Neighbourhood Brewbar in Auckland City Menu

Platters Platters
  • Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips 46
  • Meat Spicy chorizo, chicken & ham croquetas, meat balls, chicken drumsticks, breads 49
  • Wellbeing Olives, tortilla de patatas, wellbeing salad, cheeses, homemade dips, breads 46 (V)
TAPAS TAPAS
  • CRISPY FRIED CUBED POTATOES, mojo picon, green mojo 8 (V,GF)
  • House selection of marinated olives 8 (V)
  • ‘TORTILLA DE PATATAS’ Potato, onion and spicy chorizo omelette, tomato bread (Vegetarian & gluten free options available) 12
  • Traditional BASQUE chickpea & chorizo stew, pickled chillies 13 (GF)
  • ‘MARINERA‘ MUSSELS & CLAMS Marlborough surf clams & Coromandel mussels steamed in rich tomato & white wine sauce, bread 17.5
  • TXOKOS Deep fried calamari, fresh lemon 14.5
  • ‘POLLO AL AJILLo’ Roasted chicken drumsticks, garlic & white wine sauce 15.5 (GF)
  • House cured cod & Crab Croguetas 12.5
  • ‘MUSELINA D’ALLS’ Oven baked market fish, grilled ‘all i oli’, leek & tomato sauce 16 (GF)
  • SLOW ROASTED PORK & BEEF MEATBALLS, rich red wine & tomato sauce 14.5
  • 36 MONTH aged IBERICO HAM ‘TAPA’, tomato bread (Gluten free available) 14.5
  • CRISPY PORK BELLY, parsnip pure, caramelised apple 16.5 (GF)
  • HOMEMADE Roasted CHICKEN & SERRANO CROQUETAS 13.5
  • Fried New Zealand spicy chorizo, toasted bread 15.5
  • SLIDER OF THE DAY (3) Ask your server for today’s selection, served w potato straws 15
Meals Meals
  • Cream of lentils, croutons, poached quail egg, truffle oil 15 (V)
  • Autumn salad Grilled endive, lettuce, watercress, sultanas, goat’s cheese, apple & vanilla dressing 12.5 (V,GF)
  • Homemade duck cannelloni, truffle béchamel, sautéed wild mushrooms 17
  • SAUTEED WILD WHOLEGRAINS, kale, broad beans, peas, wild mushrooms, chillies (Gluten free available) 22.5 (V)
  • ‘Suquet de peix’ Catalan style market fish, potato & clam stew 26.5
  • Brased Beef cheek, buttery mash, carrots, fresh green beans, red wine sauce 26 (GF)
  • Scotch Fillet, portobello mushrooms, red wine onions, blue cheese butter, potato straws 26.5 (GF)
SIDES SIDES
  • Hand- cut Fried potato cubes, mojo picon, green mojo 8
  • Green Leaf Salad 7.5
  • Steamed seasonal vegetables , E.V.O 7.5
PIZZAS PIZZAS
  • (Gluten free available, add $2) -
  • AJO Garlic, chilli, parmesan, E.V.O. 8.5 (V)
  • Margherita Fresh tomato, fresh basil, Italian mozzarella 17 (V)
  • VegetarianA Mushrooms, red onion, roasted peppers, spinach, capers, Italian mozzarella 21.5 (V)
  • Prosciutto Prosciutto, fresh basil, Italian mozzarella 23.5
  • Carne Salami, chorizo, prosciutto, onion, peppers, fresh parsley 24.5
  • Affumicato Salmone House smoked salmon, grilled capsicum, red onion, capers, fresh dill 23.5
DESSERTS DESSERTS
  • Flourless orange cake, chocolate ice cream, vanilla & rum syrup 12 (GF)
  • Hot chocolate fondant Baked to order (allow 20 min), roasted nuts, vanilla ice cream 12
  • CREMA CATALANA, biscotti 12
  • Ice cream & sorbet Selection, crispy tuile, roasted nuts, fresh fruit, cream 12
  • Cheese Platter Artisan cheeses, fresh fruit, quince paste,toasted bread (Gluten free available) 12
  • Dessert Tasting Platter A selection of our desserts, to share 38
Beer Beer
  • mac’s beers on tap - Mac’s Gold / Spring Tide / Sassy Red / Black Mac / Hop Rocker / Great White / Shady Pale / Seasonal Cider -
  • Bottled - Steinlager Premium Light / Mac’s Ginger Beer / Steinlager Pure / Stella Artois / Becks / Corona / Steinlager -
WINES WINES
  • - Gls / Btl
Champagne Champagne
  • Nicolas Feuilatte Brut, Epernay - / 110
  • Moet & Chandon 200ml, Epernay - / 26
  • Gosset Brut, Ay. - / 120
  • Bollinger, Ay. - / 150
  • Nicolas Feuilatte Brut Rose, Epernay - / 155
Methode Methode
  • Te Hana Reserve Cuvee, Marlborough 8.5 / 52
  • Te Hana Sparkling Sauvignon Blanc, Marlborough 8.5 / 52
  • Pelorus, Marlborough 13 / 85
Gewurztraminer Gewurztraminer
  • Huia, Marlborough 11.5 / 60
  • Corbans Private Bin, Hawkes Bay - / 69
Riesling Riesling
  • Roaring Meg, Central Otago 11 / 58
  • Martinborough Vineyards Jackson Block, Martinborough 12.5 / 63
  • Mt Difficulty Target Gully, Central Otago - / 68
Rose Rose
  • Martinborough Vineyards, Pinot Noir Rose (500ml), Martinborough - / 52
  • Lawsons Dry Hills, Marlborough 10.5 / 52
Other Whites Other Whites
  • St Hallet Poachers Blend Sauvignon Semillon, Barossa Valley 9 / 52
  • Te Whare Ra Toru (Gewurz/PG/Ries), Marlborough 10.5 / 64
  • Huntaway Viognier Hawkes Bay - / 68.5
Pinot Gris Pinot Gris
  • The Ned, Marlborough 9 / 54.5
  • Wither Hills, Marlborough 9.5 / 57
  • Roaring Meg, Central Otago - / 58.5
  • Marisco Thorn, Marlborough - / 66
Sauvignon Blanc Sauvignon Blanc
  • Marisco Three Terraces, Marlborough 8.5 / 40
  • Pencarrow, Martinborough 9.5 / 57
  • Spy Valley, Marlborough 9.5 / 48.5
  • Rockburn, Central Otago 12 / 61
  • Te Whare Ra, Marlborough - / 64
  • Cloudy Bay, Marlborough 15 / 87.5
Chardonnay Chardonnay
  • Kopiko Bay, Marlborough 8.5 / 40
  • Spy Valley, Marlborough 11 / 56
  • Wither Hills, Marlborough 11.5 / 57
  • Marisco Bastard, Marlborough - / 66
  • Trinity Hill Gimblett Gravels, Hawkes Bay - / 89
  • Mt Difficulty, Central Otago - / 91
Dessert Wines Dessert Wines
  • The Ned Noble Sauvignon Blanc, Marlborough 12.5 / 75.5
Syrah/Shiraz Syrah/Shiraz
  • St Hallet Gameskeeper, Barossa Valley 10 / 52
  • Sticks, Yarra Valley 10.5 / 53
  • Trinity Hill, Hawkes Bay - / 53.5
  • Cottage Block, Hawkes Bay - / 103
Merlot Predominant Merlot Predominant
  • Corbans Homestead Mer Cab, Hawkes Bay 9.5 / 48.5
  • Huntaway Reserve Mer Cab, Hawkes Bay - / 68.5
  • Trinity Hill 'The Gimblett', Hawkes Bay - / 89
Cabernet Blends Cabernet Blends
  • Angus The Bull Cab Sauv, South Australia 11 / 58
  • Cottage Block Ruahine Cab Mer, Hawkes Bay - / 114
Pinot Noir Pinot Noir
  • Kopiko Bay, Marlborough 8.5 / 40
  • Trinity Hill, Hawkes Bay 10 / 50.5
  • Roaring Meg, Central Otago - / 80.5
  • Fromm La Strada, Marlborough 16 / 92.5
  • Burnt Spur, Martinborough - / 104.5
  • Wither Hills Taylor River, Marlborough - / 140
Cocktails Cocktails
  • Feijoa Caipiroska Fresh New Zealand feijoas with 42 Below Feijoa vodka? Yes. 13.5
  • Ginger Mojito Made Cuban style. Bacardi, fresh lime, mint, our own ginger syrup 14
  • Rum Corsair Rum punch made with Havana 7yr old, chardonnay and a dash of orange and banana liquors 15
  • Mint Julep Southern classic made with Makers Mark, fresh mint and sugar 15
  • Hot Toddie The winter warmer. Jameson whiskey, Stone’s green ginger wine and fresh lemon juice. Also cures man flu 13.5
  • Margarita A modern balanced margarita made with our mate Jose, served short and on the rocks 14.5
  • Elderflower Limonata St Germaine elderflower liquor, brandy, orange liquor and fresh lemon juice 14.5
  • Sucio Sanchez 1800 Añejo tequila, Campari, fresh lime and ginger beer 15
  • Neuva Colada Bacardi Superior, Malibu, fresh mint and pineapple juice 13.5
COFFEE COFFEE
  • Espresso 4
  • Macchiato 4
  • Long Black 4
  • Flat White 4
  • Latte 4.5
  • Mochaccino 4.5
  • Hot Chocolate 4.5
  • With Soy Milk 0.5
Non-alcoholic Non-alcoholic
  • Red Bull 6
  • Macs ginger beer 5
  • Selection of Juices 4

Nearby Sample Menus

  • Fish Ball $2
  • Fried Squid Tentacles $12
  • Eggplant $1.5
  • Prawn Meat $3.5
  • Garlic Clove $1.5
  • Stir - Fried Rice - All Fried Rice Can Add Cashew Nuts For $3 $12.5
  • Green Chilli And Egg Fried Noodle With Beef $15.5
  • Clear Soup Stone Pot $18.8
    • (Choose From Beef Brisket / Lamb Bone / Fish / Pork Rib )
  • R23 Dry Ramen $8.00
    • BBQ pork, egg, bamboo shoot, spinach
  • E1 Rice $2.00
  • D5 Oyako Don (Chicken) $10.00
  • H3 Ice Cream Duo $5.00
  • J6 Tofu Steak $8.00
    • Teriyaki style
  • F9 Samma $7.00
  • D7 EggTofu Don $9.00
  • P8 Shio $24.00
  • XTREME $17.50
    • bacon, eggs, hashbrowns, sausages, mushrooms & more
  • SPICY WEDGES $6.00
    • sour cream
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • XTREME $11.50
    • half big 'x'
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • FRIES $3.50
    • with tomato sauce
  • BAGEL $7.50
    • pesto avocado & tomato
  • On fried rice $2 extra
  • Vegetable $12.00
  • Bami Gorang $16.00
    • With meat, veges, soft noodles
  • Combination Meats $16.00
  • With Roast Pork, Prawns, & Rice Vermicelli $16.00
  • Chicken / Pork / Steak $12.50
  • Prawn $16.00
  • Spring Roll / Curry Roll $2.50
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Free Cabbage Free!!
  • Chocolate Sundae $10.00
  • Prawn wrapped with pork $6.00
  • Chicken Hearts $4.50
  • Udon Noodles $12.00
  • Mushrooms $4.50
  • Grilled Curry on Rice $12.00
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Seaweed Salad $10.00
    • Healthy Seaweed Salad With Sesame Dressing
  • Ebiten & Avo $10.00
    • Prawn Tempura & Avocado Roll
  • Tuna $9 / $16 /$24
    • 5 pcs / 10 pcs/ 15 pcs
  • Buta Kushi $6.00
    • Pork Belly With Garlic Salt
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Tori Kamameshii $13.00
    • Cooked Rice With Chicken & Japanese Broth In An Iron Pot
  • Beinasu Miso Cheese $9.00
    • Eggplant With Cheese And Sweet Miso Sauce
  • Satay Chicken or Pork or Beef iSpicy) $14.50
  • Beef or Chicken or Pork with Pineapple $14.50
  • Spring Roll(homemade) $2.00
  • Sweet Chili Fried ToFu $13.50
  • Bami Goreng (Spicy) $10.00/ $13.00
    • (Noodle with mixed meats, vegetables, pineapple)
  • Chow Mein $9.00 /$13.00
    • Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) >>
  • Chow Mein $9.00 /$13.00
    • Combination Meat >>
  • Prawn or Combination Seafood $10.00/ $15.00
  • SEA DOG $2.80
  • MUSHROOM $2.80
  • FISH $3.90
  • CHEESE $2.80
  • HAM $2.50
  • FISH $1.90
  • EGG $2.50
  • SWEET CORN $2.50
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • PRAWN $3.00
  • MUSSEL FRITTER $6.90
  • OYSTER $2.50
  • CHICKEN NUGGET $1.00
  • Flounder & 1/2 Chips $12.95
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • Gluten free bread
  • Mince on toast $17.50
    • 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
  • Change to $2.00
  • Tomato (1) $3.00
  • Bacon (2) $6.00
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Mushrooms $5.50
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Market fish $29.50
    • Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
  • Pulled pork $20.00
    • Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Miso, lime & watercress butter, cheese (GF)
  • Frites & house made mayonnaise $7.00
  • Corn Fritters (Bacon Optional) $15.00
    • with fresh green salad, aioli, tomato & karengo salsa
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Rosemary Potatoes
  • Fries $6.50
  • Chicken Breast $28.00
    • Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
  • Ice Cream Sundae $10.00
    • vanilla ice cream with mango & chocolate sauce
  • Cajun Chicken Salad $18.00
    • marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
  • Beef Roll $3.50
  • Steak & Cheese Pie $ 3.00
  • Mince Savory $1.00
  • Steak Pie $ 2.80
  • Chicken Roll $ 3.50
  • Mince Pie $ 2.80
  • Steak Roll $ 3.50
  • Ham Sandwich $ 3.00
  • Steak and mushroom $4.00
  • Sausage Rolls $2.00
  • Fish $2.80
  • Add on extra meat $1.20
  • Cream Donuts $2.00
  • PANINI $6.00
  • Ham, cheese and tomato $4.50
  • Sweet and Sour Pork
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • Bacon, brie & avocado $12
  • Kid’s Hot Chocolate $3.00
  • Egg Benedict $14.50
    • Bacon
  • Baked Beans $3.00
  • With Chicken $16.50
  • Fluffy $1.00
  • Omelettes $13.50
    • Tomatoes, spinach & feta
Neighbourhood Brewbar

Neighbourhood Brewbar

location

Address

498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098463773

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 2 AM Sat 12 Noon to 2 AM Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , International , Mediterranean , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  DJ ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand