Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Smoked salmon $7.00
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Miso $2
  • Pure Vanilla Ice Cream $6
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Maccha Green Tea Ice Cream $6
  • Tempura scallop $2.00
  • Kumara fritter $1.50
  • Salt and Pepper squid with Green tea soba noodle salad $13.00
  • Side salad $3.50
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Bacon $2.00
  • Tofu and Avocado salad $12.50
  • Hamburger $4.00
  • Mussel Fritter $4.00
  • FISH AND CHIPS FAMILY PACK $19.00
  • Plain $9.00
  • Fish Cake $2.50
  • Shrimp, Mushroom & Cashews $14.50
  • Chips (scoop) $2.90
  • Lasange Square $2.50
  • 4 Fish, 2 Scoops Chips $15.00
  • Steak & Mushroom Burger $5.20
  • Hot Dog $2.00
  • Kumara Chips (per scoop) $5.50
  • Steak Satay on Rice $10.50
  • Bacon & Egg Fried Rice $11.50
  • Roast Pork Chow Mein $8.50
  • Spring Roll $2.20
  • Banana Fritter $2.00
  • Meat $3.00
  • Chicken $10.50
  • Fish $11.00
  • Combination $13.00
  • Paua Fritter $2.20
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Onion Ring $0.80
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • Large $11.00
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Hot Chili
  • Baklawa & Turkish Delight. $3.00
  • Small $7.00
  • Garlic Yoghurt
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
  • CHICKEN + BACON $12.00
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • MINCE ON VOGELS $8.00
  • BEEF, MUSHROOM & ONION $12.00
  • BEEF WITH BBQ SAUCE
  • PORK WITH APPLE
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Kids Toasted Sammies
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Ham / Mushroom / Cheese / Egg / Corn $3.50
  • Kumara Chips $6.00
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Vegetable $11.00
  • All family Set Menus come with rice
  • all combos come with chips and 420ml bottle drink
  • Fresh Coleslaw $3.00
  • Shrimps $12.00
  • Spinach and Pumpkin Fritter $2.70
  • Wontons (12) $9.90
  • Chinese Pork Bun $2.50
  • Chicken $11.90
  • Potato Fritter $0.70
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • Vegetarian Plate $16.50
    • 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
  • Aji Fry $7.50
    • Deep fried crumbed baby mackerel fish bone-in.
  • Tobiuo Maki $16.00
    • Sushi rice with avocado, salmon and caviar.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Edamame $7.50
    • Boiled Japanese soy bean with a sprinkle of salt. (served cold)
  • Zaru Udon/Soba (V) $13.50
    • Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
  • Sushi Combination $10.80
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
  • Spicy Fresh Tuna $12.80
  • Kanpyo & Tofu Avocado $7.80
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • 6 choices $11.90
  • Chicken corn soup $5.00
  • Vegetarian $9.90
  • Nasi goreng (hot & spicy0 $12.50
  • Fish Ball $10.50
  • BBQ Pork & wonton $10.50
  • Black pepper $11.90
    • chicken/beef
  • Vegetarian noodle soup $9.90
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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