Navas Cafe in Auckland City Menu

Navas Cafe in Auckland City has no menu available, but can choose from many other options such as Handcrafted bread, whipped brown butter or Freshly opened oysters, apple, pickled cucumber from Fish. Thai Bangkok offers many options including -Chicken, Beef or Pork and Tom Yum. The Sushi Truck includes a wide range like Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum. Steak & egg and Steak & cheese from . Snack Box Lunch Bar offers Pizza To Go and Regular.

Nearby Sample Menus

  • Salt And Pepper Prawn In Shell $28
  • Turnip & Vermicelli Stone Pot $18.8
    • (Choose From Lamb Bone/ Pork Rib / Beef Brisket)
  • Cumin Chilli Meaty Lamb Bone On Rice $15.5
  • Braised Beef Brisket On Rice $14.5
  • Hot Garlic Sauce Fatty Pork $13.5
  • Meaty Lamb Bone $2.5
  • Stir - Fried Hot Fatty Pork Slice On Rice $14.5
  • Prawn Meat $3.5
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • Oyster $1.50
  • (B)
    • Chicken Fried Rice Veggies Chow Mein Sweet & Sour Won Ton
  • Steak Cashew Nuts & Veges $12.00
  • Ginger Chicken Pineapple & Veges $12.00
  • Steak $9.50
  • Egg(no meat) $8.00
  • Steak $9.50
  • Mushroom $0.90
  • Veggie Delite N/A
  • Meatball N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Herb & Garlic Toasties N/A
  • Hot Chilli N/A
  • White Chip Macadamia N/A
  • Turkey & Ham N/A
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • LINGUINI & MEALBALLS $12.00
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • PESTO PIZZA BREAD $7.00
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • POLLO AL BURRO $25.00
    • buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
  • R4 Spicy Chicken on Rice S $14 M$17
  • Spicy Seafood Ramen $14.00
  • A10 Pan-Fried Pork and Kimchi S $18 M $24
  • A4 Home-made Fried Pork Dumplings $10.00
  • S9 Can-Tuna Kimchi Soup S $13 M $16
  • S13 Dumpling soup $15.00
  • B4 Korean Family Set Meal for 4 people $60.00
    • Stir-fried bulgogi marinated beef, spicy bean paste soup, steamed egg stew, leek pancake, 4 rice, 4 soup, 10 side dishes
  • A11 Pan-Fried Pork and Kimchi with Tofu $26.00
  • Hash Brown $1.00
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Spanish Omelette $11.00
    • W/capsicum, olives, tomato & red onion
  • 3 Eggs Omelette $11.00
    • W/mushrooms, onion, tomato & cheese add bacon for $3.00 Extra add smoked salmon for $3.00 Extra add shaved ham for $2.00 Extra
  • Turkish Sandwich $13.50
    • W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
  • Kids Menu Kids meal $8.50
    • W/chicken nuggets and fries , aioli and tomato sauce
  • Steak Blue Cheese Pie $4.50
  • Chicken Avocado Roll $4.00
  • Steak & Pepper Pie $4.50
  • Chicken Kebab $2.70
  • Ham Freya's $4.90
  • Mince Savoury $1.50
  • Chicken/Ham Salad Sandwich $3.50
  • Potato Top Pie $4.00
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Buttered Spinach $5.00
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Frasers Classic $19.70
    • Bacon benny
  • Summer greens $8.00
    • with garlic butter
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with preserved & cream cheese $6.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Pasta of the Day
    • See our Chef's special board
  • - with fresh tomato, avocado & pesto $10.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Roast Pork On Rice $8.00
  • Baby clam meat with Spring onion $8.00
  • Roast Duck On Rice $8.00
  • Bean Sprouts salad $5.00
  • The Noodles With Soybean Paste $8.00
  • Shrimp Wonton Soup with Chicken Meat $8.00
  • Spicy pork salad $8.00
  • Spicy Cabbage $5.00
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • MARHERITA $8.00
    • tomato mozzarella basil
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • SMOKED PAPRIKA CASHEWS $6.00
  • Chicken Cordon Bleu $2.00
  • Fried rice
  • Curry Spring roll $2.50
  • Steak cheese
  • Chicken curry
  • Steak
  • Steak curry
  • Butter chicken
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Fresh New Zealand Oysters (market price)
    • Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Scotch Fillet 250g $27.90
Navas Cafe

Navas Cafe

location

Address

14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093784478

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand