Poppy Thai in Christchurch City Menu

Poppy Thai in Christchurch City has no menu available, but can choose from many other options such as Arizona or Kings from Filadelfios. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

Saigon Star Vietnamese Restaurant (sample menu)
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Satay chicken Medium $15.50 Large $25
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Lotus, prawn and pork salad with mint $17.00
Abalone Thai Restaurant (sample menu)
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Chicken, Pork or Beef $16.00
  • Lamb ( Tender loin) $23.00
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Vegetable with Organic Tofu $15.00
  • Beef (Eye Fillet) $23.00
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Jade Chinese Takeaway (sample menu)
  • Steak Fried Rice $9.80
  • Pottle Fried Noodles $5.00
  • 1/2 Dozen Wontons $4.00
  • Sweet & Sour Pork $12.00
  • Steak Tomato on Fried Rice $12.00
  • Pork Foo Young Egg $9.80
  • Roast Pork Tomato & Egg on Rice $12.00
  • Roast Pork Foo Young Egg $11.00
Red Bowl Chinese Restaurant. (sample menu)
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Hot and Spicy Lamb with Onion $20.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Curry Beef with Vegetables $18.00
Fendalton Takeaways (sample menu)
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Cafe Mosaic (sample menu)
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Upper Riccarton Fish Supply (sample menu)
  • Chocolate Donut $2.20
  • Tomato $4.00
  • Mushroom $4.00
  • Bluff Oysters N/A
  • Whitebait Pattie N/A
  • Giant $6.30
  • Fish $4.80
  • Curry Roll $2.70
Superburger (sample menu)
  • CHICKEN WITH SATAY SAUCE $12.50
  • ROAST PORK CURRY ON FRIED RICE $11.00
  • VEGETABLE FRIED RICE $10.00
  • CHICKEN & CORN SOUP $5.00
  • SPRING PATTIE $2.20
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • ONION SAUSAGE $2.20
  • COMBINATION EGG FOO YOUNG $13.00
Coach Corner Takeaways (sample menu)
  • ONION RINGS 1 DOZ $10.80
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • CHOCOLATE DONUT $3.90
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • DONUT & STRAWBERRY $4.50
Sun Ning Chinese Takeaways (sample menu)
  • Chow Chow $4.30
  • Pork Pineapple on Fried Rice . $12.50
  • Extra Meat $5.50
  • Combination Chow Mein $14.00
  • Vegetarian Seasonal Veggies $12.00
  • Steak Pineapple on Fried Rice. $12.50
  • Sliced Pork and Season Veg $14.00
  • Seafood Chow Mein $14.50
Mee-Mee Thai (sample menu)
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Chow mein egg noodles $13.00
    • with chicken
  • Spring Rolls (8pcs) $5.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
Subway - Parklands (sample menu)
  • Veggie Patty N/A
  • Capsicum N/A
  • Western Egg and Cheese N/A
  • Turkey N/A
  • Steak, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Onion N/A
  • Natural Swiss N/A
Red Chilli Thai Takeaway (sample menu)
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
Tandoori Palace Papanui Rd (sample menu)
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Mango lassi $3.50
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Smokorun Riccarton (sample menu)
  • Steak and mushroom with horseradish sauce
  • Bigi $14.00
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Midi $10.00
  • Salmon omelette with hollandaise
Poppy Thai

Poppy Thai

location

Address

106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand

phone

Phone

033665303

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand
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