Pendi Restaurant in Auckland City Menu

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Pendi Restaurant in Auckland City has no menu available, but can choose from many other options such as Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) or Meatballs (10pcs) / Spring Rolls (12pcs) from Westside Grille. Kebabs On Maskell offers many options including Chicken Teriyaki and All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. R = Regular / L = Large and King Size Spicy Beef Rib with Cheese from . Nuna offers Fokker Bros and THE FOKKER CHEESE.

Nearby Sample Menus

CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
KK SPECIAL NASI LEMAK $15.00
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
ASSAM PRAWNS ON RICE $20.00
SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.

Fish $3.20
Special $8.00
- 8 Chicken Nibbles, $1.00 Chips
Special $20.00
- 6 Fish, $5.00 Chips
Chicken Mushroom $15.00
Sausage $2.00
Fish $12.50
Spring Roll $2.50
Royal Heights $6.50

Egg $2.60
Ham $3.00
Extra Crumbed from $1.00
Sausage Meal $9.50
Sweet Box $11.00
Curry Roll homemade, rice & onion $2.50
20 chicken nibbles $12.00
Ham $3.30

POTATO $0.80
VEGE BURGER $3.80
CRABSTICKS $1.20
SNAPPER $4.50
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
DOUGHNUT $1.00
STEAK BURGER $5.30
- (SCOTCH FILLET)
CHEESE $2.50

0711 Stir Fried Dry Scallops with Bean Sprout $48.00
0510 Sizzling Shrimp with XO sauce $29.80
0310 Bean Curd Soup with Seafood $6.50 / order
1521 Bean Sprout
1204 Stir-fried Pork's Tongue & Ginger $29.00
0613 Salmon Head Braised in 3 Chinese Wine Sauce $23.00
0712 Brained Sea Cucumber & Fish Maw in Oyster Sauce $98.00 / portion
0804 Fresh Squid Pan Fried with Spicy Salt $23.50

MIXED SALAD $8.00
HUMMUS DIP $8.00
VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
CHILI LOVER $13.00
CHICKEN BREAST CHIPS + SALAD $16.00
CAJUN $18.50
HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
CHICKEN BREAST $15.00

Chicken liver & port pate, toasted brioche & pickles $18.50
-6 $22.50
- (tapas) $16.50
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan
Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing

Pork $11.90
Bacon $2.90
Chips $1.70
Chicken $9.50
Meat $2.00
Sea dog $2.30
- no cheese and onion
Mushroom $1.00
Steak roll $3.70

Mussel / Pineapple Fritter / Donut $1.50
Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
On fried rice $2 extra
On fried rice $2 extra
Ham / Bacon $4.50
With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
Chips (min) / Fish (Hoki) $3.50
Combination Meats $15.00

Chicken Fried Rice / Steak Fried Rice $9.50 each
Oysters $1.50
Black Bean Sauce $1.50
Donuts $1.50
Fresh Tarakihi $3.80
* Prawn's, Roast Pork, Cashew Nuts & Fried Rice
Bami Goreng (meats,noodles,veges) $12.90
Sweet & Sour Won Ton $10.00

Soy Ramen $11.50
Teriyaki Udon $14.00
Curry Chicken Katsu Don $15.50
Miso Ramen $11.50
Prawn Tempura Udon $14.00
Miso Ramen $11.50
White & Brown rice available
Teriyaki Chicken Don $15.00

Pork $7.00/$9.00
Mussels (3 pieces) $2.00
Hot Dogs (2) $3.00
Pork n’ Vegetable soup $6.00
Chips (1cup) $2.00
Fish burger $4.00
Sausage $2.00
Egg $6.00/$8.00

Entrées -
Peroni Italy $9.5
Duck Point Sauvignon Blanc (Marlborough) $10/$50
Handcrafted Petit Fours Platters (over 30 guests) Orange & Almond Cake, Chocolate Brownie, Profiteroles, White Chocolate Truffles, Strawberries -
Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
42 Below (Feijoa / Passion / Manuka Honey) $10
House Spirits $8.5
Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -

Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
Poached Lemon Chicken Salad $17.00
- with croutons, cucumber, tomato and yoghurt/feta dressing
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
Bacon $6.00
-with Bacon or Ham or Spinach or Avocado $17.50
-Canadian Cured Bacon $18.50

FALAFEL BURGER $13.00
- Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CAJUN CHICKEN $14.50
- Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GOLDEN PRAWN CUTLETS 1 Doz $22.00
CHICKEN NUGGETS & CHIPS $8.00
CHILLI CHICKEN $14.50
- Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Kumara fries $6.50
TEXAS BBQ $12.50
- 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo