Providore Food and Catering in South Wairarapa Menu

Providore Food and Catering in South Wairarapa has no menu available, but can choose from many other options such as (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request. or Edamame(VG)(GF)(DF) from Burger Liquor. Karori Cafe on the Square offers many options including Eggs On Toast and -Options:Multigrain/White/Sourdough. Greta Point Cafe includes a wide range like TOAST & SPREAD or BACON BUTTY. Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya from . PappaRich offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Fries and aioli $6.50
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Selection of Gelato and Sorbet $11
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • HAMBURGER $6.80
  • PINEAPPLE RING $1.80
  • EGG $7.50
  • CHICKEN SALT
  • EXTRA FILLINGS $1.00
  • SCALLOP $1.80
  • MILKSHAKES $4.50
  • LEMON PEPPER
  • Fish $11.00/$8.00
  • Shrimp & Cashews $12.00/$9.00
  • Potato fritter 6 for $0.60
  • Sausage $2.00
  • Won Tons $0.80
  • Vegetable $9.00/$7.00
  • Combination Meats $11.00/$8.00
  • Steak burger $4.50
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Roast Pork / Combination / Seafood $11.00
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • White Rice $3.00
  • Chicken / Pork / Steak $10.50
  • Won Ton Soup (10 wontons) $10.00
  • Chicken Drumstick $2.00
  • Ham / Steak / Bacon $3.00
  • Dozen $13.00
  • Sausage $2.60
  • Corn & Bacon Fritter $4.80
  • Donut $1.00
  • Hawaiian $6.80
  • Chicken $6.50
  • Chips 1/2 Scoop $1.80
  • Wedges $4.80
  • Fish bites $1.10
  • Kumara Chips $ 5.00
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Egg Burger $4.50
  • Wedges $ 5.00
  • Pineapple Burger $ 4.50
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • Small $15.50
  • Garlic + rosemary $8.50
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Chocolate sauce + choc shavings
  • Lemon posset brulee $11.00
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Hummus $11.00
    • toasted flat bread
  • Salted paprika almonds $5.50
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • FRIES & AIOLI Small $6.00 Large $8.50
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • CURLY FRIES $9.00
    • with aioli
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • Ham Cheese and Pineapple $4.50
  • Ham Cheese and Tomato $4.50
  • 2 Drums & Chips $6.20
  • Beef & Egg + Cheese $4.90
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Bacon Tomato and Cheese $4.50
  • Large Box of Chips $7.20
  • Big Piece of Chicken $3.20
  • THIGHS each $4.50
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • BOWL OF CHIPS $ 4.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PIE MEAL $12.50
    • with salad & creamy mash
  • Half a hot smoked salmon fillet $14
  • Tea/Plunger coffee (per person) $5
  • 4 dips of the day $16
  • Chocolate Brownie $6
  • Dolmades drizzled with tahina $12
  • Hot smoked salmon fillet $22
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Olives $12
  • Whitebait Fritter $12.00
  • Ice CreamSundae $6.00
  • Apple & berry Crumble
  • Garlic bread $8.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • Hot Chocolate Fudge cake
Providore Food and Catering

Providore Food and Catering

location

Address

13 Jellicoe Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068811

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
13 Jellicoe Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Similar Restaurants based on Cuisines