Penny Lane Bakery in Auckland City Menu

Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
Tropical 5.5
Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
Latte 4.5(Medium) / 5.0(Bowl)
Banana & Berry 6.0
S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7

Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
Gary Puff (4 pieces) $10.00
- Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut

Vanilla bean crème brulee $12.00
Rack of lamb $32.00
Rosemary chocolate satin tart $12.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Fries w’ aioli $7.00
Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00

Eggs on Sourdough $12.00
- Two eggs cooked to your liking. To add a side to your order check Our list below.
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
Streaky Bacon
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg

Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander

Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Chef’s Special
- ask your server
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan

Buttered Spinach $5.00
Summer greens $8.00
- with garlic butter
Frasers Classic $19.70
- Bacon benny
Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
Balsamic mushrooms $ 5.00
Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs
Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot

●Burger
Mini Pancakes $6.50
- Banana, maple syrup
-Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
●Toast & Bagel Selection
- Ciabatta, five grain or toasted bagel
●Eggs Benedict
- 2 poached eggs, spinach, English muffin & hollandaise sauce
-Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado

Bread & Dips $9.90
- Oven warmed bread with assorted dips
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Soup of the Day $8.90
- Ask your server for today's selection
Scotch Fillet 250g $27.90
T-Bone 450g $37.90
Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread

Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Wedges & Sour cream $7.50
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Clevedon oyster (each) $3.00
- Freshly Shucked
Shoe String Fries $7.50
- with aioli dip
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)

Nearby Sample Menus