Address
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Muffin Break in Level 1, 38a Highbrook Drive Menu
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Muffin Break in Auckland has no menu available, but can choose from many other options such as Fish Cake or Chips from Al and Petes. Waimauku Food Station offers many options including RASPBERRY and Fish. Barrack Bakery includes a wide range like Bbq pork foo yoong or Shrimps foo yoong. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Subway - Auckland Central and Ham.
Nearby Sample Menus
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Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
- Raspberry & Pomegranate Sorbet $6.0 Each
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Poached Pears N/A
- Lemon Cream, Strawberry Sauce
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Amante Del Carne $22.5
- Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
- Chroizo $3.7
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French Toast $8.5 Each
- Bacon, Banana & Maple Syrup
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Seafood N/A
- Peperonata, Mussels, Prawns, Calamari, Fresh Herbs, Lemon Ricotta
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Rocky Road Sundae N/A
- Whipped Cream, Chocolate Fish
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Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Murtabak $11.50
- Filled with chicken mince, onion and egg, served with dhal curry
- Add Chicken Curry $3.50
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Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
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Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
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Laksa Penang - Penang Style Rice Noodle $12.00
- Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
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Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
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Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
- PAN SEARED CHICKEN BREAST 14.0
- THREE OYSTERS IN BEER BATTER 12.9
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MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
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HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
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CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
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CONFIT BABY POTATO 8.9
- rouille
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FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
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SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
- Fries $7.50
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Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
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Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
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Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
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Hawaiian $20.50
- Free range ham, pineapple, mozzarella
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Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
- Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
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Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
- Satay Beef in Casserole $23.00
- Deep Fried Wonton $9.00
- Sizzling beef with spring onion and ginger $22.00
- Spring Onion Tofu Salad $10.00
- Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
- braised beef brisket with turnip in casserole $22.00
- Lamb in Hot Plate with Chinese Doughnut $26.00
- Stir-fried beef with mushroom and oyster sauce $25.00
- Mussel $1.60
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American Hotdog $5.00
- with cheese & onion
- Pineapple Fritter $1.50
- BBQ SAUCE
- Chicken Deluxe Burger $6.90
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I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
- HOT CHILL SAUCE
- Bacon $2.00
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
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Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
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V B K karate pig N/A
- Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
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Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
- Maybe just a bite size with fries and salad $18.9
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Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
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The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
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Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
- Fish $9.00
- Pork $8.50
- Special $11.00
- Beef $8.50
- Mussel $0.80
- Chicken $2.50
- Hamburger $2.00
- Spring Roll $1.20
- Chicken
- -Combo $12.50
- -Medium $10.50
- -Combo $12.50
- -Medium $10.50
- -Large $13.50
- -Medium $10.50
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
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P5
- Pork Fine Egg Noodles Soup
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P3
- Wonton Rice Noodles Soup
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C5
- Curry Chicken with Rice
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B1
- Raw Beef Rice Noodles Soup
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B2
- Raw & Cooked Beef Rice Noodles Soup
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P20
- Shredded Pork with Vietnamese Noodles
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A14
- Pan Fried Chicken with Lemon Grass
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S10
- Yang Chow Fried Rice
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Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
- Hot Brownie & Ice Creams $9.00
- Salt Pepper Squid (Large - 14 Pieces) $15.90
- T-Bone Steak Sizzler (330gm) $27.90
- 1 x Cheese $1.50
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French Fries with Aioli $5.50
- Straight cut New Zealand potato cooked until golden
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Combo (Chips + small soft drinks) add $5.00
- 1/3 pound home-made patty, onions, tomato, beetroot, lettuce, with Aioli sauce
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French Fries $4.50
- Straight cut New Zealand potato cooked until golden
- Hot Sour Chicken $13.50
- Fish $2.30
- Fish Cake $2.50
- Egg $3.00
- Chilli Chicken $13.50
- Deep Fried Moro Bar $2.50
- Combo Meats M $9.00 L $11.50
- BBQ Pork M $7.50 L $9.80
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Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
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Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli
- Wedges with sweet chili and sour cream $8.00
- -2 fillings $5.50
- -Served with cream cheese and jam (V) $7.90
- -3 fillings $6.50
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Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
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Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
- Lamb Korma $10.50
- Prawns or Beef Manchurian or Chilly $14.50
- Beef Vindaloo $10.00
- Prawns or Beef in 3 Flavour Sauce $14.50
- Mixed Noodles or Fried Rice $10.50 / $13.00
- Chicken American Chopsuey $16.50
- Chicken Lollypop $1.50
- Schezwan Noodles & Rice Combination $10.00 / $13.00
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
- Potato cheese
- Ham & pineapple cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
- Beef cheese
- Double cheese
- Savoury $4.50
Muffin Break
Phone
09 377 1901
Opened hours
Mon
5:30 AM to 7 PM
Tue
5:30 AM to 7 PM
Wed
5:30 AM to 7 PM
Thu
5:30 AM to 7 PM
Fri
5:30 AM to 7 PM
Sat
7 AM to 6 PM
Sun
7:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
Level 1, 38a Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus