Pierre's Breadshop in Auckland City Menu

Pierre's Breadshop in Auckland City has no menu available, but can choose from many other options such as CROISSANT/TOAST & PRESERVES or SEASONAL FRUITS from Huron Street Cafe. Toby's Seafood offers many options including #1 and -4 Fish. Miyaki Teriyaki includes a wide range like or . Seasonal/Half and Tasty Porridge (V) from . The Esplanade offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Vegetarian samosa $0.60
  • Steak or bacon $1.50
  • Hash brown $1.00
  • Chicken wing $1.80
  • Mussel ( home made) $2.20
  • Vegetarian (homemade) $2.20
  • Vegetarian roll (homemade) $2.20
  • Bacon and egg $4.20
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Bacon Burger $7.50
  • Family Pack $24.00
    • 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
  • Tomato $3.80
  • Egg $1.00
  • Bacon & Egg $6.30
  • Hash Browns $1.30
  • Chips...(Scoop) $3.50
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • CHICKEN SATAY $18.50
  • CHICKEN ON CHIPS $11.00
  • DOLMA $8.00
  • CHICKEN BREAST $15.00
  • MINCE ON RICE $15.00
    • Juncy strips of charbroiled seasoned ground lamb
  • CAJUNCHIPS $5.00
  • ADANA ON RICE $15.00
    • spicy beef mince grilled on the BBQ
  • CHILI LOVER $13.00
  • Wrap N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Melt N/A
  • Chipotle N/A
  • Pork Riblet N/A
  • Beetroot N/A
  • Onion N/A
  • Cheesy Garlic Toasties N/A
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • Buffalo chicken wings glazed w a smoked hickory sauce $10.0
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Caesar Salad (w Smoked chicken $17.0) $15.0
  • 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
  • Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
  • Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
  • - Thai Tom Yum and coconut -
  • Butter Paneer or Butter Tofu Curry $16.95
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • Luncheon Meat & Eggs with Soy Sauce $12.00
  • Served on spaghetti $2.50
  • Eggplant & Tofu $14.00
  • Combination Seafood with 'Muse' Sauce $16.50
  • Fried Bacon & Egg $5.80
  • Bacon & Egg $7.00
  • Order any drinks from this menu with your meal and save $1.00
  • Cheese & Pineapple $5.80
  • Wrap N/A
  • Roasted Garlic N/A
  • Yoghurt N/A
  • White Bread N/A
  • Subway Seafood Sensation N/A
  • Capsicum N/A
  • M&M N/A
  • Turkey N/A
  • Omelettes
  • -w/ cheese & ham $7.50
  • -w/ Toast & Bacon $15.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Toasted Sandwich
  • -w/ Bacon or Salmon $15.00
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ cheese & onion $5.00
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Fries $5.50
    • served with Tomato Sauce
  • Mushroom $4.00
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Sweetcorn Fritters $17.50
    • Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
  • - House Smoked Salmon $18.00
  • Eggs $4.00
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • orange, apple, dark grape, or spirulina $3
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Black Olives, a dozen black Greek olives $4
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Special, two sis kebab skewers and lamb from the spit $22
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Wild wheat toast & house made preserves $7.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • ·Add on
  • -"Holy" free range bacon $5.00
  • -Roasted vine tomatoes $4.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • -Avocado $4.00
Pierre's Breadshop

Pierre's Breadshop

location

Address

184 Station Road, Penrose, Auckland City, Auckland, 1061, New Zealand

phone

Phone

095799579

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
184 Station Road, Penrose, Auckland City, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines