Address
698 Puketitiri Road, Hastings, Hastings, Hawke's Bay, 4182, New Zealand
Olive Culture in Napier Menu
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Olive Culture in Napier has no menu available, but can choose from many other options such as Bacon & Avocado Buttie or Bacon, Fried Potato Relish & Aioli Buttie from Orbit Cafe. Thai Lotus Restaurant offers many options including Pad Med and Pad Gra Praow. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers Raffles Street Caf'e and Toast or fruit toast.
Nearby Sample Menus
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- - Two Shanks $36.00
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
- Buttered Mashed Potato $5.00
- -Chicken, Pork or Beef $11.50
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Prawns $16.50
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- -Chicken $11.50
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
- -Combination $13.50
- -Chicken, Beef or Pork $13.50
- Fried Noodles
- -Seafood $16.50
- Satay Noodle Soup $12.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- JUG OF DIANE SAUCE $3.00
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SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
- JUG OF GRAVY $2.00
- 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
- 400G RUMP STEAK $30.00
- (all steaks served with duke fries & a seasonal chefs salad)
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HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
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CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
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Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Rice $7
- Mexican style rice of the day
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Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
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Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
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Prawn Pakoras $10.00
- prawn dipped in chick peas, flour and deep fried in Indian style
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Kadai Lamb $16.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
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Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
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Mixed Tandoori Platter for Two $18.00
- an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
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Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
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Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
- Chicken Fried Rice $10.00
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Toasted bagel w cream cheese & jam. $8.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Hash Brown, Hollandaise $2.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Chicken Nuggets & Chips $7.5
- Death by Chocolate $8
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Shrimp Cocktail $8.5
- With our own seafood dressing
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-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Fish & Egg Burger $14
- Fresh battered gurnard served with chips
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Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
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Cheesecake $8
- Chefs choice sewed with ice cream
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
- 2 X HASH BROWNS/SAUSAGES $3.50
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
- SALMON + LEMON $5.50
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
- Blueberry Chocolate Mud Cake
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Tempura Battered Fish $12.00
- steak fries, green salad
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- English Tea & Green Tea $3.50
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
- Chilled Strawberry and Champagne Soup $8.00
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Sauteed Courgettes, Garlic Buttler $9.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Chicken $20.50
- Beef & Seasonal Vegetables $20.50
- Duck, Pineapple & Vegetables $27.50
- Seaweed $8.50
- Curry King Prawns $30.00
- Fish with Seasonal Vegetables $20.50
- Vegetable $19.50
- Seaweed & Prawns $9.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Seasonal salad, pineapple chardonnay Dressing $6.00
- Crushed gourmet potato, wild garlic $6.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Real chunky Agria fries $6.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Olive Culture
Phone
0276119703
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
698 Puketitiri Road, Hastings, Hastings, Hawke's Bay, 4182, New Zealand
- Napier European Menus
- Napier Italian Menus
- Hawkes Bay European Menus
- Hawkes Bay Italian Menus