Address
15 Kent Terrace, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand
Peking House Restaurant in Wellington City Menu
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Peking House Restaurant in Wellington City has no menu available, but can choose from many other options such as All curries served whit rice or Curries from Sai Cafe. Zara's Cafe offers many options including Vegetarian meze and Falafel salad. Coolsville Trading Post includes a wide range like Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms. STUFFED SAUSAGE and CHIPS from . Express Lunch Bar offers Sunset Kebab Shop and Regular Kebab.
Nearby Sample Menus
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
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Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Soup $10.50
- With housem ade ciabatta
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Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
- EGG RICE $8.50
- TRIPLE SCOOP $5.50
- PUMPKIN PATTIES $1.50
- SINGLE SCOOP $3.50
- HOTDOG $2.50
- WON TON $11.00
- MUSSELS 1/2 DOZ $6.00
- FISH CAKE $4.00
- Scallop each $2.40
- Hawaiian $5.30
- Chicken $13.50
- Steak & Egg $5.50
- BBQ pork $12.00
- 7 Fish & 2 Chips $27.00
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Lunch Packs $7.00
- fish, hot dog 1/2 chips
- Half $10.80
- Wiener Schnitzel $9.50
- Fried Noodle $9.80
- Fried Rice $9.80
- Fried Noodle $9.80
- Steak & Mushroom - Jumbo/Medium $6.70/$4.50
- Satay & Vegetables $9.80
- Chicken Schnitzel $3.50
- Egg Fu Yung $9.80
- Combination $12.00
- Hawaii $13.00
- Hot &SourSoup $7.00
- Fried Dumplings(6) $6.50
- Seafood $13.00
- 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
- Beef Hofun (rice Noodle) $13.50
- Seafood $13.00
- KING PRAWNS IN SATAY SAUCE $23.00
- SPRING ROLLS $5.50
- SHRIMP SLICE SMALL $2.50
- GARLIC PRAWN $23.00
- MONK'S TOFU $16.50
- CHICKEN & VEGES $16.00
- BARBECUED PORK & CASHEW NUTS $18.50
- HUNAN CHICKEN $16.00
- Beef fried Rice $15.90
- Sichuan Spicy Venison $25.50
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BEIJING ROASTED DUCK $58.00
- a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
- Quick Fried Beef with spring onion $18.50
- Squid with black bean sauce $19.90
- Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
- Stir-fried Chicken with vegetables (bone in) $18.50
- Beijing Style Spicy Duck $11.90
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Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
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Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
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Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
- -With Smoked Salmon $18.00
- -Add bacon $5 extra
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Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
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Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
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Corned beef hash $18.00
- Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
- Falafel Salad $9.50
- -Large $11.00
- Kofta (Meatballs)
- Mixed
- -Small $9.00
- Humus And Tabuli
- Lamb Salad $11
- Kofta(Meatballs)
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Murtabak $16.00
- Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
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Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
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Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
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Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
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Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
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Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
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kaisen Udon/Soba $17.50
- Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
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Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
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Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
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Unadon $22.00
- Grilled eel on rice with sauce.
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Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
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Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
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Sashimi Set $24.50
- Sashimi plate, accompanied with miso soup, steamed rice and salad.
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Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
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Mint Chutney $3.00
- Mint & yoghurt cooler
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Chicken Tikka Masala $15.90
- Chicken pieces in a tangy tomato and onion curry
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Keema Naan $4.00
- Naan stuffed with spicy lamb
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Garlic Chicken Tikka $8.50
- Chicken with fresh garlic
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Garlic Naan $3.50
- Garlic bread made with white flour
- Served with rice
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Beef Vindaloo $15.90
- A sharp beef curry for people with a fireproof palette
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Chicken Kashmiri $15.90
- Boneless chicken pieces cooked in spices and fruit
- Onion Rings $5.90
- Add
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
- -Cheddar $1.50
- Mint & Cucumber Yoghurt $1.50
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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Chicken Littles $8.40
- Three tempura nibbles
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Available from 3pm -
- Picnic Two Paddocks 2009 Cental Otago 11.00 / 48.00
- Lemon, parmesan and thyme risotto cakes with MOF tomato chilli relish 10.00
- - Caesar: smoked chicken, cos lettuce, croutons, parmesan, bacon, soft boiled egg & dressing -
- Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00
- Boiled orange and almond cake -
- Oven roasted ratatouille with herbed polenta wedges -
- Mussel Inn Captain Cooker manuka Golden Bay 5.0% 8.50
- Kimchi $4
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
- S= small / M= Medium / L= Large
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Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
- Slaw $5
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Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
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Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- Plain Fries $5
Peking House Restaurant
Phone
043841008
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
15 Kent Terrace, Mount Victoria, Mount Victoria, Wellington City, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus