Address
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
Ocean Fresh Fish in Christchurch City Menu
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OCEAN FRESH FISH MENU- Chips $2.40
- 1/2 Scoop $1.60
- Fish $2.40
- Crumbed $2.60
- Spicy Wedges $3.80
- Hot Dogs $2.20
- Sausages $2.20
- Kransky $1.50
- Pineapple Rings $1.80
- Seafood Sticks $1.80
- Chicken Patties $2.00
- Chicken Nibbles 6 for $5.00
- 1/4 Chicken $5.50
- 1/2 Chicken $10.00
- Topper Lasagne $2.80
HOMEMADE PATTIES- Meat $2.00
- Cheese & Onion $2.00
- Bacon & Corn $2.00
- Chicken & Cheese $2.20
- Sweet Corn Pattie $2.00
- Potato Fritters $0.80
- Squid Rings 6 for $4.50
- Chicken Nuggets 6 for $4.50
- Wontons 6 for $3.00
- Samosas 6 for $2.00
- Spring Rolls $2.40
- Curry Rolls $2.40
- Mini Spring Rolls 6 for $2.00
- Fish Nuggets 6 for $4.50
- Onion Rings 6 for $3.00
- Mussels 1/2 doz $4.50
- Scallops 1/2 doz $9.00
- Oysters 1/2 doz POA
DONUTS- Plain $2.00
- Chocolate $2.00
- Jam Raps $2.00
- Jam Rap with Chocolate $3.20
- Banana Fritter $1.80
- Moro Bar $3.00
- Mini Donuts 50c
- Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
SOUVLAKI- Beef
- -Single $8.50
- -Double $9.50
- Chicken
- -Single $8.50
- -Double $9.50
- Mixed
- -add $2.50
MEALS- Fish & Egg $8.50
- Sausages & Egg $8.50
- Chicken $10.00
- Steak & Egg $12.00
-
Mixed Grill $13.50
- (Sausage Steak & Bacon)
HAMBURGERS- Kiddies $3.20
- Plain $3.20
- Tomato $4.00
- Cheese $4.00
- Pineapple $4.00
- Egg $4.00
- Bacon $4.00
- Mushroom $4.00
- Fish $4.50
- Vegetarian $5.20
- Steak $5.00
- Chicken $5.00
- Cheese & Pineapple $4.80
- Double Meat $4.50
- Bacon & Egg $4.80
- The Works $7.50
Nearby Sample Menus
- Young Chu Fried Rice $12.50
- Chicken Pineapple on Rice $11.50
- Roast Pork Chow Mein $10.50
- Sliced Steak Satay $12.50
- Sweet & Sour Wonton (1 doz ) $11.50
- Chicken & Cashew Nuts $12.80
- Bacon & Egg
- Noodles or Fried Rice $2.50
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
- Sausage $2.20
- Fish $4.80
-
Onion Rings $2.50
- 6 for
- Pattie-Corn $1.50
- Tarakihi-Crumbed $4.50
- Plain $3.50
- Meat $1.30
- Chips $2.50
- Chicken Mushroom on Rice $11.00
- Hot and Sour Soup $6.50
- Crumbed Akaroa Cod $5.50
- Hot Dog $2.20
- Pork Fried Rice $10.50
- Chicken Kebab $3.00
- Sweet and Sour Pork $12.00
- Roast Pork Fried Rice $10.50
- All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
-
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
-
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
- Chicken Curries $10.00
-
Raita $3.00
- Cucumber in yoghurt
-
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
-
Cheese Naan $4.50
- Homemade cheese filling
-
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
- Black Tiger Prawns (7) $21.00
- Combination Meats $18.00
- Black Tiger Prawns (7) $22.00
- Black Tiger Prawns (7) $21.00
- Chicken, Beef or Pork $18.00
- Thai Red Curry
- Deep fried Tofu $9.00
- Chicken, Beef or Pork $17.00
- Steak ribeye $7.80
- Giant $5.30
- Bacon $4.70
- Curry Roll $2.80
- Vegetarian no meat $5.30
- Egg $4.30
- Chicken $5.00
- Fish $2.40
-
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
-
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
- Lamb Rack (5 Pcs) $38.00
-
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
-
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
-
Omakase sashimi $18.00
- Assorted sashimi selected by the chef
-
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
-
Harumaki $12.00
- Prawn mozzarella cheese & nori spring rolls
- Lasagne topper $3.30
- Spring/Curry Roll $3.10
- Sandwiches bacon or chicken $4.70
- Bacon & egg on toast $9.00
- Calzone
- Seafood Stick $2.30
- Salad small $4.50
- Onion sausage $2.80
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
- all served with fries.
-
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
- Please ask staff about our gluten free options
-
Soup of the Day $12.50
- Served with toasted ciabatta
- -Add fries and tomato sauce $12.00
-
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
- Served until 2pm
-
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
-
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
-
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
-
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
- Tofu/ Extra Vegetables $2.90
- Peanuts sauce on top/ Cashew nuts $4.90
- *** Additional of $2.00 for all Seafood meals ***
- Vegetarian Tom Yum $10.90
- Nigiri Sushi N/A
- Rice Tray N/A
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Baby Stick N/A
- Baby Tray N/A
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
-
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
-
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
-
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Beer Battered Blue Cod $28
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
- Garlic Bread $6
-
200g Eye Fillet Steak $38
- Cooked the way you like it
- Sage & Confit Garlic Chicken Breast $28.5
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
-
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
-
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
-
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
-
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
-
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
-
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
-
FISH BITES AND CHIPS $6.50
- served with tomato sauce
- Steak & mushroom pie $5.30
- Steak, curry & rice pie $5.30
- Steak & cheese pie $5.30
- Savoury muffins $3.80
- Roast beef & fig chutney roll $4.60
- Family ham & asparagus quiche $18.90
- Chicken, brie & cranberry pie $5.40
- Egg sandwich $2.00
Ocean Fresh Fish
Phone
033499413
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus