Porter's Pinot in South Wairarapa Menu

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Porter's Pinot in South Wairarapa has no menu available, but can choose from many other options such as Fresh Baked Bread (V) or Mediterranean Olives (GF.V) from Osteria del Toro. St Pierre's Sushi offers many options including - 4 pieces Smoked Salmon & Avocado and Salmon & Chicken Combo. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Margherita Pizza and Prawn Twisters from . 1841 Bar and Restaurant offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- Sirlion Steak 220 Gms $30.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00

Chicken and black bean sauce $11.50/$8.00
Chicken nuggets $0.80
Combination fry rice noodle $12.00/$8.00
Chicken $10.50/$8.00
Beef and satay sauce $11.50/8.00
Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats
Egg burger $4.00
Garlic chips $4.50

Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.

Pineapple $1.20
Ham / Steak / Bacon $3.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
Chicken Drumstick $2.00
Crab Stick / Scallops (each) / Oyster (each) $2.00
Roast Pork / Combination / Seafood $11.00
Extras $1.00

jumbo $8.50
Hot Dog $2.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Cheese $5.80
Chicken $6.50
Ham $4.80
Lasagne Topper $4.00
Curry Roll $2.80

Bluff Oysters $ 3.00 (Each)
Pineapple Burger $ 4.50
Corn Fritter $ 2.50
Bacon Fritter $ 3.50
Wedges $ 5.00
Paua Fritter $ 7.50
Chips $ 5.00
1/2 Wedges $ 3.00

Gluten-free $21.00 new size
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Small $15.50
Pepperoni
- tomato, mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Lemon posset brulee $11.00
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive

seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt

STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
WEDGES DELUXE $13.50
- with bacon & cheese
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CHEEZY PITA $8.00
- Served with sundried tomato whip
- Garlic Bread Starter
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Sticky Date Puding
- butterscotch, ice cream
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
E10 Breads $15.00
- trio of house-made dips
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel

Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Wing $1.50
Scoop of Chips $3.00
Beef & Egg + Cheese $4.90
Ham Cheese and Pineapple $4.50
Snack Box $5.20
- (1 big piece & chips)
Bacon & Egg + Cheese $4.50
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)

OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
HOTDOG $8.50
- with chips
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
DRUMSTICKS each $3.50
PUNNET OF CHIPS $2.50