Poppy Thai in Christchurch City Menu

Poppy Thai in Christchurch City has no menu available, but can choose from many other options such as Arizona or Kings from Filadelfios. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Persian Delight and Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:.

Nearby Sample Menus

Little Pom's (sample menu)
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Seasonal greens $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Tomato relish $1.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Avocado $3.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Halswell Fish and Chips (sample menu)
  • Prawn Fried Rice $11.80
  • Prawn Fu Yong Egg $11.80
  • Doughnut $2.30
  • Chinese $6.00
  • Lemon Chicken $12.00
  • Chicken with Pineapple on Fried Rice $10.30
  • Halswell Fu Yong Egg (Combination) $12.00
  • Crispy Chicken $12.00
The Mediterranean Food Company and Cafe (sample menu)
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • ROSSA $18.00
    • tomato, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
Cameron Japanese Family Restaurant (sample menu)
  • Teriyaki chicken & cheese $19.50
  • Banana smoothie $7.50
  • Veg croquette curry $12.70
  • Ginger beer $4.90
  • Baked pudding strawberry ice cream sundae $10.00
  • Veg and shrimp tempura udon $13.50
  • Shouyu ramen $13.70
  • Add rice & miso soup set for $4.00
New Asia Take Aways (sample menu)
  • 1 Dozen Wonton with sauce $10.50
  • Steak Mushrooms (on fried rice) $11.70
  • Spring or Curry Rice Roll $2.70
  • Steak Tomatoes (on fried rice) $11.70
  • Plain Egg Foo Young $10.00
  • Chicken with Cashew Nuts
  • 1 Chicken & Chips $16.00
  • Cashew nuts $4.00
Bailies Bar (sample menu)
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • ●Salads
  • Fries $4.50
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Indian Sumner (sample menu)
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Roti $3.50
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Papadum $1.00
  • Pulao Rice $6.00
O'Shea's Public House (sample menu)
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • -Pasta
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Coppell Seafood (sample menu)
  • Plain $3.50
  • Bacon & Mushroom $3.50
  • Chicken Burger $4.60
  • Fish Burger $4.50
  • $18.00
  • 4 Potato Fritters
  • Mushroom $4.00
  • 2 Scoops Of Chips
Briggston Fish Supply (sample menu)
  • Steak Sweet & Sour on Rice. $9.50
  • Chicken Nugget $0.80
  • Noodle Base $1.50
  • Curry Roll homemade $2.70
  • Briggston Special Chow Mein $11.00
  • Steak onion Pattie
  • Sweet & Sour Fish $10.00
  • Scllops $1.40
Little Taipei Restaurant (sample menu)
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • -Soft Peanuts
  • Handmade White Radish Cake $5.00
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • -Custard Pudding
  • -Add egg $0.60
  • seasoned Edamame Bean $4.50
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
Burger Wisconsin (sample menu)
  • Cranberry $1.00
  • Avocado $1.50
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Cheddar $1.50
  • Camembert $2.00
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Mint & Cucumber Yoghurt $1.50
Sala Sala Japanese Restaurant (sample menu)
  • Deep-fried ice cream $14.50
  • Eye fillet steak served with chef’s special sauce $34.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Tudors on Papanui (sample menu)
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Truffle Mash $7.00
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • - Smoked Salmon $18.50
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Tender Goat pieces in Indian sauce $8.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
Red Chilli Thai Takeaway (sample menu)
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Poppy Thai

Poppy Thai

location

Address

106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand

phone

Phone

033665303

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
106 Hereford Street, Christchurch Central, Christchurch Central, Christchurch Central, Canterbury, 8011, New Zealand
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