Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

  • (V*, Vv*) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
  • Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • - Add Halloumi Or Bacon $5.00
  • House Green Salad (V) (VG) (DF) (GF) $6.00
    • With Harissa Dressing & Toasted Seeds
  • Ham & Cheese Quesadilla $8.00
  • Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
  • Cos Lettuce (GF) (V) (VG) $5.00
    • Ranch Dressing
  • Scotch Fillet Steak (GF) $31.00
    • Bearnaise, Truffle Salted Triple Cooked Chips, Asparagus, Jus
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Curly Fries (V) (VG) (DF) $8.00
    • With Tomato Sauce & Aioli
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Rocket & parmesan salad $8.50
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Soup $10.50
    • with Astoria bread
  • Battered Chicken $5.00
  • Chicken $12.00
  • Steak & Egg $5.50
  • Steak $12.50
  • Chips $3.20
  • BBQ pork $13.50
  • Shrimps $12.50
  • Paua Fritter $2.90
  • filled baguettes $6.50
  • antipodes sparkling water 500ml $4.50
  • bacon buttie $4
  • organic egg and rocket sandwich $4
  • sweet muffins and savoury scones $4
  • single origin hot chocolate menu $6
  • t leaf tea range $4
  • hardieboys ginger beer $5.50
  • Beef Udon/Soba $13.50
    • Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Tonkatsu Chicken $9.50
    • Deep fried crumbed chicken cutlet.
  • Tekka Hoso Maki $5.50
    • Raw tuna wrapped in seaweed and sushi rice.
  • Tempura Udon/Soba (V) $14.50
    • Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Medium Sashimi Plate $18.50
    • Selection of salmon, tuna and seasonal white fish.
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Lamb Turboloo $16.90
    • A turbo hot curry
  • Served with rice
  • Rice Pudding $4.50
    • Creamy Rice Pudding
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • SAUVIGNON BLANC $6
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER $7
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • •char grilled garlic sourdough bread with today’s dip • $8
  • •fresh beans with sweet onion marmalade• $8
  • •tomato, cucumber and feta salad• $8
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • - add grilled chicken $4.00
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • - add poached egg $2.00
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • CHICKEN KEBAB $3.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • 8 WONTONS $4.40
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • BEEF BRISKET NOODLE SOUP $11.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Smoked Salmon & Cream Cheese $9.50
  • California Maki $8.90
  • Chicken Combo $9.50
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Smoked Tuna & Smoked Salmon $9.50
  • Teriyaki Chicken $9.50
  • Sushi Combination $10.80
  • Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
  • Spicy Chicken Casserole $12.00
  • Shredded Pork in Chilli Sauce on Rice $10.00
  • BBQ Pork / Chicken / Beef $10.00
  • Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
  • Fish Balls & Tofu Casserole $12.00
  • Fish Fillet & Tofu Casserole $12.00
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Takoyaki Balls $1.20
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Crab Salad Roll $2.00
  • Crispy Dumpling $1.20
  • Chicken Balls $1.20
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Chicken SAndwich
  • Salami
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Tue $5.00
    • Aloo Tikki
  • Bacon & Cheese
  • Ham, Cheese & Mushroom $5.00
  • Chicken, cranberry & beri $5.50
  • Ham & Egg
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines