Nakhon Thai in Wellington City Menu

APPETIZERS APPETIZERS
  • Satay $6.50
    • 5 sticks of grilled tender chicken with peanut sauce
  • Poh Pia Tod $5.00
    • 5 pieces of deep fried spring rolls stuffed with minced pork and vermicelli
  • Karee Puff $5.00
    • 5 pieces of Thai curry puffs with minced chicken and potatoes
  • Corn Thong $6.50
    • 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
  • Toong Thong $6.50
    • 5 pieces of money bag stuffed with minced chicken
  • Pak Tod $6.00
    • Deep fried vegetables served with sweet and sour sauce
  • Mon Tod $6.00
    • Deep fried sweet potatoes served with crushed peanuts and coriander in sweet and sour sauce
  • Mixed Appitizers $6.50
    • Satay. Poh Pia Tod, Karee Puff. Gorn Thong and Toong Thong
  • Roti $3.50
THAI SOUP THAI SOUP
  • Tom Yum
  • -Hot And Spicy Soup With Chicken, Mushroom And Coriander $7.00
  • -Or Made With Fish Or Squid $8.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Vegetarian $6.00
  • Tom Kha
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • -Or Made With Fish Or Squid $8.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Vegetarian $6.00
  • Tom Jeud Woon Sen $7.00
    • Clear soup with vermicelli and minced chicken
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • Tom Klong
  • -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
  • -Or Made With Fish Or Squid $8.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • Tom Jeud Pla Meuk $8.00
    • Clear soup with squid and vegetables
  • Roti $3.50
  • Extra Rice $3.00
MAIN COURSE MAIN COURSE
  • -Or Made With Squid $17.00
  • -Or Made With Squid $18.00
  • -Or Made With King Prawns $22.00
  • Pad Priew Wan
  • Pad Bai Kra Prow
  • -Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • -Vegetarian $14.00
  • Pad Prik Sod
  • -Choice Of Pork, Chicken Or Beef With Fresh Chilli, Garlic And Vegetables $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • -Vegetarian $14.00
  • Tod Gratiem Prik Thai
  • -Choice Of Pork, Chicken Or Beef With Garlic, Pepper And Coriander $16.00
  • -Choice Of Pork, Chicken Or Beef With Sweet And Sour Sauce And Vegetables $15.00
  • -Or Made With Fish $17.00
  • -Or Made With King Prawns $20.00
  • -Vegetarian $14.00
  • Pad Nam Prik Pow
  • -Choice Of Pork, Chicken Or Beef With Chilli Paste, Sweet Basil Leaves And Vegetables $15.00
  • -Or Made With Squid Or Fish $17.00
  • -Or Made With King Prawns $20.00
  • Nua Nam Mon Hoi $15.00
    • Sauteed beef with fresh broccoli and oyster sauce
  • Pad King
  • -Choice Of Pork, Chicken Or Beef With Ginger And Vegetables $15.00
  • -Vegetarian $14.00
  • Pad Pak Nua Tang Tang
  • -Choice Of Pork, Chicken Or Beef With Mixed Fresh Vegetables And Oyster Sauce $15.00
  • -Or Made With King Prawns $20.00
  • Pad Pak Ruam $14.00
    • Sauteed mixed fresh vegetables with garlic and soy sauce
  • Ogai Pad Med Mamuang $16.00
    • Sauteed chicken with cashew nut, dry chilli and vegetables
  • Pla Rad Prik $18.00
    • Grilled fish fillets topped with coriander, garlic and chilli sauce
  • Pla Jien Sa-Ba $17.00
    • Grilled fish fillets with ginger sauce and vegetables
  • Pad Sauce Tua
  • -Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • Vegetarian $14.00
  • Pad Subparod $15.00
    • Choice of pork, chicken or beef with pineapple and vegetables
  • Pad Prik Gaeng
  • -Choice Of Pork, Chicken Or Beef In Red Curry Paste And Vegetables Garnished With Coriander $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • Nua Yang $17.00
    • Grilled marinated beef served with chilli sauce
  • Kai Jee-Ow $15.00
    • Thai omelette with minced chicken served with chilli sauce
  • Gai Yang Thai $16.00
    • Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
  • Pad Tao Jiew
  • -Choice Of Pork, Chicken Or Beef With Soya Bean Paste And Vegetables $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • Pad Pong Karee
  • -Choice Of Pork, Chicken Or Beef With Curry Powder, Coconut Milk, Egg And Vegetables $15.00
  • -Or Made With Squid $17.00
  • -Or Made With King Prawns $20.00
  • -Vegetarian $14.00
  • All Main Meals Served With Complimentary Rice
  • Roti $3.50
  • Extra Rice $3.00
CURRY CURRY
  • Gaeng Kiew Wan
  • -Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
  • -Or Made With Squid Or Fish $18.00
  • -Or Made With King Prawns $21.00
  • -Vegetarian $15.00
  • Gaeng Daeng
  • -Red Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Vegetables $16.00
  • -Or Made With Squid Or Fish $18.00
  • -Or Made With King Prawns $21.00
  • -Vegetarian $15.00
  • Gaeng Panaeng
  • -Panaeng Curry Choice Of Pork, Chicken Or Beef With Coconut Cream And Vegetables $16.00
  • -Vegetarian $15.00
  • Nakhon Thai Panaeng
  • -Thick Red Curry Choice Of Pork, Chicken Or Beef With Coconut Cream, Crushed Peanuts And -Vegetables $16.00
  • -Vegetarian $15.00
  • Chu Chee
  • -Fish Fillets In Red Curry, Coconut Cream And Vegetables $18.00
  • -Or Made With King Prawns $21.00
  • Gaeng Kua $16.00
    • Red curry choice of pork, chicken or beef with pineapple and coconut milk
  • Gaeng Pa
  • -Red Curry Choice Of Pork, Chicken Or Beef And Vegetables Wiihqut Coconut Milk $16.00
  • -Or Made With Squid Or Fish $18.00
  • -Or Made With Prawns $21.00
  • Massaman Nua $16.00
    • Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
  • Gaeng Krarec $16.00
    • Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
  • All Main Meals Served With Complimentary Rice
  • Roti $3.50
  • Extra Rice $3.00
SALADS SALADS
  • Yum Nua Yang $15.00
    • Spicy beef salad in Thai style
  • Yum Pla Meuk $17.00
    • Spicy squid salad with lemon juice and chilli
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • Yum Gai Yang $15.00
    • Spicy roasted chicken salad in lemon juice and chilli
  • Yum Moo Yang $15.00
    • Spicy roasted pork salad in lemon juice, chilli and crushed peanuts
  • Yum Woon Sen $16.00
    • Spicy glass noodle salad with chopped chicken and squid garnished with crushed peanuts
  • Salad Gai $15.00
    • Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
  • Som Tum Goong Sod $20.00
    • Spicy Thai carrot salad with prawns, tomatoes, garlic peanuts and lemon juice
  • Som Tum Carrot $14.00
    • Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
  • Larb $16.00
    • Spicy Thai Salad with choice of minced chicken, beef or pork. Roasted ground rice and lime dressing
  • Yum Pla Yang $17.00
    • Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
  • All Main Meals Served With Complimentary Rice
  • Roti $3.50
  • Extra Rice $3.00
RICE AND NOODLES RICE AND NOODLES
  • Pad Thai
  • -Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
  • -Or Made With King Prawns $15.50
  • Pad Kee Mow
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
  • -Or Made With Squid $14.50
  • -Or Made With King Prawns $15.50
  • Pad See Elw
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef In A Thick Soya Sauce With Vegetables And Eggs $13.00
  • -Or Made With Squid $14.50
  • -Or Made With King Prawns $15.50
  • Fried Rice Choice Of Pork, Chicken Or Beef With Eggs And Vegetables $13.00
  • -Or Made With Squid $14.50
  • -Or Made With King Prawns $15.50
  • Kow Pad Med Mamuang
  • -Fried Rice Choice Of Pork, Chicken Or Beef With Cashew Nuts And Vegetables $13.00
  • -Or Made With Squid $14.50
  • -Or Made With King Prawns $15.50

Nearby Sample Menus

  • Quiche Lorraine - (ham and cheese) $17.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Bulgogi- marinated beef $42
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Any 3 meats of your choice $42
  • All of the above are served with a bowl of steamed rice
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Boiled egg & soldiers $5
  • The Polo Club
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • - with fries & aioli $19
  • Pork Bun $2.50
  • Chicken $4.50
  • Spring Roll $2.20
  • Beef, Ginger & Spring Onion $12.00
  • Paua Fritter $2.50
  • Chicken $10.50
  • Shrimp, Mushroom & Cashews $14.50
  • Combination $12.00
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • -Montreal $19
    • With house smoked salmon
  • Gluten free bread, extra $2
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Green salad $6
  • Calamari rings $13.00
    • With salad and fries
  • Panni $8.50
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Bacon or kranskys $3.50
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Bacon
    • With tomato, onion and cheese
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Mushroom
  • Salmon
  • Tomato
  • Tomato $1.00
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • W/ Bacon Banana + Maple Syrup $15.00
  • Red Onion $0.50
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Homemade relish $3
  • Tomato sauce $2
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Tartare $3
  • Colcannon $7
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • RED CURRY TOFU $12.00
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • STIRRED-FRIED VEGETABLE $10.50
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • BASIL TOFU $12.00
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • Mini Pancakes stacks $9.00
    • with grilled bacon banana & maple syrup
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Gluten Free Bread extra $2.00
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • Avocado $3.00
  • Holandaiise $2.00
  • Toast $3.00
  • Chicken Tenderloin $16.00
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Vegetarian $11.00
  • Soup with 5 Grain Toast $11.00
  • Gluten Free Toast $4.50
  • Tuna $15.00
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Nacho’s with Guacamole $14.90
  • Chicken Beef Egg Fooyong on Rice / Noodle $11.50
  • Singapore Rice Noodle $10.50
  • Spicy Fish with Rice / Noodle $16.00
  • Combination Seafood Fried Rice / Noodle $11.50
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • BBQ Pork on Rice / Noodle $12.80
  • King Prawn Wonton Noodle Soup $12.80
  • Wonton Noodle Soup $10.50
  • Takoyaki Balls $1.20
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Crab Salad Roll $2.00
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Chicken Balls $1.20
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Teriyaki Salmon Roll $2.00
Nakhon Thai

Nakhon Thai

location

Address

23 Waitoa Road, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043862338

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
23 Waitoa Road, Hataitai, Wellington, Wellington, 6021, New Zealand
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