Porter's Pinot in South Wairarapa Menu

Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Selection of Gelato and Sorbet $11
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs

Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Prawn $1.60
- Crumbed Prawn Cutlets.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.

Won Ton (each) $0.90
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Ham $4.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Roast Pork / Combination / Seafood $11.00
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Vegetable $9.50
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50

Paua Fritter $7.50
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Lasagne Topper $4.00
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Meat Patty $3.20
Potato Fritter $1.20
1/2 Wedges $2.50
Paua $8.50

French onion soup $13.00
- + toasted homemade bread
Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Fantail
- tomato, mozzarella, basil
Green salad single $7.50 medium table salad $15.00
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Parmesan + chilli $8.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Bread & Dips $13
- ciabatta with house made seasonal dips
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom

pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
smoked salmon, bacon, chorizo, black pudding $5.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00

FRIES & AIOLI Small $6.00 Large $8.50
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
NZ SCOTCH FILLET $30.50
- with fries and green salad
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CHEEZY PITA $8.00
- Served with sundried tomato whip

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Angus Beef $18.00
- pickled onion, cherry relish, salad
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

HOTDOG $8.50
- with chips
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
THIGHS each $4.50
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
2 FILLINGS $5.00
BOWL OF CHIPS $ 4.50

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