Navas Cafe in Auckland City Menu

Navas Cafe in Auckland City has no menu available, but can choose from many other options such as Handcrafted bread, whipped brown butter or Freshly opened oysters, apple, pickled cucumber from Fish. Thai Bangkok offers many options including -Chicken, Beef or Pork and Tom Yum. The Sushi Truck includes a wide range like Teriyaki Chicken & Avocado or Teriyaki Chicken & Cucumber, Capsicum. Steak & egg and Steak & cheese from . Snack Box Lunch Bar offers Pizza To Go and Regular.

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
  • Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
  • Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
  • Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
Royal Siam (sample menu)
  • -Prawns $11.50
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • -Prawns $8.50
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Any Dishes can be vegetarian
  • Cashew Nut
    • Stir fried vegetables with chili paste, spring onions and cashew nuts
  • -Chicken, Beef, Pork $9.50
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
Satya South Indian Restaurant (sample menu)
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Cheese Paratha $3.95
    • paratha w molten cheese
De GRAND Thai Restaurant and Bar (sample menu)
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • Fish Cakes $11.50
    • Thai fish cakes finely minced with curry paste
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
Nishiki Japanese Restaurant (sample menu)
  • Ebi Harumakhi $9.00
    • Crispy Prawn Spring Rolls With Sweet Chilli Sauce
  • Gobo Salad $10.00
    • Burdock Root Salad With Creamy Sesame Dressing
  • Geso Karaage $10.00
    • Squid Tentacle Skewers With Sweet Chilli Sauce
  • Ebi Uni Mayo $6.00
    • Prawns With Kina Mayo
  • Kaihimo $5.00
    • Marinated Scallop Fringe
  • Chikuwa Mayo $6.00
    • Fish Cake With Mayo
  • Salmon & Ikura Don $22.00
    • Fresh Salmon & Salmon Roe On Sushi Rice
  • Scallops $12.00
The Blue Stone Room (sample menu)
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • 3 Cheese Burger, 100% Beef patty stuffed with camembert & topped with mozzarella, smoked cheddar & bacon served with fries. $20
  • Kumara fries served with sweet chilli & aioli $12
  • Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Crispy Polenta jenga fingers $7
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
Fine Food Takeaway (sample menu)
  • Fish $3.50
  • Bacon Roll $3.30
  • $28 for 50/$56 for 100
  • $5.00 SPECIALS
    • 2 Fish, $2 chips
  • $12 for 21 OR/20 & $1 chips
  • Crab Stick $1.20
  • Combination $10.90
  • Vegetarian $3.50
Marua Bakery (sample menu)
  • Steak Bacon n cheese pie $3.80
  • Smoked Fish Pie $3.20
  • Steak Pie $2.90
  • Bacon n Egg Pie $3.20
  • Steak n Kidney Pie $3.30
  • Mince Pie $2.80
  • Steak Curry pie $2.90
  • Frankfurter $2.20
Joyful Chinese Restaurant (sample menu)
  • -with Ginger and Pineapple on Rice $15.50
  • Nasi Goreng $15.00
  • Squid Chow Mein $16.50
  • Szechuan Chicken on Rice $15.50
  • -with Peking Sauce on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • Barbecue Pork and Vegetables $16.50
  • -with Black Bean Sauce on Rice $15.50
Canteen Corporate Cafe (sample menu)
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CHEESE BURGER $14.50
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
The Fish Pot Cafe (sample menu)
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Pacific oyster served natural or battered $17.90
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Side salad fish pot's old favourite $5.00
  • Egg $2.20
  • Choose Snapper $5.60
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
Nickies Thai Restaurants and Bar (sample menu)
  • Stoneleigh Marlborough Pinot Noir deep, ruby red hue and a fragrant bouquet of raspberry, red and black cherry overlaid with integrated oak spice. The palate shows ripe, red berry fruit and cherry fla $10.50 / $48.00
  • Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • - Glass / Bottle
  • Gai Satay Skewered slices of marinated chicken with peanut sauce. $10.90
  • Nua Yang Grill marinated beef served with vegetables on sizzling plate. $23.90
  • Goong Sai Mai Marinated prawns wrapped with noodles, served with plum chilli sauce. $11.90
  • Gai Ka Paw Stir fried chicken with chillies, basil leaves & beans. $20.90
Paneton (sample menu)
  • Sante Biscuit $3.10
  • Ciabatta Petit pack of 12's $4.99
  • Croissants Petits (12) $11.30
  • Raisin Brioche (Pain au Raisin) $3.50
  • Croissants Grands (6) $11.30
  • Sour Dough (round or batard) $5.10
  • Turkish Pide 400g $4.10
  • Chocolate Hazelnut Brioche $4.50
The Weighbridge Food Stop (sample menu)
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • Gourmet Pies $4.20
    • (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
  • Sweet and Sour Pork
  • Slices $2.50
  • Cheese and onion $3.50
  • Roasted Lamb Shanks POA
  • Rissoles $1.80
  • Steak and mushroom $4.00
Lenin Bar (sample menu)
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • MARHERITA $8.00
    • tomato mozzarella basil
  • SMOKED PAPRIKA CASHEWS $6.00
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • MARINATED OLIVES $6.00
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
Navas Cafe

Navas Cafe

location

Address

14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093784478

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:00 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Child-friendly

Location
14 Ponsonby Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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