Nayaab's Pizza Delight in Auckland City Menu

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Nayaab's Pizza Delight in Auckland City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . F & C offers many options including Fish of the day and Tarakihi / gurnard. El Faro Spanish Restaurant and Tapas Bar includes a wide range like MARINATED OLIVES or TOASTED SPICED ALMONDS. BACON + EGG and STEAK + EGG from . munchin junction lunch Bar offers Gourmet Noodle House and Mushroom And Shredded Dry Tofu.

Nearby Sample Menus

Extra Mushrooms $7.50
Bacon $5.50
BBQ Pork $22.0
Egg (no meat) $17.50
Steak & veges $22.00
Chef Special $23.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
Bami Gorang(meat and noodles) $24.00
D $30.50
- 2 Hamburgers, Hawaiian Burger, 1 scoop Chips & 4 potato fritters

BACON BURGER $3.80
CHEESE BURGER $3.80
DOUGHNUT $1.00
PINEAPPLE $1.10
SPRING ROLL $1.80
TARAKIHI $3.30
CHEESE & PINEAPPLE $3.00
SEAFOOD BASKET $8.50

SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives

3 CHEESE, APPLE AND WALNUT $14.50
NUTELLA $7.50
JAM $7.50
- ask staff for available flavours)
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
LEMON AND SUGAR $6.50
CHESNUT (add a scoop of ice cream) $1.50
NUTELLA AND BANANA $8.50
HAM & CHEESE $10.50
- with tomato or mushroom.

S13 Garlic Mussels $6.00
S6 Spicy Bamboo Shoot $5.00
P4 Spicy Pork Pot $11.00
R22 Spicy Cold Ramen $10.00
- BBQ pork, egg & salad
R10 Chicken Ramen $9.50
- Chicken, egg, bamboo shoot, spinach
R11 Shio Ramen $9.00
- BBQ pork, egg, bamboo shoot, etc.
S9 Vege & Dip $6.00
- peanut dip
for two

Pad See Ewe
- Stir fried thick rice noodle with dark soy sauce, egg, vegetable
Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
Any Dishes can be vegetarian
Hoy Jo $7.50
- Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
Garlic & Pepper
- Stir fried with garlic, leeks, pepper in light oyster sauce
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Oyster Sauce
- Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry

Steak $9.50
Squid $12.50
4-6 Persons
Steak and Soft Noodles $10.50
Steak and Cashew nuts and Veggies $11.80
Seafood $12.80
Extra Filling $0.70
Onion Rings $0.60

Felafel kebab $9.50
Felafel 10.50
- on rice and salad
SAUCES
- BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
Moussaka $15.00
- Served with Rice and Salad
Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
Chicken Satay $11.00
Seasoned wedges & sour cream $4.50
Spinach Brok $14.50
- Served with Rice and salad

Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Chef’s Special
- ask your server
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket

Pumpkin arancini, melting manchego (warm) -
Steinlager Pure $9
(Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
Valdespino Fino Inocente $9
Smoked Fish Cakes watercress, pinenuts, apple remoulade -
Barros Tawny Port $76 Bottle / $10 Glass
Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
Carpaccio of Diver Scallop citrus textures, mango sorbet, prosciutto crumb, celery, soy sauce, truffle oil 19

Sausage $1.40
Chicken $6.60
Mammoth $9.90
- Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
Tofu $5.00
Ham & Egg $5.80
Kids (Buns, pattie, sauce) $3.00
Spicy Lamb $7.50
- Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
Ham & Pineapple $6.00