Peking House Restaurant in Wellington City Menu

Peking House Restaurant in Wellington City has no menu available, but can choose from many other options such as All curries served whit rice or Curries from Sai Cafe. Zara's Cafe offers many options including Vegetarian meze and Falafel salad. Coolsville Trading Post includes a wide range like Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms. STUFFED SAUSAGE and CHIPS from . Express Lunch Bar offers Sunset Kebab Shop and Regular Kebab.

Nearby Sample Menus

  • Ma po tofu
  • Chinese sausages & pork fried rice $13.30
  • Shredded duck meat soup $8.00
  • Salt pepper king prawn $14.00
  • Half $18.00
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
  • Honey bbq pork
  • Beef tomato egg $12.50
  • -Or Made With King Prawns $20.00
  • -Vegetarian $6.00
  • Pak Tod $6.00
    • Deep fried vegetables served with sweet and sour sauce
  • Poh Pia Tod $5.00
    • 5 pieces of deep fried spring rolls stuffed with minced pork and vermicelli
  • Salad Gai $15.00
    • Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
  • Pad Tao Jiew
  • Tom Kha
  • -Or Made With King Prawns $15.50
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Scrambled on toast (V) $10.00
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Zany Zeus Haloum $6
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • - with fries & aioli $19
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • DUMPLINGS DOZ $13.50
  • VEGETABLE FOO YOUNG EGG $12.50
  • STEAK & EGG $6.50
  • LEMON CHICKEN $12.00
  • EGG RICE $8.50
  • CASHEWNUTS $2.50
  • VEGE ROLL $3.00
  • Ham & Cheese Toastie $5.00
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Sausage Roll $3.50
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Raspberry & White Chocolate $3.50
  • Club Sandwich $2.50
  • Blueberry Muffin $3.50
  • Chicken & Avocado Sandwich $5.00
  • ROTI BREAD $2.50
  • 12 SPICY CHICKEN WINGS $13.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
    • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • Garlic Chips $4.00
  • Apple Pie $2.00
  • Jam Donut $2.80
  • X 12 Fish + 4 Chips $51.50
  • Crab Stick $2.00
  • Kumara Chips $5.80
  • Real Pāua Fritter $6.80
  • Lasagne $2.90
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Dinner set B (3 course main)
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Garlic Loaf $6
    • House baked bread smothered with garlic butter
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Pork Belly $26
    • Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
  • Vege Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
  • Beef Nachos $12
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • -Tomato / Baked Beans / Spaghetti $3
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Garden salad $5
  • Garlic bread $5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Extra aioli $0.5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • SOUP OF THE DAY $8.00
    • (check blackboard for today's soup) served with ciabatta or multigrain
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • Mushrooms $3.00
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • The Grill $26.00
    • A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
  • Fries $6.50
  • Creamy Mash $6.50
  • Marinated Olives with Breads $12.00
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • add prawns for an extra $3.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Mild / Medium / Hot options available
  • Sambal (GF)
    • Spicy authentic Malaysian dish cooked with onion, ginger, garlic, lemon grass and chilli sambal to a thick gravy.
  • Chicken $13.50
  • Roti $2.50
  • Garlic and Cheese Roti $4.50
  • Cheese Roti $4.00
Peking House Restaurant

Peking House Restaurant

location

Address

15 Kent Terrace, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043841008

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
15 Kent Terrace, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand
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