Patisserie Piece of Cake (1999) in Queenstown-Lakes Menu -

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Patisserie Piece of Cake (1999) in Queenstown-Lakes has no menu available, but can choose from many other options such as All Served With Rice And Sides or Bulgogi from Miga Korean BBQ Restaurant. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Wobbly Goat Cafe includes a wide range like Served 9am to 2pm or Toasted Bagel. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Lamb Shank Pie $14
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Chicken Tenders & Chips $9.90
Sausage Fries & Gravy $10.90
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts

“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Green Lip Mussels with white wine & Lemongrass. $22.00
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Duck Fat Potatoes $9.50
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.

Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Garlic Chicken $22.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Spicy Crispy Pork Salad $19.00
Red Panang Curry $23.50
- Duck or Prawn
With Rice extra $2.00

- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- with bacon $15.50
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
with bacon $12.50
- blueberries & maple syrup
EGGS ON TOAST
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- or smoked salmon $16.50

Chicken > Regular $11.90
Salad Roll Small$7.00/Regular$8.50
Lamb $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $16.90
Chicken $14.50
Mix $14.50
Mixed $11.90

Soup & Toast $10
Porridge - creamy rolled oats $9
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Bacon & Eggs – (any style) $13
Mussels - in the shell w creamy sauce & crusty bread $14

Szechuan Style Fried Pork Slices M $19.00/L $33.00
Crispy Beef M $18.00/L$32.00
Seafood & Noodle Soup M $19.00/ L $33.00
Beef with Black Pepper Sauce M $18.00/L $32.00
Crispy Chicken M $18.00/L $30.00
Combination Fried Noodles M $17.00/ L $26.00
Mongolian Chicken M $18.00/L $30.00
Vegetable Noodle Soup M $13.00/L $20.00

Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Lightly dressed garden salad $6
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl

Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Falafel $2.00
Chicken $13.50
Chicken $13.50
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Box of mix salad $8.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40

Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Plain Bread $4.50
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Medley of Rice $5.00
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A

All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
Asparagus $4.00/2pcs
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Salmon Roll $4.00/$5.00
Chicken Roll $5.00/$6.00
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Carrot $4.00/2pcs
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00