Ocean Fresh Fish in Christchurch City Menu

OCEAN FRESH FISH MENU OCEAN FRESH FISH MENU
  • Chips $2.40
  • 1/2 Scoop $1.60
  • Fish $2.40
  • Crumbed $2.60
  • Spicy Wedges $3.80
  • Hot Dogs $2.20
  • Sausages $2.20
  • Kransky $1.50
  • Pineapple Rings $1.80
  • Seafood Sticks $1.80
  • Chicken Patties $2.00
  • Chicken Nibbles 6 for $5.00
  • 1/4 Chicken $5.50
  • 1/2 Chicken $10.00
  • Topper Lasagne $2.80
HOMEMADE PATTIES HOMEMADE PATTIES
  • Meat $2.00
  • Cheese & Onion $2.00
  • Bacon & Corn $2.00
  • Chicken & Cheese $2.20
  • Sweet Corn Pattie $2.00
  • Potato Fritters $0.80
  • Squid Rings 6 for $4.50
  • Chicken Nuggets 6 for $4.50
  • Wontons 6 for $3.00
  • Samosas 6 for $2.00
  • Spring Rolls $2.40
  • Curry Rolls $2.40
  • Mini Spring Rolls 6 for $2.00
  • Fish Nuggets 6 for $4.50
  • Onion Rings 6 for $3.00
  • Mussels 1/2 doz $4.50
  • Scallops 1/2 doz $9.00
  • Oysters 1/2 doz POA
DONUTS DONUTS
  • Plain $2.00
  • Chocolate $2.00
  • Jam Raps $2.00
  • Jam Rap with Chocolate $3.20
  • Banana Fritter $1.80
  • Moro Bar $3.00
  • Mini Donuts 50c
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
SOUVLAKI SOUVLAKI
  • Beef
  • -Single $8.50
  • -Double $9.50
  • Chicken
  • -Single $8.50
  • -Double $9.50
  • Mixed
  • -add $2.50
MEALS MEALS
  • Fish & Egg $8.50
  • Sausages & Egg $8.50
  • Chicken $10.00
  • Steak & Egg $12.00
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
HAMBURGERS HAMBURGERS
  • Kiddies $3.20
  • Plain $3.20
  • Tomato $4.00
  • Cheese $4.00
  • Pineapple $4.00
  • Egg $4.00
  • Bacon $4.00
  • Mushroom $4.00
  • Fish $4.50
  • Vegetarian $5.20
  • Steak $5.00
  • Chicken $5.00
  • Cheese & Pineapple $4.80
  • Double Meat $4.50
  • Bacon & Egg $4.80
  • The Works $7.50

Nearby Sample Menus

  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • Steak & Cheese N/A
  • Steak, Bacon & Cheese N/A
  • Beef, Bacon & Beer N/A
  • Steak & Kidney N/A
  • Mince N/A
  • Steak N/A
  • Curried lamb N/A
  • Chicken N/A
  • Tomato $2.50
  • ●Chicken
  • Nasi Goreng $12.00
  • Steak Fried Rice $10.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Mushroom $2.50
  • Chicken Fu Yong Egg $11.00
  • Roast Pork Chow Mein $10.00
  • Hot Dog $2.20
  • Garlic Butter chips $3.50
  • Chocolate Jam Wrap $2.50
  • Giant $ 7.40
  • Single $9.00
  • Bacon Pattie $ 2.00
  • mini Donuts 6 for $2.80
  • Bacon $4.70
  • Prawns $19.00
  • Vegetable with Organic Tofu $15.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Wild Venison (Tender loin -organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Kids Bangers and Mash
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Salad see specials board for today's salad $19.50
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Serving of Fried Mushrooms $3.50
  • Spinach $4.00
  • - bacon, basil, brie
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Tomato $3.00
  • - add chicken $4.00
  • Bacon $16.50
  • Toast & Spreads $7.50
  • - + Eggs or Hash $21.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Gluten Free $10.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Add eggs or hash $15.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Fried Rice
  • Oyster & Soy
  • Choose your cooking style:
  • Chinese Oyster & Soy Sauce
  • Pork Wontons and Prawns $14.50
  • Thai Chilli Jam
  • - Egg
  • Spicy Fried Rice
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Sriracha Chili $1.00
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Halloumi $3.00
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Go Fish $8.40
    • One piece of crumbed fish
  • Deep fried spring rolls $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30PM.
  • tom yum soup $10.00
    • Served with rice
  • Nsf. Seafood noodle soup $12.00
  • Green curry $10.00
    • Served with rice.
  • -seafood $5.00
  • Savoury muffins $3.80
  • Ham & egg pie $5.00
  • Family chicken, brie & spiced plum quiche $18.90
  • Chicken petites $2.30
  • Ham club $2.30
  • Family satay chicken pie $14.60
  • Chicken club $2.30
  • Family mince pie $13.80
Ocean Fresh Fish

Ocean Fresh Fish

location

Address

26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033499413

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand