Ocean Fresh Fish in Christchurch City Menu

OCEAN FRESH FISH MENU OCEAN FRESH FISH MENU
  • Chips $2.40
  • 1/2 Scoop $1.60
  • Fish $2.40
  • Crumbed $2.60
  • Spicy Wedges $3.80
  • Hot Dogs $2.20
  • Sausages $2.20
  • Kransky $1.50
  • Pineapple Rings $1.80
  • Seafood Sticks $1.80
  • Chicken Patties $2.00
  • Chicken Nibbles 6 for $5.00
  • 1/4 Chicken $5.50
  • 1/2 Chicken $10.00
  • Topper Lasagne $2.80
HOMEMADE PATTIES HOMEMADE PATTIES
  • Meat $2.00
  • Cheese & Onion $2.00
  • Bacon & Corn $2.00
  • Chicken & Cheese $2.20
  • Sweet Corn Pattie $2.00
  • Potato Fritters $0.80
  • Squid Rings 6 for $4.50
  • Chicken Nuggets 6 for $4.50
  • Wontons 6 for $3.00
  • Samosas 6 for $2.00
  • Spring Rolls $2.40
  • Curry Rolls $2.40
  • Mini Spring Rolls 6 for $2.00
  • Fish Nuggets 6 for $4.50
  • Onion Rings 6 for $3.00
  • Mussels 1/2 doz $4.50
  • Scallops 1/2 doz $9.00
  • Oysters 1/2 doz POA
DONUTS DONUTS
  • Plain $2.00
  • Chocolate $2.00
  • Jam Raps $2.00
  • Jam Rap with Chocolate $3.20
  • Banana Fritter $1.80
  • Moro Bar $3.00
  • Mini Donuts 50c
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
SOUVLAKI SOUVLAKI
  • Beef
  • -Single $8.50
  • -Double $9.50
  • Chicken
  • -Single $8.50
  • -Double $9.50
  • Mixed
  • -add $2.50
MEALS MEALS
  • Fish & Egg $8.50
  • Sausages & Egg $8.50
  • Chicken $10.00
  • Steak & Egg $12.00
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
HAMBURGERS HAMBURGERS
  • Kiddies $3.20
  • Plain $3.20
  • Tomato $4.00
  • Cheese $4.00
  • Pineapple $4.00
  • Egg $4.00
  • Bacon $4.00
  • Mushroom $4.00
  • Fish $4.50
  • Vegetarian $5.20
  • Steak $5.00
  • Chicken $5.00
  • Cheese & Pineapple $4.80
  • Double Meat $4.50
  • Bacon & Egg $4.80
  • The Works $7.50

Nearby Sample Menus

  • Thai Chicken (HOT)
  • Jam Rap Donuts $2.00
  • Spicy Wedges (box) $5.00
  • Wedge Lovers
  • Meat Lovers
  • Chips $2.60
  • Pacific Oysters $1.40
  • Vegetarian Delight
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Chccsc&Pincapple $5.10
  • Giant $6.30
  • Chicken Nibble $0.90
  • Corn Nuggets $2.50
    • 6 for
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Pattie-Corn $1.50
  • Cheese $4.30
  • Sole-Crumbed $5.00
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Chicken Curries $10.00
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Honey Chicken Wing $2.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Fried Prawn $1.00
  • Honey Chicken Drumstick $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Savoury Fried Rice $2.00
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • Prawn Fried Rice $14.00
  • Pork Fried Noodles $9.90
  • Prawn Egg Foo Young $14.00
  • Chicken in Thai Style Mein $11.00
  • Curry Chicken Mein $10.50
  • Beef Fried Noodles $9.90
  • Wonton $0.60
  • Honey Roast Pork $14.50
  • Double $12.20
  • Childrens Souvlaki
  • Combo
  • Vegetarian Falafel
  • Served with a side of greek salad & sauces
  • Double $12.50
  • Chicken, Pork, Beef pattie
  • Double $12.50
  • Eggs on Toast $10.50
  • Burger du jour (GF/Vegan available) $11.00
  • All eggs free range
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Tomato, mushies, avo, spinach $4.50 each
  • Toast & Spreads $7.50
  • GF=Gluten Free
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Bagels and spread $7.50
  • Sausages (x2) $4.50
  • With free farmed bacon $14.50
  • Pesto $2.00
  • Avocado $3.00
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • ● Menu 2
  • -Hot Pot Seafood
  • Ga Sate Chicken Satay x4 $8.00
  • Extra Cashews $3.50
  • Cha Ca Fish Cake x6 $8.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Steamed Veg $7.00
  • Tender Goat pieces in Indian sauce $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Italian Dressing N/A
  • Apple Slices N/A
  • Egg and Cheese N/A
  • Yoghurt N/A
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Beetroot N/A
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • 4pcs Reg. Teriyaki Chicken
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • 8pcs Salmon Supreme
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
Ocean Fresh Fish

Ocean Fresh Fish

location

Address

26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033499413

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
26 Wycola Avenue, Hei Hei, Christchurch, Canterbury, 8042, New Zealand