Address
Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Northern Steamship Brewbar in Auckland City Menu
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Snacks- Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
- Crispy Salt and Pepper Squid - w lemon aioli $12
- Garlic Ciabatta - w sun ripe tomato pesto $11.5
- Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
- Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
- Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Meals- Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
- Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
- Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
- Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
- Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
- Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
- Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
Burgers- Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
- Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
- Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
Steak- 250g Angus Scotch $31
- 300g Angus Sirloin $29.5
- 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Sides- Hand Cut Chunky Chips $7.5
- Herbed Kumara Mash $6
- Sauteed Mushrooms $5
- Green Salad $6
- Coleslaw $6
- Mac's Gold Beer Battered Onion Rings $6
Desserts- Crème Brulee - w balsamic strawberry & ginger crunch $10.5
- Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Lemongrass Panacotta - w baked rhubarb, pistachio $11
Coffee- Espresso $4
- Macchiato $4
- Long Black $4
- Flat White $4
- Latte $4.5
- Mochaccino $4.5
- Hot Chocolate $4.5
- With Soy Milk $0.5
Non-alcoholic- Red Bull $6
- Macs Ginger Beer $5
- Selection of Juices $4
Nearby Sample Menus
- Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
- Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
- Mochaccino 5.0(Medium) / 5.5(Bowl)
- Extra shot / Soy / Syrups / Decaf 0.7 each
- Avocado/Grilled Tomato/Onions 2.3
- Gluten Free Bread 1.0
- BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
- Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
- - (bowl) $29.50
- -12 $39.50
-
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
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Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- Pacific oysters, fresh or beer battered
- -6 $22.50
- Crab cake, King crab & prawn mousse, miso mayo $14.00
-
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
-
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
-
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
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HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
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DIMMER
- a mango chutney base topped with mushroom and pineapple
-
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
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NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
-
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
-
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
-
BAGEL $7.50
- pesto avocado & tomato
- SALMON SCRAMBLED EGGS $14.50
-
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
-
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
-
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
-
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
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FRIES $3.50
- with tomato sauce
-
BLAT $12.50
- on toast with fries
- Wonton (6 Pcs) $5.40
- Chicken & Cheese $4.70
- Chips $2.80
- Snapper $5.50
-
Chicken Burger $6.60
- Grilled Chicken Fillets , Fresh Salad And Mayonnaise
- Hawaiian Burger $5.50
- Kid Burger And 1/2 Chips $4.50
- Cake Donut $1.20
- Sea Dog cheese onion crabstick & tartare sauce $4.00
- BBQ pork F/R $8.00/$10.90
- Crispy spicy pork $7.00
- Chicken Spring roll(homemade) $2.50
- Any Other Filling $1.00
- Chicken E/FY $8.00/$10.90
- Won Ton Noodle $8.00/$10.00
- Chicken & avocado $6.50
- Mixed Nuts (G) $5.00
- Marinated Olives (V), (G) $7.00
- Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
- Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
- Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
- Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
- Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
- Curry of the Week. Please refer to our waiting staff $24.00
- Chicken & Veges / Steak & Veges / Pork & Veges $15.00
- With Prawn, Roast Pork, Chicken, Steak & Cashew Nuts $16.00
- With Scallops, Prawn, Squid, Cashew Nuts & Veges $18.50
- Prawn $16.00
- Vegetables $11.00
- Jumbo / Steak / Chicken / Fish $6.00
- Prawn $16.50
- Combination Meats $15.00
-
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
-
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
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Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
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Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
-
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
-
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
- PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
- PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
- PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
- SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
- KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
- MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
- YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
- TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
- Steak $3.50
- Chicken $8.50
- Curry Roll
- Chicken, Pineapple & veggies $10.50
- Nasi Gorang (Meat. Veggies & Rice) $10.90
- Oyster Large $1.30
- Potato Cheese Ball $1.00
- Egg $3.00
- EGG & MAYO $3.70
- CHICKEN & MAYO $3.70
- CHICKEN FRIED RICE $4.80
- BANANA CAKE $2.60
- HAM& EGG $3.70
- APPLE SLICE $2.60
- JAPANESE CURRY CHICKEN ON RICE $7.00
- CHOCOLATE CAKE $2.60
- Mince Savory $1.00
- Mince Pie $ 2.80
- Steak Roll $ 3.50
- Club Sandwich $ 2.00
- Steak & Cheese Pie $ 3.00
- Steak Pie $ 2.80
- Chicken Sandwich $ 3.00
- Beef Roll $3.50
-
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
- Nuggets and Chips $6.00
-
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.
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Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
-
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
-
Chicken Noodles $16.50
- Cooked in Chinese style.
-
Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion and capsicum.
-
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
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Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
- Breakfast Sausage, Bacon $5.00
-
5 Loaves Mince on Toast
- with a poached egg
-
Grain, Turkish or White Roast $1.00
- add
-
Bagel $7.50
- with cream cheese & jam
- Smoked Salmon $6.00
-
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
-
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Northern Steamship Brewbar
Phone
093743952
Opened hours
Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 2:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Quay Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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