Nayaab's Pizza Delight in Auckland City Menu

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Nayaab's Pizza Delight in Auckland City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . F & C offers many options including Fish of the day and Tarakihi / gurnard. El Faro Spanish Restaurant and Tapas Bar includes a wide range like MARINATED OLIVES or TOASTED SPICED ALMONDS. BACON + EGG and STEAK + EGG from . munchin junction lunch Bar offers Gourmet Noodle House and Mushroom And Shredded Dry Tofu.

Nearby Sample Menus

Chicken and Cashew Nuts $14.50
Rice with spicy Chicken & Vege $14.00
Bacon Burger $8.50
Tofu Chicken with Spicy Sauce $23.00
Money Bag (4pc) $8.00
Fried Noodle & Chicken or Steak & Vege $13.50
Fried Rice with Chicken or Steak & Vege $14.00
Musmun Curry Thick / Juicy Potatoes $14.50

Fresh tomato $3.50
Sausage $4.50
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Avocado $4.00
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
Mushrooms $5.50
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

Ham $ 3.20
Potato FrItter $0.80
Pork & Vegetables $12.50
Curry Veggies $11.50
Chicken $4.00
Pork $10.00
Vegetables $11.00
Crab Stick $1.70

2 fish, 2 fritters, $1.00 chips $5.50
Pork $11.00
Prawn $14.00
Spring Roll homemade vegetable $2.00
Satay Chicken Noodle $11.00
Pineapple $2.60
Prawn Twister $1.00
Black Bean Meat $11.00

Small tub $6.50
Fettucine $9.90
- with ham, cream & mushroom sauce
Chips $4.90
- large
Chips $3.90
- small
Pizza $34.90
- whole takeaway pizza
A $10.90
- pizza, chips, 390ml drink or 400ml pump
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Salads selection from fresh salad bar $5.90

Tomato / Egg $0.70
-Snapper $4.80
Mushroom $2.60
Cheese & Corn $2.00
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
American Hot Dog / Seadog $3.50
-Hoki $2.00
Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00

Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50

Sandwiches
-Scrambled $11.50
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Baked Beans on toast topped with a fried egg $16.50
Side salad (max 2 salads per bowl) $12.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50

Teriyaki Tofu Don $15.00
Soy Ramen $11.50
Teriyaki Chicken Udon $14.00
Tonkotsu Ramen $13.00
Any Hot Selection $3.50
Soy Ramen $11.50
-Grab A Bowl Of Rice
Any Hot Selection $3.50

Olive Bread $6.00
Entree $27.50
Regular 9" $15
Regular 9" $15
Fettuccine Carbonara
- Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
Regular 9" $15
Tortellini Alla Panna
- Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
Regular 9" $12

Wonton $0.80
Paua Fritter $2.10
Steak $10.30
Prawn Curry On Rice $12.60
Corn Fritter $20
Chicken Mushroom & Veges N/A
Ham & Cheese $3.70
Cheese & Onion $3.70

Frankfurter $2.20
Mince Savoures $1.10
Pepper Steak Pie $3.20
Steak n Kidney Pie $3.30
Potato Top Pie $3.40
Steak Bacon n cheese pie $3.80
Steak Curry pie $2.90
Smoked Fish Pie $3.20

Curry Beef on Rice $15.50
Squid Chow Mein $16.50
Satay Chicken on Rice $15.50
Barbecue Pork Egg Fu Yoong $16.50
Beef Egg Fu Yoong $16.00
-with Black Bean Sauce on Rice $15.50
Beef
Curry Pork on Rice $15.50

CHICKEN SALAD $15.50
- w homemade apricot sauce
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
THE CLASSIC BURGER $13.50
B.L.A.T $14.50
- bacon lettuce avocado and tomato