Nando's Wellington City in Wellington City Menu

Nando's Wellington City in Wellington City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Curry Land includes a wide range like Mixed Platter for Two or Tandoori Mushrooms. Brettl` Jause and The Deli Platter from . Brooklyn Deli offers My French Larder and LA PARISIENNE.

Nearby Sample Menus

Olive Cafe (sample menu)
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • (V*, Vv*) $19.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Fries / Salad $4.50 / $6.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
K K Malaysian Restaurant (sample menu)
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
Asian Kitchen (sample menu)
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Pancake $15.90
    • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Chicken Noodle Soup $11.90
    • Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Acropolis Fish Supply (sample menu)
  • -10 pieces $25.40
  • Squid ring $0.90
  • -aioli
  • Curry roll $2.50
  • Bacon $2.60
  • Souvlaki family packs
    • meat of your choice
  • Scallop (nz) $2.50
  • -tzatziki
Milk Crate (sample menu)
  • hardieboys ginger beer $5.50
  • single origin hot chocolate menu $6
  • real lemon, honey and ginger $4
  • seasonal fruit with piako yoghurt $9
  • peoples coffee fair trade organic $3.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • t leaf tea range $4
  • benger apple and boysenberry or apple and raspberry $4.50
Satay Village (sample menu)
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • ROTI BREAD $2.50
Victoria Street Cafe (sample menu)
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Porridge $12.00
    • Berries and brown sugar.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Ministry Of Food Cafe (sample menu)
  • 11am-3pm
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Mixed salad with sherry and thyme dressing $7
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Peanut Tabbouleh $8
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
Hataitai Hot Bread Shop (sample menu)
  • Chicken Salad Sandwhich $4.70
  • Steak & Cheese Pie $4.20
  • Egg Sandwich $4.20
  • Wholemeal Bread $2.60
  • Pork & Egg Turnover $3.50
  • Vegetarian Sandwich $3.20
  • Bacon & Cheese Croissant $3.80
  • White Bread $2.60
Cafe Neo (sample menu)
  • Extra aioli $0.5
  • Curly fries w aioli $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garden salad $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
Centennial Coffee House (sample menu)
  • BUTTERMILK PANCAKES $16.00
    • bacon banana and maple syrup
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Holandaiise $2.00
  • Mushroom $4.00
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Crumbed Fish Goujons and chips $8.50
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
D4 on Featherston (sample menu)
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • Fries $6.50
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Margherita $20.00
    • Fresh Tomatoes & Mozzarella with Basil Leaves
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • D4 Mixed Platter $40.00
    • Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
Umi Sushi (sample menu)
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Spring Roll $2.50
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • California Roll $2.00
  • Munch Rice $1.20
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Crispy Dumpling $1.20
Nick's Coffee House (sample menu)
  • Baked Beans & Eggs $10
  • Frankfurt Savoury $2.50
  • Mince Pie $3.00
  • Fish $2.50
  • Sausage Roll $2.00
  • Spinach Cheese & Feta $2.80
  • Bacon & Egg Savoury $2.00
  • Chicken Drumstick $2.00
Bull and Bear (sample menu)
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1/4 kg $9
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Plain Fries $5
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Kimchi $4
  • -1/2 kg $17
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Nando's Wellington City

Nando's Wellington City

location

Address

2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859106

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Barbeque , Fast Food , Grill , Portuguese , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly

Location
2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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