Navas Cafe in Auckland City Menu

Navas Cafe in Auckland City has no menu available, but can choose from many other options such as Handcrafted bread, whipped brown butter or Freshly opened oysters, apple, pickled cucumber from Fish. Thai Bangkok offers many options including -Chicken, Beef or Pork and Tom Yum. The Sushi Truck includes a wide range like Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum. Steak & egg and Steak & cheese from . Snack Box Lunch Bar offers Pizza To Go and Regular.

Nearby Sample Menus

Long Room (sample menu)
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Vanilla bean crème brulee $12.00
  • Rocket, pear & parmesan salad $9.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Rack of lamb $32.00
A J Food Bar (sample menu)
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • $11 special $11.00
    • 2 beef burgers, 2 sausages, 4 potato fritters, chips
  • Chips from $2.20
  • Rump steak $10.50
    • Grilled to your liking
  • Scallop $1.80
  • Cheese burger $3.80
    • Large beef pattie with cheese
  • $25 combo (e) $25.00
    • 2 chicken burgers, 2 beef burgers, 2 fish, 2 sausages, 4 potato fritters, $3.00 Chips
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
Dragon Horse (sample menu)
  • Steak $3.20
  • Plain $8.50
  • Nasi Gorang (Meat Rice Veggies) $12.50
  • Vegetarian $4.20
  • Wonton Noodles Soup (with BBQ Pork) $9.00
  • Chicken & Egg $3.70
  • Scallop $1.50
  • Pork Fried Rice $9.50
King of Kings Chinese Takeaways (sample menu)
  • Pineapple $2.50
  • American Hot Dog $4.00
  • (B)
    • Chicken Fried Rice Veggies Chow Mein Sweet & Sour Won Ton
  • Prawn Cashew Nuts & Veges $13.50
  • Vegetables (no meat) $9.50
  • Chips $2.00
  • BBQ Pork $10.00
  • Pork $10.50
Mutiara Malaysian Restaurant (sample menu)
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Al Volo Pizza (sample menu)
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • Extras $2.00
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • Prosciutto $4.00
Kaurilands Takeaways (sample menu)
  • Bacon $9.90
  • Sausage $7.50
  • Fish $4.00
  • Seadog $2.50
  • 2 Chips, 6 Potato Fritters, 6 Fish, 3 Sausages, 4 Crab Stick $25.00
  • With Cheese & Onion $3.50
  • Wonton $0.60
  • 5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
Steves Chinese and European Food (sample menu)
  • Combination Meats $12.90
  • Single cone $1.30
  • - Upsize to a 600mL $1.00
  • Paua Fritters $2.80
  • B-B-Q Pork & Rice Noodle $11.90
  • Plain Fried Rice with Egg $8.90
  • Sweet & Sour Pork $11.50
  • Chips $2.80
The French Cafe (sample menu)
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
Hong Kong Garden (sample menu)
  • SQUID RING $0.90
  • STEAK $10.00
  • STEAK $10.00
  • GARDEN SPECIAL $13.00
  • CHICKEN $10.00
  • HAM $1.50
  • HAMBURGER $2.80
  • EGG BURGER $3.50
iMaxx Cafe & Bistro (sample menu)
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • -With chicken $4.00
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Kids fish & chips $12.00
    • Fish of the day
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
Moa's Nest Cafe Bar (sample menu)
  • Pizza Bread $7.50
    • a choice of garlic or pesto
  • Chocolate Mud $10.00
    • warm mud cake served with trio sauce and cream
  • Pork Belly $28.00
    • roasted and served on a bed of pumpkin & kumara mash
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Mushrooms
  • Roast Pork with Gravy $18.00
    • roast pork slices served with mashed potatoes a side salad and rich brown gravy
  • Seafood Chowder $12.50
    • served with warm bread
  • Warm Sticky Date Pudding $10.00
    • with ice cream and caramel sauce
Fiesta Lunch Bar (sample menu)
  • CHOCOLATE DONUT $1.50
  • SAUSAGES $1.20
  • CREAM DONUT $1.80
  • CHICKEN DIM SUM $1.60
  • HOT DOG $2.00
  • SATAY BEEF SALAD $3.50
  • CHICKEN DRUM STICK $2.00
  • VOGEL $3.50
Chaahat Indian Cuisine (sample menu)
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
The Viaduct Grill (sample menu)
  • Sirloin 250g / 350g $29.50 / $34.50
  • Soup of the Day $8.90
    • Ask your server for today's selection
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • New Zealand Green-Lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
  • Shrimp Cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • The V Grill's Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Navas Cafe

Navas Cafe

location

Address

14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093784478

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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