Porowini Ave Lunch Bar in Whangarei Menu

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Porowini Ave Lunch Bar in Whangarei has no menu available, but can choose from many other options such as Open 8 a.m- 4 p.m Daily or Monte Cristo Sandwich from Cascade Cafe. Bennetts Cafe offers many options including Bircher Muesli and Eggs Any Style. Burger King includes a wide range like BREAKFAST OF CHAMPIONS or BUFFALO CHICKEN FRIES. Vegetable Samosa and Onion Bhaji from . Madly Indian offers Kerikeri Bakehouse and Bakehouse porridge - berries yoghurt & honey, banana & brown sugar.

Nearby Sample Menus

Lamb $17.90
Baba Ganush $6.90
Baklava $6.00
Falafel reg$9.00 / larg $11.00
Kofte $14.50
Chicken $17.90
Zucchini And Carrot reg$9.00 / larg $11.00
Kofte reg$9.50 / larg $11.90

-cheeseburger
cheese / ham / onion / pineapple / tomato $1.00
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
All Burgers are served with fries
Chicken Nugget $1.00
egg $1.50
Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
Squid Ring $1.00

Food available all day every day!
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
Gluten free bases available at no extra cost.
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Salt n Pepper Squid $17.00
- With lime hollandaise
Seasoned Wedges $10.00
- With a yummy crispy coating

TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
BASIL PESTO & MOZZARELLA PIZZA BREAD $10
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
GARLIC BREAD (4piece) $8
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus

-Over bacon & cheese $18.00
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
Sautéed Mushrooms in Thyme Jus $9.00
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
-Wilted Spinach $16.00
●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
Signature Dish-Prime Beef Short Rib $36.00
- Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes
Fish & Chips $28.00
- Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce

Chocolate Marquise with Cream Chantilly $9.50
Marinated Kalamata Olives $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Salad Leaves with House Dressing $6.50

Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Cream Cheese & Jam (Housemade) $7.00
- Smoked Salmon & Cream Cheese $12.50
Savoury Brioche (With side salad $14.00) $10.50
Quiche or Frittata (With side salad $14.00) $10.50
Hot Beef Roll w Horseradish Sauce $14.00
Breakfast Ciabatta $10.00
Chia Pudding $6.00

French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips

Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Petits Fours $8.00
- Three TopSail chocolates
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Affogato $9.00
- Ice cream, double espresso & almond biscotti

Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60

Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Side kransky $8.50
Side hash brown (1) $5.50
Side mushroom(grilled) $8.50
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
Season Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad

Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Chicken, Pork, Beef $11.50
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Prawn $16.50
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice

Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
-Two shanks $27.00
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
-Add bacon for extra $2.00
Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings

Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Egg $2.00
- Add chicken $5.50
Hotdog & Fries $8.00
- 3 x mini hotdog and fries

Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Chips $3.00
Mash $4.00
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream