Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Hot & spicy beef tripe $13.50
  • B.B.Q pork chicken on rice $12.50
    • B.B.Q pork and chicken served with steamed rice
  • Sweet corn chicken soup $6.50
  • Grill dumpling $8.50
    • 6 grilled pork dumpling served with soya sauce
  • Stir-fried bean with fried dace fish $14.00
  • Roast duck
  • Chicken hot pepper sauce $13.50
  • Whole $32.00
The Long Bar Restaurant (sample menu)
  • 4. Fried Dumplings $7.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 11. Chicken Satay (4 sticks) $10.50
  • 8. Quick Boiled Dumplings $7.50
  • 3. Fried Wonton $5.50
  • 5. Pandan Chicken $7.50
Tan Takeaways (sample menu)
  • Fish Bites (6) $5.40
  • Scallops with vegetables $12.50
  • Beef Ho Fun $12.50
  • Squid Rings (6) $5.40
  • Spring Roll $2.40
  • Shrimps $13.00
  • Jumbo $9.50
  • Curry Rice Roll $2.40
Wadestown Chinese Takeaways (sample menu)
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Steamed Dim Sim $1.30
  • Wontons (6) $4.20
  • Roti Chanai with Chicken Curry $6.80
  • Chicken Fritter $2.50
  • Single Filing $2.50
  • Paua Fritter $3.50
  • Prawn $1.30
Tandoori Heritage (sample menu)
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Choose any curry + rice + garlic naan only $10.00
Colonial Coffee Lounge (sample menu)
  • -Salmon avocado cream cheese
  • -Feta salad
  • 3 egg omlette $14.00
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • -Ham tomato + cheese
  • Bagel $9.00
  • Gluten free bread $2.00
  • Raisin toast $4.00
Strathmore Bakery and Cafe (sample menu)
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • Sausages $3.00
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • SOUP OF THE DAY $8.00
    • (check blackboard for today's soup) served with ciabatta or multigrain
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
Mr Bun Bakery and Coffee Shop (sample menu)
  • EGGS BENEDICT $14.00
    • English muffin served with bacon tomatoes poached eggs and hollandaise sauce
  • Dinner Box $12.70
    • 3pcs of chicken + sm chips
  • Chips small $3.70
  • Chicken Drumstick $3.20
  • COMBO 4 $14.80
    • 2 big pieces, 1 drumstick, 1 chips+ 440ml can
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Family Pack $16.70
    • 5 pcs of chicken and sm chips
  • EGGS FLORENTINE $14.00
    • English muffin served with spinach poached eggs and hollandaise sauce
Maranui Cafe (sample menu)
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • SAUVIGNON BLANC $6
Curry In A Hurry (sample menu)
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Parantha $4.00
    • Unleavened, Wholemeal bread
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Beef Korma $15.90
    • Boneless beef pieces simmered in cashew and almond curry sauce
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
Centennial Coffee House (sample menu)
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Spinach $3.00
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Smoked Salmon $4.50
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • Kransky Sausages x2 $4.00
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Grilled Haloumi $4.00
J and M Fastfood (sample menu)
  • HAINANESE CHICKEN RICE $9.90
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • BEEF HOI FUN $10.50
  • BAMI GORENG $11.50
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
  • LARGE(5 CHOICES) $12.50
  • SMALL (3 CHOICES) $9.00
Brandon St Cafe (sample menu)
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • -two crepes $8.50
  • -add bacon $13.00
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • -add extra $3.00
  • La Savoyarde $16.00
    • Bacon, potatoes, onion, raclette cheese & salad
Ministry Of Food Cafe (sample menu)
  • Asparagus and parmesan galette -
  • Cappuccino* 4.00
  • Rocket and pear salad with caramelised walnuts -
  • Fresh baked breads with two dips Choose from: Smoked salmon with dill, tzatziki, beetroot dip, baba ghanoush, hummus, guacamole or spicy salsa 30.00
  • for private functions hosted at Ministry of Food Cafe or delivery Wellington-wide -
  • Choose from: Large 7.50
  • Apple Tree apple and elderflower Hawkes Bay 4.5% 12.00
  • - Afghan biscuits -
The Windmill Bar Cafe (sample menu)
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

email

Email

info@penthousecinema.co.nz

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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