Patisserie Piece of Cake (1999) in Queenstown-Lakes Menu

Patisserie Piece of Cake (1999) in Queenstown-Lakes has no menu available, but can choose from many other options such as All Served With Rice And Sides or Bulgogi from Miga Korean BBQ Restaurant. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Wobbly Goat Cafe includes a wide range like Served 9am to 2pm or Toasted Bagel. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Bangers 'N' Mash $9.50
  • Fish & Chips $9.90
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Trio of Fresh Fruit Sorbets. $14.50
  • Saffron’s Nasi Goreng. $26.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Choo Chee King Prawn $25.50
    • Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Thai Crispy BBQ Chicken Wings (4) $10.00
  • Peanut Lovers $23.50
    • Duck or Prawn
  • MUSHROOMS ON TOAST
  • - or grilled banana & caramel with ice cream or cream $12.50
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • PANCAKES
  • your choice of eggs on toast $10.00
  • - creamy rosemary mushrooms served on toast $13.00
  • Lamb > Regular $11.90
  • Falafel Small$9.90/Regular$11.90
  • Mixed $11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Mix $14.50
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Tarte tartin - traditional french apple pie $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Hoki/Sole - salad & fries $15
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Lamb Chops in Black Pepper Sauce $52.00
  • Banana Split $7.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Tai Wan Style Chicken M $18.00/L $30.00
  • Venison in Spicy Sauce $38.00
  • Mongolian Chicken M $18.00/L $30.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Fruit Salad & Ice Cream $6.00
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Hand-cut potato wedges with aioli $6
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Toboli (container) $6.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Chicken $10.90
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Mix $12.90
  • Chicken (Roll/ Plate) $12.90/$15.40
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Mix Grill (Plate) $16.90
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Breads and assorted dips $12.50
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Kappa Roll, Cucumber $3.00/$4.00
  • Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
  • Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
  • Baby Squid $6.00/2pcs
  • Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Asparagus $4.00/2pcs
  • Pickled Radish $4.00/2pcs
Patisserie Piece of Cake (1999)

Patisserie Piece of Cake (1999)

location

Address

368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand

phone

Phone

034423909

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
368/501 Karangahape Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand
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