Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

  • Chinese style beef fillets N/A
  • Peking duck - soup $88.00
  • Deep-fried whole fish with sweet & sour sauce & pine nuts seasonal price
  • Sweet & sour shredded cabbage with bamboo shoot, capsicum & chilli $18.00
  • Salted fish, diced chicken & egg plant casserole $24.00
  • Seafood & dried scallop soup $18.00/PP
  • Spring rolls (4 pcs) $6.00
  • Poached beef slices in fragrant chilli oil $24.00
  • Duck with garlic and oyster sauce $14.00
  • Wonton and b.B.Q pork noodle soup $12.50
    • Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
  • Sambal king prawn $14.00
  • $16.00
  • Seasonal chinese vege and chinese sausage $14.50
  • Pork maw with vegetable pickle $13.50
  • Seafood japanese style tofu $14.90
  • Salted pepper chicken ribs $13.50
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Free-range eggs on sourdough (GF*) $9.00
  • (V*, Vv*) $19.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 2. Vegetarian Spring Rolls $5.50
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 11. Chicken Satay (4 sticks) $10.50
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 7. Curry Puffs $7.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Smoked salmon $7.00
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Yum Woon Sen $16.00
    • Spicy glass noodle salad with chopped chicken and squid garnished with crushed peanuts
  • Gai Yang Thai $16.00
    • Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
  • -Or Made With Squid $17.00
  • Tom Yum
  • Nua Yang $17.00
    • Grilled marinated beef served with chilli sauce
  • -Or Made With King Prawns $15.50
  • Salad Gai $15.00
    • Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
  • -Or Made With King Prawns $20.00
  • Kung pao Chicken $13.00
  • Half $10.80
  • Sweet & sour pork $13.00
  • Chicken $12.50
  • 7 Fish & 2 Chips $27.00
  • BBQ pork $12.50
  • Shrimps $13.00
  • Chicken $12.50
  • Bacon Burger $5.50
  • Ham Burger $4.20
  • 3 hot dogs, 1.5 lt drink pack
  • Crumbed Fillet (Warehou) $7.80
  • Stuffed Mushrooms $2.10
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • Cheese/Egg/Pineapple $1.40
  • Fish cake $2.50
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • - W/ Spinach + Mushrooms
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • -add cream cheese $1.00
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • t leaf tea range $4
  • bacon buttie $4
  • filled baguettes $6.50
  • peoples coffee fair trade organic $3.50
  • croissant, w jam (filled $7.50) $5.50
  • hardieboys ginger beer $5.50
  • single origin hot chocolate menu $6
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Hand cut fries(gf) $8
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Capsicum N/A
  • Wheat N/A
  • Meatball N/A
  • Beetroot N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Thousand Island N/A
  • Onion N/A
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Bowl of fries $4.50
  • Extras $0.50
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Steak and Cheese N/A
  • Roasted Garlic N/A
  • Apple Slices N/A
  • Pizza Sub with Cheese N/A
  • Three Pepper Chicken N/A
  • Avocado Toasties N/A
  • Cucumber N/A
  • Wrap N/A
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines