three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Ricotta pancakes $17.00
with banana and bacon + maple syrup(without the bacon $11)(V)
Eggs Benedict $16.00
poached eggs on potato fritters with ham and hollandaise (GF)
Big Breakfast $21.00
eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Spiced beef kofta $21.00
with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
SOUP OF THE DAY $11.50
seasonal vegetable soup with fresh sourdough bread (V)
House-made granola $13.00
with Black Doris plum and berry compote, and Greek yoghurt (V)