Red Chilli Indian Takeaway in Napier City Menu

STARTERS STARTERS
  • Onion Bhaji (5 PCS) $5
    • Fresh onion clipped in gram flour and deep fried.
  • Vegetable Pakora (5 PCS) $5
    • Fresh vegetables dipped in gram flour and deep fried.
  • Vegetable Samosa (2 PCS) $5
    • Deep fried pastry filled with potatoes, peas, cumin seeds and herbs.
  • Samosa Chat $6.50
    • Vegetable Samosas garnished with chat masala and served with yoghurt tamarind sauce, onion, tomato and coriander leaf.
  • Paneer Tikka $12.00
    • Handmade cottage cheese marinated in yoghurt, spices and cooked in Indian Tandoor garnished with onions.
  • Paneer Pakora $8.00
    • Pieces of cottage cheese coated in chickpea flour, spices and deep fried.
  • Lamb Samosa (2 PCS) $6.5
    • Deep fried pastry filled with vegetables and mince lamb.
  • Seekh Kebab $8.00
    • Skewered marinated lamb mince with exotic spices, cooked in Indian Tandoor and served with mint sauce.
  • Garlic Chicken Tikka (8 PCS) $8
    • Boneless pieces of chicken marinated in a traditional Indian dressing of garlic and cooked in Indian Tandoor.
  • Chicken Tikka (8 PCS) $10
    • Tender pieces of chicken marinated in yoghurt, herbs & spices and cooked in the tandoor.
  • Malai Tikka (8 PCS) $12
    • Chicken pieces marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in tandoor.
  • Black Pepper Tikka (8 PCS) $12
    • Chicken pieces marinated in black pepper, cardamom, yoghurt cashew nuts, cream, garlic and ginger cooked in tandoor.
  • Amritsari Fish Pakora $10.00
    • Pieces of fish coated with gram flour and spices then deep fried.
  • Fish Tikka (8 PCS) $14
    • Pieces of fish marinated in yoghurt, herbs, spices and cooked in the tandoor
  • Squid Pakora $8.00
    • Squid dipped in gram flour and deep fried.
  • Prawn Pakora $12.00
  • Chilli Chicken (Dry) $16.00
    • Chicken marinated with soya sauce, corn flour, salt and deep fried and cooked with ginger, garlic, thai chilli sauce, tomato ketchup, soya sauce and spring onions.
  • Chilli Prawn (Dry) $16.00
  • Chicken Domestic / Lollipop $9.00
    • Especially cut chicken wings cooked in chef's special homemade sauce.
  • Lamb Cutlet $14.00
    • Lamb marinated with mustard oil, ginger, garlic, yoghurt and Indian spices then cooked in tandoor.
  • Vegetable Platter For Two (Vegetarian) $10.00
    • A combination of Vegetable Pakoras, Onion bhajis and Vegetable Samosas accompanied with tamarind sauce.
  • Mixed Platter For Two $14.00
    • A combination of Onion Bhajis, Vegetable Samosas, Garlic chicken Tikka and Seek Kebab accompanied with tamarind and mint sauce.
  • Red Chilli Tandoori Platter $17.50
    • A combination of Chicken Tikka, Tandoori Chicken, Lamb Kebab and Seek Kebab accompanied with plum and mint sauce.
  • Oriental Platter $8.50
    • Assorted Spring Rolls, Wontons and Cocktail Samosas served with sweet chilli sauce/plum sauce.
  • Garlic Prawn $14.00
  • Tandoori Prawn $15.00
    • Chicken/Prawn marinated in yoghurt, ginger, garlic, lemon juice and Indian spices then cooked in tandoor.
  • Tandoori Chicken (Full) 16
    • Very popular and the tastiest BBQ chicken from Indian Tandoor.
MAIN COURSE MAIN COURSE
  • Red Chilli Special Curry $15.00
    • Your choice of meat cooked with cashew nut. onion sauce, cream and fenugreek and red chilli spices.
  • Butter Chicken / Lamb / Beef $15.00
    • Your choice of meat cooked with delicate cream and tomato sauce.
  • Chicken / Lamb / Beef Korma $15.00
    • Your choice of meat cooked in fresh ground spices with creamy cashew nut sauce.
  • Chicken / Lamb / Beef Tikka Masala $15.00
    • Your choice of meat simmered in a tomato-onion sauce enriched with green spices and capsicum.
  • Chicken / Lamb / Beef Saagwala $15.00
    • Your choice of meat cooked with spinach, herbs, spices and tomato gravy.
  • Chicken / Lamb / Beef Madras (Goan Style) $15.00
    • South Indian curry cooked with your choice of meat in coconut cream and spices.
  • Chicken / Lamb / Beef Vindaloo $15.00
    • A West Indian curry cooked with a touch of vinegar.
  • Chicken / Lamb / Beef Dopyizza $15.00
    • Your choice of meat cooked with onion and spices, having a strong onion flavour.
  • Chicken / Lamb / Beef Dhanshak $15.00
    • Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
  • Chicken / Lamb / Beef Bhuna $15.00
    • Your choice of meat cooked with onion, garlic, ginger, herbs and spices in north Indian style.
  • Chicken / Lamb / Beef Kadai $15.00
    • Your choice of meat cooked with tomato, onion, fresh coriander, herbs and spices in red chilli special gravy.
  • Chicken / Lamb / Beef Rogan Josh $15.00
    • Your choice of meat cooked with onion-tomato gravy, garlic and ginger and gently simmered with spices.
  • Chicken / Lamb / Beef Jalfrezi $15.00
    • Your choice of meat cooked with tomato sauce, onions, capsicums, herbs and spices.
  • Chicken / Lamb / Beef Achari (Medium) $15.00
    • Your choice of meat cooked in medium pickle flavour with onion and tomato gravy.
  • Chicken Pasanda $15.00
    • Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
VEGETARIAN DISHES VEGETARIAN DISHES
  • Navratan Korma $12.00
    • Mixed vegetables cooked in rich cashew nut gravy.
  • Mushroom Korma $12.00
  • Mushroom Masala $12.00
  • Mutter Mushroom $12.00
    • Green peas and mushroom cooked with onion and herbs.
  • Butter Panner $12.00
  • Palak Paneer $12.00
  • Paneer Kadhai $12.00
  • Hahi Paneer $12.00
    • Most delectable dish of cottage cheese cooked In a creamy cashew nut gravy.
  • Mutter Paneer $12.00
    • Cottage cheese and green peas cooked with onion sauce.
  • Kashmiri Paneer $12.00
    • Handmade cottage cheese cooked with delicious cashew nuts and sultanas in North Indian Style.
  • Malai Kofta $12.00
    • Cottage cheese dumplings cooked with cashew nut gravy
  • Dal Makhni $10.00
    • Black lentils cooked in rich onion and tomato curry.
  • Dal Fry $10.00
    • Lentils cooked with garlic, ginger, onion and blend of spices.
  • Chole Masala $10.00
    • Delicious chick peas cooked in a blend of spices.
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Saag Aloo $10.00
    • Potatoes and spinach cooked together in tomato gravy.
  • Aloo Gobi $10.00
    • Potatoes and cauliflower cooked with delicious curry sauce.
  • Paneer Methi Malai $12.00
    • Handmade cottage cheese and fenugreek leaves in a smooth creamy cashew gravy
  • Paneer Methi Masala $12.00
    • Handmade cottage cheese and fenugreek leaves cooked with onion, capsicum and tomatoes.
  • Bombay Aloo $10.00
    • Diced potatoes cooked with cumin seeds and curry leaves in Mumbai style
  • Vegetable Jalfraezi $10.00
  • Mushroom Paneer Masala $12.00
    • Handmade cubes of Indian cottage cheese and mushroom cooked in a tomato-onion sauce enriched with green spices and capsicum.
SEAFOOD DISHES SEAFOOD DISHES
  • Fish / Prawns Saagwala $15.50
  • Butter Fish/Prawn $15.50
  • Fish / Prawn Korma $15.50
  • Fish / Prawn Madras $15.50
  • Fish/Prawn Vindaloo $15.50
  • Fish / Prawn Jalfrezi $15.50
  • Fish / Prawn Kadai $15.50
  • Fish / Prawn Masala $15.50
INDIAN CHINESE NOODLES INDIAN CHINESE NOODLES
  • Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
  • Garlic Chicken $16.00
    • Chicken cooked with fresh garlic, ginger, onion, capsicums, thai chilli sauce, soya sauce, lime juice and Indian spices.
  • Chilli Chicken $16.00
    • Boneless fried flavoured with onion, green capsicum, chilli, tomatoes with chilli, soya sauce and spices.
  • Fried Rice $10.00
GOURMET DELIGHTS GOURMET DELIGHTS
  • Mango Chicken $15.00
    • Tender pieces of chicken cooked with mango pulp, cashew, herbs and spices.
  • Punjabi Chicken $15.00
    • Very popular North Indian curry cooked with tomatoes, yoghurt coriander and cumin in rich onion gravy.
  • Shahi Lamb Kofta $15.00
    • Lamb mince balls simmered in ethnic thick cashew gravy and spices.
  • Keema Mutter $15.00
    • Minced Beef and green pea's delicacy stewed with Indian spices in brown gravy.
  • Red Chilli Mixed Meat Madras $16.00
    • Diced chicken, beef, lamb and prawns cooked in onions, tomato paste and coconut cream sauce with Indian spices.
  • Fish / Prawn Malbari $16.00
    • Fish or prawn cooked with coconut cream, tomato-onion paste, ginger, garlic, curry leaves and mustard seeds.
  • Butter Scallops $17.00
    • Scallops cooked with in delicate cream and tomato sauce.
RICE DISHES RICE DISHES
  • Plain Rice $3.00
  • Jeera Rice $4.00
  • Coconut Rice $4.50
  • Chicken, Lamb, Beef Biryani $13.00
    • Rice cooked with the curry of any chosen meat in Indian style.
  • Prawn Biryani $15.00
  • Vegetable Biryani $10.00
  • Nutspulao $10.00
SIDE DISHES SIDE DISHES
  • Papadums $0.50
    • Made with lentils and taste like crisps.
  • Raita $2.50
    • Yoghurt and cucumber combination for a relaxed meal
  • Hot Mixed Pickle $2.00
    • Hot mixed spicy pickle for hot-eaters.
  • Mango Sweet Chutney $2.00
    • For those who prefer sweet
  • Mixed Chutneys $7.50
    • A combination of tamarind, mint raita and mixture of pickles and mango chutney.
  • Tamarind $3.00
  • Mango Lassi $4.50
  • Mango Kulfi $4.00
  • Gulab Jamun $4.00
INDIAN TANDOORI BREADS INDIAN TANDOORI BREADS
  • Plain Naan $2.50
    • Soft Indian bread made from refined flour
  • Garlic Naan $3.00
    • Soft bread stuffed with finely chopped garlic.
  • Butter Naan $3.00
    • Naan garnished with butter
  • Cheese Naan $4.00
    • Soft Bread stuffed with cheese
  • Garlic And Cheese Naan $4.00
    • Soft bread packed with garlic and cheese.
  • Chicken And Cheese Naan $4.50
    • Soft bread stuffed with chicken, cheese and mild spices
  • Potato Kulcha $3.50
    • Naan bread stuffed with mashed potato and mild spices
  • Onion Kulcha $3.50
    • Naan bread stuffed with finely chopped onion and mild spices
  • Keemanaan $4.50
    • Soft bread stuffed with lamb mince and mild spices
  • Peshawari Naan $4.50
    • Soft bread stuffed with dry fruits and mild spices
  • Plain Roti $2.50
    • Whole meal flour bread
  • Lacha Paratha $3.00
    • Flaky layer bread with wholemeal flour.
  • Garlic Roti $3.00
    • Whole meal bread stuffed with garlic
  • Missi Roti $4.50
    • Chickpea flour mixed with salt, fenugreek, cumin seeds, turmeric powder and cooked in Indian Tandoor.
  • Khasta Roti $3.50
    • Dry Roti bread made from semolina, carom seeds, salt and sugar in Indian Tandoor.
  • Red Chilli Naan $5.50
    • Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.
  • Naan Basket $11.00
    • A combination of Plain Naan. Garlic Naan, Plain Roti and Peshawari Naan.
KIDS SPECIAL KIDS SPECIAL
  • Creamy Butter Chicken $10.00
    • WITH RICE AND NAAN
  • Plain Fries $4.00
  • Chicken Nuggets & Chips $5.00
  • Fish & Chips $4.00
  • Hot Dogs $4.50
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $10.00
    • Any curry + Rice + Naan and choice of drink(Beer,Wine,Juice or Soft drink Dine in only -conditions apply)
  • Season Special $9.90
    • 1/2 CURRY + 1/2 RICE +1 PLAIN OR GARLIC NAAN (Plus drink - Lunch time only / enquire for available curries)

Nearby Sample Menus

  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • ‘Hohepa' Fenugreek (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
  • Hawke's Bay Lamb Rump $39.50
    • Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
  • Mixed Epicurean Salad $8.50
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • Mission Tiramisu $15.50
    • Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise
  • Selection of any three of the cheeses $33.00
  • Chicken & Mushroom Ballotine $33.50
    • Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Pepper sauce $2.0
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Chilli Mussels Fresh NZ green lip mussels tossed with onion, garlic, fresh chilli, finished in a white wine tomato sauce accompanied with fresh bread. $18 / $24
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Hash Brown $1.60
  • Fish $3.00
  • Chips All Sauce $4.00
  • Chips Garlic 1/2 $2.70
  • Meat Pattie $3.00
  • Banana Fritter $2.20
  • Donut $1.60
  • Lasagne Square $3.00
  • Cheddar N/A
  • Veggie Patty N/A
  • Subway Club N/A
  • Jalapenos N/A
  • Oat & Raisin N/A
  • Turkey N/A
  • Pizza Sub with Cheese N/A
  • BBQ N/A
  • Seasonal house made soup $15
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Biscotti & a glass of local sticky $15
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Daily bread & dip. add an extra dip +$2 $8
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Mini milkshakes $3
  • Classic bacon & eggs on toast $14.50
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Daal Makhani $13.99
    • Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
  • Chicken Tikka (Mild) $10.00
  • Garlic Naan $3.50
    • Plain flour stuffed with garlic
  • Onion Bhajji $6.00
    • Sliced onions stirred in chickpea flour batter & deep fried
  • Beef Bhunna $17.99
    • Beef cooked dry with chopped onions and tomatoes in thick gravy
  • Kadai Paneer $15.99
    • Cottage cheese cooked In a special sauce tempered with coriander seeds, ginger, garlic & spices
  • Veg Makahni $14.99
    • Vegetable cooked with butter sauce
  • Malai Kofta $15.99
    • Mashed potatoes and cottage cheese balls, deep Thad and cooked In rich spicy gravy
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add chorizo
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
  • Homemade Soup of thae day $10.90
  • Creamy seafood chowder $12.90
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Smoked salmon $5.90
  • Bruschetta $16.90
    • Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Sweet slices & biscuit $2.50
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Spring roll OR curry roll $2.50
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Mini wrap $3.00
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Small sausage roll $1.40
Red Chilli Indian Takeaway

Red Chilli Indian Takeaway

location

Address

259 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068446954

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Full Bar

Location
259 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand