Ranolf Fish and Chips in Rotorua Menu

Ranolf Fish and Chips in Rotorua has no menu available, but can choose from many other options such as Classic Shrimp Cocktail or Crumbed Scallops from Munro's Restaurant & Cafe at the RSA. Cafe Eden offers many options including Creation breakfast and -Add middle cut bacon. Atlas Cafe & Restaurant includes a wide range like Garlic bread, lemon, fresh herbs & roasted capsicum or Edamame beans, sea salt and sesame oil. Uzhunnu vadai (lentil doughnuts) 3pcs and Masala vadai 2pcs from . Coconut Cafe & Restaurant offers The Burger Foundry bay of Plenty and Kids meal.

Nearby Sample Menus

  • Sauces
  • BBQ $1.70
  • Fried Egg $1.70
  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • New Zealand Lamb Steaks $31.70
    • Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
  • Cajun Spiced Chicken Linguine $25.70
    • Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Wedges $6.00
  • Lemon chicken $14.00
  • King prawn $18.00
  • Beef ginger spring onion $15.00
  • Scallop $19.00
  • Chicken $13.50
  • Prawn kebab $3.50
  • Supa sausage $1.80
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Moroccan Chicken $8.00
    • Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
  • Grande Burrito $27.00
    • Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
  • Guacamole $2.00
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Lamb Sliders $15.00
    • Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
  • Two free-range chicken kebabs & chunky chips. $12.00
  • Vegas Eggs Benny with Hash Browns $20.50
    • Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
  • Masala (lamb or beef)(med-hot) $14.00
    • Succulent meat cooked in spicy gravy with green peppers
  • Fries $3.00
  • Karahi paneer (med or hot) $12.00
    • Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
  • Cheese naan $3.50
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
    • Spicy curry ------ of goa (most be served spicy hot)
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Saag paneer (mild) $12.00
    • Cottage cheese cooked in a fine puree of spinach and light spices
  • - +2 Large sides $35.90
  • - Perinaise $2.50
  • - Regular $4.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Cheddar Cheese $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Trio of ice cream and fresh fruits $14.00
  • Crispy Fries $7.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Art of the Grill
    • Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
  • English Breakfast Tea $3.50
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • French Homemade Soup $9.90
  • Chocolate Cake $4.00
  • Long Black $3.80
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • Rollos Sabroso $9.50
    • crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Chicken $10.00
  • Lamb $ 9.50
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • All Pizzas served with tomato herbed sauce and cheese
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Wilted Spinach $4
  • Smoked Salmon $6
  • Gluten Free Bread $4
  • Bagel $8
    • Cream cheese and Jam
  • Bagel $12
    • Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Toasted Multigrain $4
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • HOT CHIPS $3.00
  • REWENA HOT DOG $6.00
  • Steak or Angus Pattie+ egg $13.00
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • Bacon & Egg $12.00
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • Miso Soup N/A
  • Steamed Mussels N/A
  • Slices N/A
  • Greek Salad N/A
  • Beef Stew N/A
  • Kimchi N/A
  • Egg N/A
  • Bean Paste Soup N/A
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Basmati Rice - Premium Indian rice $2.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Ranolf Fish and Chips

Ranolf Fish and Chips

location

Address

139 Ranolf Street, Rotorua, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073488025

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
139 Ranolf Street, Rotorua, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand