Ohinemutu Takeaways in Rotorua Menu

Ohinemutu Takeaways in Rotorua has no menu available, but can choose from many other options such as Osteria Pizza Bread or -Garlic/Chilli from Osteria da gino. Cobb and Co offers many options including -Scotch 300g and Cobb Loaf. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Spring Rolls (6) and Curry Puffs (4) from . Thai 2 Go offers The Coffee Club Redwood Centre and Eggs, Tomato & Toast.

Nearby Sample Menus

Herbs & Spices Thai Restaurant (sample menu)
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Green Curry $15.50
    • With thai herbs, bamboo shoots, coconut milk and vegetables
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
Abracadabra Cafe & Bar (sample menu)
  • Seasonal Fruits $6.00
  • Chipotle Cream $2.00
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
  • Mexican Bananas $15.00
    • One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
  • Abracadabra Steak $31.00
    • 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
  • Sticky Date & Walnut Pudding $12.00
    • Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Bar Platter $32.00
    • Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
Atlas Cafe & Restaurant (sample menu)
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Crispy Fries $7.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Edamame beans, sea salt and sesame oil $10.00
Air Indian Takeaway (sample menu)
  • Dal Makhani mild+ rice $14.00
  • Chicken Tikka 4 pcs $8.00
  • Mixed Vegetables mild+ rice $14.00
  • Family Combo $39.00
    • 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
  • Saag Chicken mild/med/or hot + rice $15.00
  • Lamb Nawabi med + rice $15.00
  • 1 Piece Fried Chicken & chips $5.00
  • Plain Naan Bread $2.50
Sichuan Style Rotorua (sample menu)
  • M5 Chicken fried Rice
  • H6 Tomato and egg drop soup
  • H3 Sichuan sour and spicy soup (with Tofu, black fungus etc.)
  • C17 Stir fry cubed chicken breast with Dried Tofu
  • L25 Fried flat rice noodle with mixed vegetable and meat
  • H4 Sliced pork with tomato soup
  • C19 Crispy chicken with salt and pepper
  • C8 Hot sizzling chicken
Don Kebab (sample menu)
  • Large Lamb $11.50
  • Small Lamb $9.50
  • Large Combo (Chips & Drink) $17.50
  • Large Chicken $11.50
  • Chicken $14.00
  • Combo (Chips & Drink) $22.50
  • Small Mixed Meat $9.50
  • Large Mixed Meat $11.50
Ambrosia Restaurant & Bar (sample menu)
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Add fries $3.00
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
  • -Chicken and Brie $15.00
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Hashbrown $3.50
The Coffee Club Redwood Centre (sample menu)
  • Smoked Salmon $6.90
  • Grilled Pesto Bruschetta $13.00
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Mixed Berry Compote $4.50
  • Breakfast Brioche Burger $15.50
    • With a poached cage-free egg, grilled tomato
  • Grilled Haloumi Salad $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Beef & Caramelised Onion $18.00
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • Smoked Salmon $6.90
  • Crunchy Granola Bowl $13.90
    • With greek yoghurt, honey, berry compote, trim milk.
Kiwi Kai (sample menu)
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • WHOLE DOZEN $17.00
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • CHOCOLATE BROWNIES
The Brook Bar & Bistro (sample menu)
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Dukes Bar & Restaurant (sample menu)
  • A member of staff will assist you With your choice and selection of beverages and cooked items.
  • Hot Smoked Salmon and Egg Wrap $17.00
    • Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
  • - Bacon
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce & micro greens (V) (N)
  • - Tomatoes
  • Toasted Focaccia Sandwich $14.50
    • filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Capizzi Pizzeria (sample menu)
  • Garlic Pizza $15.50
    • only available in 12"
  • Capizzi 12" $21.50 14" $23.50
    • Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
  • Capricciaso 12" $21.50 14" $23.50
    • Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
Ali Babas (sample menu)
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Lamb $ 9.50
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • Chicken $10.00
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Garlic cheese bread $4.50
  • (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
  • Falafel $ 9.00
Coconut Cafe & Restaurant (sample menu)
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Tadka dall $13.00
    • varieties of lentils simmered and cooked with garlic and finished with tomatoes
  • Egg curry $13.50
    • boiled egg cooked with chef special masala gravy and coconut milk
  • Semiya payasam (Kheer) $4.00
    • a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Indian thali non veg $13.50
    • rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
  • Lamb rolls 2pcs $5.00
    • cooked lamb meat and potatoes wrapped in a pastry and deep fried
Farmers Kitchen (sample menu)
  • Slices N/A
  • Fish and Chips N/A
  • Chili Paste N/A
  • Corn Cream Soup N/A
  • Japanese Sushi N/A
  • Coleslaw Salad N/A
  • Beef Stew N/A
  • Steamed Mussels N/A
Ohinemutu Takeaways

Ohinemutu Takeaways

location

Address

49 Lake Road, Ohinemutu, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073437400

email

Email

leighgorringe@hotmail.com

clock

Opened hours

Monday: 11:00-20:00, Tuesday: 11:00-20:00, Wednesday: 11:00-20:00, Thursday: 11:00-20:00, Friday: 11:00-20:00, Saturday: 11:00-20:00, Sunday: 11:00-20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
49 Lake Road, Ohinemutu, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand
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