Address
2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Nando's Wellington City in Wellington City Menu
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Nando's Wellington City in Wellington City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Curry Land includes a wide range like Mixed Platter for Two or Tandoori Mushrooms. Brettl` Jause and The Deli Platter from . Brooklyn Deli offers My French Larder and LA PARISIENNE.
Nearby Sample Menus
- Yung chow fried rice (pork & shrimp) $18.00
- Stir-fried long bean with pork mince & dried shrimp $24.00
- Steamed eggplant with golden roasted garlic $24.00
- Stuffed eggplant with chinese brown sauce on sizzling hot plate $26.00
- Stir-fried egg noodles with combination seafood $28.00
- Sauteed sea scallop & broccoli in X.O. Sauce $28.00
- Sauteed seasonal vegetable with sun-dried scallops $26.00
- Stir-fried egg noodles with shredded pork $18.00
- Vegetarian Roll $2.90
- Oysters (each) Season
- Chicken Pattie $2.60
- Kumara Chips $6.70
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Dinner Deal $26.00
- (5 Fish, 2 Scoops Chips)
- Paua Fritter $6.80
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Vz Dozen Wontons $6.30
- (With Sweet & Sour Sauce)
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Family Pack $23.00
- (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
-
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
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Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
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Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
-
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
-
Hae-mul jeon (Sf) $18.00
- Seafood pancake
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Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
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Kimchi Fried Rice (V/Sp) $14.00
- Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
- Chicken Ginger Spring Onion $12.00
- Corn Fritter $2.50
- 4 Fish, 2 Chips, 2 Hot Dogs/Spring
- Steak $4.50
- Pork $11.00
- Chips (scoop) $2.90
- Crumbed Fish $3.20
- Steak & Egg $5.50
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Beef Ball Noodle Soup $12.00
- Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
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Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
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Crispy Salt and Chilli Prawns $17.90
- Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
-
Laksa $12.90
- Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
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Vietnamese Chicken Patties $15.90
- Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
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Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
- Chicken/Pork/Beef Chow Mein or Ho Fun $11.00
- Kun Bao Shrimp $11.00
- Chicken in Black bean Sauce $11.00
- Roast Pork Egg Foo Young $11.00
- Chicken and Rice Noodle Soup $9.50
- Steam King Prawn and Vegetable $13.00
- Chicken Egg Foo Young $11.00
- Szechuan Bean Curd and Vegetables $10.00
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Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
- Hollandaise / aioli / relish $1
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Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
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Lambs fry $16
- Caramelised onion, mushroom, free range bacon
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Banana granola $12
- Greek yoghurt mousse, seasonal fruits
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Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
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-Florentine $16
- Spinach
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-Montreal $19
- With house smoked salmon
- House Made Crispy Chicken Nuggets and Chips $12
- Hand cut agria chips w aioli $5
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Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
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Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
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Porridge $8
- sliced banana, brown sugar and cream
- Curly fries w aioli $5
- Boiled Egg and Multigrain Soldiers $4
- Garlic bread $5
-
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
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Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
- Baklawa $4.00
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Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- ZEFFER DRY APPLE CIDER (5%) $7.50
- SAUVIGNON BLANC $6
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- •char grilled garlic sourdough bread with today’s dip • $8
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
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Grills N/A
- 100% grass-fed New Zealand beef
- Roasted Portobellos $8.00
- Eye Fillet 200g $29.00
- Broccolini $8.00
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Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
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Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
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Kumara Gnocchi $22.00
- passata, ricotta, pancetta, rocket
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Nino's Market Fish $24.00
- changes weekly
-
Black pepper $11.90
- chicken/beef
- Chicken cashew on rice $12.90
- Chinese fried pork on rice $12.00
- Jajang noodle $10.90
- Orange beef on rice $13.50
- Chicken laksa $10.50
- Combination laksa $12.50
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EGG FU YUNG $12.50
- combination
Nando's Wellington City
Phone
043859106
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
African , Barbeque , Fast Food , Grill , Portuguese , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Wine and Beer , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Child-friendly
2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City African Menus
- Wellington City Barbeque Menus
- Wellington City Fast Food Menus
- Wellington City Grill Menus
- Wellington City Portuguese Menus
- Wellington City Takeaway Food Menus
- Wellington Region African Menus
- Wellington Region Barbeque Menus
- Wellington Region Fast Food Menus
- Wellington Region Grill Menus
- Wellington Region Portuguese Menus
- Wellington Region Takeaway Food Menus