Northern Steamship Brewbar in Auckland City Menu

Snacks Snacks
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Meals Meals
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
Burgers Burgers
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Steak Steak
  • 250g Angus Scotch $31
  • 300g Angus Sirloin $29.5
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Sides Sides
  • Hand Cut Chunky Chips $7.5
  • Herbed Kumara Mash $6
  • Sauteed Mushrooms $5
  • Green Salad $6
  • Coleslaw $6
  • Mac's Gold Beer Battered Onion Rings $6
Desserts Desserts
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
Coffee Coffee
  • Espresso $4
  • Macchiato $4
  • Long Black $4
  • Flat White $4
  • Latte $4.5
  • Mochaccino $4.5
  • Hot Chocolate $4.5
  • With Soy Milk $0.5
Non-alcoholic Non-alcoholic
  • Red Bull $6
  • Macs Ginger Beer $5
  • Selection of Juices $4

Nearby Sample Menus

Empire Tavern (sample menu)
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Bread $4.00
    • Served with extra virgin olive oil
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
South City Takeaways (sample menu)
  • Flounder $5.00
  • Squid Rings $0.80
  • Pineapple Fritter $0.70
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • Hamburger / Vegetarian $3.00
  • Raw Mussels Raw Fish $5.00
  • Cheese & Onion $2.20
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
Pyrenees (sample menu)
  • NUTELLA AND BANANA $8.50
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
Zap 2 Thai Cafe and Bar (sample menu)
  • Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
  • Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
  • Kana Moo Grob - Stir fried Chinese broccoli with crispy pork & garlic. $16.00
  • Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
Bite Cafe Smith and Caugheys (sample menu)
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
Ken Yakitori Bar (sample menu)
  • Sweet Corn $4.50
  • Pork Belly with Onion $6.00
  • Prawn wrapped with pork $6.00
  • Chicken Hearts $4.50
  • KEN's hearty beef miso soup $5.50
  • Mixed Sushi Large $32.00
  • Chicken Trim Cartilage $6.00
  • Chicken Gizzards $4.50
Satya South Indian Restaurant (sample menu)
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Satya South Indian Thali $18.95/PP
    • all the above plus paratha naan bread & gulab jamoon dessert
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
The French Cafe (sample menu)
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • Organic rye bread, smoked and cultured butter
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
hobson express cafe takeaway (sample menu)
  • Griddle fried squid & prawns $30.00
  • Spicy stir fried pork stomach $16.00
  • Pork slkes with celery & potato $12.00
  • bails in sweet rice wine soup (hot) $6.00
  • Fried duck chins with salt & pepper (12) $12.00
  • Lemon fish $13.00
  • Stir fried cabbage with vermicelli $10.00
  • Noodle with pork slices and sour pickled vegetables $8.00
Twenty Three Cafe (sample menu)
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • Tart de Jour $8.50
  • -Bacon $17.50
  • Salads (max 2 salads per bowl) $9
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • -Hot Smoked Salmon $18.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • -Add to your meal
Burger Queen (sample menu)
  • Fish $2.00
  • Scallop $1.60
  • Mexican $7.50
    • Ground spicy beef pattie
  • Hash Brown $1.00
  • Chips $2.00
  • Bacon $4.00
  • Hawaiian $3.50
  • Chicken & avocado $7.50
    • marinated chicken fillet & avocado
Jones The Grocer (sample menu)
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Soup of the Day $14.50
    • sourdough - ask your server
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Oceanz Seafood Downtown (sample menu)
  • BLUE COD $8.90
  • 1/2 SCOOP $2.00
  • Decky Meals $12.50
    • 1 FISH, 2 MUSSELS, 1 CHIPS, 420m Drink
  • CHICKEN NUGGET $1.00
  • Flounder & 1/2 Chips $12.95
  • Salmon Grilled & 1/2 Chips $12.95
  • SALMON $4.00
  • 6 Scallops & 1/2 Chips $14.95
Eiffel En Eden (sample menu)
  • Seafood Chowder/toast $15.00
  • Pop Corn Chicken $10.00
    • chipotle mayo
  • Grilled Chicken Salad $16.50
    • mixed green salad/red pepper sauce/pine nuts/fried goat cheese
  • Chicken Breast $22.00
    • bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • Soup Du four $11.00
    • toasts/butter
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Salt & Pepper Calamari $11.00
    • aioli
Spill TB Espresso (sample menu)
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • Three Choice $5.50
  • Extra Choice $0.50
  • Two Choice $5.00
  • Tomato, basil pesto & Cream Cheese $6.50
  • Tomato & Cream Cheese $5.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Salmon & Cream Cheese $8.00
Northern Steamship Brewbar

Northern Steamship Brewbar

location

Address

Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093743952

email

Email

info@northernsteamship.co.nz

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant