Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
Spicy Beef/Chicken/Seafood $14.80
Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
Pepper Beef $14.80
Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Singapore Fried Noodles $11.90
Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
Assam Vegetables with Chicken/Beef/Seafood $13.80
Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
Grilled Pork & Spring Rolls $13.80
Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
Deep Fried King Prawns $8.80
Deep fried crispy coated king prawns with dipping mayonnaise
Dumplings $8.80
Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
Donor Gado $10.00
Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Rendang $15.50
Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Papadam (1) $1.00
Fish $18.00
Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Lamb Korma $15.50
Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.