Poppy Thai in Christchurch City Menu

Poppy Thai in Christchurch City has no menu available, but can choose from many other options such as Arizona or Kings from Filadelfios. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Chicken Mushroom Soup
  • Tofu Salad S $17.50 / L $30.00
  • Grilled Meatballs on a kebab stick
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • Chicken with Lemongrass Chilli
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Roast Pork fried Noodles
  • Fish Bile $0.90
  • Sole-Crumbed $5.00
  • Fish $2.50
  • Steak $5.60
  • Double meat $4.80
  • Chow-chow $4.30
  • Bacon $4.80
  • Kebab Chicken $3.20
  • Chicken Nuggets dozen $8.00
  • Chicken Patties $2.40
  • Potato Fritters $0.90
  • Sole Fillets $4.90
  • Chocolate Donuts $2.20
  • Fish $4.40
  • Mushroom $4.40
  • Pineapple Rings $4.10
  • 11am – 2.30pm
  • Oddfellow’s muesli and fruit $12.00
  • Ham, Emmental, tomato omelette $16.50
  • -with Akaroa salmon $18.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • -with wilted baby spinach $16.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Tray Fried Noodle $6.00
  • Combination Foo Young Egg $12.50
  • Steak Chow Mein with Mushrooms $11.00
  • Prawn Chop Suey $11.00
  • Pineapple $3.90
  • Sweet and Sour Fish $10.50
  • Steak Fried Rice $10.50
  • Lemon Fish $10.50
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Keema Naan $4.50
    • Mince lamb filling
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • HOTDOGS $2.10
  • PLAlN SAUSAGES $2.10
  • PLAIN $3.40
  • PINEAPPLE $4.00
  • MEAT PATTIES HOMEMADE $2.10
  • CHEESE $4.00
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • CORN FRITTERS HOMEMADE $2.10
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Hot Dog $2.20
  • Fish $3.00
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Plain Fried Rice $6.50
  • Mushrooms $4.00
  • FISH $2.40
  • ROAST PORK FRIED RICE $11.00
  • SWEET & SOUR FISH $10.00
  • PINEAPPLE $4.00
  • ROAST PORK EGG FOO YOUNG $12.00
  • STEAK TOMATO ON FRIED RICE $12.00
  • PRAWN CHOW MEIN $12.00
  • SPRING PATTIE $2.20
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Teka Maki $ 6.00
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Unagi $ 6.50
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Saki Maki $ 5.50
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Miso Soup $2.50
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Bowl of Rice $3.00
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Manhattan $15.50
  • Peroni Leggera $8.00
  • *Vegetarian -
  • Fluffy Duck $14.50
  • Chambord $8.50
  • *INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
  • Glenmorangie 10 Year Old $12.50
  • Red Bull $6.00
  • Mushroom $4.00
  • PINEAPPLE $2.80
  • SWEET & SOUR PORK $11.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Squid Rings (doz) $8.00
  • ROAST PORK TOMATOES ON RICE $10.50
  • Double Meat $4.00
  • Chicken Nuggets $6.50
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Fresh fruit skewers marinated with mint and rum -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Poppy Thai

Poppy Thai

location

Address

106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand

phone

Phone

033665303

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand