Phoenix Bar and Cafe in Christchurch Menu

LUNCH MENU LUNCH MENU
  • (available 12 - 3pm)
  • Fish, Chips & Mushy Peas $12.00
    • Tempura battered hoki fillet with fries and mushy peas or Slaw.
  • Toasties (BLT) $8.00
    • choice of 3 fillings - ham, bacon, cheese, pineapple, onion, tomato (GF available)
  • add fries $10.00
  • add slaw $12.00
  • Pita Pockets $10.00
    • filled with chicken and salad
  • add fries $2.00
  • Roast Of The Day - Beef / Pork $12.00
    • Roast pumpkin & potato, green beans & carrots, served with gravy. (GF on request)
  • Jacket Potato (GF) $10.00
    • topped with bacon, onions, sour cream and slaw.
SNACK MENU SNACK MENU
  • (all day)
  • Basket of Fries $6.00
    • with tomato or Aioli.
  • Loaded Fries $9.00
    • with gravy & mozzarella cheese
  • The Works Loaded Fries $13.00
    • with mozzarella cheese, onions, bacon, mushrooms and gravy.
  • Add Jalapenos $1.00
  • Garlic Bread $7.00
  • Basket of Wedges $8.00
    • with sour cream
  • Works Wedges $12.00
    • with bacon, sour cream and sweet chilli sauce
  • Seafood Basket $14.00
    • Variety of seafood bites and fries
  • Phoenix Pub Basket $12.00
    • chicken bites, onion rings, meatballs, spring rolls & dips
  • Add fries for $3.00
  • Sides & Extras
  • Side of fries $3.00
  • Side salad $4.00
  • Side of mushrooms $4.00
  • Side of Mash $3.00
  • Extras - Cheese, Mushrooms, Tomato, Pineapple or Hash brown $1.50
KIDS MENU (includes a soft drink) $10.00 12pm - 9pm KIDS MENU (includes a soft drink) $10.00 12pm - 9pm
  • Mac n Cheese
    • cheesy macaroni with a garlic bread stick
  • Chicken Nuggets or Mini Pizza
    • All served with fries or mash potatoes and small salad or veggies
  • Baby Roast
    • Beef or Pork with veggies & gravy
  • Pita Pocket
    • filled with chicken and salad, served with fries
  • Kids Ice Cream Sundae $5.00
    • with chocolate, caramel, strawberry or passion fruit sauce
DESSERTS - 12pm - 9pm DESSERTS - 12pm - 9pm
  • Ice Cream Sundae $8.00
    • with a choice of toppings - chocolate, strawberry, caramel or passion fruit (ice cream is GF)
  • Chocolate Brownie $10.00
    • served warm with ice cream or Yogurt (GF)
  • Warm Waffles $10.00
    • drizzled with maple syrup & ice cream
  • add streaky bacon $3.00
  • seasonal fruit $2.00
  • Traditional Apple Pie $10.00
    • served warm with ice cream or cream.
PIZZA MENU PIZZA MENU
  • (available all day)
  • Meat Lovers $19.00
    • Salami, bacon & meatballs with Tomato or BBQ sauce
  • Smoked Salmon $19.00
    • with cream cheese & Capers
  • Chicken & Cranberry $19.00
    • with cream cheese
  • Salami $18.00
    • with cream cheese & red onion
  • Hawaiian $16.00
    • Ham & Pineapple
  • GF options available add $3.00
  • Vegetarian option available
MAINS MAINS
  • (12 – 9pm)
  • Bangers n Mash $14.00
    • double sausage, creamy mash, onions, mushy peas and gravy.
  • Roast of The Day (full) - Beef / Pork $15.00
    • roast pumpkin, roast potatoes, green beans and carrots, served with gravy. (GF on request)
  • Tempura Fish $15.00
    • double Hoki fillets w fries and salad or mushy peas.
  • Chicken & Bacon Salad $15.00
    • served with lettuce, mesclun, cucumber, tomato & red onion, choice of honey mustard or classic dressing
  • add Avocado (in season) $2.00
  • Halloumi & Pumpkin Salad $15.00
    • Grilled with roasted pumpkin, served with sun-dried tomatoes, feta, olives & mesclun
  • add toasted garlic sticks $1.50
  • Steak Sandwich $16.00
    • steak, lettuce, red onion, relish, tomato, cheese. Served on ciabatta with garlic bread stick & onion rings with aioli
  • add fries $2.00
  • Phoenix Flame Burger $16.00
    • Grilled chicken fillet with lettuce, tomato, cheese, onions, mayo relish & fries
  • Extras add $1.50 each
    • bacon, egg, pineapple
  • Ribeye Steak $17.00
    • 150gm steak topped with mushrooms & onions, served with potatoes or fries and salad / slaw

Nearby Sample Menus

Black Betty Cafe (sample menu)
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Florentine $17.50
    • with spinach
Nando's Riccarton (sample menu)
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Egg $1.50
  • Coleslaw (Regular) $4.50
  • Swiss Cheese $1.50
  • Assorted Desserts $4.50
  • Spicy Rice (Regular) $4.50
  • Old-style chips (Large) $6.50
  • PERi-PERi chips (Regular) $4.50
Big Gary's Fish and Chips (sample menu)
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
  • One Scoop Chips $2.70
  • Jam Wrap Donut $2.50
  • Gary's Jr $8.40
    • Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
  • Twice-Blend Shakes $5.50
  • Squid Rings (x6) $4.90
  • Hashbrown $1.40
  • Wicked Nibbles (x3) $4.00
Red Orchid Thai Takeaway (sample menu)
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
New Town Chinese Takeaways (sample menu)
  • Chicken Chow Mein $9.50
    • Sliced chicken with seasonal vegetables in gravy on egg noodles
  • Lemon Chicken $12.50
    • Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Sweet and Sour Fish $10.50
    • Battered fish, onions, pineapple, peppers and carrots in sweet and sour sauce
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • -1 doz (no sauce) $7.00
Redwood Souvlaki (sample menu)
  • Turkish Delight $0.50
  • 1/2 Dozen Falafel $5.00
  • French Fries $4.00
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • Can of drink / Mineral Water $2.00
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
Tomi Japanese Restaurant (sample menu)
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • Salmon $16.50
    • 9 pcs
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Miso Soup $2.50
  • Beef Fillet Tataki $14.50
  • Salmon Roll $12.00
    • 8pc
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Teriyaki Chicken Roll $10.50
    • 8pc
Noodle Union (sample menu)
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Vegetarian Fried Rice $9.00
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Vegetarian Soup $9.00
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
The Twisted Hop (sample menu)
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Dessert Special $12.00
    • please ask your server
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Chocolate Sundae $6.00
    • with all the goodies
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
The Naked Baker (sample menu)
  • Made to order. Only available after 11 am
  • Large Platter $35.00
  • Small $24.50
    • Approx. 20+ pieces
  • Large Platter $42
    • Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
  • Small Quiche Bite platter $28.50
    • 24 pieces
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • French Breakfast / Morning Tea Platter $55
    • Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
  • Can be delievered heated or cold to you to heat
North Avon Fish Fry (sample menu)
  • Hawaiian Delight $3.50
  • Cheese $4.00
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Bacon $4.00
  • Tarakihi $5.00
  • Cheese and Pineapple $5.00
  • Spicy Wedges (with sour cream) $5.00
  • Camembert Wedge $1.50
Savoire Cafe of Merivale (sample menu)
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Nachos $15.50
    • beef
  • Mushrooms $3.50
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
La Tandoor Restaurant (sample menu)
  • Gulab Jamun (2Pcs) $5
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Lollypop Chicken $13
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Chicken / Lamb Kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Kechumber $4
  • Lamb Seekh Kebab $13
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
  • Pineapple Raita $6
  • Gulab Jamun (2Pcs) With Ice Cream $4
Kimchi Restaurant (sample menu)
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Kimchi Tofu Salad(V) $ 11
  • Spicy kimchi and spring onion pancake Seafood $15
  • MEAT (Gogi)
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
Darkroom Bar (sample menu)
  • Panini $8.00
  • Margerita (cheese, basil leaves)
  • Italian (olives, salami, mushrooms )
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Garlic bread (herbs, garlic butter) $5.00
  • Vege (spinach, olives, mushrooms )
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Phoenix Bar and Cafe

Phoenix Bar and Cafe

location

Address

15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033523257

clock

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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