Pendi Restaurant in Auckland City Menu

Pendi Restaurant in Auckland City has no menu available, but can choose from many other options such as Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) or Meatballs (10pcs) / Spring Rolls (12pcs) from Westside Grille. Kebabs On Maskell offers many options including Chicken Teriyaki and All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. R = Regular / L = Large and King Size Spicy Beef Rib with Cheese from . Nuna offers Fokker Bros and THE FOKKER CHEESE.

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Dolce di Datteri $14.90
    • Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Baked New York Cheesecake $14.90
    • Raspberry coulis, white chocolate, vanilla cream
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Vitello Tonnato $24.50
    • Seared tuna, roasted veal, crispy capers, tuna mayonnaise
  • Margherita $25.00
    • Napoli style tomato, buffalo mozzarella, basil
  • Pesce $39.00
    • Market fish, herb risotto
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
Non Solo Pizza (NSP) (sample menu)
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Gluten free pizza base available $2.5
  • Gorgonzola - gorgonzola cheese with pear chutney $16
  • ask your waiter about our famous fiorentina steak p.o.a
  • Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Croquette - potato croquet filled with salami and mozzarella $10.5
Thai Friends Restaurant (sample menu)
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Red Curry Vegetables (Medium hot) $15.00
    • Red curry of vegetables, tofu and cashew nut
  • Chicken wings(5 wings) $10.90
    • Marinated chicken wings with fresh herb served with sweet chilli sauce
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Panang Curry (Medium) Beef $19 Chicken $18
    • Panang curry with crushed peanut, pumpkin, peas and lime leaves
  • Chicken Ginger (Mild) $16.00
    • Stir fried chicken with ginger, broccoli, mushroom and spring onion
Betsia Kebab (sample menu)
  • ADANA $12.00
  • CHILI BURGER $11.50
    • prime beef pattie chili sauce and burger salad
  • BEEF AVOCADO $11.50
    • prime beef pattie avocado and burger salad
  • BASIC BEEF BURGER $10.50
    • prime beef pattie and fresh burger salad
  • GARLIC PITA BRAD $3.00
  • WEDGES $6.00
  • FALAFEL $17.50
  • FALAFEL BURGER $10.50
    • deeply fried chickpea pattie with burger salad
The Flagship Bar & Restaurant (sample menu)
  • Gluten Free Buns Available $3.00
    • Add
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Seafood Chowder $18.00
    • Ciabatta
  • Chocolate Truffles (3) $8.00
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Crispy Calamari $14.00
    • Aioli, Lime
Bite Cafe Smith and Caugheys (sample menu)
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
Erawan Thai Restaurant (sample menu)
  • FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
  • CHICKEN $9.50
  • PRAWNS $23.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
Cafe Aqua (sample menu)
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
The Italian Job Restaurant (sample menu)
  • Zuppa Di Minestrone $13.50
    • Our fresh, homemade, rosemary infused, tomato soup, served with broccoli, cauliflower, celery and carrot.
  • Gnocchi Alla Bava
    • Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
  • Regular 9" $15
  • Crostini di Pollo $18.50
    • Our own chicken liver pate served warm and topped with parmesan cheese. Served with fresh, crispy Italian bread and a side salad.
  • Entree $19.50
  • Vegetarian Canelloni - pasta tubes, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Marinara
    • Tuna, shrimp, anchovies and calamari
  • Sofia
    • Olives, mushroom and chillies
Sushi Bar Salmon (sample menu)
  • Tempura small 9pcs $11.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
Joong Wha Roo Chinese (sample menu)
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • S=Small / M=Medium / L=Large
Oceanz Seafood Downtown (sample menu)
  • MUSSEL FRITTER $6.90
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • TUNA $4.00
  • SAUSAGE $2.00
  • PAUA FRITTER $6.90
  • Ccrumbing Fee additional $1.00
  • SNAPPER $6.90
  • SCALLOP $2.20
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Mt Dottrel Central Otago 08 $98 Bottle
  • To Start House baked bread served with olive oil -
  • Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
  • Handcrafted Petit Fours Platters (over 30 guests) Orange & Almond Cake, Chocolate Brownie, Profiteroles, White Chocolate Truffles, Strawberries -
  • Man O’ War Waiheke Isl. 12 $70 Bottle
  • Market Fish coconut cream poached mussel, prawn, and calamari, with chilli, tomato, and coriander -
  • (Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
  • MOA Pale Ale $9
Te Whau Vineyard (sample menu)
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • DAILY CHOICES $15
  • SEASONAL VEGETABLES $7-$9
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
Spill TB Espresso (sample menu)
  • Two Choice $5.00
  • Wholegrain Bread available
  • Three Choice $5.50
  • Avocado & Basil Pesto $5.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Ham, Tomato & Brie Cheese $7.00
  • Avocado, basil pesto & Tomato $6.50
  • Extra Choice $0.50
Pendi Restaurant

Pendi Restaurant

location

Address

636 Dominion Road, Mount Eden, Auckland City, AU, 1041, New Zealand

phone

Phone

096387002

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
636 Dominion Road, Mount Eden, Auckland City, AU, 1041, New Zealand
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