Ocean Fresh Fish in Christchurch City Menu

OCEAN FRESH FISH MENU OCEAN FRESH FISH MENU
  • Chips $2.40
  • 1/2 Scoop $1.60
  • Fish $2.40
  • Crumbed $2.60
  • Spicy Wedges $3.80
  • Hot Dogs $2.20
  • Sausages $2.20
  • Kransky $1.50
  • Pineapple Rings $1.80
  • Seafood Sticks $1.80
  • Chicken Patties $2.00
  • Chicken Nibbles 6 for $5.00
  • 1/4 Chicken $5.50
  • 1/2 Chicken $10.00
  • Topper Lasagne $2.80
HOMEMADE PATTIES HOMEMADE PATTIES
  • Meat $2.00
  • Cheese & Onion $2.00
  • Bacon & Corn $2.00
  • Chicken & Cheese $2.20
  • Sweet Corn Pattie $2.00
  • Potato Fritters $0.80
  • Squid Rings 6 for $4.50
  • Chicken Nuggets 6 for $4.50
  • Wontons 6 for $3.00
  • Samosas 6 for $2.00
  • Spring Rolls $2.40
  • Curry Rolls $2.40
  • Mini Spring Rolls 6 for $2.00
  • Fish Nuggets 6 for $4.50
  • Onion Rings 6 for $3.00
  • Mussels 1/2 doz $4.50
  • Scallops 1/2 doz $9.00
  • Oysters 1/2 doz POA
DONUTS DONUTS
  • Plain $2.00
  • Chocolate $2.00
  • Jam Raps $2.00
  • Jam Rap with Chocolate $3.20
  • Banana Fritter $1.80
  • Moro Bar $3.00
  • Mini Donuts 50c
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
SOUVLAKI SOUVLAKI
  • Beef
  • -Single $8.50
  • -Double $9.50
  • Chicken
  • -Single $8.50
  • -Double $9.50
  • Mixed
  • -add $2.50
MEALS MEALS
  • Fish & Egg $8.50
  • Sausages & Egg $8.50
  • Chicken $10.00
  • Steak & Egg $12.00
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
HAMBURGERS HAMBURGERS
  • Kiddies $3.20
  • Plain $3.20
  • Tomato $4.00
  • Cheese $4.00
  • Pineapple $4.00
  • Egg $4.00
  • Bacon $4.00
  • Mushroom $4.00
  • Fish $4.50
  • Vegetarian $5.20
  • Steak $5.00
  • Chicken $5.00
  • Cheese & Pineapple $4.80
  • Double Meat $4.50
  • Bacon & Egg $4.80
  • The Works $7.50

Nearby Sample Menus

Sydenham Bakery (sample menu)
  • Curried lamb N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Mince N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak, Bacon & Cheese N/A
  • Mince & Cheese N/A
  • Chicken & Camembert N/A
  • Chicken & Satay N/A
Aroy Thai Restaurant (sample menu)
  • Stir-fry Mixed Vegetable $12.00
  • -Chicken or Tofu $12.00
  • Prawns, Scallops and Squid. $28.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • yellow Curry
    • Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
  • -Chicken or Tofu $12.00
  • Stir-fry Peanut Sauce $12.00
Wings Takeaways (sample menu)
  • Red Cod $4.00
  • Oyster Steak Sauce $12.00
  • Roast Pork Fried Rice $10.50
  • Roast Pork Chow Mein $10.50
  • Chicken Chop Suey $10.50
  • Fish & Egg $4.70
  • Bottle Fried Noodle $5.00
  • Chicken with Tomatoes on Rice $10.50
Joe's Garage Sumner (sample menu)
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Large chips $9.50
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • -Lemon And Vanilla Sugar $8.80
  • -Add Spinach $ 2.00
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
Merrin Street Brewery Bar (sample menu)
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Pate $7.00
  • Also available vegetarian option.
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • - Basil pesto and mozzarella
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
The Shroom Room (sample menu)
  • Falafel Pattie $15.50
    • Served w/ chips
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Polenta Fries $8.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Burger du jour (GF/Vegan available) $11.00
  • - + Eggs or Hash $21.50
Laneway Espresso (sample menu)
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
The Preservatory Cafe Delicatessen (sample menu)
  • Selection of rolled sandwiches
  • Honey mustard chilli glazed chicken kebab GF DF
  • Shortbread
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Pumpkin and feta risotto cake w roasted capsicum V
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Spinach and feta filo cigar V
Little Taipei Restaurant (sample menu)
  • Handmade Spring Onion Pancake $4.50
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • -Red Beans
  • Fish Balls soup $4.50
  • Taiwanese Style Beef Noodle Soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Signature Giant Fried Chicken Cutlet $15.00
Dose Cafe (sample menu)
  • Miso Soup $2.50
  • Vege & Prawn (2pcs) $13.00
  • Yakitori Platter $18.00
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Affogato $10.50
    • Kaulua / Baileys
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Affogato $6.50
    • espresso / caramel
Opawa Bakery and Cafe (sample menu)
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
Robert Harris Cafe (sample menu)
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Verge Cafe (sample menu)
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Bacon (2) $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Hash Brown $3.00
  • Sausages $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Eggs (2) $3.00
The Carvery (sample menu)
  • Extra vegetables & salad $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Sage & Confit Garlic Chicken Breast $28.5
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Blue Cod $28
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
Persian Kitchen (sample menu)
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Halva $3.50
    • Traditional Persian sweet
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Ocean Fresh Fish

Ocean Fresh Fish

location

Address

26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033499413

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
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