Raw Power Cafe in Auckland Menu

BREAKFAST MENU VEGETARIAN & VEGAN BREAKFAST MENU VEGETARIAN & VEGAN
  • THE VEGE BIG BREAKFAST $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • OMELETTE $14.50
    • omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast ask counter for choices of toast
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk
  • FRUIT SALAD $9.50
    • seasonal fruits served with honey and yogurt
  • FRENCH TOAST $14.50
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • TOASTED BAGEL WITH JAM $5.30
    • served with raspberry jam
LUNCH MENU LUNCH MENU
  • TOFU BURGER V $14.30
    • grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
  • FALAFEL PITA POCKET V $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with homemade hummus
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
EXTRA SIDES EXTRA SIDES
  • Bread $1.00
  • Eggs $1.50
  • Spinach $3.00
  • Hashbrown $3.00
  • Mushrooms $3.00
OPEN SANDWICHES VEGETARIAN & VEGAN OPEN SANDWICHES VEGETARIAN & VEGAN
  • TOASTED FETA SANDWICH
    • toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
  • TOFU SANDWICH
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
SELF SERVICE SALAD BAR SELF SERVICE SALAD BAR
  • Dine In
    • Bowl $10.20/Plate $13.50
  • Take Away
    • small $10.20/medium $14.00/large $18.00
BREAKFAST MENU BREAKFAST MENU
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • FRUIT SALAD $9.90
    • seasonal fruits served with honey and yogurt
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
LUNCH MENU LUNCH MENU
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
OPEN SANDWICHES OPEN SANDWICHES
  • TOASTED FETA SANDWICH $10.90
    • toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
  • TOFU SANDWICH $10.90
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
EXTRA SIDES EXTRA SIDES
  • Bread $3.00
  • Eggs $3.00
  • mushrooms $3.00
  • Spinach $3.00
  • Hash Brown $3.00

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Chicken Congee $7.00
  • BBQ Pork 1kg $27.00
  • Roast Duck Congee $8.00
  • Lemon Chicken $15.00
  • Beef Fried Rice / Noodles $9.00
  • Stir Fried Rice Noodles with Gravy Egg & Shrimp $9.00
  • Tofu with Spicy Mince Pork $10.00
  • Roast Pork on Rice $9.00
The Portland Public House (sample menu)
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
Bestie Cafe (sample menu)
  • Add bacon $ 18.50
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • add a chilli fried egg $15
  • Free range bacon $6.50
  • Slow roasted tomato (v) $4.50
  • Housemade potato hash (gf) $4.50
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Tuakau Takeaways (sample menu)
  • Crabstick $4.50
  • Beef & Black Bean $11.90
  • Cheese $4.00
  • Chicken & Cashews $11.90
  • Tomato $2.50
  • Chicken $11.90
  • Steak $10.40
  • Chicken $11.90
Miyuki (sample menu)
  • Lightly grilled beef sashimi
  • -Large $31.50
  • Fresh Salmon Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Ton Katsu (Pork Cutlet) $14.50
Mui Japanese Restaurant (sample menu)
  • Salmon (2pcs) $6.00
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Market fish (2pcs) $5.00
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
Deep Creek Brews & Eats (sample menu)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Pacific Foodtown (sample menu)
  • Tin Fish(faiai cleni)
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Porkbun
  • Suafia
  • Curry
  • Faausi
  • Goat Curry Meal
  • Masi (samoa biscuit)
Kingdom Sushi (sample menu)
  • Wheat flour noodles in a traditional meat broth with topping
  • King Salmon $14.50
  • Teriyaki Chicken $11.50
  • Tempura Prawn $13.00
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
Oum Pillaiyar Trader (sample menu)
  • -Chicken / Lamb $10.00
  • Tomato chutney $1.00
  • 50 pcs $15.00
  • Samosa $1.50
  • ●Biryani
  • White curry / Kiri hodi $3.00
  • Roast bread $2.00
  • Beef / Fish $8.00
St Lukes Roast (sample menu)
  • 420mL Coke
  • Chicken
  • Lamb
  • 1 Chicken Piece $2.50
  • Large $18.00
  • Pork
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Chicken $7.00
Tae Hwa Ru (sample menu)
  • Seafood and vegetable noodles soup $13.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Shrimp in garlic flavor $40.00/$50.00
  • Seafood and pork and vegetable spicy noodle soup $13.00
  • Crab meat soup $7.00
  • Chicken in hot chili sauce $28.00/$38.00
  • fried pork Dumplings $9.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
Golden Express (sample menu)
  • Curry Sauce Combination Fried Rice $12.50
  • -Combo $12.50
    • Served with spring onion pancake
  • Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup
  • -Chicken $13.50
  • -Chicken or Beef $12.50
  • Meat Cook with Satay Sauce on Rice
  • -Squid or Chicken $13.50
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
Gangnam Sushi Bar (sample menu)
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Combination udon $12.00
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Dumpling soup $10
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • 63 pcs $69.00
Goldfish Kitchen (sample menu)
  • Fried sticks / Wotou $2.00
  • Beef and onion dumplings $12.00
  • Poached sliced beef in hot chilli oil $23.80
  • Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
  • Scrambled eggs with tomatoes $16.80
  • Tomato soup with egg L$10/S$7.50
  • Boiling oil scalded fish $18.80
  • Plain pancake with pork $10.00
Raw Power Cafe

Raw Power Cafe

location

Address

10 Vulcan Lane, 10 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033624

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
10 Vulcan Lane, 10 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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