Penny Lane Bakery in Auckland City Menu

Nearby Sample Menus

Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)

VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
CHICKEN CAMEMBERT CRANBERRY $12.50
- grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
WEDGES $6.00
BAKLAVA $3.50
SOVLAKI $12.00
GARLIC WEDGES $6.50
BETSIE SPECIAL $19.00
- combination of chicken shish and mince
CAJUN $18.50

24Chicken Nibble.$3chips. $2gravy $20.00
No 4 $7.20
- 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
No 5 $12.50
- 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
F $36.00
- 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
2 chicken pieces & 5 potatoes or $2.00 chips $7.20
- with free topping gravy
Chicken $9.50/$12.50/$16.00
Chips(minimal) $2.00

Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
Mixed $9.00
- Our chef's selection of mixed appetizers
De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried rice with special homemade sauce
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with special sauce, ground pepper, fresh garlic
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables

Coban salad $12.50
- Fresh green salad with black olives & feta
Kofta Salad $12.50
- Fresh green salad with kofte.
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Toast $5.00
- With butter and preserves
Chicken Kebab $18.50
- Marinated chicken breast.

Main $28.50
Regular 9" $12
Minestrone $14.00
Large 12" $25
Main $28.50
Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
Large 12" $25
Pizza della Casa
- Thin base with spicy pepperoni, roast garlic, capsicum, sundried tomato, capers and pesto

Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive

Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
Grilled Halloumi $17.50
- Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
Mince On Toast $15.50
- Mince on Toast with One Poached Egg
House Muesli / Porridge / Fruit Salad $13.50

Duck Point Central Otago 10 $50 Bottle / $10 Glass
Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
Stella Artois Legere (Low Carb) $9
Dessert Ice Cream with Brownie soil -
Seared Scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette 23
(Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
TO START House baked breads $120pp
Harwood Hall Marlborough 08 $50 Bottle

Eggs $4.00
Mushroom $4.00
Steak Sandwich $20.00
- Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
Kids Breakfast $7.00
- Bacon, an Egg and Toast
Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
or anything else!
Avocado $4.00
Bacon $4.50

Traditional Eggs Benedict
- with hollandaise & English Muffin
- with fresh tomato, avocado & pesto $10.50
Pasta of the Day
- See our Chef's special board
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
crispy bacon $16.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with preserved & cream cheese $6.50

Penny Lane Bakery