Picnic Cafe in Wellington City Menu

MENU MENU
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • With free range bacon. $19.50
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • With free range bacon. $19.50
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Side salad $7.00
  • In-house smoked salmon $7.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
KIDS KIDS
  • Fruit & Marshmallow Skewer. $3.50
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Kids Toasted Sammies
  • Cheese $4.50
  • Cheese & pineapple $6.00
  • Cheese & ham $6.00
  • Cheese, ham & pineapple $7.00
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Ice Cream
    • See cart at side door

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
The Long Bar Restaurant (sample menu)
  • 16. Roti Chanai with Chicken Curry $11.50
  • 13. Garlic Prawns $11.50
  • 15. King Prawns in Batter $11.50
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 3. Fried Wonton $5.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 7. Curry Puffs $7.50
Seafood Plus - Tawa (sample menu)
  • CHICKEN FRITTER $2.50
  • LASAGNA SQUARE $2.80
  • MUSSEL FRITTER $2.50
  • WORKS BURGER $7.00
  • CRUMBED PRAWN $1.20
  • PAUA FRITTER $2.50
  • Combination fried rice $11.00
  • WONTON $0.80
Elements Cafe (sample menu)
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • -Benedict $16
    • Ham
  • -Marmalade $6
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Gluten free bread, extra $2
Wadestown Chinese Takeaways (sample menu)
  • Paua Fritter $3.50
  • - (small) $4.80
  • crab Stick $1.50
  • Fish $2.70
  • Steak Roll $2.20
  • Hot Dog $2.20
  • Half Chicken $8.40
  • 5. Omelette Supreme $15.00
    • The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
Victoria Street Cafe (sample menu)
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
Sinbad Kebab House (sample menu)
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Large $9.00
  • Yoghurt
  • Garlic Yoghurt
  • Mixed Doner
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Large $13.00
  • Baklawa & Turkish Delight. $3.00
Ministry Of Food Cafe (sample menu)
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • MOF sourdough with butter or olive oil $4
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Peanut Tabbouleh $8
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Hand cut fries(gf) $8
Arabica Cafe (sample menu)
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Blanched Seasonal Vegetables $5.50
  • Garlic Ciabatta $5.50
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Chunky Fries with homemade aioli $8.50
Miyabi Sushi (sample menu)
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Tonkatsu $19.50
    • Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Aji Fry $7.50
    • Deep fried crumbed baby mackerel fish bone-in.
  • Teriyaki Steak Set $19.50
    • Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Nankotsu $7.50
    • Deep fried cartilages. (chicken soft bones)
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
Molly Malones Irish Pub and Restaurant (sample menu)
  • Green salad $6
  • Tartare $3
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Colcannon $7
J and M Fastfood (sample menu)
  • 6 CHICKEN NUGGETS $4.50
  • NASI GORENG (SPICY) $11.50
  • 8 WONTONS $4.40
  • CHICKEN CASHEWNUT ON RICE $11.50
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • BEEF BRISKET NOODLE SOUP $11.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
Fujiyama Cafe (sample menu)
  • Chicken Mushroom on Rice $12.90
  • 3 choice $8.80
  • Hot spicy beef $10.50
  • Orange beef on rice $13.50
  • BBQ Pork on rice $13.50
  • Japanese Fried Dumplings $10.90
  • Singapore fried noodles $11.90
  • Sweet & Sour $13.90
    • chicken/pork
The Windmill Bar Cafe (sample menu)
  • Minute Steak & Chips $9.00
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • Marinated beef strips with dipping sauce $15.00
Umi Sushi (sample menu)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Philadelphia Roll $2.00
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Munch Rice $1.20
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • California Roll $2.00
Picnic Cafe

Picnic Cafe

location

Address

101 Glenmore Street, 101 Glenmore Street, Thorndon, Wellington, Wellington, 6012, New Zealand

phone

Phone

044726002

email

Email

info@picniccafe.co.nz

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
101 Glenmore Street, 101 Glenmore Street, Thorndon, Wellington, Wellington, 6012, New Zealand
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