Patisserie Piece of Cake (1999) in Queenstown-Lakes Menu

Patisserie Piece of Cake (1999) in Queenstown-Lakes has no menu available, but can choose from many other options such as All Served With Rice And Sides or Bulgogi from Miga Korean BBQ Restaurant. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Wobbly Goat Cafe includes a wide range like Served 9am to 2pm or Toasted Bagel. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

  • Lamb Shank Pie $14
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Bangers 'N' Mash $9.50
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • - with bacon $15.50
  • PANCAKES
  • - or smoked salmon $16.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • your choice of eggs on toast $10.00
  • - blueberries & maple syrup
  • Mix $14.50
  • Chicken Small$9.90/Regular$11.90
  • Mix Small$9.90 /Regular$11.90
  • Lamb $14.50
  • Chicken > Regular $11.90
  • Salad Roll Small$7.00/Regular$8.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Sticky date pudding $10
  • Mussels - in the shell w creamy sauce & crusty bread $14
  • Sailz Seafood Chowder $17
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Vol au Vent - chicken or vegetarian $18
  • Cajun Chicken & Bacon Salad $18
  • Hot & Spicy Venison $38.00
  • Roast Duck M $30.00/ L $55.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Fried Lamb Meat with Cumin $38.00
  • Deep Fried Scallops $8.50
  • Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
  • Chicken & Sweet Corn Soup $6.00
  • Fruit Salad & Ice Cream $6.00
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Lamb $12.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Hummus (container) $6.90
  • Vine Leaves $1.50
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Vegetarian Plate (Regular) $14.50
  • Chilly Lamb $12.90
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Medley of Rice $5.00
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Plain Bread $4.50
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Smoked Salmon $7.00/2pcs
  • Baby Squid $6.00/2pcs
  • Inari $4.00/2pcs
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
Patisserie Piece of Cake (1999)

Patisserie Piece of Cake (1999)

location

Address

368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand

phone

Phone

034423909

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand
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