Penthouse Cinema in Wellington City Menu

BRUNCH MENU BRUNCH MENU
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • add Bacon $5.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • Eggs Florentine $14.50
    • Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • add Bacon and Chorizo $19.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU DINNER MENU
  • Garlic Bread
  • with Herbs $7.50
  • add Cheese $9.00
  • Flat Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Pumpkin & Feta Fritters
  • with Coriander Salsa and Dukkah $12.50
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • *Pork Rillette
  • with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN MAIN
  • *250g Angus Sirloin Steak
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Pulled Harissa Lamb
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • add Feta $21.50
  • *SOUP of the Day
  • served with Toast [GF + 2.0] $12.00
  • *Fish of the Day
  • Please see blackboard for details
EXTRAS EXTRAS
  • Fries $7.00
  • Side Fries $3.50
  • Steamed Veg $7.00
  • Green Salad $7.00
  • Side Salad $3.50

Nearby Sample Menus

  • Churros $12.00
    • Mexican style doughnut strips w dipping sauces.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Cajeta Cheesecake $12.00
    • Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Bulgogi- marinated beef $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Spicy Pork (Sp) $42
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Sweet & Sour Chicken $13.00
  • Chicken Nuggets each $0.90
  • Crumbed Chicken $5.00
  • Steak $12.00
  • Combination $13.50
  • Roast pork $4.80
  • Combination $12.90
  • Sichuan King Prawn $14.50
  • Onions $2.50
  • 7 FIS,3 HOT DOGS OR SAUSAGES & 2 SCOOPS OF CHIPS $33.00
  • Saute scallops(9's) $16.00
    • on noodles or steamed rice
  • FISH $3.00
  • Sweet & sour pork $11.00
    • on noodles or steamed rice
  • 2FISH 2 CRAB STICK, 2POTATO FRITTER,1 CHIPS & 1 HOT DOG $15.00
  • TARAKIHI DINNER $12.50
  • CHICKEN NIBBLES $1.00
  • Sichuan Combination $14.80
  • Chinese Pork Bun $3.50
  • Chinese Combination Cashew Nuts $17.50
  • Chicken Pineapple Cashew Nuts $16.50
  • Cheese Burger $5.00
  • Sichuan Combination Seafood and Vegetables $18.80
  • Apple Turnover $2.70
  • King Prawn Each $2.2
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Spiced Chicken with chilli sauce $10.90
  • BEIJING ROASTED DUCK $58.00
    • a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
  • BBQ pork Fried Rice $15.90
  • Vegetarian Mock Duck with Pancake $22.50
  • Pickled mustard, tofu, mushroom soup $7.00
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • Lychee and Ice cream $8.00
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • -Add beef $18.00
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • -Hollandaise, extra toast $2 each
  • -Add halloumi $21.00
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Chicken Vege Spring roll $2.50
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Bacon Egg burger $4.50
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Extra Filling $0.50
  • Snack Box $5.00
    • 1 big piece & chips
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • EGG HOLLANDAISE $17.00
    • poached free range eggs on Strathmore bagel with/bacon
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • Bacon $3.00
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • Mushrooms $3.00
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • Grilled Tomato $2.00
  • Walnut pie $6.00
  • Individual quiches $8.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Soup of the day with bread roll $10.00
  • Date scone $5.00
  • Goats cheese and spinach scone $5.00
  • Raspberry and white chocolate muffing $5.00
  • Something Savoury
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • CANADA SQUID ON RICE $10.50
  • CHICKEN FILLET BURGER $7.00
  • HOT-DOG $2.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • SQUID RINGS $4.40
  • SAUSAGE $2.20
  • Smoked Salmon & Cream Cheese $9.50
  • Smoked Tuna & Smoked Salmon $9.50
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Teriyaki Salmon $9.50
  • Smoked Salmon California $9.50
  • Dukkah, olive oil and pesto bread 15.00
  • - Pork, sage and tamarillo sausage rolls -
  • OR Asparagus, prosciutto and roast tomato open ravioli -
  • for private functions hosted at Ministry of Food Cafe or delivery Wellington-wide -
  • ParrotDog Bitter Bitch Vivian Street 5.8% 9.00
  • - Roast beef, horseradish and watercress -
  • Emerson's Weizenbock Dunedin 8.0% 14.50
  • -- -
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Fish & Chips / Cheese & Burger Chips $8.00
Penthouse Cinema

Penthouse Cinema

location

Address

205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043843157

clock

Opened hours

8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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