Pierre's Breadshop in Auckland City Menu

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Pierre's Breadshop in Auckland City has no menu available, but can choose from many other options such as CROISSANT/TOAST & PRESERVES or SEASONAL FRUITS from Huron Street Cafe. Toby's Seafood offers many options including #1 and -4 Fish. Miyaki Teriyaki includes a wide range like or . Seasonal/Half and Tasty Porridge (V) from . The Esplanade offers Pita Pit and The Family Feast.

Nearby Sample Menus

A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
Organic Grain Toast (2) 2.3
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
Vienna 4.3(Small)
Berry 5.5
Corona 7.2
Tropical 5.5
Antipodes Sparkling Water 5.5

Special $8.00
- 8 Chicken Nibbles, $1.00 Chips
Onion Ring (3) $1.00
Seafood $17.00
Bacon $3.50
Cheese $5.00
Cheese & Egg $6.00
Beef $11.50
Chicken Sweet Corn $10.00

Icecream Ball $5
Shredded Potato $8
Stir - Fried Hot Fatty Pork Slice On Rice $14.5
Hot & Spicy Chicken Shreds Noodle Soup $14.5
Vinegar Black Fungus $8
Curry Chicken (Or Beef) Stir-Fried Rice $15.5
Beef And Vegetables On Rice $14.5
Pan- Fried Dumplings $14

Chicken, avo, bacon $6.70
- Tender chicken, crispy bacon topped with avocado
Snapper $4.20
Sausages and eggs $6.50
Loaded with cheese, mushroom, onion, sauce and mustard $4.00
Potato fritter / chicken nugget $0.60
Banana split $4.00
With crab stick
-bacon $1.70

White Bread N/A
Wheat N/A
Subway Seafood Sensation N/A
Roast Beef N/A
Old English N/A
Chicken & Bacon Ranch Melt N/A
Oat & Raisin N/A
Herb & Garlic Toasties N/A

Steak $4.00
Chicken Nugget $0.60
4 Crumbed Prawn Cutlets $5.00
4 Fish, 4 Spring Rolls, 4 Potato Fritters, 3 Chips $17.00
1 Prawn Twisters $1.50
4 Prawn Twisters $5.00
3 Fish, 2 Mussel, 2 Sausages, 4 Potato Fritters, 2 Chips $13.00
2 Fish, 2 Potato Fritters, 1 Chips $6.50

Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80

OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries

Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
Yu can sul $47.00
- Braised seafoods, shredded pork with veges
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges

Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo

ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
BLT $13.50
- on toasted bread with aioli and chutney
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
OMELETTE $15.00
- served with grain toast & chutney
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
TOASTED BAGELS $8.00
- edam cheese & onion Jam
TOASTED BAGELS $9.00
- avocado & pesto

Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
-With chicken $4.00
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Kids fish & chips $12.00
- Fish of the day
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade

- Mushrooms $17.00
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
Eggs Benedict
Hash browns $3.50
Tomato $3.00
Add on:
Eggs $4.00
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
crispy bacon $16.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
smoked salmon $18.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Soup of the Day $12.50

CEO PLUM SCALLOPS $16.90
- Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
Side wedges with Sour Cream or Sweet Chili sauce $6.50
BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
Smoked Salmon $5.00
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.