Redcliff Cafe in Southland Menu

STARTERS STARTERS
  • GARLIC BREAD $10.50
    • warm ciabatta loaf, confit garlic, herb butter
  • BREAD AND DIPS $13.00
    • selection of bread, dips, for 2
  • SOUP $11.00
    • today’s Soup, toasted rye
  • PAUA ANGOLOTTI $19.00
    • farmed baby paua agnolotti, creamed garlic, fried capers
  • HOUSE CURED FISH $19.50
    • house cured salmon, smoked eel, house made crackers, smoked avocado cream, zesty lemon chutney
  • HARE CROQUETTES $16.00
    • confit Hare mushroom herb croquettes, carrot chips, blue cheese aioli
  • REDCLIFF SALAD $8.00
    • fresh garden greens, house vinaigrette
  • POLENTA BATTONS $12.00
    • black garlic herb polenta chips, chive Beurre blanc
  • PAN SEARED OCTOPUS $16.00
    • green lip mussels, cauliflower puree, citrus foam
  • ROAST PORK $16.00
    • pulled roast pork, house made tortillas, julienne vegetables, condiments’
MAIN FARE MAIN FARE
  • LAMB TRIO $38.00
    • lamb cutlet, tempura sweetbreads, lambs fry, cauliflower puree, seasonal greens, minted pea foam
  • FIORDLAND WILD VENISON $38.00
    • served medium rare, pumpkin puree, herb and cheese spaetzle, pickled smoked mushroom medley
  • PORTERHOUSE STEAK $41.00
    • 250gm steak, lightly smoked agria potatoes and pink peppercorn crust, confit garlic carrots, salsa verde
  • MANUKA SMOKED SALMON $39.00
    • house smoked salmon, ribboned courgette, confit cherry tomatoes, seasonal greens, wakame, deep fried capers
  • PORK GNOCCHI $32.00
    • roasted pulled pork, sage gnocchi, baby peas, red wine roasted red onions
  • WILD HARE $38.00
    • wild Hare back strap served medium rare, white bean confit Hare crush, roasted red seasonal vegetables
  • Today’s vegetarian creation $28.00
    • prepared with today’s freshest ingredients, ask your server for today’s creation

Nearby Sample Menus

  • Chicken McWrap Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Filet-o-Fish N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Georgie Pie Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder, medium fries, medium soft drink, and a small sundae. Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on The Clubhouse Chicken – Grilled.
  • Banoffee Shake N/A
  • Medium Frozen Coke & Medium Fries Snack Deal $3.00
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Frozen Fanta Blue Lemonade McFloat N/A
  • Baked Loaf $12.50
    • Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
  • Adam’s Open Rib Eye Steak Sandwich $23.50
    • Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
  • Ziff’s Famous Cookie $14.00
    • Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
  • -3x Cheese $23.00
  • Vegetables of the Day $7.20
  • Beef Burger $22.00
    • A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
  • Soup of the Day $13.50
    • A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
  • Vegetarian Penne $24.50
    • Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
  • ●Additional Extras for your Steak Meal - $3.50
  • -Portobello Mushrooms
  • The Famous Burger Combo $24.90
    • Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
  • ●Step 1 - Choose your Steak
  • -Rump 500g $34.90
  • Fresh Breads and Spreads $11.90
    • A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
  • All of our steaks are Prime Hereford Beef
  • Red Beech Smoked BBQ Ribs $29.90
    • Succulent ribs served with fries and a side garnish.
  • Smoked salmon panini $14.90
    • Toasted panini with house smoked salmon, tomato, cream cheese, lettuce & aioli, with fries.
  • Lamb’s fry & bacon stack $19.90
    • Pan fried thinly sliced lamb’s liver & gravy with crispy bacon and battered onion rings all stacked on mashed potato.
  • Club sandwiches (50 1/4 sandwiches) (V) $45.00
    • Assorted fillings with vegetarian options
  • Caesar salad (waxy’s version!) $17.90
    • Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
  • Venison fillet (GF) $33.90
    • Wild fiordland venison fillet marinated in olive oil, cracked pepper and thyme, served with kumara croquettes, green beans, roasted beets, raspberry & merlot jus & a balsamic reduction. Gluten free on request
  • -Regular $12.50
  • Assorted deep fried goodness $45.00
    • Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
  • Cheesecake of the moment $10.50
    • Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
  • Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Paddy’s Dessert Trio $9.9
    • a selection of sweet treats
  • Panko Crumbed Chicken Schnitzel $19.9
    • served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
  • Bacon Wrapped Grilled Scallops $12.9
    • on wilted greens and pasta salad
  • Or Add Your Favourite Liqueur For Just $10.5
  • Chicken And Chips
    • Tempura battered chicken with shoestring fries
  • Sticky Date Pudding $9.9
    • with butterscotch sauce
  • CHEESE BOARD $24.00
    • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • JONTY BURGER $10.00
    • a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
  • GARDEN SIDE SALAD $8.00
  • POTTED SMOKED SALMON $22.00
    • in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
  • CREPES $12.00
    • filled with roasted stone fruits and vanilla ice cream.
  • FRESH FISH OF THE DAY S $26.00 L $32.00
    • locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
  • Sundae, Banana Split $8
  • Chips with Aioli $8
  • Soup $11
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Greek Salad $9
  • Soup Creamy Pumpkin or Tomato $10.90
    • Served with buttered toast
  • Crumbed Chicken Burger $18.90
    • Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Grilled Tomato $3.00
  • Fish and Chips $10.90
    • Kiwi Kids Classic
  • Bowl of Chunky Chips $5.50
  • Steak, Eggs and Chips $27.90
    • 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
  • Beef and Chilli Nachos $17.90
    • Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
  • Big Breakfast $19.90
    • Locally made sausages, streaky bacon, grilled mushrooms, tomato, eggs, grilled onions with a hash brown and toast
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Ham Hock Terrine $13.50
    • Ham, bacon, fresh herbs, caramelised onions and ciabatta
  • Salad
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Asian Duck Salad $20.00
    • Bean sprouts. red cabbage, cucumber, sesame seeds
  • Thai Chicken Tenderloins $19.00
    • Noodles, chopped nuts, bean sprouts, lime dressing
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Apple Crumble $9.50
    • Served with ice cream & cream
  • Chocolate Brownie $9.50
    • Served with ice cream & cream
  • Ice Cream Sundae $9.50
    • Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
  • Steak Sandwich $26.00
    • Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
  • Boysenberry Parfait $9.50
    • Boysenberries & ice cream and topped with whipped cream
  • Tomato $2.00
  • Beef Schnitzel $18.00
    • Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
  • Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
  • Hoki $5.00
  • Beef Burger $17.00
  • Lamb Wrap $16.00
  • Today's Big Burger $18.00
  • Soup of the day $12.00
  • toasted Venison Sandwich $18.00
  • Blue Cod $7.00
  • Eggs Benny $16.00
  • Prawn Twister $ 1.50
  • Spring or curry roll $ 3.00
  • Chicken tender $ 2.50
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • With egg & bacon $ 14.00
  • Minestrone
  • NACHOS $14.00
  • Scoop of chips $ 4.00
  • Lasagna $23
    • Layers of pasta and meat sauce baked slowly in the oven
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • Maccheroncini All Ortolana
    • Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • ** Eggs Benedict With: Bacon $14.00
  • NOTE: All options may not be offered every day and prices may vary from those shown here.
  • ** Fruit Toast $6.00
    • With: Butter and Jam spread
  • ** Corn Fritter $7.00
  • ** Satay Chicken Filo $9.00
  • Double Chocolate Fudge
  • Add: Side Salad $4.50
  • ** Belly Bacon $15.00
    • With: Eggs, Tomato & Toast (poached, scrambled, fried)
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Polenta chips $8.00
    • polenta chips with sweet chilli and aioli
  • Add mushroom $16.80
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Half and half $2.00
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Redcliff Cafe

Redcliff Cafe

location

Address

12 Mokonui Street, Te Anau, Fiordland, Southland, 9600, New Zealand

phone

Phone

032497431

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 2:00 PM – 12:00 AM, Sunday: 2:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Mokonui Street, Te Anau, Fiordland, Southland, 9600, New Zealand