Nick's Coffee House in Wellington City Menu

Are you the owner? Manage this listing for free.

Bacon & Eggs $12
Scrambled Eggs $10
Omlette $10
Sausages & Eggs $10
Baked Beans & Eggs $10
Fish salad & Eggs $11
Fish chips & Eggs $12
Cold meal & Salad $11
Rissoles & Salad $10
Steak chips & Eggs $20
Hamsteak chips & Eggs $12
Eggs on toast $7
Spaghetti & Eggs $10
Mince on toast $8
Soup & Toast $7.50
Lasagne Square $3.00
Bacon & Cheese $3.00
Chicken Cordon Bleu $3.00
Rissoles $3.00
Salmon Patty $2.00
Toasted Sandwich $1.50
Sausage $2.00
Fish $2.50
Chicken Nibbles $1.50
Chicken Drumstick $2.00
Small Sausage Roll $1.50
Mince Savoury $1.50
Bacon & Egg Savoury $2.00
Frankfurt Savoury $2.50
Sausage Roll $2.00
Spinach Cheese & Feta $2.80
Feta Cheese $2.80
Steak & Cheese Pie $3.50
Steak & Mushroom Pie $3.50
Bacon & Egg Pie $3.00
Mince & Cheese Pie $3.00
Mince Pie $3.00

Nearby Sample Menus

Pulled Pork $8.00 / $14.00 / $20.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
BBQ Pork Ribs $28.00
- pork spare ribs slowly cooked until meltingly tender then coated with our own sweet and smoky BBQ sauce. We serve these with Mama's slaw, hand cut fries and an apron! Finger licking goodness!
Beef $8.00 / $14.00 / $20.00
- seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Salty Goodness Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream,crushed pretzels, caramel sauce & a sprinkle of rock salt
Milkshake $8.00
- Oreo
Fries $5.00 / $8.50
- triple cooked hand cut fries with a choice of two of our awesome sauces
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
Buffalo Chicken WIngs $21.00
- our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.

Stir-fried prawn cutlets, scallops, lychee & gingko nuts $28.00
Mango pudding N/A
Poached choi sum $18.00
Stir-fried seasonal vegetable with oyster sauce/ garlic $16.00
Sauteed fish fillets with pickled cabbage in sichuan style $26.00
Crispy king prawns with oolong tea leaves $30.00
Prawn cutlets with golden salted egg yolk $32.00
Baby octopuses $12.00

-Or Made With Squid Or Fish $17.00
-Or Made With King Prawns $21.00
-Or Made With Squid $17.00
Kai Jee-Ow $15.00
- Thai omelette with minced chicken served with chilli sauce
-Vegetarian $6.00
Tom Kha
Tom Jeud Woon Sen $7.00
- Clear soup with vermicelli and minced chicken
-Or Made With Squid $14.50

Bagels $1.60
Larger cakes can be made to order.
Rhubarb Tarts $4.50
Chocolate Brownie $4.40
Ham and Brie Roll $5.60
Mini Mince Savoury $2.70
Mini Cakes $4.50
Afghans $3.60

Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
Udon $15.00
- Thick noodle soup with fish cakes
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
All of the above are served with a bowl of steamed rice
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles

Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Honey Soy Glazed Carrots $5
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

Whole chicken (size 16) $23.00
1 soft drink can pack
Lasagna Square $3.20
Roti $3.20
Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
- served with salad, half chips and 2 eggs
Chicken Burger $5.50
Deep Fried Fish Dinner (3 Fish) $14.00
Jumbo Burger $8.30
- meat patties, potato fritter, pineapple, cheese, bacon

Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
-Add bacon $5 extra
Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil

Poached Eggs on toast $9.50
Salmon Benedict $17.50
- English muffin served with salmon 2 eggs & hollandaise sauce
Salad Caesar $13.00
Nachos $14.50
Chicken Burger $14.50
Sandwich chicken & bacon $6.50
Small Chips $4.80
Salad chicken $13.00

Chicken and bacon salad, with avocado and our passion fruit dressing* $15.00
-Small $16.00
Vegetano
- Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
Fish and Chips $14.00
-Small $ 17.00
Steak and cheese open sandwich with fries* $15.00
Paprika Chicken Skewers* $12.50
- Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
Creamy mushrooms on five grain toast with bacon $16.00

9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
Bacon Egg burger $4.50
Satay Chicken $2.50
Small Chips $2.00
Spicy kebab $2.50
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon

Aro Affogato $7.00
Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
Lillet $9.00
Panna Cotta with blackberries $9.00

-Rice / Noodles / Cashew Nut $2.50
Black Pepper Stir Fry $13.50
- Black Pepper Stir Fried with seasonal vegetables.
Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
Beef Noodle Soup $13.50
- Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
Tom yum soup $6.50
- Thai hot sour soup with herbs, tomatoes, and mushroom.
-Sticky Rice/ Plain / Coconut $3.00
Lard Nar $15.00
- Stir fry noodle with gravy sauce and mixed vegetables.
Garlic Pepper Stir Fry $15.00
- Garlic Stir try with pepper, oyster sauce, and coriander.

Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Creme Caramel (GF) $5.00
- Caramel Flan
Crepe au citron $7.50
- Crepe with the chef’s lemon curd
Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
La Vegetarienne $14.00
- Spinach, tomato, mushroom, cheese & salad
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
Crepe Normande $13.00
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
Profiteroles au Chocolat $12.00
- Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream