Porter's Pinot in South Wairarapa Menu

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Porter's Pinot in South Wairarapa has no menu available, but can choose from many other options such as Fresh Baked Bread (V) or Mediterranean Olives (GF.V) from Osteria del Toro. St Pierre's Sushi offers many options including - 4 pieces Smoked Salmon & Avocado and Salmon & Chicken Combo. LITTLE includes a wide range like TOASTED BAGELS or Cream cheese and jam. Margherita Pizza and Prawn Twisters from . 1841 Bar and Restaurant offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Margarita $13.00
- Tomato, Mozzeralla, Basil
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00

Crispy skin chicken $18.00
- whole
Mussel $0.80
Roast Pork $11.00/$8.00
Steak $10.50/$8.00
Pork Bun $2.80
Combination Meats $11.00/$8.00
Roast Pork $11.00/$8.00
Meat/seafood $3.00

Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Prawn $1.60
- Crumbed Prawn Cutlets.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Crab Stick $1.80
- Traditional battered crab stick.
Cheese Burger $6.00
- Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Pineapple $2.00
Meat / Cashew Nuts / Prawns $3.00
Chicken / Pork / Steak $10.50
Extras $1.00
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Half Dozen $7.00
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
Roast Pork / Combination / Seafood $11.00

FISH PACK $10.00
- 3 fish, 1 scoop chips
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Wedges $4.80
Bacon $6.80
Cheese $5.80
Hash Brown $1.50
Pineapple Fritter $1.60
Corn & Bacon Fritter $4.80

Bacon Fritter $ 3.50
Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Paua Fritter $ 7.50
Bluff Oysters $ 3.00 (Each)
Wedges $ 5.00
Pineapple Burger $ 4.50

Large 1/2 + 1/2 $24.50
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Lemon posset brulee $11.00
Sparrow
- ham, pineapple, tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Tiramisu $14.00
- traditional Italian dessert
Salted paprika almonds $5.50
Small $15.50

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
smoked salmon, bacon, chorizo, black pudding $5.00
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
chicken nuggets w. shoestring fries $9.00

LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
TIN HUT 3 COURSE PORK ROAST $25.00
WEDGES DELUXE $13.50
- with bacon & cheese
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
FRIES & AIOLI Small $6.00 Large $8.50
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Chocolate bomb
- vanilla ice cream, melted chocolate
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $10.00
- sweet garlic & herb -whipped butter

Bacon & Egg + Cheese $4.50
Ham Cheese and Pineapple $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Wing $1.50
Scoop of Chips $3.00
Bacon Tomato and Cheese $4.50
2 Big Pieces & Chips $8.20
Large Box of Chips $7.20

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

PUNNET OF CHIPS $2.50
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
BACON & EGGS $14.50
- with hash browns and toast
PIE MEAL $12.50
- with salad & creamy mash
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
2 FILLINGS $5.00