Neighbourhood Brewbar in Auckland City Menu

Platters Platters
  • Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips 46
  • Meat Spicy chorizo, chicken & ham croquetas, meat balls, chicken drumsticks, breads 49
  • Wellbeing Olives, tortilla de patatas, wellbeing salad, cheeses, homemade dips, breads 46 (V)
TAPAS TAPAS
  • CRISPY FRIED CUBED POTATOES, mojo picon, green mojo 8 (V,GF)
  • House selection of marinated olives 8 (V)
  • ‘TORTILLA DE PATATAS’ Potato, onion and spicy chorizo omelette, tomato bread (Vegetarian & gluten free options available) 12
  • Traditional BASQUE chickpea & chorizo stew, pickled chillies 13 (GF)
  • ‘MARINERA‘ MUSSELS & CLAMS Marlborough surf clams & Coromandel mussels steamed in rich tomato & white wine sauce, bread 17.5
  • TXOKOS Deep fried calamari, fresh lemon 14.5
  • ‘POLLO AL AJILLo’ Roasted chicken drumsticks, garlic & white wine sauce 15.5 (GF)
  • House cured cod & Crab Croguetas 12.5
  • ‘MUSELINA D’ALLS’ Oven baked market fish, grilled ‘all i oli’, leek & tomato sauce 16 (GF)
  • SLOW ROASTED PORK & BEEF MEATBALLS, rich red wine & tomato sauce 14.5
  • 36 MONTH aged IBERICO HAM ‘TAPA’, tomato bread (Gluten free available) 14.5
  • CRISPY PORK BELLY, parsnip pure, caramelised apple 16.5 (GF)
  • HOMEMADE Roasted CHICKEN & SERRANO CROQUETAS 13.5
  • Fried New Zealand spicy chorizo, toasted bread 15.5
  • SLIDER OF THE DAY (3) Ask your server for today’s selection, served w potato straws 15
Meals Meals
  • Cream of lentils, croutons, poached quail egg, truffle oil 15 (V)
  • Autumn salad Grilled endive, lettuce, watercress, sultanas, goat’s cheese, apple & vanilla dressing 12.5 (V,GF)
  • Homemade duck cannelloni, truffle béchamel, sautéed wild mushrooms 17
  • SAUTEED WILD WHOLEGRAINS, kale, broad beans, peas, wild mushrooms, chillies (Gluten free available) 22.5 (V)
  • ‘Suquet de peix’ Catalan style market fish, potato & clam stew 26.5
  • Brased Beef cheek, buttery mash, carrots, fresh green beans, red wine sauce 26 (GF)
  • Scotch Fillet, portobello mushrooms, red wine onions, blue cheese butter, potato straws 26.5 (GF)
SIDES SIDES
  • Hand- cut Fried potato cubes, mojo picon, green mojo 8
  • Green Leaf Salad 7.5
  • Steamed seasonal vegetables , E.V.O 7.5
PIZZAS PIZZAS
  • (Gluten free available, add $2) -
  • AJO Garlic, chilli, parmesan, E.V.O. 8.5 (V)
  • Margherita Fresh tomato, fresh basil, Italian mozzarella 17 (V)
  • VegetarianA Mushrooms, red onion, roasted peppers, spinach, capers, Italian mozzarella 21.5 (V)
  • Prosciutto Prosciutto, fresh basil, Italian mozzarella 23.5
  • Carne Salami, chorizo, prosciutto, onion, peppers, fresh parsley 24.5
  • Affumicato Salmone House smoked salmon, grilled capsicum, red onion, capers, fresh dill 23.5
DESSERTS DESSERTS
  • Flourless orange cake, chocolate ice cream, vanilla & rum syrup 12 (GF)
  • Hot chocolate fondant Baked to order (allow 20 min), roasted nuts, vanilla ice cream 12
  • CREMA CATALANA, biscotti 12
  • Ice cream & sorbet Selection, crispy tuile, roasted nuts, fresh fruit, cream 12
  • Cheese Platter Artisan cheeses, fresh fruit, quince paste,toasted bread (Gluten free available) 12
  • Dessert Tasting Platter A selection of our desserts, to share 38
Beer Beer
  • mac’s beers on tap - Mac’s Gold / Spring Tide / Sassy Red / Black Mac / Hop Rocker / Great White / Shady Pale / Seasonal Cider -
  • Bottled - Steinlager Premium Light / Mac’s Ginger Beer / Steinlager Pure / Stella Artois / Becks / Corona / Steinlager -
WINES WINES
  • - Gls / Btl
Champagne Champagne
  • Nicolas Feuilatte Brut, Epernay - / 110
  • Moet & Chandon 200ml, Epernay - / 26
  • Gosset Brut, Ay. - / 120
  • Bollinger, Ay. - / 150
  • Nicolas Feuilatte Brut Rose, Epernay - / 155
Methode Methode
  • Te Hana Reserve Cuvee, Marlborough 8.5 / 52
  • Te Hana Sparkling Sauvignon Blanc, Marlborough 8.5 / 52
  • Pelorus, Marlborough 13 / 85
Gewurztraminer Gewurztraminer
  • Huia, Marlborough 11.5 / 60
  • Corbans Private Bin, Hawkes Bay - / 69
Riesling Riesling
  • Roaring Meg, Central Otago 11 / 58
  • Martinborough Vineyards Jackson Block, Martinborough 12.5 / 63
  • Mt Difficulty Target Gully, Central Otago - / 68
Rose Rose
  • Martinborough Vineyards, Pinot Noir Rose (500ml), Martinborough - / 52
  • Lawsons Dry Hills, Marlborough 10.5 / 52
Other Whites Other Whites
  • St Hallet Poachers Blend Sauvignon Semillon, Barossa Valley 9 / 52
  • Te Whare Ra Toru (Gewurz/PG/Ries), Marlborough 10.5 / 64
  • Huntaway Viognier Hawkes Bay - / 68.5
Pinot Gris Pinot Gris
  • The Ned, Marlborough 9 / 54.5
  • Wither Hills, Marlborough 9.5 / 57
  • Roaring Meg, Central Otago - / 58.5
  • Marisco Thorn, Marlborough - / 66
Sauvignon Blanc Sauvignon Blanc
  • Marisco Three Terraces, Marlborough 8.5 / 40
  • Pencarrow, Martinborough 9.5 / 57
  • Spy Valley, Marlborough 9.5 / 48.5
  • Rockburn, Central Otago 12 / 61
  • Te Whare Ra, Marlborough - / 64
  • Cloudy Bay, Marlborough 15 / 87.5
Chardonnay Chardonnay
  • Kopiko Bay, Marlborough 8.5 / 40
  • Spy Valley, Marlborough 11 / 56
  • Wither Hills, Marlborough 11.5 / 57
  • Marisco Bastard, Marlborough - / 66
  • Trinity Hill Gimblett Gravels, Hawkes Bay - / 89
  • Mt Difficulty, Central Otago - / 91
Dessert Wines Dessert Wines
  • The Ned Noble Sauvignon Blanc, Marlborough 12.5 / 75.5
Syrah/Shiraz Syrah/Shiraz
  • St Hallet Gameskeeper, Barossa Valley 10 / 52
  • Sticks, Yarra Valley 10.5 / 53
  • Trinity Hill, Hawkes Bay - / 53.5
  • Cottage Block, Hawkes Bay - / 103
Merlot Predominant Merlot Predominant
  • Corbans Homestead Mer Cab, Hawkes Bay 9.5 / 48.5
  • Huntaway Reserve Mer Cab, Hawkes Bay - / 68.5
  • Trinity Hill 'The Gimblett', Hawkes Bay - / 89
Cabernet Blends Cabernet Blends
  • Angus The Bull Cab Sauv, South Australia 11 / 58
  • Cottage Block Ruahine Cab Mer, Hawkes Bay - / 114
Pinot Noir Pinot Noir
  • Kopiko Bay, Marlborough 8.5 / 40
  • Trinity Hill, Hawkes Bay 10 / 50.5
  • Roaring Meg, Central Otago - / 80.5
  • Fromm La Strada, Marlborough 16 / 92.5
  • Burnt Spur, Martinborough - / 104.5
  • Wither Hills Taylor River, Marlborough - / 140
Cocktails Cocktails
  • Feijoa Caipiroska Fresh New Zealand feijoas with 42 Below Feijoa vodka? Yes. 13.5
  • Ginger Mojito Made Cuban style. Bacardi, fresh lime, mint, our own ginger syrup 14
  • Rum Corsair Rum punch made with Havana 7yr old, chardonnay and a dash of orange and banana liquors 15
  • Mint Julep Southern classic made with Makers Mark, fresh mint and sugar 15
  • Hot Toddie The winter warmer. Jameson whiskey, Stone’s green ginger wine and fresh lemon juice. Also cures man flu 13.5
  • Margarita A modern balanced margarita made with our mate Jose, served short and on the rocks 14.5
  • Elderflower Limonata St Germaine elderflower liquor, brandy, orange liquor and fresh lemon juice 14.5
  • Sucio Sanchez 1800 Añejo tequila, Campari, fresh lime and ginger beer 15
  • Neuva Colada Bacardi Superior, Malibu, fresh mint and pineapple juice 13.5
COFFEE COFFEE
  • Espresso 4
  • Macchiato 4
  • Long Black 4
  • Flat White 4
  • Latte 4.5
  • Mochaccino 4.5
  • Hot Chocolate 4.5
  • With Soy Milk 0.5
Non-alcoholic Non-alcoholic
  • Red Bull 6
  • Macs ginger beer 5
  • Selection of Juices 4

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Hot dog $1.80
  • Pineapple $1.50
  • Wonton $11.00
  • Plain $9.00
  • Wonton $8.50
  • Prawn $13.00
  • 6 chicken wing $5.00
  • Spring roll $2.20
Kohi Fresh Fish and Takeaways (sample menu)
  • Cheese $1.50
  • Vegetarian (homemade) $2.20
  • Egg $3.90
  • Chicken nugget $0.70
  • -battered $3.90
  • Super burger $8.90
  • Oyster $1.80
  • Fish and egg $6.20
Bill Fish Cafe (sample menu)
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • -12 $36.50
  • -6 $16.50
  • Beer battered tiger prawns, sweet soy
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • Crumbed tiger prawns, wasabi mayo
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Calamari, curry salt, aioli
Upland Fish Shop (sample menu)
  • Steak $6.00
  • Ham $3.70
  • Fish $4.00
  • Cheese $5.70
  • Hot Dog $3.00
  • Ham $4.50
  • Cheese $4.20
  • Egg, Cheese, Tomato, Onion, Pineapple $1.20
The Kingslander (sample menu)
  • - Thai Tom Yum and coconut -
  • 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
  • Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
  • Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • Buffalo chicken wings glazed w a smoked hickory sauce $10.0
  • - Rich tomato and basil or -
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Vegetarian $8.00/$10.00/$13.00
  • Pork $9.50/$12.50/$16.00
  • Quarter Chicken $5.00
  • 1 chicken piece & 5 potatoes or $2.00 chips $5.00
    • with free topping gravy
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Crabstick $1.30
  • Chips & gravy $2.50
  • Whole Chicken $15.00
Subway - Otahuhu (sample menu)
  • Egg and Cheese N/A
  • Mayo N/A
  • Onion N/A
  • Veggie Patty N/A
  • Beetroot N/A
  • Avocado Toasties N/A
  • Steak, Egg and Cheese N/A
  • Old English N/A
Chan Takeaways (sample menu)
  • Corn / Mussel / Paua / Banana $2.00
  • Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Chicken with Sweetcorn $7.50
  • Crumbed Fish / Wedges $3.50
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
Clare Inn Irish Pub (sample menu)
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Soup of the day $9.00
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
The Italian Job Restaurant (sample menu)
  • Regular 9" $15
  • Regular 9" $15
  • Tortellini Alla Panna
    • Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
  • Main $28.50
  • Regular 9" $15
  • The Italian Job Special
    • Our famous flavoursome pizza! Mushrooms. onions, peppers, olives, bacon and shrimps
  • Pollo Guisapena $32.50
    • Pan fried chicken breast served under Camembert, sundried tomato and roasted garlic, topped with a tomato.
  • Regular 9" $15
Club Sandwich Lunch Cafe (sample menu)
  • Other Cakes $2.70
  • Banana $1.20
  • Chicken, Bacon or BBQ Pork $3.80
  • Soft Roll $4.00
  • Vogels $4.00
  • American Hot Dog $3.00
  • Spring Roll $2.00
  • Ham and Cheese with Tomato, Onion or Pineapple $4.00
Oceanz Seafood Downtown (sample menu)
  • MARKET FISH OF THE DAY $5.00
  • SALMON $4.00
  • 6 Scallops & 1/2 Chips $14.95
  • CRAB STICKS $1.50
  • PRAWN $3.00
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • WHITEBAIT FRITTER $9.50
  • MUSSEL FRITTER $6.90
Mt Smart Bakeries (sample menu)
  • Apricot Pies $3.00
  • Caramel Slice $2.00
  • Bacon Egg & cheese $3.00
  • Banana Cakes $2.00
  • Carrot cakes $2.00
  • Custard pies $2.00
  • Steak $3.00
  • Mince $3.00
Herne Bay Bakery (sample menu)
  • Spinach & feta cheese $4.20
  • Steak & cheese $3.90
  • Bacon egg quiche $4.20
  • Smoked fish pie $4.20
  • Mince $3.90
  • Sausage roll $2.20
  • Savoury mince $1.70
  • Steak bacon & cheese $4.20
Thai Street (sample menu)
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Wedges & Sour cream $7.50
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Shoe String Fries $7.50
    • with aioli dip
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Neighbourhood Brewbar

Neighbourhood Brewbar

location

Address

498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098463773

email

Email

info@neighbourhood.co.nz

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 2 AM Sat 12 Noon to 2 AM Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , International , Mediterranean , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  DJ ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand
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