Address
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
Ocean Fresh Fish in Christchurch City Menu
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OCEAN FRESH FISH MENU- Chips $2.40
- 1/2 Scoop $1.60
- Fish $2.40
- Crumbed $2.60
- Spicy Wedges $3.80
- Hot Dogs $2.20
- Sausages $2.20
- Kransky $1.50
- Pineapple Rings $1.80
- Seafood Sticks $1.80
- Chicken Patties $2.00
- Chicken Nibbles 6 for $5.00
- 1/4 Chicken $5.50
- 1/2 Chicken $10.00
- Topper Lasagne $2.80
HOMEMADE PATTIES- Meat $2.00
- Cheese & Onion $2.00
- Bacon & Corn $2.00
- Chicken & Cheese $2.20
- Sweet Corn Pattie $2.00
- Potato Fritters $0.80
- Squid Rings 6 for $4.50
- Chicken Nuggets 6 for $4.50
- Wontons 6 for $3.00
- Samosas 6 for $2.00
- Spring Rolls $2.40
- Curry Rolls $2.40
- Mini Spring Rolls 6 for $2.00
- Fish Nuggets 6 for $4.50
- Onion Rings 6 for $3.00
- Mussels 1/2 doz $4.50
- Scallops 1/2 doz $9.00
- Oysters 1/2 doz POA
DONUTS- Plain $2.00
- Chocolate $2.00
- Jam Raps $2.00
- Jam Rap with Chocolate $3.20
- Banana Fritter $1.80
- Moro Bar $3.00
- Mini Donuts 50c
- Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
SOUVLAKI- Beef
- -Single $8.50
- -Double $9.50
- Chicken
- -Single $8.50
- -Double $9.50
- Mixed
- -add $2.50
MEALS- Fish & Egg $8.50
- Sausages & Egg $8.50
- Chicken $10.00
- Steak & Egg $12.00
-
Mixed Grill $13.50
- (Sausage Steak & Bacon)
HAMBURGERS- Kiddies $3.20
- Plain $3.20
- Tomato $4.00
- Cheese $4.00
- Pineapple $4.00
- Egg $4.00
- Bacon $4.00
- Mushroom $4.00
- Fish $4.50
- Vegetarian $5.20
- Steak $5.00
- Chicken $5.00
- Cheese & Pineapple $4.80
- Double Meat $4.50
- Bacon & Egg $4.80
- The Works $7.50
Nearby Sample Menus
- Banana smoothie $7.50
- Veg croquette $6.90
- Green tea & red beans ice cream $4.90
- Baked pudding chocolate ice cream pudding $10.00
-
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
- Prawn tempura udon $13.90
- Baked pudding strawberry ice cream sundae $10.00
- Ribeye steak & prawn cutlets $28.50
- Mini Spring Rolls $6.00
- Sole Fillets $4.90
- Crumbed Tarakihi $4.90
- Plain $3.50
- Banana Fritters $2.20
- Scallops dozen $17.00
- Spring Rolls $2.50
- Squid Rings dozen $10.00
- Sweet and Sour Pork $12.00
- Chicken $4.90
- Combination Foo Young Egg $12.50
- Prawn with Mushroom on Rice $11.50
- Oyster Steak Sauce $12.00
- Bottle Fried Noodle $5.00
- Donut / Chocolate donut /Jam Rap $2.00
- Cheese $3.90
- Chicken Mushroom on Rice $12.00
- Lemon Chicken $14.00
- Combination Chow Mein $14.00
- Donut $2.20
- Pork Mushroom on Rice $12.00
- Bacon $4.70
- Steak Black Bean Sauce $12.50
- Jam Rap $2.20
-
Eggs Benedict
- served on 7 grain bread. Your choice of
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
-
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- Spinach $4.00
- GF $1.00
- Bacon $16.50
- - chicken, cranberry, brie. fresh tomato & lettuce
- Salmon $5.50
- 2 Hot Dogs
- Chips $2.30
- 4 Fish Bites
- Pineapple $4.00
- Fish $2.30
- Cheese & Egg $3.50
- Plain $3.50
- 2 Scoops Of Chips
- Steak onion Pattie
- Chicken Curry on Rice $9.50
- Chocolate Donut
- Bacon $3.80
- Crumbed Sole $4.20
- 6 mini Donuts
- Fish $2.30
- Meat Pattie
-
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
- Wedges $4.00
- Chicken Kebab $15.50
- Turkish Delight each $0.80
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
- Kebab Skewer $5.00
- KoftanKebab $15.50
- Lamb Kebab $16.00
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
-
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Bagels and spread $7.50
- Mushrooms $4.00
- Spinach $4.50
-
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
-
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
-
All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
-
Fish Of The Day POD
- see daily specials board
- -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
-
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
- Lamb or Large Mixed Roast $21.50
-
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
-
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
-
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
-
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
-
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
-
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
-
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
-
Filo Of The Day $14.50
- served with a side salad of your choice
-
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
-
Bagel $9.00
- toasted Bagel with cream cheese and pesto
-
Bagel $12.00
- toasted Bagel with cream cheese and salmon
- Escargots- Snails cooked in garlic butter -
- A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Salad large $7.50
- Big Boys Breakfast $15.00
- Sausages Eggs Chips $9.00
- Lasagne topper $3.30
- Pork Riblets
- Rolls cheese knot $6.30
- Beans/Spaghetti on toast $7.00
- Saturday Special $10.50
-
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
-
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
-
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
-
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
-
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
-
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
-
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
-
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
-
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
-
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
-
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
-
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
-
Fries $9.50
- Served with tomato sauce
-
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
-
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
-
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Ocean Fresh Fish
Phone
033499413
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
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