Address
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
Penthouse Cinema in Wellington City Menu
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BRUNCH MENU-
Eggs on Toast $8.00
- Poached, Scrambled or Fried
- add Bacon $5.00
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Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
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Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
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Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- add Bacon and Chorizo $19.00
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Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU- Garlic Bread
- with Herbs $7.50
- add Cheese $9.00
- Flat Bread
- with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
- with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
- Pumpkin & Feta Fritters
- with Coriander Salsa and Dukkah $12.50
- *Panko Crumbed Prawns
- with Lime Paprika Aioli $11.50
- *Pork Rillette
- with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN- *250g Angus Sirloin Steak
- with a Cafe de Paris Butter, Fries and Salad $26.00
- OR Sauteed Potatoes and Steamed Veg $28.00
- Pulled Harissa Lamb
- with Hazelnut Cous Cous and Tzatziki $23.00
- Buttermilk Chicken Burger
- with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
- Spiced Prawn & Chorizo Risoni $22.50
- *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
- add Feta $21.50
- *SOUP of the Day
- served with Toast [GF + 2.0] $12.00
- *Fish of the Day
- Please see blackboard for details
EXTRAS- Fries $7.00
- Side Fries $3.50
- Steamed Veg $7.00
- Green Salad $7.00
- Side Salad $3.50
Nearby Sample Menus
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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
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Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
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Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
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Soup $10.50
- With housem ade ciabatta
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Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
- Corn Fritter $2.90
- Crumbed Fish $3.90
- Steak $12.50
- Honey Chicken noodles $13.00
- Shrimps $13.00
- Squid Rings each $1.00
- Sichuan Chicken $12.50
- Shrimps $12.50
- EGG BURGER $4.50
-
Honey chicken $11.00
- on noodles or steamed rice
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Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
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Sweet & sour fish $14.00
- on noodles or steamed rice
- SQUID RING $0.80
- CHICKEN NIBBLES $1.00
-
Thai curry chicken $10.50
- chow mein
- BACON $1.50
- Seafood $12.00
- Seafood $13.00
- Seafood $13.00
- Doughnut $1.40
- Ma Po Tofu $14.80
- Bacon $1.90
- Pork with garlic & hot spicy seasoning $13.00
- Chicken $10.50
- 2 Grilled Bacon Rashers $6.00
- Grain Toast $3.00
- Hand-Cut Skin Chips, Aioli $5.50
-
Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
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A. Little Risotto (V) (GF) $23.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
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S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
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* Parfait (V) $9.50
- Natural unsweetened yoghurt, honey, blackcurrant compot
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Pancake $19.00
- Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
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CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
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BEEF RENDANG/CHICKEN RENDANG $12.00
- Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
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THAI FRIED CHICKEN $12.00
- deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
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NASI LEMAK WITH COCONUT RICE $12.50
- beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
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PRAWN MEE $14.00
- fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
- Spicy Chicken Wings 6 $7.50
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VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
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SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
- Thyme, olive, tomato and onion pizza $7.50
- Mixed $11.50
- Spinach Parcel $6.50
- Haloumi cheese toasted wrap $9.50
- Bakalava (per Piece) $2.50
- Lamb $16.00
- Lebanese
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Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- Beetroot
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Eggs on toast $9.50
- with bacon
- Roast Chicken
- Pineapple
-
Seared Calamari w potato Crush $16.50
- served w sweet soy
- (comes w salad greens + ham, you can pick meat & 2 other veggie options)
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Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
- Cheese
- -chicken $5.00
- Kumara chips with aioli $9.50
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Meatasaurus
- Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
- Omelette and salad with a choice of 3 fillings: tomato, ham, mushroom, spinach, bacon, capsicum* $16.50
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Paprika Chicken Skewers* $12.50
- Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
- Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
- Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
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Spanakopita $10.00
- A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
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EGG HOLLANDAISE $15.00
- poached free range eggs on Strathmore bagel with/spinaches
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TOASTED SANDWICHES $7.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
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CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips
- Bacon $3.00
- Grilled Tomato $2.00
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SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
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BAGELS $11.00
- cream cheese avocado & tomato
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PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
- Colcannon $7
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Garlic Bread $7
- Potato & Leek Soup w/ toasted bread and butter $10
- Green salad $6
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- SAUVIGNON BLANC $6
- EMERSONS PILSNER (4.9%) $8.50
- Platters provide grazing food for 6 to 12 people depending on selection. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
- - -
- Chicken and pistachio little sandwiches -
- New potatoes and avocado potato salad with salsa verde -
- Bacon butty 9.00
- ParrotDog Dead Canary Vivian Street 5.3% 9.00
- Available from 3pm -
- PTA: Toasted Vogels bread with pesto, tomato and avocado 9.50
-
Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
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Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
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Classic Caesar Salad $20.00
- Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
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Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
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Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
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Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl
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Spring Rolls & Samosas $13.00
- w/ Sweet Chilli Sauce
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Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
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Beef Teriyaki $12.50
- Salad, Rice with Miso soup
- Munch Rice $1.20
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Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
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Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
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Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
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Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
- Spring Roll $2.50
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Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Penthouse Cinema
Phone
043843157
Opened hours
8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Bankcard , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
- Wellington City Cafe Food Menus
- Wellington City European Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus