Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Quiche vegetarienne $17.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Honey Soy Glazed Carrots $5
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Potato $0.70
  • Fried Rice $9.80
  • Crumbed Chicken Fillets $9.50
  • Chow Mein $9.80
  • Sweet & Sour $9.80
  • Fried Noodle $7.80
  • Vegetarian - Jumbo/Medium $5.00/$3.90
  • Bami Goreng (Noodles) $10.80
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • 4 Spring Rolls $7.50
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Fish $11.00
  • 1/4 Chicken $5.00
  • Chicken $10.50
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
  • Ham $3.00
  • Orange Beef (on rice) $14.00
  • Steak $10.50
  • Steak/Pork/Chicken $12.00
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
    • chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • Mujver
  • Mixed Vege $10.00
  • Lamb Salad $11
  • Falafel
  • Lamb
  • Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli
  • -Small $11.50
  • Chicken And Falafel
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Sausage / Fish / Chicken / Bacon $13.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • All family Set Menus come with rice
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
  • Chips $3.20
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Som Turn Thai $13.50
    • Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
  • Green Chilli Stir Fry $15.00
    • Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Grilled Salmon with Stir Fry Vegetables $16.00
    • Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
  • Ginger Stir Fry $13.50
    • Ginger Stir Fried with oyster sauce, mushrooms and onion.
  • Thai Chilli Stir Fry $15.00
    • Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • - add grilled chicken $4.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • •fresh beans with sweet onion marmalade• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Fries $6.00
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • Homemade Spaghetti Bolognese
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Chicken, Salad & Plum Sauce $7.00
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Chicken, Apricot sauce & Brie $7.00
  • Extras $0.50
  • Bowl of fries $4.50
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Bacon & Egg Burger $6.00
  • Bacon and Egg $5.00
  • Chicken Wing $2.20
  • Hamburger $4.50
  • Bacon Eggs tomato and toast $10.00
  • Dinner Box 3 pieces, chips $11.50
  • Large Pieces $3.60
  • 9 Pieces Pack $20.00
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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