Address
48 Shortland Street, 48 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pavilion in Auckland City Menu
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BREAKFAST LIGHT BITES $9.50-
Five-grain toast
- bagel English muffin &preserves with your favourite coffee
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Toasted muesli
- poached plums, mandarin yoghurt v
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Seasonal fruit salad
- berry compote yoghurt, almonds M
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Toasted sesame bagel
- sliced smoked salmon, rocket, cream cheese, capers
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Diced avocado
- poached egg, dukkah & grilled tomato on toasted ciabatta
MAINS $14.50-
Eggs (your way)
- dry cured grilled bacon, grilled tomato, portobello mushroom, toasted seeded loaf
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Portobello mushroom
- on ciabatta toast, balsamic cream & Granda Padano, hash brown V
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Boston baked beans
- braised Kransky sausage with cured bacon bites, poached egg on sesame bagel
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Classic poached eggs benedict
- with bacon & hollandaise hash brown on toasted English muffin
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Omelette
- thyme roasted tomato, baby spinach, bacon, toasted seeded loaf
SIDES $4.50- Thyme roast tomatoes, dry cured streaky bacon, thyme roasted portobello mushrooms, hash brown
LUNCH FROM THE GRILL $15.00-
Own Pad Thai
- rice noodles, chicken, prawn, chilli, coriander, & toasted peanuts DF
- char grilled lamb kofta, sumac fattoush salad. wholemeal garlic pita, lemon & mint dressing
- Prime beef burger, red wine beet relish, Swiss cheese, tomato, gherkins aioli, chunky chips
- Ratatouille stuffed roast aubergine, spinach, blue cheese & breadcrumb stuffing V, N
- Marinated minute steak, Italian parsley gnocchi with tarragon infused mushroom cream sauce GF, N
- Fresh fish of the moment market price
SUMMER SALADS- Superfood salad, grilled chicken, spinach and quinoa, toasted chia, pumpkin & sesame seed, cured tomatoes, alfalfa, harissa walnut yoghurt GF
- Szechuan seasoned calamari salad, crisp noodles, Chinese vegetables, mung beans & sweet chilli lime dressing DF, N
- Chicken caesar salad with baby cos leaves, soft poached egg, crispy bacon and Parmigiano-Reggiano N
- Thai beef salad tossed greens and fresh paw paw with a special Thai dressing DF
SIDES- Sumac fattoush, mixed green leaves & tomato salad, chunky chips
Nearby Sample Menus
- Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
- Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
- Contorni $9.50 per portion
- Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
- Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
- Focaccia - today’s freshly home baked focaccia $6.5
- Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
- Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
- Chicken $10.00
- Sweet & Sour Prawn $15.00
- Chicken & Veg $13.50
- BBQ pork $10.50
- Seafood Chow Mein $17.00
-
D $23.00
- 3x Fish, 3x Hot Dog, 3x Crab Stick, 3x Sausage, $3.00 Chips
- Pineapple FrItter $1.20
- Egg $3.00
- P5 Ton Kotsu $25.00
- S10 Cold Tofu $3.00
- G4 Teriyaki Chicken Salad $10.00
- S2 Vege Dumpling $6.00
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R18 Seafood Tomato Ramen $14.00
- Mussel, shrimp, squid, etc.
- D5 Oyako Don (Chicken) $10.00
- P1 Chicken Pot $11.00
- E1 Rice $2.00
- Mushroom Chicken $10.00
- Long Bean Beef $11.00
- Mixed Meat Fried Noodle in curry $13.00
- Curry Chicken $18.00
- Ginger & Spring Onion Beef $18.00
- Soya Chicken $10.00
- Dumpling Soup 12 $10.00
- Steam Dumplings 12 $10.00
- Vegetarian Falafel Burger $9.00
- Moccachino Regular: $3.50, Large: $3.80
- Mezze Platter - Falafel, Dumla, Hummus,Yoghurt, Tabouli,Salad, Garlic Pita. $9.90
- Beef Moussaka - A greek Dish layerd with potato & Eggplant, Creamy white sauce, Mozzarella,Salad & Rice. $14.00
- Mixed Salad ( Chicken & Lamb) $13.50
- Chicken Creamy Cheese & Apricot $10.90
- Chicken BBQ $10.90
- Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
- Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
- V = Vegetarian G = Gluten Free -
- Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
- - Spinach, Tomatoes and Swiss Cheese (V) $17.50
- Omelete -
- Curry of the Week. Please refer to our waiting staff $24.00
- Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
- Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
- -Large $19.00
- -Small $11.00
- Pork
- Pumpkin $0.60
-
Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
-
Chicken Combo $7.00
- (2 Pieces of Chicken and 4 Potatoes)
- Sandwiches $6.00
- -Medium $14.00
- Sweet Sour Wonton $9.00
- Batter Sausage $1.50
- Steak $3.50
- Steak $4.00
- Curry Roll $2.00
- Steak $4.50
- 4 Prawn Twisters $5.00
- Seadog $2.50
-
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
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Curry Thali see below
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
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Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
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Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
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Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
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Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
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Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
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Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
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Corn Cake $8.50
- Sweet corn fritters
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Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
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Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
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Pad Thai (Chicken / Prawns) $14.50 / $16.50
- Traditional stir fried rice noodle with peanut,beansprout and spring onion
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Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
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Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
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Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
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Mixed $9.00
- Our chef's selection of mixed appetizers
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Tofu Salad $8.50
- Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
- We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
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Tuna $9 / $16 /$24
- 5 pcs / 10 pcs/ 15 pcs
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Torikaraage $8.00
- Deep Fried Chicken
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Gyu Tataki Don $7.00
- Lightly Grilled Beef With Sweet Garlic Soy Sauce On Rice
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Tuna Salad $12.00
- Raw Minced Tuna Salad With Wasabi Mayo Dressing
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Gyoza $7.00
- Pan Fried Pork And Chives Dumblings
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Ebi Chilli $13.50
- Prawns With Garlic Chili Sauce
- Chicken $5.00
- Pork $6.00
- Pork $5.00
- Beef $6.00
- Pork S $9.00/M $12.00/L $17.00
- Kumara $0.70
- Lamb $7.00
- Beef S $9.00/M $12.00/L $17.00
- YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
- TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
- GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
- KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
- PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
- PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
- PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
- PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
- Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
- FISH BURGER $4.20
- COMBINATION $11.50
- WONTON NOODLE SOUP $9.50
- PRAWN $12.00
- CHICKEN BURGER $4.20
- HAM $1.50
- CURRY SPRING ROLL $2.00
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Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
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Fries $5.50
- served with Tomato Sauce
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Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
- Add on:
- - House Smoked Salmon $18.00
- Bacon $4.50
-
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Pavilion
Phone
093599466
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Catering , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating
48 Shortland Street, 48 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Catering Menus
- Auckland City European Menus
- Auckland Region Cafe Food Menus
- Auckland Region Catering Menus
- Auckland Region European Menus