Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
Beef Ball Noodle Soup $12.00
Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
Steamed rice / Corkage (per person) $3.00
Chicken & Corn Soup $7.80
Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
Loc Lak $14.80
Tender diced beef stir fried with onion, green beans, garnished with coriander
Combination Fried Rice $11.00
Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
Spicy Beef/Chicken/Seafood $14.80
Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
Assam Vegetables with Chicken/Beef/Seafood $13.80
Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Beef Stew Fetuccini (KALDERETA PASTA)
Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Fried Milk Fish (BANG-SI-LOG)
"Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
PLUMMER BEEF BURGER
made with fresh prime beef mince, cooked to perfection. Served with fries
Homemade Beef Burgers w/ Fries
new and improved
PLIMMER'S KARE-KARE $15.00
Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
SPECIAL TUYO PASTA $15.00
Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.