Phoenix Bar and Cafe in Christchurch Menu

LUNCH MENU LUNCH MENU
  • (available 12 - 3pm)
  • Fish, Chips & Mushy Peas $12.00
    • Tempura battered hoki fillet with fries and mushy peas or Slaw.
  • Toasties (BLT) $8.00
    • choice of 3 fillings - ham, bacon, cheese, pineapple, onion, tomato (GF available)
  • add fries $10.00
  • add slaw $12.00
  • Pita Pockets $10.00
    • filled with chicken and salad
  • add fries $2.00
  • Roast Of The Day - Beef / Pork $12.00
    • Roast pumpkin & potato, green beans & carrots, served with gravy. (GF on request)
  • Jacket Potato (GF) $10.00
    • topped with bacon, onions, sour cream and slaw.
SNACK MENU SNACK MENU
  • (all day)
  • Basket of Fries $6.00
    • with tomato or Aioli.
  • Loaded Fries $9.00
    • with gravy & mozzarella cheese
  • The Works Loaded Fries $13.00
    • with mozzarella cheese, onions, bacon, mushrooms and gravy.
  • Add Jalapenos $1.00
  • Garlic Bread $7.00
  • Basket of Wedges $8.00
    • with sour cream
  • Works Wedges $12.00
    • with bacon, sour cream and sweet chilli sauce
  • Seafood Basket $14.00
    • Variety of seafood bites and fries
  • Phoenix Pub Basket $12.00
    • chicken bites, onion rings, meatballs, spring rolls & dips
  • Add fries for $3.00
  • Sides & Extras
  • Side of fries $3.00
  • Side salad $4.00
  • Side of mushrooms $4.00
  • Side of Mash $3.00
  • Extras - Cheese, Mushrooms, Tomato, Pineapple or Hash brown $1.50
KIDS MENU (includes a soft drink) $10.00 12pm - 9pm KIDS MENU (includes a soft drink) $10.00 12pm - 9pm
  • Mac n Cheese
    • cheesy macaroni with a garlic bread stick
  • Chicken Nuggets or Mini Pizza
    • All served with fries or mash potatoes and small salad or veggies
  • Baby Roast
    • Beef or Pork with veggies & gravy
  • Pita Pocket
    • filled with chicken and salad, served with fries
  • Kids Ice Cream Sundae $5.00
    • with chocolate, caramel, strawberry or passion fruit sauce
DESSERTS - 12pm - 9pm DESSERTS - 12pm - 9pm
  • Ice Cream Sundae $8.00
    • with a choice of toppings - chocolate, strawberry, caramel or passion fruit (ice cream is GF)
  • Chocolate Brownie $10.00
    • served warm with ice cream or Yogurt (GF)
  • Warm Waffles $10.00
    • drizzled with maple syrup & ice cream
  • add streaky bacon $3.00
  • seasonal fruit $2.00
  • Traditional Apple Pie $10.00
    • served warm with ice cream or cream.
PIZZA MENU PIZZA MENU
  • (available all day)
  • Meat Lovers $19.00
    • Salami, bacon & meatballs with Tomato or BBQ sauce
  • Smoked Salmon $19.00
    • with cream cheese & Capers
  • Chicken & Cranberry $19.00
    • with cream cheese
  • Salami $18.00
    • with cream cheese & red onion
  • Hawaiian $16.00
    • Ham & Pineapple
  • GF options available add $3.00
  • Vegetarian option available
MAINS MAINS
  • (12 – 9pm)
  • Bangers n Mash $14.00
    • double sausage, creamy mash, onions, mushy peas and gravy.
  • Roast of The Day (full) - Beef / Pork $15.00
    • roast pumpkin, roast potatoes, green beans and carrots, served with gravy. (GF on request)
  • Tempura Fish $15.00
    • double Hoki fillets w fries and salad or mushy peas.
  • Chicken & Bacon Salad $15.00
    • served with lettuce, mesclun, cucumber, tomato & red onion, choice of honey mustard or classic dressing
  • add Avocado (in season) $2.00
  • Halloumi & Pumpkin Salad $15.00
    • Grilled with roasted pumpkin, served with sun-dried tomatoes, feta, olives & mesclun
  • add toasted garlic sticks $1.50
  • Steak Sandwich $16.00
    • steak, lettuce, red onion, relish, tomato, cheese. Served on ciabatta with garlic bread stick & onion rings with aioli
  • add fries $2.00
  • Phoenix Flame Burger $16.00
    • Grilled chicken fillet with lettuce, tomato, cheese, onions, mayo relish & fries
  • Extras add $1.50 each
    • bacon, egg, pineapple
  • Ribeye Steak $17.00
    • 150gm steak topped with mushrooms & onions, served with potatoes or fries and salad / slaw

Nearby Sample Menus

Slick Burgers Salads Catering (sample menu)
  • All bound with balsamic vinaigrette.
  • Toasted walnuts
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Salmon $12
  • 4-6 people
  • Hash Brown x 2 $ 3
  • Mayo, aioli, satay, tartare
  • Caramelized Pear
She Universe Cafe (sample menu)
  • Caramelita
    • Vanilla Creme Brulée
  • Very Berry
    • Berries Cointreau
  • Seville
    • Orange Caramel
  • Hot Lips
    • Chilli Spices
  • She
    • Raspberry Rosewater
  • Moorish Nut Crunch $6.80
    • Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
  • Champagne Kiss
    • Milk Choc Champagne
  • Sticky Date Pudding
Untouched World - Store & Cafe (sample menu)
  • Soup of the Day with Artisan Bread $15.50
  • Large $12.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • French Toast with Banana & Yogurt $16.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Cookies / Biscotti $3.50
  • Large $17.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Bombay Butler Sydenham (sample menu)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
Roast Ease (sample menu)
  • -Gravy $2.00 each
  • Beef
  • half $10.00
  • -Small $10.50
  • -Rolls $7.90
  • - Medium $13.50
  • Apple and mint sauce available on request
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
Corner House Restaurant (sample menu)
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Yang Chow Fried Rice $11.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Stir Fried Venison with Black Bean Sauce $25.00/$34.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Seafood Egg Foo Yung $18.00/$30.00
Thai Temple (sample menu)
  • Combination (s) (g) $19.00
    • Combination of chicken wings, spring rolls, spare ribs & guri puff.
  • -prawn $22.50
  • -seafood or tofu $21.00
  • -chicken, beef, pork or vegetarian $19.50
  • (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn $22.50
Cleveland Chinese Takeaway (sample menu)
  • Steak with Black Bean Sauce $12.50
  • Combination on Noodles $12.50
  • Roast pork foo young $12.00
  • Chicken & corn Soup $6.00
  • Crispy Chicken Half $10.00
  • Chicken Cashew Nuts on Rice $13.50
  • Prawn Cashew Nut on Rice $14.50
  • Prawn Fried Rice $13.50
Tuk Tuk Takeaway (sample menu)
  • Combination Meats $16.50
  • Crispy Pork $16.50
  • Chicken beef or pork $16
  • Combination Meat $16.50
  • Combination Meat $16.50
  • Chicken, beef or Pork $16
  • Black Tiger Prawns (7 pieces) $18
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
CJ's Takeaways (sample menu)
  • Chicken drums n/a
  • Burger 3 fillings $5.90
  • Dressed pies $5.00
  • Bacon egg slice $4.60
  • Pizza buns $3.60
  • Hot dogs $2.80
  • Giant ham roll $5.50
  • Winter warmer n/a
Burger Station (sample menu)
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • Bacon $2.00
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Green salad
Waimairi Beach Golf Club Cafe (sample menu)
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Egg $ 1.00
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Grilled Tomato $ 1.00
Bean & Co Palms Mall (sample menu)
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Extra Toppings $2.00
  • With Chicken $19.50
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Gustav's (sample menu)
  • Add chicken $7.50
  • LINWOOD $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • PORT LEVY $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Carrot & walnut cake with cream cheese icing $12.50
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Phoenix Bar and Cafe

Phoenix Bar and Cafe

location

Address

15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033523257

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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