Penny Lane Bakery in Auckland City Menu

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Spinach Quiche $4.00
Bacon & Egg Quiche $4.00
Potato Top Pie $4.00
Mince & Cheese Pie $4.50
Steak & Cheese Pie $4.50
Steak & Mushroom Pie $4.50
Steak & Pepper Pie $4.50
Steak, Cheese, Tomato & Onion Pie $4.50
Bacon & Egg Pie $4.50
Bacon, Cheese & Mushroom Pie $4.50
Chicken Cranberry Pie $4.50
Steak & Vegetable Pie $4.50
Chicken, Mushroom & Cheese Pie $4.00
Chicken Curry Pie $4.00
Chicken Pie $4.00
Butter Chicken Pie $4.50
Thai Chicken Pie $4.50
Steak Blue Cheese Pie $4.50
Smoked Fish Pie $4.00
Steak Pie $3.80
Mince Pie $3.80
Potato Top Savoury $1.80
Mince Savoury $1.50
Sausage Roll $1.80
Double Happy $2.80

Chicken Avocado Sandwich $3.80
Chicken Sandwich $3.50
Chicken & Egg Sandwich $3.50
Ham & Egg Sandwich $3.50
Ham & Tomato Sandwich $3.50
Ham & Cheese Sandwich $3.50
Egg Sandwich $3.50
Bacon & Egg Sandwich $3.50
Vegetarian Sandwich $3.50
Beef Salad Sandwich $3.50
Chicken/Ham Salad Sandwich $3.50
Club Sandwich $3.50
Chicken Freya's $4.90
Ham Freya's $4.90
Chicken Avocado Roll $4.00
Chicken Roll $3.80
Chicken Vogel's $4.00
Ham Vogel's $4.00
Chicken Bap $4.00
Ham Bap $4.00
Bacon & Egg Bap $4.00
Chicken Kebab Roll $4.00

Chicken Dimsum $2.50
Lasagne $2.50
Cheese Cransky $2.50
Hot Chips $2.00
Chicken Kebab $2.70

Nearby Sample Menus

Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Coconut rice $5.00
Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut

Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.

pineapple $1.00
Steak $4.20
Ham & Egg $3.80
Bacon $4.20
Singaporean Stir-fried Vermicelli $12.50
Sweet & Sour Wontons
6 Wontons $4.00
Chicken & EGG $4.30

Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Mussaman Curry $11.50
- Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
Pad Kee Mao
- Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
-Chicken, Beef, Pork $9.50
Prawns Toast $7.50
- Deep fried minced prawns with Thai herbs on toast
-Prawns $11.50
Pra Ram
- Stir fried mixed vefetagles topped with peanut sauce
Pad See Ewe
- Stir fried thick rice noodle with dark soy sauce, egg, vegetable

Steak Chow Mein
BBQ Pork Noodles $8.00
Vegetable $9.00
BBQ Pork $10.00
Combination $12.00
Beef $10.00
Chicken $10.00
Combination $12.00

Prawn Fried Rice $10.00
Egg Foo Young (No Meat) $7.00
Sausages $1.00
Steak Foo Yoong $10.00
Combination Foo Yoong $15.00
Chicken Burger $4.50
Extra Cashew Nuts $3.00
Chicken Fried Rice $10.00

M&M N/A
Cucumber N/A
Roast Beef N/A
Cheddar N/A
Ham, Egg and Cheese N/A
Chipotle N/A
Jalapenos N/A
Oat & Raisin N/A

-Add Hot Selection
Teriyaki Tofu Don $15.00
Any Hot Selection $3.50
Soy Vege Ramen $13.50
Teriyaki Udon $14.00
Tonkotsu Ramen $13.00
Two hot selection with salad on rice $13.50
Soy Ramen $11.50

Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Soup of the Day $14.50
- sourdough - ask your server
Chef’s Special
- ask your server
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients

Toasted bagel with basil & tomato $5.50
Pan Fried pork dumpling with chives 4 for $5.00
Bacon Macaroni Cheese
Fried Egg Noodle
Lamb Curry
Chicken Teriyaki
Sweet & Sour Chicken
Deep fried shrimp and pork wonton 4 for $3.00

Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Marinated olives (V) (GF) $6.00
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
-add bacon $3.00

Mince Savory $1.00
Chicken Roll $ 3.50
Chicken Sandwich $ 3.00
Mince Pie $ 2.80
Steak Pie $ 2.80
Steak Roll $ 3.50
Steak & Cheese Pie $ 3.00
Ham Sandwich $ 3.00

Pla Lerd Ros Stir fried fillet fish with vegetables and sweet and sour sauce. $25.90
Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90
Kaeng Dang Jae Red curry paste with vegetables in coconut milk $19.90
Deutz Marlborough Cuvee Fresh, bright, lifted nose with toasty notes.The palate shows strawberry and lemon with rich yeast flavours. Elegant and well balanced with a long, lingering aftertaste. $15.00 / $52.00
Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
Soup -
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00

SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
CHEF'S SELECTION, DAILY CHOICES $15/50gms
SEASONAL VEGETABLES $7-$9
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
DAILY CHOICES $15
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50

Toast $5.90
- White / Brown / Fruit
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
-Smoked Salmon & Cream Cheese $13.90
Omelette $17.50
- Ham / Vegetarian
Blueberry Hot Cakes $17.50
- With bacon and banana
Toasted Muesli
-Bacon & Hollandaise $16.90
-Scrambled $12.90