Pendi Restaurant in Auckland City Menu

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Pendi Restaurant in Auckland City has no menu available, but can choose from many other options such as Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) or Meatballs (10pcs) / Spring Rolls (12pcs) from Westside Grille. Kebabs On Maskell offers many options including Chicken Teriyaki and All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. R = Regular / L = Large and King Size Spicy Beef Rib with Cheese from . Nuna offers Fokker Bros and THE FOKKER CHEESE.

Nearby Sample Menus

Kiddy Burger (Buns. Beef & sauce only) $4.80
Super Steak Burger $9.40
- Steak, Egg Cheese. Salad and chutney Sauce
Hot Dog $2.50
Snikers Bars $3.00
Onion $0.60
Sweet Corn $1.00
Battered Sausage $2.30
Seasoned Potato wedges $5.50

BBQ pork & vege $11.50
Special D $7.50
- steak and egg burger, fish, $1.00 chips
Prawn & pineapple & veges $13.50
Veg noodles $9.50
Prawn & vege $13.50
Combination meats & veges $12.50
Special B $10.50
- 2 cheese burgers, 2 spring rolls, $1.00 chips
Deep fried ice cream $2.00

Tomato $4.00
Snapper $7.00
Cheese & Pineapple $5.20
Cheese & Onion $5.20
Chicken Nuggets (1/2 doz) $5.20
Crab Stick $1.70
Ham $3.70
Fish Cake $4.00

Mixed Salad $14.00/$18.50
Kiwi chicken (Avocado) $12.00/$16.50
Classic beef $10.00/$14.50
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
Hawaiian (pineapples) $11.00/$15.50
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Chips $3.50

Oyster sauced Noodle $10.00
Steam Dumplings 12 $10.00
Tomato Beef $11.00
Gai-lan/Chicken -sum fried rice $11.00
BBQ Combo / large $25.00
Stir Fried Beef with Veges $16.00
Deep fried Chicken nibbles 12 $13.00
Salt & Pepper Pork/chicken $18.00

Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
Seasoned potato wedges served w sour cream and sweet chilli $9.0
Oven roasted bone in Angus rib-eye w vine ripened tomatoes, ratatouille and beef jus $29.0
Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0

Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Chorizo
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings

House Bread & Dips $7
Side Verges $6
Seasonal Fish
- see waiter
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Pork Belly Bahn Mi Dasndich $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Fries $6
Baby Cos, Parmesan, Tomato & Anchovy Salad $11

Small $11.50
Large $18.00
$9.00 1/2
Medium $14.50
Vegetarian
Large $19.50
Pork
Roast Pumpkin $0.80 ea

Vegetarian $5.80
Chicken Thigh with Black Pepper Sauce $15.50
Corned Beef & Egg $5.80
Afternoon Tea Combo (2:30-5:30pm) $9.00
- French toast combo
Chicken Curry (hot) $13.00
Ham & Eggs with Soy Sauce $12.00
Tuna $5.80
Steak & Tomato $7.00

Steak & Mushroom (Organic)
Salmon Cream Cheese+ capers $9.00
Avocado+ Tomato $6.50
Steak & Pepper(Organic)
Plain justtoasted $2.50
Bacon & Egg
Butter $3.50
Sausage Rolls $3.50

THE CLASSIC BURGER $13.50
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
CHICKEN SALAD $15.50
- w homemade apricot sauce
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
B.L.A.T $14.50
- bacon lettuce avocado and tomato
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado

Spicy pork salad $8.00
Baby clam meat with Spring onion $8.00
Combination veg & Rice and Octopus $10.00
Mustard Fungus salad $8.00
Fish Tofu
Spicy shredded chicken Noodle with Soup $8.00
Seaweed Salad $5.00
Mushroom vegetable NoodLe with Soup $8.00

B5 Grilled Chicken with Lemongrass $12.00
- Lemongrass, shallot, pepper served with steamed vermicelli
Beef / Chicken / Pork / Tofu $12.00
M11 Ginger Beef $13.00
- Deep fried beef with red pepper, green pepper and onion in ginger sauce
Beef / Chicken / Pork / Tofu $12.50
M6 Pla Sam Ros $13.50
- Deep fried basa fillet top with sweet chili sauce and vegetables
Prawns $13.00
N15 Egg Noodle with Sweet Chili Paste
- Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce

Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Shoe String Fries $7.50
- with aioli dip
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root