Nayaab's Pizza Delight in Auckland City Menu

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Nayaab's Pizza Delight in Auckland City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . F & C offers many options including Fish of the day and Tarakihi / gurnard. El Faro Spanish Restaurant and Tapas Bar includes a wide range like MARINATED OLIVES or TOASTED SPICED ALMONDS. BACON + EGG and STEAK + EGG from . munchin junction lunch Bar offers Gourmet Noodle House and Mushroom And Shredded Dry Tofu.

Nearby Sample Menus

STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
BOXING CHICKEN(Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
ASSAM FISH $36.00+
- Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
DEEP FRY TOFU $5.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken strips and shrimps

Gorgonzola - gorgonzola cheese with pear chutney $16
Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5

Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
Bacon & Eggs $14.5
- poached eggs, grilled bacon, toast and tomato relish
Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
Spanish Tuna Dip $14
- served with chargrilled tomato bread

Bami goring & meat veggies soft noodles $14.00
Whole Chicken $14.00
Steak & pineapple Goreng & veggies rice $14.00
Vegetables $11.00
Curry steak & veges $13.00
Nasi goring & meat, veggies, rice $14.00
Spring Roll $2.40
Crab Stick $1.70

Bread and dips $8.00
Old Fashioned Mince $12.50
- Served w a poached egg served on five-grain toast, baby spinach and sour cream
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Smoked fish potato croquette $11.50
- w herb mayonnaise
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach

Caramelised Onion $1.50
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Pineapple $1.50
Egg $1.50
Cheddar Cheese $1.50
Old-style chips (Jumbo) $9.50
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Quarter Chicken $8.90
- Small fraction, big reaction.

Pipa Duck
H=Half / W=Whole
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
Double Happier Duck 1/4 $9 H $16 W $32
Crispy Skin Chicken Wing $1.50 each
BBQ Pork Sparerib $18 KG
Special Chicken Wings (3) $4.00

Mole $15.00
- Chicken/ Vege
Tostada (cold) $10.00
- Chicken
Tostada (cold) $12.00
- Fish
Sincronizada $10.00
- Cheese with Vege
Sincronizada $12.00
- Cheese with Chicken
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Bean Dip $6.00
Enchilada $15.00
- Chicken/ Vege

Chocolate Sundae $10.00
Three flavored Salmon Sashimi $22.00
Cheese sausage $4.50
Squid $4.50
Ramen Noodles $12.00
Sweet Corn $4.50
Takowasa $5.00
Spicy dumpling $8.50

Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80

Rava Idli (2 Pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
Masala Dosa $15.95
- a dosa served w potato onion curry
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices

Capsicum N/A
Wheat N/A
Ham N/A
Bacon, Egg and Cheese N/A
Oat & Raisin N/A
Aioli N/A
Chicken Teriyaki N/A
Onion N/A

Fish $3.00
-$2 Chips
Mussel $1.00
-Flounder meal
#5 $10.00
-4 Fish
-Chips
#24

Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
Bacardi 8 Y.O $12
Steamed broccolini Oriental dressing, almonds 9
Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
Craggy Range Te Muna Te Muna Rd, Martinborough $73 Bottle
Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
Triplebank Awatere, Marlborough 11 $75 Bottle

Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
mixed olives & Feta cheese (GF) (V) $9.00
Tomato, Herbs & Parmesan (GF)
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Celery, Onion & Garlic (GF)
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta