Robert Harris Cafe in Level 1, 690 Colombo Street Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Red Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Eggs your way $5.00
    • Add bacon
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Bacon $1.20
  • Dim Sum 3 for $2.30
  • Chicken Cordon Bleu $4.00
  • Oysters seasona
  • Mini Donuts 4 for $2.30
  • Sausage(plain or battered) $2.30
  • Vegetarian Spring Roll $2.80
  • Vegetarian Burger $5.80
  • Black Bean Steak on Fried Rice $14.50
  • Chicken Pie $5.00
  • Curry Chicken on Rice $11.00
  • Roast Pork Foo Young $10.50
  • Chicken Fried Rice $10.00
  • Donuts $2.20
  • Pan Fried Steak (veg) $12.50
  • Pineapple $2.50
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • Extras $1.00
  • 4 mini Doughnuts $2.00
  • Scoop chips $1.70
  • Bacon $4.20
  • Plain Sausage $2.20
  • Jam Rap Explosion $3.80
  • Corn Fritter $2.20
  • Cheese & Garlic Naan $5.50
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Gulab Jamun (2pcs) $4.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Lamb Madras $17.50
    • A dish from South India cooked with mustard seed, curry leaves and coconut cream.
  • Makki di Roti $4.50
  • Prawn Biryani $18.99
  • Plain Naan $3.50
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Mango Chutney $4.00
  • Beef Naan (minced beef) $5.00
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • - Raspberry Jam And Real Whipped Cream $9.80
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Large chips $9.50
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • - Add Avocado (Seasonal) $12.80
  • Mozzarella Cheese $2.00
  • Triple $13.50
  • Fries $4.00
  • Triple $17.00
  • Small $8.00
  • Falafel
  • Small $8.00
  • Triple $13.50
  • Crumbled Sole Fillet $5.50
  • Mussels 1/2 doz $4.50
  • Chicken Foo Young Egg $11.00
  • Bluff Oysters (in season) N/A
  • Scallops 1/2 doz $5.00
  • Giant $6.00
    • cheese, pineapple, egg
  • Mini Donuts 1/2 doz $3.00
  • Bami Goreng (noodle) $12.00
  • Roast Pork Chow Mein $10.50
  • Fried Won Tons $0.80 ea
  • Potato Fritter $0.90
  • Steak and Cashew Nuts on Rice $12.00
  • Prawn Foo Young Egg $13.00
  • Vegetable Fried Noodles $9.50
  • Lemon Chicken $11.80
  • Egg / Tomato / Mushroom / Pineapple $4.00
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • -Combination Fried Noodle
  • Nem Nuong Chargrilled Pork x4 $8.00
  • ● Menu 3
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • -Deep Fried Spring Rolls
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Tender Goat pieces in Indian sauce $8.00
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Half Chicken, Cashew Nuts $12.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Robert Harris Cafe

Robert Harris Cafe

location

Address

Level 1, 690 Colombo Street, Christchurch City, CA, 8011, New Zealand

phone

Phone

033792949

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1, 690 Colombo Street, Christchurch City, CA, 8011, New Zealand
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