Northern Steamship Brewbar in Auckland City Menu

Snacks Snacks
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Meals Meals
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
Burgers Burgers
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Steak Steak
  • 250g Angus Scotch $31
  • 300g Angus Sirloin $29.5
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Sides Sides
  • Hand Cut Chunky Chips $7.5
  • Herbed Kumara Mash $6
  • Sauteed Mushrooms $5
  • Green Salad $6
  • Coleslaw $6
  • Mac's Gold Beer Battered Onion Rings $6
Desserts Desserts
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
Coffee Coffee
  • Espresso $4
  • Macchiato $4
  • Long Black $4
  • Flat White $4
  • Latte $4.5
  • Mochaccino $4.5
  • Hot Chocolate $4.5
  • With Soy Milk $0.5
Non-alcoholic Non-alcoholic
  • Red Bull $6
  • Macs Ginger Beer $5
  • Selection of Juices $4

Nearby Sample Menus

Westgate Takeaways (sample menu)
  • Squid Ring $0.70
  • Paua Fritter $2.80
  • Singapore Noodles $14.90
    • (Cooked With Egg, Lettuce, Combination Meats, Curry)
  • Hawaiian Burger $5.00
  • Potato Cheese Ball (Homemade ) $2.80
  • Steak & Pineapple Gorang $14.90
    • (With Steak, Veges, Noodles & Pineapple)
  • Roast Pork & Veges $14.90
  • Deep Fried Banana Fritter $2.00
Long Room (sample menu)
  • Creamy garlic mash potatoes $6.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Strawberry panna cotta $12.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
NANDOS MT EDEN (sample menu)
  • Spicy Rice (Large) $6.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Assorted Desserts $4.50
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Point Taken Takeaways (sample menu)
  • Kumara Chips $4.90
  • Pineapple Ring(2 Pcs) $1.90
  • Sausage $1.80
  • Kid Fish (Hoki) $2.00
  • Hawaiian Burger $5.50
  • Squid Ring (Home Made) $1.20
  • Vegetarian Burger $7.50
    • Corn Pattie , Cheese , Egg , Pineapple , Fresh Salad And Mayonnaise
  • Wonton (6 Pcs) $5.40
The Flagship Bar & Restaurant (sample menu)
  • Garden Salad $8.00
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Garlic Bread $7.00
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Gluten Free Buns Available $3.00
    • Add
Kokako Cafe (sample menu)
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
Long Rainbow Takeaway (sample menu)
  • C $25.00
    • pork fried rice, steak chow mein, sweet & sour pork
  • Lemon Fish $8.50
  • Cashew Nuts $3.00
  • Curry Pork $9.50
  • Curry & Vegetables $8.00
  • Chicken leg $3.50
  • Steak $8.50
  • Cheese & Onion $3.00
Triniti of Silver Cafe (sample menu)
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Papa's Wholemeal Pizza Cafe (sample menu)
  • POLLO AL BURRO $25.00
    • buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • POLENTA CHIPS $9.00
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • POLENTA CHlPS GF $9.00
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • CALAMARI GF $14.00/$22.00
    • salt & pepper squid, chilli aioli, rocket small/large
Burger Queen (sample menu)
  • Bacon & Avocado $5.50
  • Egg $6.00
  • Steak $6.50
  • Chicken Nugget s for $4.00
  • Vegetarian Avocado, cheese & pineapple $5.00
  • Beef & cheese $6.50
  • Veggie Pattie & Avocado $7.50
  • The Mammoth $7.50
    • 1/3 beef pattie steak & onions
39 Cafe (sample menu)
  • Mushrooms $5.50
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Bacon (2) $6.00
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • Tomato (1) $3.00
  • Chicken $6.00
  • Cba $14.50
    • Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
  • French toast $16.50
    • Topped vs maple syrup and side cream, served w fresh fruit and bacon
Herne Bay Bakery (sample menu)
  • Pepper steak & tomato $4.20
  • Steak bacon & cheese $4.20
  • Thai curry pie $4.20
  • Smoked fish pie $4.20
  • Steak & mushroom $3.90
  • Steak & cheese $3.90
  • Savoury mince $1.70
  • Mince $3.90
Graft'n Cafe (sample menu)
  • Wild wheat toast & house made preserves $7.00
  • -Roasted vine tomatoes $4.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • ·Add on
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • -Avocado $4.00
  • -"Aorak" smoked salmon $6.00
The Weighbridge Food Stop (sample menu)
  • Curry chicken
  • Chocolate Cake $2.50
  • Fried Rice (with meat)
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
  • Sweet corn soup
  • Cheese and pineapple $3.50
  • Chicken cordon bleu $2.50
  • Steak and egg Burger $5.50
Thai Street (sample menu)
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Chunky Chips $7.50
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Northern Steamship Brewbar

Northern Steamship Brewbar

location

Address

Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093743952

email

Email

info@northernsteamship.co.nz

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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