Rainbow Fish Supply in Wellington City Menu

DEEP FRIED DEEP FRIED
  • Mars Bar $2.30
  • Fish $3.30
  • Crumbed Fish $3.50
  • Chips $3.00
  • Half Chips $2.00
  • Wedges $4.00
  • Kumara Chips $5.00
  • Hot Dogs $2.30
  • Sausages $2.30
  • Crab Sticks $1.70
  • Fish Cakes $2.20
  • Stuffed Mushroom $1.30
  • Lasagne Square $2.40
  • Meat Patties (Homemade) $2.30
  • Wiener Schnitzel $3.50
  • Hash Brown $0.90
  • Chicken Nugget $0.70
  • Onion Ring $0.70
  • Jam Donut $2.20
  • Donut $1.70
  • Wontons - 1/2 Dozen with sauce $3.70
  • Apple Turnover $1.60
  • Pork Bun $2.20
SEAFOOD SEAFOOD
  • Mussels $0.80
  • Squid Rings $0.80
  • Scallops $1.70
  • Oysters $2.50
FRITTERS FRITTERS
  • Potato $0.70
  • Mussel $2.30
  • Paua $2.30
  • Sweetcorn $2.50
  • Pineapple $1.70
  • Banana $1.70
ROLLS ROLLS
  • Spring $2.30
  • Curry $2.30
  • Steak & Onion $2.50
  • Vegetable $2.30
CHICKEN CHICKEN
  • Quarter $4.50
  • Half $9.00
  • Whole $18.00
  • Chicken Schnitzel $3.50
FAMILY PACKS FAMILY PACKS
  • 6 Fish & 2 Chips $23.90
  • 9 Fish & 3 Chips $35.00
  • 12 Fish & 4 Chips $45.00
  • Special Pack $8.30
    • Fish, Hot Dog, Crab Stick & Half Chips
  • Lunch Pack $9.50
    • 2 Crumbed Fish & Chips, Lemon & Tartare Sauce
  • Dinner Pack $11.50
    • Fish Fillets (Tarakihi or Groper) Salad & Chips, Lemon & Tartare Sauce
FILLETS - CRUMBED OR BATTERED FILLETS - CRUMBED OR BATTERED
  • Tarakihi $8.00
  • Groper $8.00
CHICKEN CHICKEN
  • Chow Mein $9.80
  • Fried Rice $9.80
  • Egg Fu Yung $9.80
  • Vegetable & Cashew Nuts $10.80
  • Mushroom & Vegetables $9.80
  • Satay & Vegetables $9.80
  • Curry & Vegetables $9.80
  • Black Bean Sauce $9.80
  • Fried Noodle $9.80
  • Sweet & Sour $9.80
  • Lemon Chicken $9.80
STEAK STEAK
  • Chow Mein $9.80
  • Black Bean Sauce $9.80
  • Fried Rice $9.80
  • Egg Fu Yung $9.80
  • Curry & Vegetables $9.80
  • Satay & Vegetables $9.80
  • Stir Fry $10.80
    • Ginger, Spring Onion & Vegetables
  • Fried Noodles $9.80
SHRIMP SHRIMP
  • Fried Rice $9.80
  • Egg Fu Yung $9.80
  • Chow Mein $9.80
  • Fried Noodle $9.80
ROAST PORK ROAST PORK
  • Fried Rice $9.80
  • Chow Mein $9.80
  • Egg Fu Yung $9.80
  • Fried Noodle $9.80
  • Satay & Vegetables $9.80
  • Curry & Vegetables $9.80
  • Sweet & Sour $9.80
COMBINATION COMBINATION
  • Fried Rice $10.80
  • Chow Mein $10.80
  • Fried Noodle $10.80
  • Egg Fu Yung $10.80
SPICED DISHES SPICED DISHES
  • Bami Goreng (Noodles) $10.80
  • Nasi Goreng (Rice) $10.80
VEGETABLE VEGETABLE
  • Fried Rice $7.80
  • Egg Fu Yung $7.80
  • Fried Noodle $7.80
  • Chow Mein $7.80
  • Vegetable & Mushroom $7.80
SOUP SOUP
  • Chicken & Sweetcorn $7.00
  • Wonton Noodle $7.00
  • Chicken Noodle $7.00
  • Sweet & Sour Fish $9.80
  • Lemon Fish $9.80
  • Sweet & Sour Wontons $9.80
  • Squid Black Bean Sauce $9.80
BURGERS BURGERS
  • Fish - Jumbo/Medium $5.30/$4.30
  • Hawaiian - Jumbo/Medium $5.00/$3.90
  • Egg - Jumbo/Medium $5.00/$3.90
  • Cheese - Jumbo/Medium $5.00/$3.90
  • Hamburger - Jumbo/Medium $4.70/$3.60
  • Bacon & Egg - Jumbo/Medium $5.70/$4.50
  • Steak & Egg - Jumbo/Medium $6.70/$4.50
  • Chicken Fillet - Jumbo/Medium $6.30/$4.50
  • Steak & Mushroom - Jumbo/Medium $6.70/$4.50
  • Roast Pork - Jumbo/Medium $5.00/$3.90
  • Beef Schnitzel - Jumbo/Medium $5.00/$3.90
  • Vegetarian - Jumbo/Medium $5.00/$3.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Pineapple, Tomato, Bacon, Mushroom, Cheese, Egg, Onion, Ham, Corn - each filling $2.00
  • Extra filling add $1.00
  • Steak, Egg & Onion - Toasted Sandwich $6.00
CAFE MEALS -SERVED WITH CHIPS & SALAD CAFE MEALS -SERVED WITH CHIPS & SALAD
  • Crumbed Chicken Fillets $9.50
  • Wiener Schnitzel $9.50
  • Steak & 2 Eggs $11.50
  • Pepper Steak & 2 Eggs $11.50
  • Garlic Steak & 2 Eggs $11.50
  • Sausages & 2 Eggs $9.00
  • Bacon & 2 Eggs $9.00
  • Mixed Grill $13.00
    • Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 10. Deep-fried Squid $10.50
  • 20. Peanut sauce $1.50
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 21. Sambal Chilli Sauce $0.50
  • 24. Coconut Rice $3.00
  • 3. Fried Wonton $5.50
  • 44. Kambing Mee Soup $17.00
Wadestown Seafoods (sample menu)
  • Mussel Fritter (Mr Seafood) $3.30
  • Vegetable Spring Roll $2.10
  • Bacon Dinner (3 Slices of bacon) $12.00
  • Chlcken Spring Roll $2.30
  • 1/2 Chicken $12.50
  • Deep Fried Moro Bar $2.90
  • 3 hot dogs, 1.5 lt drink pack
  • Mussel (fresh) $1.00
Milk Crate (sample menu)
  • organic egg and rocket sandwich $4
  • antipodes sparkling water 500ml $4.50
  • benger apple and boysenberry or apple and raspberry $4.50
  • sweet muffins and savoury scones $4
  • croissant, w jam (filled $7.50) $5.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • peoples coffee fair trade organic $3.50
  • bacon buttie $4
Wadestown Chinese Takeaways (sample menu)
  • Wontons (6) $4.20
  • Chicken $4.00
  • 1. Muesli with fruit and yogurt $6.60
    • Served with Yogurt, or Honey and Fresh Fruits
  • Prawn $1.30
  • Roti Chanai with Chicken Curry $6.80
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • Crispy Chicken on Rice $10.50
  • Steak & Egg $4.30
Satay Village (sample menu)
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • STEAM NOODLES $3.50
  • PEANUT SAUCE $2.00
  • SMALL STEAMED SEASONAL VEGETABLES $3.00
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
Nanking Takeaways (sample menu)
  • Steak $11.00
  • Sweet & Sour Fish
  • Fish $3.00
  • Steak & Mushroom in Oyster Sauce $12.00
  • BBQ Pork $10.00
  • BBQ Pork Biryani (Spicy Fried Rice) $11.00
  • Vegetable Curry on Rice $9.50
  • Nazi Goreng
The Office Bar and Cafe (sample menu)
  • Mini Vege Spring Rolls & Samosas $4
  • Fries $6.50
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Garlic Bread $6.50
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Fish Goujons $5
  • Wedges W/ Cheese & Bacon $13.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
Khmer Satay Noodle House (sample menu)
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Miyabi Sushi (sample menu)
  • Medium Sashimi Plate $18.50
    • Selection of salmon, tuna and seasonal white fish.
  • Temaki (Hand Roll) $3.50
    • Avocado, salmon, cucumber with mayonnaise and sushi rice.
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • Large Sashimi Plate $27.00
    • Selection of salmon, tuna and seasonal white fish.
  • Teriyaki Chicken Udon/Soba $21.00
    • Udon or soba noodles in soup, served with teriyaki chicken.
  • Tonkatsu Chicken $9.50
    • Deep fried crumbed chicken cutlet.
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • White Fish $4.00
    • Seasonal fish on sushi rice.
The Pier (sample menu)
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •tomato, cucumber and feta salad• $8
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • - add bacon $4.00
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • - add poached egg $2.00
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
The Fringe Bar (sample menu)
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -add rice $3.00
  • -Toasted sourdough Pandoro bread
The Windmill Bar Cafe (sample menu)
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Across the Pacific 1942
    • A succulent selection from the sea
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
D4 on Featherston (sample menu)
  • Chicken & Chips $9.00
    • Chicken Tenders, House-Cut Chips, Tomato Sauce
  • Avocado $4.00
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Toast $2.50
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
  • Scored Calamari $13.00
    • w/ Lemon Pepper Crust & Lemon Caper Mayo
  • Curry Fries $11.00
Native Thai (sample menu)
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $12.50
Masala Cafe and Bar (sample menu)
  • Ginger Beer $4.00
  • Chicken Tikka Masala, Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.A Masala favourite $18.50
  • Tamarind Sauce $2.50
  • Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
  • Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
  • Fish Masala, Boneless fish cubes simmered with golden brown gravy, neither hot or mild $17.90
  • Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90
  • Aachari Tikka, Boneless chicken marinated in Mustard oil,yoghurt and spices and cooked in Tandoor oven $16.90
Rainbow Fish Supply

Rainbow Fish Supply

location

Address

249 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043899544

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 3:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
249 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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