Nick's Coffee House in Wellington City Menu

Nearby Sample Menus

Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Dish of the day (ask our friendly staff) $19.00
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
Croque-Monsieur (french toasted sandwich) $17.00

Minute Steak Diane $22.50
- with crushed potatoes & frisée
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Jambalaya $22.50
- with chicken, prawn & sausage
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Chile con queso $12.50
- chilli cheese dip with corn chips

Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Honey Soy Glazed Carrots $5
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)

LARGE STEAMED SEASONAL VEGETABLES $6.00
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
STEAM NOODLES $3.50
SMALL STEAMED SEASONAL VEGETABLES $3.00
BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
ROTI BREAD $2.50

Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Bread Platter $10
- with balsamic reduction and dukkah
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
MOF sourdough with butter or olive oil $4
Mixed salad with sherry and thyme dressing $7

Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
Crêpes $10.00
- Served with lemon and sugar
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.

Hawain
- Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.
Classic Pancakes $14
- A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
Big Boy Breakfast $16
- Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
B.L.T $15
- Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
Chicken Schnitzel $20
- Chicken schnitzel served with chunky chips, salad and jus

BACON EGGS $13.00
- SPAGHETTI OR BAKED BEAN AND TOAST
EGGS FLORENTINE $14.00
- English muffin served with spinach poached eggs and hollandaise sauce
Chicken wing $2.70
Chicken Thigh $4.20
Basic burger $8.50
- meat lettuce tomato cheese mayonnaise
Lunch Box $9.10
- 2 pcs of chicken & small chips
Snack Box $6.50
- 1pcs of chicken & small chips
FOR EXTRA EACH FILLING $1.00