Patisserie Piece of Cake (1999) in Queenstown-Lakes Menu

Patisserie Piece of Cake (1999) in Queenstown-Lakes has no menu available, but can choose from many other options such as All Served With Rice And Sides or Bulgogi from Miga Korean BBQ Restaurant. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Wobbly Goat Cafe includes a wide range like Served 9am to 2pm or Toasted Bagel. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Fish & Chips $9.90
  • Cheese Burger & Chips $9.90
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Duck Fat Potatoes $9.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Garden Salad $7.00
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • PANCAKES
  • - blueberries & maple syrup
  • - or smoked salmon $16.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.00
  • EGGS ON TOAST
  • with bacon $12.50
  • Lamb/Chili Lamb $16.90
  • Chicken > Regular $11.90
  • Lamb $14.50
  • Chicken $14.50
  • Mixed $11.90
  • Lamb $14.50
  • Mix $14.50
  • Lamb $14.50
  • Muesli w yoghurt & fruit $9
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Sailz Seafood Chowder $17
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Cajun Chicken & Bacon Salad $18
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Sticky date pudding $10
  • Beef Fried Rice M $15.00 /L $26.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Meat Dumpling $10.00
  • Lemon Chicken M $18.00/L $30.00
  • Fried Venison in XO sauce $38.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Scallops in Chilli Sauce M$23.00/L$39.00
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Chicken $12.90
  • Mix Grill (Plate) $16.90
  • Vegetarian Plate (Regular) $14.50
  • Mix $13.50
  • Vine Leaves $1.50
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Bruschetta $8.50
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Ginger Beer $4.00
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Smoked Salmon $7.00/2pcs
  • Baby Squid $6.00/2pcs
  • Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
  • Chicken Roll $5.00/$6.00
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Tuna Donburi $15.00/$25.00
Patisserie Piece of Cake (1999)

Patisserie Piece of Cake (1999)

location

Address

368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand

phone

Phone

034423909

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand
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