Picnic Cafe in Wellington City Menu

MENU MENU
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • With free range bacon. $19.50
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • With free range bacon. $19.50
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Side salad $7.00
  • In-house smoked salmon $7.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
KIDS KIDS
  • Fruit & Marshmallow Skewer. $3.50
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Kids Toasted Sammies
  • Cheese $4.50
  • Cheese & pineapple $6.00
  • Cheese & ham $6.00
  • Cheese, ham & pineapple $7.00
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Ice Cream
    • See cart at side door

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
Nakhon Thai (sample menu)
  • Nua Nam Mon Hoi $15.00
    • Sauteed beef with fresh broccoli and oyster sauce
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • Pad Pak Nua Tang Tang
  • -Red Curry Choice Of Pork, Chicken Or Beef And Vegetables Wiihqut Coconut Milk $16.00
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
  • -Red Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Vegetables $16.00
  • Yum Woon Sen $16.00
    • Spicy glass noodle salad with chopped chicken and squid garnished with crushed peanuts
  • Extra Rice $3.00
Seoul House (sample menu)
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Spicy Pork (Sp) $42
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
Fishermans Plate Seafood (sample menu)
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Chicken $4.00
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Combination Roasted Pork & Duck $18.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
Astoria (sample menu)
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Soup $10.50
    • with Astoria bread
  • Garden salad with Astoria dressing $8.50
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Rocket & parmesan salad $8.50
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
Tinakori Bistro (sample menu)
  • Honey Soy Glazed Carrots $5
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Verve Cafe (sample menu)
  • The works breakfast $20.50
    • Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
  • - W/ Bacon
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • -add cream cheese $1.00
  • - add pesto $1.00
  • Smoked salmon $6.00
Baobab Cafe and Catering (sample menu)
  • -Gluten free bread or rosti instead of toast $2 extra
  • -Smoked salmon, or bacon $6 each
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Eggs benedict on sourdough $17.00
    • Poached eggs with shaved ham off the bone, spinach and hollandaise
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
Ministry Of Food Cafe (sample menu)
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • 11am-3pm
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • MOF sourdough with butter or olive oil $4
Mr Bun Cafe Lambton Quay (sample menu)
  • Sandwich Brie bacon $7.50
  • Mr. Bun burger double cheese $13.00
  • Toasted Sandwiches $6.00
    • 3 fillings ham cheese tomato onions pineapple
  • Soup Pumpkin & kumara $8.90
  • Small Chips $4.80
  • Bacon & Egg waffles $12.00
  • Snack Box $7.50
    • 1 piece & chips
  • Schnitzel beef or chicken $16.50
Hataitai Hot Bread Shop (sample menu)
  • Wholegrain Bread $3.00
  • French Ham Roll $4.20
  • Cheese & Bacon Vienna $3.60
  • French Cob $3.50
  • Russian Rye $3.50
  • Chicken, Bacon & Avocado Roll $6.00
  • Potato Top Pie $3.80
  • French Stick $2.00
Alamir Bakery (sample menu)
  • Chicken $15.00
  • Kebby Kebab $11.00
  • Mixed $15.00
  • Bakalava (per Piece) $2.50
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Cheese Pizza $7.00
  • Thyme Pizza $5.50
Subway - Kilbirnie (sample menu)
  • Egg and Cheese N/A
  • Steak and Cheese N/A
  • Subway Seafood Sensation N/A
  • Cheesy Garlic Toasties N/A
  • Old English N/A
  • Pork Riblet N/A
  • Ham N/A
  • Italian Herbs & Cheese N/A
Asian Takeaways (sample menu)
  • Vegetable $11.00
  • All family Set Menus come with rice
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
  • Extra cheese, onion or egg $1.00
  • Mushrooms / Pineapple $1.50
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
BB's Oriental Express Cafe (sample menu)
  • Wonton Noodle Soup $10.50
  • Spicy Fish with Rice / Noodle $16.00
  • Combination Seafood Noodle Soup $12.80
  • Mapo Tofu on Rice / Noodle $12.80
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • Combination Seafood on Rice / Noodle $12.80
  • Vegetable Curry Laksa
  • Spicy Sauce Squid on Rice / Noodle $12.80
Picnic Cafe

Picnic Cafe

location

Address

101 Glenmore Street, 101 Glenmore Street, Thorndon, Wellington, Wellington, 6012, New Zealand

phone

Phone

044726002

email

Email

info@picniccafe.co.nz

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
101 Glenmore Street, 101 Glenmore Street, Thorndon, Wellington, Wellington, 6012, New Zealand
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