Pendi Restaurant in Auckland City Menu

Pendi Restaurant in Auckland City has no menu available, but can choose from many other options such as Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) or Meatballs (10pcs) / Spring Rolls (12pcs) from Westside Grille. Kebabs On Maskell offers many options including Chicken Teriyaki and All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.. Java Jungle Cafe includes a wide range like Toast & Preserves or Bagel. R = Regular / L = Large and King Size Spicy Beef Rib with Cheese from . Nuna offers Fokker Bros and THE FOKKER CHEESE.

Nearby Sample Menus

  • Canton Braised Duck with Taro $34.00
  • Sweet & Sour Bean Curd $19.00
  • King Prawns with Bean,Snow Peas & Veges $34.00
  • Salt Pepper King Prawns(shell on/Off) $34.00
  • Soya Sauce Chicken(Half) Whole) $16.00 . $30.00
  • Ma Po TO Fu (Bean Curd with Hot Sauce & Mince $24.00
  • Sizzle Seafood with Ginger & Spring Onion $34.00
  • Egg Palnt with Bean Curd $20.00
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • NASI LEMAK RICE per bowl $3.00
  • Chicken Nuggets (6) $3.50
  • Steak $6.50
  • Fish Cake $3.00
  • Chips $3.00
  • Scallop $2.00
  • Grilled Fish (Lemon or Cajun) $6.60
  • Hot Dog $2.00
  • Corn Fritter $3.00
  • 7. 3 Fish Burger / Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $10.50
  • 57 Egg $2.00
  • A. Egg Fried Rice; Chicken Chow Mein; Sweet & Sour Roast Pork / Wonton $25.00
  • 88 Lemon Sauce Fish $11.50
  • 70 Egg Fried Rice $8.50
  • 56 Tomato $2.00
  • 5. 1 Fish Burger / Egg Burger / Cheese Burger; 1 Sausage; 1 Chip $5.50
  • 102 Steak Pineapple Gorang (Meat, Veges, Rice) $12.50
  • Bacon $4.00
  • Steak $4.00
  • Chicken Nugget $0.60
  • Wonton $0.60
  • Sweet Corn $2.00
  • Snapper $4.50
  • Wedges with Sour Cream $4.50
  • 20 Chicken Nibble and Chips $14.00
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • Green Curry Vegetables $14.00
    • Traditional Thai green curry with coconut milk, tofu & green vegetables
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Curry pork katsu donburi $11.00
  • Stir-fried beef cha han $12.50
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • Chicken katsu donburi $10.00
  • Prawn yakisoba $13.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Chunky chips with ketchup $5.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Soup of the day $9.00
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • S=Small / M=Medium / L=Large
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Smoked Fish
  • Cream Cheese only $4.00
  • Mince(Organic)
  • Sausage Rolls $3.50
  • Salmon + Avocado $9.00
  • Mini Mince Pie $1.50
  • Cheesy Vege
  • Steak & Curry(Organic)
  • WEDGES $7.50
    • WITH SOUR CREAM
  • CHIPS PER SCOOP $3.00
  • Flounder & 1/2 Chips $12.95
  • Skippers Meal $15.00
    • 2 FISH, 1 CHIPS, 420m Drink
  • SAUSAGE $2.00
  • MUSSELS $1.00
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • Salmon Grilled & 1/2 Chips $12.95
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Marinated olives (V) (GF) $6.00
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
  • -Man Burger $11.90
    • (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • Smoked Salmon $4.00
  • -Grilled Chicken Salad / BLT Salad $9.90
  • Eggs on Toast $7.00
    • 2 eggs (fried, scrambled or poached) & toast
  • -Amazing Sandwich $11.90
    • 4 bacon, 2 eggs, sausage, hash brown, fresh lettuce & tomato served on toast
  • -Hawaiian Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Seafood Chowder $16.50
    • Our signature chowder, filled with shrimp, clam, mussels and calamari
  • Soup of the Day $8.90
    • Ask your server for today's selection
  • Classic Caesar Salad $16.90
    • Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • New Zealand Green-Lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
  • Prawn Curry $18.00
    • Fresh prawn cooked in curry sauce
  • Tamarind Sauce $2.00
  • Dum Biryani Half $14.00 Full $25.00
    • Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Pendi Restaurant

Pendi Restaurant

location

Address

636 Dominion Road, Mount Eden, Auckland City, AU, 1041, New Zealand

phone

Phone

096387002

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
636 Dominion Road, Mount Eden, Auckland City, AU, 1041, New Zealand
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