Pierre's Breadshop in Auckland City Menu

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Pierre's Breadshop in Auckland City has no menu available, but can choose from many other options such as CROISSANT/TOAST & PRESERVES or SEASONAL FRUITS from Huron Street Cafe. Toby's Seafood offers many options including #1 and -4 Fish. Miyaki Teriyaki includes a wide range like or . Seasonal/Half and Tasty Porridge (V) from . The Esplanade offers Pita Pit and The Family Feast.

Nearby Sample Menus

Beef Salad (Raw) $9.00
Fresh Rolls with Shrimp & Pork (4) $9.00
Mixed Vegetables $12.00
Combination Meat Fried Rice $15.00
Hot & Sour Chicken Soup $14.00
Pork Fried Rice $14.00
Grilled Chicken & Thin Rice Noodles $10.00
Spare Ribs Mayonnaise $14.00

Roast Pork & Veges $14.90
Deluxe Burger $7.50
Chicken $13.50
Egg $10.90
Roast Pork $13.90
Combination Meats $14.90
Sweetcorn Fritter (Home Made) $2.80
Prawn $14.90

Egg $5.50
Potato Fritter $1.00
Fish Cake $4.00
Ham $3.70
Steak $6.00
Egg $3.70
Donut $1.70
Bacon $4.60

Hawaiian (pineapples) $11.00/$15.50
Lamb Curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Classic beef $10.00/$14.50
Love me tender (Camembert cheese and cranberry sauce) $12.00/$16.50
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
Kiwi chicken (Avocado) $12.00/$16.50
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)

Crab stick $1.30 ea
Sausage $1.20 ea
Vegetarian $4.00/$5.00
Battered fish $2.00 ea
Crabstick $1.30
Fish sausage & chips $10.00
- 3 fish, 2 sausages, $3.00 chips
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes

Bacon Bone Boil Up, Cabbages & Fry bread $18
Fries $6
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
House Bread & Dips $7
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Pork Belly Bahn Mi Dasndich $18
Side Verges $6
Butter Milk Fried Chicken with Verona Barbecue Sauce $12

GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
CRAZY TERIYAKI CHICKEN $16.00
SHOYU-TONKOTSU $10.50
- soy sauce and pork flavour soup
CRAZY CHASHU RAMEN $16.00
LARGE SHOYU RAMEN $12.50
- double the toppings and 50% extra noodles
CRAZY DYNAMITE RAMEN $14.00
CRAZY EGG RAMEN $14.00
MISO-TONKOTSU $10.50
- miso and pork flavour soup

white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
chicken, celery & tamarind soup $16.50
marinated chicken, haloumi & pickled fennel $15.50
wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
rabbit, white wine, leek & thyme $15.50
porridge, medjool dates, dark mascarvado, cream $14.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
marinated prawns, chorizo, olives, capers, marabel potato $21.50

Beef & satay $7.50
Egg $6.00
Crab Stick $1.20
Cheese & Onion $4.50
Cheese $6.00
Comn Ball 12 for $4.00
Squid Ring $0.80
Egg $3.50

Mince on toast $17.50
- 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
Salmon bagel $15.50
- Smoked salmon atop tomato and lettuce w cream cheese
French toast $16.50
- Topped vs maple syrup and side cream, served w fresh fruit and bacon
Hash brown $4.00
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Cba $14.50
- Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
Gluten free bread
Sausages (2) $5.50

Sashimi of Market Fish with Regal salmon, wasabi, pickled cucumber, hens egg -
Glenmorangie Highland $12
Crayfish subject to availability/by prior arrangement POA
O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
Veuve du Vernay NV Brut France $50 Bottle / $12 Glass
Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction -
Barros Tawny 20YO Port $210 Bottle / $18 Glass

Belgian stamp $9.50
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Tomato, Hoegaarden & Bacon
Natural
- Served w white balsamic vinegar
Coconut Cream & Lemongrass Curry (GF)
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)

Creamy Porridge $10.50
- with sticky saffron pears & honey
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Pasta of the Day
- See our Chef's special board
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
crispy bacon $16.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli

Mince Savory $1.00
Mince Pie $ 2.80
Chicken Roll $ 3.50
Chicken Sandwich $ 3.00
Club Sandwich $ 2.00
Beef Roll $3.50
Steak Pie $ 2.80
Steak Roll $ 3.50

Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Seafood Chowder $16.50
- Our signature chowder, filled with shrimp, clam, mussels and calamari
Fresh New Zealand Oysters (market price)
- Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
Bread & Dips $9.90
- Oven warmed bread with assorted dips
Classic Caesar Salad $16.90
- Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Sirloin 250g / 350g $29.50 / $34.50