Phoenix Bar and Cafe in Christchurch Menu

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(available 12 - 3pm)
Fish, Chips & Mushy Peas $12.00
- Tempura battered hoki fillet with fries and mushy peas or Slaw.
Toasties (BLT) $8.00
- choice of 3 fillings - ham, bacon, cheese, pineapple, onion, tomato (GF available)
add fries $10.00
add slaw $12.00
Pita Pockets $10.00
- filled with chicken and salad
add fries $2.00
Roast Of The Day - Beef / Pork $12.00
- Roast pumpkin & potato, green beans & carrots, served with gravy. (GF on request)
Jacket Potato (GF) $10.00
- topped with bacon, onions, sour cream and slaw.

(all day)
Basket of Fries $6.00
- with tomato or Aioli.
Loaded Fries $9.00
- with gravy & mozzarella cheese
The Works Loaded Fries $13.00
- with mozzarella cheese, onions, bacon, mushrooms and gravy.
Add Jalapenos $1.00
Garlic Bread $7.00
Basket of Wedges $8.00
- with sour cream
Works Wedges $12.00
- with bacon, sour cream and sweet chilli sauce
Seafood Basket $14.00
- Variety of seafood bites and fries
Phoenix Pub Basket $12.00
- chicken bites, onion rings, meatballs, spring rolls & dips
Add fries for $3.00
Sides & Extras
Side of fries $3.00
Side salad $4.00
Side of mushrooms $4.00
Side of Mash $3.00
Extras - Cheese, Mushrooms, Tomato, Pineapple or Hash brown $1.50

Mac n Cheese
- cheesy macaroni with a garlic bread stick
Chicken Nuggets or Mini Pizza
- All served with fries or mash potatoes and small salad or veggies
Baby Roast
- Beef or Pork with veggies & gravy
Pita Pocket
- filled with chicken and salad, served with fries
Kids Ice Cream Sundae $5.00
- with chocolate, caramel, strawberry or passion fruit sauce

Ice Cream Sundae $8.00
- with a choice of toppings - chocolate, strawberry, caramel or passion fruit (ice cream is GF)
Chocolate Brownie $10.00
- served warm with ice cream or Yogurt (GF)
Warm Waffles $10.00
- drizzled with maple syrup & ice cream
add streaky bacon $3.00
seasonal fruit $2.00
Traditional Apple Pie $10.00
- served warm with ice cream or cream.

(available all day)
Meat Lovers $19.00
- Salami, bacon & meatballs with Tomato or BBQ sauce
Smoked Salmon $19.00
- with cream cheese & Capers
Chicken & Cranberry $19.00
- with cream cheese
Salami $18.00
- with cream cheese & red onion
Hawaiian $16.00
- Ham & Pineapple
GF options available add $3.00
Vegetarian option available

(12 – 9pm)
Bangers n Mash $14.00
- double sausage, creamy mash, onions, mushy peas and gravy.
Roast of The Day (full) - Beef / Pork $15.00
- roast pumpkin, roast potatoes, green beans and carrots, served with gravy. (GF on request)
Tempura Fish $15.00
- double Hoki fillets w fries and salad or mushy peas.
Chicken & Bacon Salad $15.00
- served with lettuce, mesclun, cucumber, tomato & red onion, choice of honey mustard or classic dressing
add Avocado (in season) $2.00
Halloumi & Pumpkin Salad $15.00
- Grilled with roasted pumpkin, served with sun-dried tomatoes, feta, olives & mesclun
add toasted garlic sticks $1.50
Steak Sandwich $16.00
- steak, lettuce, red onion, relish, tomato, cheese. Served on ciabatta with garlic bread stick & onion rings with aioli
add fries $2.00
Phoenix Flame Burger $16.00
- Grilled chicken fillet with lettuce, tomato, cheese, onions, mayo relish & fries
Extras add $1.50 each
- bacon, egg, pineapple
Ribeye Steak $17.00
- 150gm steak topped with mushrooms & onions, served with potatoes or fries and salad / slaw

Nearby Sample Menus

MARKET FISH pd
- served with seasonal spring produce
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
JALAPEÑO CHEESE DIP $18.00
- crusty bread
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing

Sausage $4.5
Salmon $5
Bagels $11.5
- Salmon + Cream cheese
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Bagels $6.9
- Jam + Cream cheese
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Spinach $3.5
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite

Mac and cheese - / $7.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
Pine nut, pesto and parmesan $8.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90

Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Raspberry creme brule / pistachio biscotti $13.00
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Herb & garlic bread $5.50
Market fresh soup of the day $9.50

Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices
Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices

Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
Handcrafted chocolates from $2.30
- Assorted Selection
Museli with natural yoghurt $6.90
Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
Brunch cake (veggie or bacon) $7.50

Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
Pulled Pork Shoulder $19.50
- Crisp potato, watercress, chorizo crumble, mustard hollandaise
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli

Handcut Chips w Aioli $9.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Cheese from the Canterbury Cheese Monger with condiments $21.00

Roast pork foo young $12.00
Roast Pork Fried rice $12.00
Chicken & corn Soup $6.00
Nasi Goring (Hot Rice) $12.50
Roast pork pineapple on rice $12.00
Roast pork Tomato on rice $12.00
Mushrooms $3.00
Pork Foo young $12.00

Grilled veggies
Melted queso
Black or pinto beans
Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
●Quesadilla
Chips + guacamole $5.50
Burrito
Tacos

Bacon sandwich on sour dough with tomato jam $10.00
Creamy Pumpkin $15.00
Add on: Bacon, Avocado, Tomato $4.00 each
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00
Caesar salad - add chicken $4.00 $10.00
Soup of the day $15.00

Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Served without fries $9.00
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Mushrooms $ 1.50

Lotte Mango Juice (240ml) $2.50
Chef's Special Soybean Milk $2.50
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Chef's Special Potato Salad $6.00
Dr. Pepper (355ml) $2.50
Chinese Burger $5.50
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Homemade Noodles with Tianjing Style Gravy $10.00

Steak with Satay Sauce $11.90/$12.90
Cashew Nuts $4.00
Beef & mushroom with egg soup $7.50
Cheesecake (boysenberry & strawberry $3.50
Pork & wonton soup $9.00
Combination Chow Mein $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Corn Nuggets (1/2 dozen) $3.00

The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Mushroom, 2 eggs, spinach $5
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Available 7:30am to 2:30pm
Chipotle chicken quesadilla $14.50
- With avocado sour cream
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Toast, hash brown, hollandaise, tomato, crumpets $4

Phoenix Bar and Cafe

Canterbury > Christchurch > Phoenix Bar and Cafe

Address

15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033523257

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM

Price

$30 - $50

Type

None

Service

None

Cuisine

Cafe Food , European , Kiwi , Vietnamese

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar

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Phoenix Bar and Cafe in Christchurch Menu

Nearby Sample Menus

Phoenix Bar and Cafe

Canterbury > Christchurch > Phoenix Bar and Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

15 Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

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