Neighbourhood Brewbar in Auckland City Menu

Platters Platters
  • Seafood ‘Marinera’ clams & mussels, txokos, cured cod & crab croquetas, ajillo prawns, breads, dips 46
  • Meat Spicy chorizo, chicken & ham croquetas, meat balls, chicken drumsticks, breads 49
  • Wellbeing Olives, tortilla de patatas, wellbeing salad, cheeses, homemade dips, breads 46 (V)
TAPAS TAPAS
  • CRISPY FRIED CUBED POTATOES, mojo picon, green mojo 8 (V,GF)
  • House selection of marinated olives 8 (V)
  • ‘TORTILLA DE PATATAS’ Potato, onion and spicy chorizo omelette, tomato bread (Vegetarian & gluten free options available) 12
  • Traditional BASQUE chickpea & chorizo stew, pickled chillies 13 (GF)
  • ‘MARINERA‘ MUSSELS & CLAMS Marlborough surf clams & Coromandel mussels steamed in rich tomato & white wine sauce, bread 17.5
  • TXOKOS Deep fried calamari, fresh lemon 14.5
  • ‘POLLO AL AJILLo’ Roasted chicken drumsticks, garlic & white wine sauce 15.5 (GF)
  • House cured cod & Crab Croguetas 12.5
  • ‘MUSELINA D’ALLS’ Oven baked market fish, grilled ‘all i oli’, leek & tomato sauce 16 (GF)
  • SLOW ROASTED PORK & BEEF MEATBALLS, rich red wine & tomato sauce 14.5
  • 36 MONTH aged IBERICO HAM ‘TAPA’, tomato bread (Gluten free available) 14.5
  • CRISPY PORK BELLY, parsnip pure, caramelised apple 16.5 (GF)
  • HOMEMADE Roasted CHICKEN & SERRANO CROQUETAS 13.5
  • Fried New Zealand spicy chorizo, toasted bread 15.5
  • SLIDER OF THE DAY (3) Ask your server for today’s selection, served w potato straws 15
Meals Meals
  • Cream of lentils, croutons, poached quail egg, truffle oil 15 (V)
  • Autumn salad Grilled endive, lettuce, watercress, sultanas, goat’s cheese, apple & vanilla dressing 12.5 (V,GF)
  • Homemade duck cannelloni, truffle béchamel, sautéed wild mushrooms 17
  • SAUTEED WILD WHOLEGRAINS, kale, broad beans, peas, wild mushrooms, chillies (Gluten free available) 22.5 (V)
  • ‘Suquet de peix’ Catalan style market fish, potato & clam stew 26.5
  • Brased Beef cheek, buttery mash, carrots, fresh green beans, red wine sauce 26 (GF)
  • Scotch Fillet, portobello mushrooms, red wine onions, blue cheese butter, potato straws 26.5 (GF)
SIDES SIDES
  • Hand- cut Fried potato cubes, mojo picon, green mojo 8
  • Green Leaf Salad 7.5
  • Steamed seasonal vegetables , E.V.O 7.5
PIZZAS PIZZAS
  • (Gluten free available, add $2) -
  • AJO Garlic, chilli, parmesan, E.V.O. 8.5 (V)
  • Margherita Fresh tomato, fresh basil, Italian mozzarella 17 (V)
  • VegetarianA Mushrooms, red onion, roasted peppers, spinach, capers, Italian mozzarella 21.5 (V)
  • Prosciutto Prosciutto, fresh basil, Italian mozzarella 23.5
  • Carne Salami, chorizo, prosciutto, onion, peppers, fresh parsley 24.5
  • Affumicato Salmone House smoked salmon, grilled capsicum, red onion, capers, fresh dill 23.5
DESSERTS DESSERTS
  • Flourless orange cake, chocolate ice cream, vanilla & rum syrup 12 (GF)
  • Hot chocolate fondant Baked to order (allow 20 min), roasted nuts, vanilla ice cream 12
  • CREMA CATALANA, biscotti 12
  • Ice cream & sorbet Selection, crispy tuile, roasted nuts, fresh fruit, cream 12
  • Cheese Platter Artisan cheeses, fresh fruit, quince paste,toasted bread (Gluten free available) 12
  • Dessert Tasting Platter A selection of our desserts, to share 38
Beer Beer
  • mac’s beers on tap - Mac’s Gold / Spring Tide / Sassy Red / Black Mac / Hop Rocker / Great White / Shady Pale / Seasonal Cider -
  • Bottled - Steinlager Premium Light / Mac’s Ginger Beer / Steinlager Pure / Stella Artois / Becks / Corona / Steinlager -
WINES WINES
  • - Gls / Btl
Champagne Champagne
  • Nicolas Feuilatte Brut, Epernay - / 110
  • Moet & Chandon 200ml, Epernay - / 26
  • Gosset Brut, Ay. - / 120
  • Bollinger, Ay. - / 150
  • Nicolas Feuilatte Brut Rose, Epernay - / 155
Methode Methode
  • Te Hana Reserve Cuvee, Marlborough 8.5 / 52
  • Te Hana Sparkling Sauvignon Blanc, Marlborough 8.5 / 52
  • Pelorus, Marlborough 13 / 85
Gewurztraminer Gewurztraminer
  • Huia, Marlborough 11.5 / 60
  • Corbans Private Bin, Hawkes Bay - / 69
Riesling Riesling
  • Roaring Meg, Central Otago 11 / 58
  • Martinborough Vineyards Jackson Block, Martinborough 12.5 / 63
  • Mt Difficulty Target Gully, Central Otago - / 68
Rose Rose
  • Martinborough Vineyards, Pinot Noir Rose (500ml), Martinborough - / 52
  • Lawsons Dry Hills, Marlborough 10.5 / 52
Other Whites Other Whites
  • St Hallet Poachers Blend Sauvignon Semillon, Barossa Valley 9 / 52
  • Te Whare Ra Toru (Gewurz/PG/Ries), Marlborough 10.5 / 64
  • Huntaway Viognier Hawkes Bay - / 68.5
Pinot Gris Pinot Gris
  • The Ned, Marlborough 9 / 54.5
  • Wither Hills, Marlborough 9.5 / 57
  • Roaring Meg, Central Otago - / 58.5
  • Marisco Thorn, Marlborough - / 66
Sauvignon Blanc Sauvignon Blanc
  • Marisco Three Terraces, Marlborough 8.5 / 40
  • Pencarrow, Martinborough 9.5 / 57
  • Spy Valley, Marlborough 9.5 / 48.5
  • Rockburn, Central Otago 12 / 61
  • Te Whare Ra, Marlborough - / 64
  • Cloudy Bay, Marlborough 15 / 87.5
Chardonnay Chardonnay
  • Kopiko Bay, Marlborough 8.5 / 40
  • Spy Valley, Marlborough 11 / 56
  • Wither Hills, Marlborough 11.5 / 57
  • Marisco Bastard, Marlborough - / 66
  • Trinity Hill Gimblett Gravels, Hawkes Bay - / 89
  • Mt Difficulty, Central Otago - / 91
Dessert Wines Dessert Wines
  • The Ned Noble Sauvignon Blanc, Marlborough 12.5 / 75.5
Syrah/Shiraz Syrah/Shiraz
  • St Hallet Gameskeeper, Barossa Valley 10 / 52
  • Sticks, Yarra Valley 10.5 / 53
  • Trinity Hill, Hawkes Bay - / 53.5
  • Cottage Block, Hawkes Bay - / 103
Merlot Predominant Merlot Predominant
  • Corbans Homestead Mer Cab, Hawkes Bay 9.5 / 48.5
  • Huntaway Reserve Mer Cab, Hawkes Bay - / 68.5
  • Trinity Hill 'The Gimblett', Hawkes Bay - / 89
Cabernet Blends Cabernet Blends
  • Angus The Bull Cab Sauv, South Australia 11 / 58
  • Cottage Block Ruahine Cab Mer, Hawkes Bay - / 114
Pinot Noir Pinot Noir
  • Kopiko Bay, Marlborough 8.5 / 40
  • Trinity Hill, Hawkes Bay 10 / 50.5
  • Roaring Meg, Central Otago - / 80.5
  • Fromm La Strada, Marlborough 16 / 92.5
  • Burnt Spur, Martinborough - / 104.5
  • Wither Hills Taylor River, Marlborough - / 140
Cocktails Cocktails
  • Feijoa Caipiroska Fresh New Zealand feijoas with 42 Below Feijoa vodka? Yes. 13.5
  • Ginger Mojito Made Cuban style. Bacardi, fresh lime, mint, our own ginger syrup 14
  • Rum Corsair Rum punch made with Havana 7yr old, chardonnay and a dash of orange and banana liquors 15
  • Mint Julep Southern classic made with Makers Mark, fresh mint and sugar 15
  • Hot Toddie The winter warmer. Jameson whiskey, Stone’s green ginger wine and fresh lemon juice. Also cures man flu 13.5
  • Margarita A modern balanced margarita made with our mate Jose, served short and on the rocks 14.5
  • Elderflower Limonata St Germaine elderflower liquor, brandy, orange liquor and fresh lemon juice 14.5
  • Sucio Sanchez 1800 Añejo tequila, Campari, fresh lime and ginger beer 15
  • Neuva Colada Bacardi Superior, Malibu, fresh mint and pineapple juice 13.5
COFFEE COFFEE
  • Espresso 4
  • Macchiato 4
  • Long Black 4
  • Flat White 4
  • Latte 4.5
  • Mochaccino 4.5
  • Hot Chocolate 4.5
  • With Soy Milk 0.5
Non-alcoholic Non-alcoholic
  • Red Bull 6
  • Macs ginger beer 5
  • Selection of Juices 4

Nearby Sample Menus

  • Corn ( home made) $2.20
  • Fish $5.50
  • American hot dog
  • Snapper
  • Bacon and egg $5.20
  • Cheese $1.50
  • Paua $2.20
  • Pork wonton $0.70
  • Pork $12.00
  • Chicken $11.50
  • Fish $5.00
  • Pork $11.50
  • Prawn $16.00
  • Chicken Lemon Sauce $14.00
  • Prawn Mushroom $16.00
  • Bacon $5.00
  • Raw Mussels Raw Fish $5.00
  • Flounder $5.00
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Bacon & Egg $3.50
  • Tarakihi $5.20
  • Steak & Egg $4.50
  • Steak $3.00
  • Oysters $1.20
  • NACHOS $11.00
    • x seasoned and sour cream
  • BACON & EGGS $11.50
    • on vogel
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • XTREME $11.50
    • half big 'x'
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • Combination $12.00
  • Lemon Chicken $11,00
  • Chicken & Cashew Nuts $13.00
  • Prawn & Chilli & Onion $13.50
  • Fish $11.00
  • Pork Chow Mein
  • Chicken $10.00
  • Chicken Fried Rice
  • Mussel $2.80
  • Comb. Meat & Rice Noodle $12.90
  • Steak & Soft Noodles $10.90
  • Fried Rice & Sweet & Sour Won Ton $12.00
  • - Upsize to a 600mL $1.00
  • Cheese Burger $4.80
  • STEVE'S SPECIAL FRIED RICE $14.90
  • Fried Rice & Sweet & Sour Pork $13.50
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style stir fried rice
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • Larb Thai Salad (Chicken, Beef or Pork) $14.50
    • Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
  • -8 mussel
  • Potato 4 for $2.00
  • -$2 chips
  • -2 Eggs
  • Kumara chips(min) $3.00
  • Oyster $2.00
  • -Salad
  • #8 $5.00
  • Sausages (2) $5.50
  • Bacon (2) $6.00
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Salmon bagel $15.50
    • Smoked salmon atop tomato and lettuce w cream cheese
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Kids breakfast $9.50
    • Poached egg. Bacon on toast served with a fluffy
  • Eggs (2) $4.00
  • Change to $2.00
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • GF Toast +$2.00
  • Creamy mushrooms on sourdough $17.90
  • Summer greens $8.00
    • with garlic butter
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Toast $1.50
  • Add a Kids Juice for $2
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • - House Smoked Salmon $18.00
  • - On Spinach with Bacon $17.00
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Three Pepper Chicken N/A
  • Ham N/A
  • Cucumber N/A
  • White Bread N/A
  • Roast Beef N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Roasted Garlic N/A
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Fries / Garden Salad $5.00
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas and very mild spices.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried.
  • Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
Neighbourhood Brewbar

Neighbourhood Brewbar

location

Address

498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098463773

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 2 AM Sat 12 Noon to 2 AM Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , International , Mediterranean , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  DJ ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
498 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand