Poppy Thai in Christchurch City Menu

Poppy Thai in Christchurch City has no menu available, but can choose from many other options such as Arizona or Kings from Filadelfios. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

Little Pom's (sample menu)
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Potato rosti $2.50
  • Tomato relish $1.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Fresh range eggs $1.50 each
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Waimairi Chinese Takeaways (sample menu)
  • Chicken Chow Mein $10.00
  • Pork Chow Mein $10.00
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Pork Mushrooms on Rice $11.50
  • Chicken & Cashew Nuts on Fried Rice $14.50
  • Combination Foo Young on Fried Rice $14.50
  • Young Chu Fried Rice $12.50
  • Chicken Saute (p/apple) $12.50
Kendal Fish and Chips (sample menu)
  • Mushroom $4.20
  • Bluff Oyster cooked 1 doz $28.00
  • Double Meat $4.50
  • Bacon & egg $5.50
  • Chocolate explosion Doughnut each $3.10
  • Extras $1.70
  • Fish $4.50
  • Cheese & pineapple $5.20
Shanghai Bistro (sample menu)
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Chicken With Satay Sauce $14.90
  • Pan Fried Pork Buns $5.00
  • Porkribs With Blake Bean Sauce $3.80
  • Sweet Sour Chicken $14.90
  • Chicken With Furong Egg $13.90
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Wonton Soup (5 Pieces) $6.00
Coppell Seafood (sample menu)
  • Bacon & Pineapple $3.50
  • Egg $4.00
  • Plain $3.50
  • Garlic Chips $3.80
  • 2 Scoops Of Chips
  • Beetroot $4.00
  • Bacon & Mushroom $3.50
  • Pineapple $4.00
Claude's Kitchen (sample menu)
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs & Toast w/ Bacon $14
Quality Seafood (sample menu)
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Hawaiian $6.20
  • 1/2 Dozen Mini Donuts $3.50
  • Donut / 3 Fish Bites $2.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Meat $1.60
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
Cafe Valentino (sample menu)
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
Sala Sala Japanese Restaurant (sample menu)
  • -side $14.50
  • Deep-fried ice cream $14.50
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Steamed white rice (bowl) $3.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Spicy Sichuan-style king prawns $32.00
Tudors on Papanui (sample menu)
  • Winter Salad $7.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Rustic fries, aioli $8.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Polenta Chips, sea salt, roasted rosemary $8.00
Dine Divine Cafe & Restaurant (sample menu)
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
Antigua Boat Sheds and Café (sample menu)
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Served until 2pm
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Bami Goreng / Nasi Goreng $11.00
  • Quarter Chicken & Chips Meal $9.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Cashew Nuts $4.00
Phu Thai Restaurant and Takeaway (sample menu)
  • Beef Fried Rice & Vegetables $16.00
  • Vegetables & Soy Sauce $15.00
  • Red or Green Fish Curry $16.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Curry Puff (4) Vegetarian $8.00
  • Peanut Sauce $3.00
Bento Sushi Express (sample menu)
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
  • 12pcs of salmon Nigiri
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Dragon Roll 8pcs jumbo $10.90
Poppy Thai

Poppy Thai

location

Address

106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand

phone

Phone

033665303

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand
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