Pavilion in Auckland City Menu

BREAKFAST LIGHT BITES $9.50 BREAKFAST LIGHT BITES $9.50
  • Five-grain toast
    • bagel English muffin &preserves with your favourite coffee
  • Toasted muesli
    • poached plums, mandarin yoghurt v
  • Seasonal fruit salad
    • berry compote yoghurt, almonds M
  • Toasted sesame bagel
    • sliced smoked salmon, rocket, cream cheese, capers
  • Diced avocado
    • poached egg, dukkah & grilled tomato on toasted ciabatta
MAINS $14.50 MAINS $14.50
  • Eggs (your way)
    • dry cured grilled bacon, grilled tomato, portobello mushroom, toasted seeded loaf
  • Portobello mushroom
    • on ciabatta toast, balsamic cream & Granda Padano, hash brown V
  • Boston baked beans
    • braised Kransky sausage with cured bacon bites, poached egg on sesame bagel
  • Classic poached eggs benedict
    • with bacon & hollandaise hash brown on toasted English muffin
  • Omelette
    • thyme roasted tomato, baby spinach, bacon, toasted seeded loaf
SIDES $4.50 SIDES $4.50
  • Thyme roast tomatoes, dry cured streaky bacon, thyme roasted portobello mushrooms, hash brown
LUNCH FROM THE GRILL $15.00 LUNCH FROM THE GRILL $15.00
  • Own Pad Thai
    • rice noodles, chicken, prawn, chilli, coriander, & toasted peanuts DF
  • char grilled lamb kofta, sumac fattoush salad. wholemeal garlic pita, lemon & mint dressing
  • Prime beef burger, red wine beet relish, Swiss cheese, tomato, gherkins aioli, chunky chips
  • Ratatouille stuffed roast aubergine, spinach, blue cheese & breadcrumb stuffing V, N
  • Marinated minute steak, Italian parsley gnocchi with tarragon infused mushroom cream sauce GF, N
  • Fresh fish of the moment market price
SUMMER SALADS SUMMER SALADS
  • Superfood salad, grilled chicken, spinach and quinoa, toasted chia, pumpkin & sesame seed, cured tomatoes, alfalfa, harissa walnut yoghurt GF
  • Szechuan seasoned calamari salad, crisp noodles, Chinese vegetables, mung beans & sweet chilli lime dressing DF, N
  • Chicken caesar salad with baby cos leaves, soft poached egg, crispy bacon and Parmigiano-Reggiano N
  • Thai beef salad tossed greens and fresh paw paw with a special Thai dressing DF
SIDES SIDES
  • Sumac fattoush, mixed green leaves & tomato salad, chunky chips

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • KK SPECIAL NASI LEMAK $15.00
  • MUMMY CHICKEN ON RICE $13.00
  • BUTTER PRAWNS $32.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
  • RENDANG CHICKEN ON RICE $13.00
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • SAMBAL CHICKEN ON RICE $13.00
Ollies Burgers and Ice Cream (sample menu)
  • Sweet corn $ 4.00
  • Cheese & Pineapple $4.50
  • Ham & Pineapple $5.00
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Egg Burger $7.20
  • Single Scoop Plain Cone $4.20
  • Vegetarian Burger veggie pattie, cheese, pineapple $7.60
Hangi Shop (sample menu)
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Pyrenees (sample menu)
  • JAM $7.50
    • ask staff for available flavours)
  • APPLE AND CINNAMON $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA $7.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
Queens Kebab (sample menu)
  • Blue cheese $11.50/$16.00
  • Mixed Salad $14.00/$18.50
  • Baklava $4.00
  • Lamb Samosa $3.50
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Large $13.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Classic beef $10.00/$14.50
Point Taken Takeaways (sample menu)
  • Cheese Burger $5.00
  • Tomato & Cheese $3.90
  • Wonton (6 Pcs) $5.40
  • Chicken & Cheese $4.70
  • Onion Ring (6Pcs) $5.90
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Deep Fried Chocolate Oreo $0.50 Ea
  • Snapper Burger $7.50
    • Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
Wongkok Cafe and Bar (sample menu)
  • Spicy Duck Chin $17.00
  • Steam Fish Fillet with Chilli $16.00
  • Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Steamed Rice / Soup of the day $2.00
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Fujian Fried Rice $18.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
The Flagship Bar & Restaurant (sample menu)
  • Garden Salad $8.00
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Seafood Chowder $18.00
    • Ciabatta
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Fish & Chips $22.00
    • Garden Salad
Steves Chinese and European Food (sample menu)
  • Pot. Fritters $0.80
  • SNAPPER MEAL $11.50
  • CHINESE COMBO $6.50
    • Choose what you like
  • Sschnapper / Chips $7.50
  • Bacon & Egg $4.20
  • FAMILY PACK $36.00
    • Chicken, Fried Rice, Sweet and Sour Pork, Steak Chow Mein, 10 Wontons + 1.5L Coca-Cola Range
  • - Upsize to a 600mL $1.00
  • Curry Rolls $2.80
Panmure Takeaways (sample menu)
  • Special C3 $29.90
    • chicken fried rice, hot box(combination meat + noodle), honey chicken fried rice
  • Special $26.90
    • egg foo young, chicken chow mein, BBQ pork fried rice
  • Special C2 $28.90
    • sweet and sour wontons, pork chow mein, combination fried rice
  • CURRIED VEGAS $9.50
  • Chicken meal $9.50
    • 2 chicken drumsticks, 2 eggs, chips, salad
  • Honey chicken fried rice $12.00
  • Seafood bami goreng $12.50
  • Hawaiian burger $3.50
Fine Food Takeaway (sample menu)
  • Combination $10.90
  • Egg $3.00
  • won Ton $0.50
  • $12 for 21 OR/20 & $1 chips
  • Curry Roll
  • Fish $3.50
  • Chicken, Mushroom & Veggies $10.50
  • Steak, Tomatoes & Veggies $10.00
Cafe Karadeniz (sample menu)
  • Lamb Pita $10.00
    • Marinated lamb with seasonable vegetables in pita bread
  • Lentil Soup $10.00
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Bagel $8.50
    • With avocado and tomato
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • Lamb Moussaka $18.50
    • Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
Culprit (sample menu)
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Frasers Cafe and Espresso Bar (sample menu)
  • Smashed avocado & feta $6.00
  • Tiramisu $13.50
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Lemon Meringue pie $13.50
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
Cova (sample menu)
  • French Toast $17.50
  • -Smoked Salmon / Mushrooms $6.00
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • Toasted Muesli
  • Eggs on Toast
  • -Scrambled $12.90
  • -Poached
  • -Preserves $6.90
Pavilion

Pavilion

location

Address

48 Shortland Street, 48 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599466

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Catering , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
48 Shortland Street, 48 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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