Providore Food and Catering in South Wairarapa Menu -

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Providore Food and Catering in South Wairarapa has no menu available, but can choose from many other options such as (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request. or Edamame(VG)(GF)(DF) from Burger Liquor. Karori Cafe on the Square offers many options including Eggs On Toast and -Options:Multigrain/White/Sourdough. Greta Point Cafe includes a wide range like TOAST & SPREAD or BACON BUTTY. Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya from . PappaRich offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Selection of Gelato and Sorbet $11
Fries and aioli $6.50
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese

- Sirlion Steak 220 Gms $30.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

CHEESE $7.50
WEDGES $2.50
- 1/2 SCOOP
EXTRA MEAT FILLINGS $2.20
CHICKEN SALT
EGG $7.50
STEAK $8.80
2 FILLINGS $4.50
- 1 meat, 1 other
CHICKEN $8.50

Squid and black bean sauce $12.00/$8.50
Chicken and Corn Soup $7.00
Chicken, and cashew nuts $12.00/$8.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Squid rings $0.80
Vegetable $9.00/$7.00
Singapore fry rice noodle $12.00/$8.00
Prawn fry rice noodle $12.00/$8.00

Vegetable $9.50
Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
Vegetable $9.50
Won Ton (each) $0.90
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
Ham $4.00
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Dinner Box (3 pieces + chips) $8.50

KIDS PACK $5.00
- kiddy burger, donut, chips
Kumara $4.80
Mussel $1.20
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Meat Patty $3.20
Bacon $6.80
Chicken nugget 1/2 doz $4.50
Crab Stick $1.80

Corn Fritter $ 2.50
1/2 Wedges $ 3.00
Chips $ 5.00
Egg Burger $4.50
Cheese Burger $ 4.50
Bluff Oysters $ 3.00 (Each)
Pineapple Burger $ 4.50
Paua Fritter $ 7.50

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Medium $19.50
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Chocolate sauce + choc shavings

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bread & Dips $13
- ciabatta with house made seasonal dips

THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower

4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
2 Big Pieces & Chips $8.20
2 Drums & Chips $6.20
Drumstick $2.20
Ham Cheese and Onion $4.50
Beef & Egg + Cheese $4.90
Bacon & Egg + Cheese $4.50
Snack Box $5.20
- (1 big piece & chips)

SCRAMBLED EGGS $8.50
- on toast
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
BACON & EGGS $14.50
- with hash browns and toast
PIE MEAL $12.50
- with salad & creamy mash
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
BOWL OF CHIPS $ 4.50
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges