Address
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
Penthouse Cinema in Wellington City Menu
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BRUNCH MENU-
Eggs on Toast $8.00
- Poached, Scrambled or Fried
- add Bacon $5.00
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Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
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Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
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Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- add Bacon and Chorizo $19.00
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Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
DINNER MENU- Garlic Bread
- with Herbs $7.50
- add Cheese $9.00
- Flat Bread
- with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
- with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
- Pumpkin & Feta Fritters
- with Coriander Salsa and Dukkah $12.50
- *Panko Crumbed Prawns
- with Lime Paprika Aioli $11.50
- *Pork Rillette
- with toasted ciabatta & Apple and Onion Chutney $15.00
MAIN- *250g Angus Sirloin Steak
- with a Cafe de Paris Butter, Fries and Salad $26.00
- OR Sauteed Potatoes and Steamed Veg $28.00
- Pulled Harissa Lamb
- with Hazelnut Cous Cous and Tzatziki $23.00
- Buttermilk Chicken Burger
- with Bacon, Coleslaw and Tomato Chilli Jam, Fries or Salad $21.00
- Spiced Prawn & Chorizo Risoni $22.50
- *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
- add Feta $21.50
- *SOUP of the Day
- served with Toast [GF + 2.0] $12.00
- *Fish of the Day
- Please see blackboard for details
EXTRAS- Fries $7.00
- Side Fries $3.50
- Steamed Veg $7.00
- Green Salad $7.00
- Side Salad $3.50
Nearby Sample Menus
- Hot & spicy beef tendon $14.90
- Seafood japanese style tofu $14.90
- Fried chilli chicken $13.00
- Tradition sichuan spicy chicken (bone in) $13.50
- Spicy beef tripe and ox tongue $14.00
- Young chow fried rice $12.80
- Pork maw pepper com soup $14.00
- Honey bbq pork
- - Add Halloumi Or Bacon $5.00
-
Hula Hotcakes $7.00
- With Banana & Maple Syrup
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The Fat Bastard (DF) (GF) $22.00
- Free-Range Poached Eggs, Free-Range Bacon, Island Bay Pork & Fennel Sausage With Mushrooms, Tomato, Hand-Cut Chips, Sourdough Toast & Hollandaise
-
House Green Salad (V) (VG) (DF) (GF) $6.00
- With Harissa Dressing & Toasted Seeds
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Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
- Cashew Pesto, Hummus, Beetroot Dip
- Halloumi / Island Bay Pork & Fennel Sausage / Free-Range Bacon / Cajun Chicken / Free-Range Eggs $5.00
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Four Cheese Fondue S $16.00 / L $34.00
- Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
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Poached Chicken Salad $26.00
- Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
- 17. Roti Chanai with Gravy $4.00
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41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
- 1. Spring Rolls $5.50
-
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- 11. Chicken Satay (4 sticks) $10.50
- 20. Peanut sauce $1.50
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36. Curry Chicken with Rice $14.50
- Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
- 14. Kepap Sumbat (staffed chicken wing) $10.50
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
- KUMARA PATTIES $1.50
- BACON & EGG ROLL $4.00
- FISH $5.00
- STEAK FRIED RICE $10.00
- FISH $11.00
- HOTDOG $2.50
- STEAK EGG ONION LETTUCE $5.50
- PINEAPPLE RING $1.50
- Hot & Spicy Fish $6.50
- Kumera Chips $5.40
- Beef with Black Pepper with Vegetables $13.50
- -Beef $11.00
- Jumbo $9.50
- Vegetables $9.50
- 6 Mini Spring Rolls $4.20
- Meat Fritter $2.70
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
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Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
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Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
- Wedges $5.00
- crab Stick $1.50
- Chicken Nuggets (6) $4.80
- Vegetarian $3.80
- Paua Fritter $3.50
- Roti Chanai with Chicken Curry $6.80
- Steamed Pork Bun $2.80
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
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Fish Bites $7.00
- Deep fried, served w Tartare Sauce
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Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
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Eggs on Toast $10.00
- Eggs any way you like with a filter coffee, choysa tea or orange juice.
- Bacon, Avocado, Egg $2.00
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Boscaiola small $16.50 lrg $19.90
- Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
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Muesli $9.90
- With fresh fruit and yoghurt
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Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
- Chicken Salad $11
- Mixed $11
- Lamb
- Mixed Vege
- Chicken & Falafel
- Chicken
- Fries $3.00
- Chicken And Falafel
- Sausage Roll $2.00
- Extra Fillings Available $0.50ea
- Single Filling $1.50
- Toast & Tea/Coffee $4.50
- J K Mince Savoury $1.50
- Vegetarian Pinwheel $3.50
- Extras $3.50ea
- Double Filling $5.50
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MUSSAMUN BEEF CURRY $12.50
- mussamun curry and coconut milk with peanuts and potatoes
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MIXED ENTREES $7.50
- Karee puff, spring roll, Toong Thong, chicken Na Kai
- TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
- PANAENG TOFU(THICK RED CURRY) $12.00
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LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
- GREEN CURRY TOFU $12.00
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RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
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Warmed Chocolate Brownie $12.00
- peanuts, hokey pokey ice cream
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Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
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Fries $8.00
- kumara, polenta, plain
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Warm Olives $8.00
- house-marinated
- Smoked Blackjack Cheddar $3.00
- Caesar Salad $16.00
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Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
- Sauteed Onions $2.00
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PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
- Avocado And Tomato on Toast $9.50
- Tomato, Mushroom, Hash-brown, Spinach $2.50
- Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
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SKINLESS PORK SAUSAGE (LONGSILOG)
- Longganisa. Special sweet-salty skinless sausage.
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CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
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Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
- Eggs Montreal $13.00
-
Red bean bun $2.50
- steamed bun with red bean paste filling
- Nasi goreng (hot & spicy0 $12.50
-
TOFU(hot & spicy) $9.90
- vegetarian mapo tofu
- 3 choice $8.80
- Vegetarian $9.90
- Roast pork on rice $13.50
- Orange beef on rice $13.50
- Fish Ball $10.50
Penthouse Cinema
Phone
043843157
Opened hours
8:30 AM to 9 PM (Mon-Fri), 9 AM to 9 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Bankcard , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner
205 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
- Wellington City Cafe Food Menus
- Wellington City European Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus