Patisserie Piece of Cake (1999) in Queenstown-Lakes Menu -

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Patisserie Piece of Cake (1999) in Queenstown-Lakes has no menu available, but can choose from many other options such as All Served With Rice And Sides or Bulgogi from Miga Korean BBQ Restaurant. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Wobbly Goat Cafe includes a wide range like Served 9am to 2pm or Toasted Bagel. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Beef Schnitzel $11.50
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries

Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Trio of Fresh Fruit Sorbets. $14.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Our delicious Soup of the day with fresh Bread. $18.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.

Tom Yum Soup $13.50
- Chicken or Tofu
Green or Red Curry $22.50
- Duck or Prawn
Spring Roll Vegetarian Deep Fried (6) $8.00
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Garden Salad $7.00
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
King Prawn Tempura (4) $12.00

BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
your choice of eggs on toast $10.00
- blueberries & maple syrup
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- or smoked salmon $16.50
EGGS ON TOAST
MUSHROOMS ON TOAST
EGGS BENEDICT

Lamb > Regular $11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Vegetarian Plate $16.90
Mix $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken $14.50
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Lamb/Chili Lamb Small$9.90/Regular$11.90

Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Kids Platter - fruit, treats, fairy bread, fries $9
Cajun Chicken & Bacon Salad $18
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Eggs on Toast (any style) $10
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Burger & Fries - Beef, Fish, Chicken or Veggie $15

Sizzling Lamb with Honey Sauce $38.00
Beancurd & Mushroom M $18.00 /L $30.00
Stir Fried Beef M $18.00/L $32.00
Scallops in XO Sauce M$23.00/L $39.00
Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
Pork Fried Noodles M $16.00/ L $24.00
Beef with Black Bean Sauce M $18.00/L $32.00
King Prawns with Salt & pepper M $23.00/ L $38.00

Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Lightly dressed garden salad $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Daily delivery - soup of the day $12
- served with homemade bread loaf
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Hand-cut potato wedges with aioli $6

Chicken (Regular/ Small) $12.40/$10.90
Falafel $2.00
Mix (Regular/ Small) $12.40/$10.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Mix $13.50
Salad Roll (Regular/ Small) $11.90/$10.90
Lamb (Roll/ Plate) $12.90/$15.40
Chilly Lamb $13.50

Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Seafood Chowder $10.50
- Creamy soup loaded with seafood
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
Medley of Rice $5.00
Plain Bread $4.50
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24

Smoked Salmon $7.00/2pcs
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Tuna Sashimi $18.00/$28.00
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Salmon Sashimi $14.00/$22.00
Octopus $5.00/2pcs