- Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
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Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
- Keri Juice Range $4.00
-
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
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Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
- Latté Large $4.50
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Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
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Pad Nam Prik Pao
- Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
- -Chicken $8.50
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Yellow Curry (Gaeng Garee)
- mild yellow curry cooked with potatoes, onion and carrots
- -Chicken / Beef / Lamb $17.50
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Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
- -Chicken $8.50
- All Starters served with a variety of dipping sauces
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Massaman Lamb Curry $18.00
- A tender diced lamb curry cooked with potatoes, onion and peanuts
- Traditional Spicy Beef in Chilli Oil $22.80
- V=Vegetarian
- H=Half / W=Whole
- Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
- ●Seafoods
- Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
- Squid with Celery $16.80
- Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
- Mince or Creamy Mushroom on toast $9.00
- Jam or Butter on toast $3.50
- 2 Sausage $3.50
- 2 Egg $3.00
- Camembert cheese on green salad $13.00
- Chicken nuggets & chips $6.50
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Eggs Benedict $13.00
- Bacon, spinach, poached eggs & hollandaise sauce
- Baked bean on toast $6.50
- Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
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Salmon Sashimi $15.00
- with seaweed salad
- Shrimp Nigiri / Salmon Nigiri $15.00
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Yakiniku Beef $12.00
- with vegetables
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Fried Chicken Noodles $10.00
- with shrimps & vegetables
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MISO SOUP $2.00/$2.50
- small cup/large cup
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Teriyaki Chicken $10.00
- with vegetables
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Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
- Hawaii Burger $5.50
- Crab Stick $1.50
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Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
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Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
- Steak and Onion Burger $5.50
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Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
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Deluxe Burger $8.00
- Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
- Wedges $3.00
- Wrap $9.50
- Ham
- Extra egg $1
- Roast Pork
- Roast Beef
- Pesto
- Jumbo chips hand cut Pot $4
- Corned Beef
- Beef/Chicken & Vege Fried Rice noodle $16.00
- Whole Prawns / a pair $5.00
- Mini Spring Rolls (12) $6.00
- Green Soybean $8.00
- Prawn Fried Rice $15.00
- Chives fried rice noodle $12.00
- Frech Fries $6.00
- Mixed mushroom chow mian $12.00
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
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Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
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Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
- Large $12.90
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Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
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Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
- Medium $10.90
- Medium $7.90
- Steak Pie $3.20
- Mince Pie $3.20
- Steak & Mushroom Pie $3.60
- Mince & Cheese Pie $3.60
- Mince Potato Top Savoury $1.30
- Steak & Cheese Pie $3.60
- Chicken Pie $3.60
- Bacon & Egg Pie $3.60
Muffin Break
Phone
09 377 1901
Opened hours
Mon
5:30 AM to 7 PM
Tue
5:30 AM to 7 PM
Wed
5:30 AM to 7 PM
Thu
5:30 AM to 7 PM
Fri
5:30 AM to 7 PM
Sat
7 AM to 6 PM
Sun
7:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus