Porter's Pinot in South Wairarapa Menu

Porter's Pinot in South Wairarapa has no menu available, but can choose from many other options such as Fresh Baked Bread (V) or Mediterranean Olives (GF.V) from Osteria del Toro. St Pierre's Sushi offers many options including - 4 pieces Smoked Salmon & Avocado and Salmon & Chicken Combo. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Margherita Pizza and Prawn Twisters from . 1841 Bar and Restaurant offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Cone Of Fries W Aioli G/F $8.00
  • Spiced Roasted Nuts $7.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • GARLIC $4.00
  • GREYTOWN $13.50
  • DONUT $1.50
  • FISH BITES $1.70 each
  • VEGETARIAN ROLL $3.00
  • SAUSAGE $2.80
  • HAWAIIAN $7.50
  • VINEGAR
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Pineapple burger $4.00
  • Fish cake $2.00
  • Chicken $10.50/$8.00
  • Mussel $0.80
  • Combination fry rice noodle $12.00/$8.00
  • Warehou fish $2.70
  • Blue cod fish $9.00
  • Crumbed Fish $3.50
  • Two $5.00
  • Roast Pork / Combination / Seafood $11.00
  • Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
  • Donut $1.20
  • Chicken / Pork / Steak $10.50
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • All Medium / Half Meals $7.50
  • Cips 1 scoop $3.30
  • Chocolate Donut $2.50
  • Jam donut $2.00
  • Fish crumbed $4.50
  • Sausage $2.60
  • Mussel $1.20
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Mussel Fritter $4.80
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Roasted potatoes in duck fat + sea salt $10.00
  • Fantail
    • tomato, mozzarella, basil
  • Gluten-free $21.00 new size
  • Raspberry sauce, pink waters + marshmallows
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • - Garlic Bread Starter
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • FRIES & AIOLI Small $6.00 Large $8.50
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Chef’s side of the day $9.00
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Big Piece of Chicken $3.20
  • Bacon & Egg + Cheese $4.50
  • 2 Big Pieces & Chips $8.20
  • Ham Cheese and Tomato $4.50
  • 3 Wings & Chips $6.00
  • Snack Box $5.20
    • (1 big piece & chips)
  • Wing $1.50
  • Drumstick $2.20
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PUNNET OF CHIPS $2.50
  • Vernerdi Gluten free bread (toasted) $2
  • Half a hot smoked salmon fillet $14
  • Kaye's humus $14
  • Antipasto Platter $39
  • Olives $12
  • French duck and mushroom terrine $22
  • Hot smoked salmon fillet $22
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Apple & berry Crumble
  • Shrimp Cocktail $10.00
  • Mini Hot Dogs & chips
  • Fish Of the day with $24.00
    • salad & fries
  • Whitebait Fritter $12.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Chicken & Chips
  • Hot Chocolate Fudge cake
Porter's Pinot

Porter's Pinot

location

Address

47 Kitchener Street, Martinborough, South Wairarapa, WE, 5711, New Zealand

phone

Phone

063069013

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Kitchener Street, Martinborough, South Wairarapa, WE, 5711, New Zealand
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