Nando's Wellington City in Wellington City Menu

Nando's Wellington City in Wellington City has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Curry Land includes a wide range like Mixed Platter for Two or Tandoori Mushrooms. Brettl` Jause and The Deli Platter from . Brooklyn Deli offers My French Larder and LA PARISIENNE.

Nearby Sample Menus

  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Veg chicken Korma
    • Chicken simmered in rich cashew nut paste with mixed Vegetables
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • BUTTER NAAN $3.50
    • white bread with butter
  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • CHICKEN WINGS 4 PCS $8.00
    • comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Scallop with seasonal veges $16.50
  • Doughnut $1.40
  • B.B.Q Pork $10.50
  • Chicken $13.50
  • Pork $13.50
  • Fish Cake $1.70
  • King Prawn with Root Ginger & Spring Onions $16.50
  • Dim Sim (home Made) $1.30
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Tahini
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Mild Chili
  • B.B.Q
  • Small $11.00
  • Large $11.00
  • Satay
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Chicken $10.00
  • Steak Black Bean Sauce
  • SOUPS
  • Hot Dog on Stick $2.20
  • Hawaiian $7.00
  • Lemon Fish $12.00
  • Red Chicken Curry on Rice $13.00
  • Stir Fry Noodle with Combination Meat
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Fries & Sauce(gf) $8
    • with or aioli
  • Gamja tang $40.00
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Steamed rice $3.00
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Mini Vege Spring Rolls & Samosas $4
  • Wedges W/ Cheese & Bacon $13.50
  • Fries $6.50
  • Chilli Beef Nachos $14.50
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Curly Fries $7.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Steak $11.90
  • Sweet Sour Pork $11.90
  • now $9.00 only
  • Crumbed Fish $3.20
  • (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
  • Pineapple Fritter $1.90
  • Beef $12.90
  • Dinner Box $10.00
    • 3 pieces of Chicken and Chips
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • - add bacon $4.00
  • •fresh beans with sweet onion marmalade• $8
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • SKINLESS PORK SAUSAGE (LONGSILOG)
    • Longganisa. Special sweet-salty skinless sausage.
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Creamy Carbonara w/ Bacon & Mushroom
  • Soup of the Day $9.50
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • - Smoked bacon, chive and cheddar quiche -
  • OR Grilled aubergine, capsicum and pesto roulade -
  • MOF lemonade 4.50
  • - Caesar: smoked chicken, cos lettuce, croutons, parmesan, bacon, soft boiled egg & dressing -
  • Lamb and preserved lemon burger with green olive taenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • - Boysenberry friand (gf, df) -
  • Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
  • Beef $11.90
  • Roast duck $12.90
    • on rice
  • Chicken/beef/pork $11.90
  • Chicken laksa $10.50
  • 4 choices $10.20
  • Chicken $10.50
  • Black pepper $11.90
    • chicken/beef
  • Vegetarian $9.90
  • Lamb Curry $14.00
  • Banana and Chocolate Roti $5.50
  • - Chicken Bhaji - 6pcs
  • Chicken $13.50
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • add prawns for an extra $3.50
  • Chicken $13.50
  • Seafood $15.50
Nando's Wellington City

Nando's Wellington City

location

Address

2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859106

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Barbeque , Fast Food , Grill , Portuguese , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Child-friendly

Location
2/120 Courtenay Place, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand