Address
Moutere Highway, Motueka, Tasman, TA, 7175, New Zealand
Riverside / Cafe Restaraunt in Tasman Menu
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Riverside / Cafe Restaraunt in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rivers Cafe includes a wide range like Lamb Shank or Beef & Red Wine. Cheese rolls and Garlic bread from . Sprig & Fern offers T.O.A.D Hall Store & Cafe and Pancakes.
Nearby Sample Menus
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
- Sausage $4.00
- Hashbrown $2.50
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
- We can accommodate your dietary requirement, please advise your wait-staff
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
- -With half serve of crispy potato $21.50
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
- -Side salad $8.00
- -With half serve of crispy potato $20.50
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- - Crispy Pork $10.00
- 106. Tofu $4.00
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L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- - Chicken/Beef/Tofu $10.50
- - Chicken/Beef/Tofu $10.00
- - Chicken/Beef/Tofu $9.00
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4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
- - Prawns/Mixed Seafood $12.50
- Fresh ciabatta with flavoured butter $7.50
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Fries with citrus aioli (GF) $8.00
- -With liqueur
- Creamy seafood chowder with grilled ciabatta $19.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Dolmades $5.00
- Greek stuffed vine leaves
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Bagel $12
- house smoked salmon & cream cheese
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
- Add smoked chicken $4.50
- Open for breakfast from 8am-12pm
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
- Mushroom $3
- Toast $3.5
- Wilted greens $3
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Salmon $6
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Cheese Omelette $14
- with toast or a simple salad.
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- One egg $3
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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SALAD GREENS $8.00
- Green herb dressing
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BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
- Tomato, avocado $12.00
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
- Chocolate & coffee truffle
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POTATO HASH $15.00
- Poached egg, hollandaise GF
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TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
- Pickles N/A
- Chicken Teriyaki N/A
- Thinly Cut Sour Cream & Chives N/A
- Turkey & Ham N/A
- Double Choc Chip N/A
- Olives N/A
- Lettuce N/A
- Roast Beef N/A
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Homemade veggie lasagne $16.00
- Served with garnish
- Tahr salad $18.00
- Steak open sandwich $21.00
- Anatoki smoked salmon open sandwich $21.00
- Venison open sandwich (GF) $21.00
- Hot wild berry tart $12.00
- Chocolate mud cake $10.00
- Dry cured bacon salad $18.00
- 2 mini hotdogs n/a
- 2 fish bites n/a
- Hotdog $3.80
- Fish $3.80
- Sausage $3.50
- Mussels $0.60
- Scoop of chips $3.80
- Squid rings $0.60
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Soup of the day $12
- with home baked bread
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Bread & butter $4
- Chips $8
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Riverside / Cafe Restaraunt
Phone
035267447
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , International , Mediterranean , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , Cash , Bankcard , Lunch , Group Meal , Seating , Brunch , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating