Robert Harris Cafe in Level 1, 690 Colombo Street Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Meat Pattie $2.30
Plain Burger $3.50
Queen Scallops 6 for $8.00
Mini Spring Rolls 12 dor $8.00
Cheese & Pineapple Burger $5.20
Lasagne Pattie $4.00
tarakihi $5.00
Sausage(plain or battered) $2.30

Whitebait pattie $4.00
Banana Fritter $1.80
Mini Donuts 1/2 Doz $2.50
Squid ring $0.70
Vegetarian $4.80
Gluten free extra $0.60
Corn pattie $2.00
Cheese $4.00

Steak Mushroom on Fried Rice $11.00
Chicken Curry on Fried Rice $11.00
Pork Satay on Fried Rice $11.50
Double Meal $4.20
Roast Pork Fried Rice $10.00
1 Chicken and Chips $15.00
Bacon Corn Pattie $2.00
Mussel Pattie $2.00

Fried Wonton $0.60
Fried Prawn $1.00
Lunch Box 3 $8.50
- Lemon On Fried Rice
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Chinese Breadstick $1.00
Charsui Bun
Spring Roll $3.00
Lemon Chicken $7.00

$18.00
Bacon & Egg $3.50
Pineapple $4.00
Bacon & Mushroom $3.50
Fish $2.30
Chicken Burger $4.60
Fish Bites $2.30
Garlic Chips $3.80

Prawn Dopyaza $18.00
- Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander

Vegetarian $22.00
- Chefs choice of the day
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Hawaian $22.00
- Ham & Pineapple Pieces
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries

RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..

KoftanKebab $15.50
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Turkish Delight each $0.80
Kebab Skewer $5.00
Barbosa $3.50
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away

Meat $1.70
Cashew Chicken Or Steak On Rice $12.50
Large $11.50
Dinner Box $9.00
Oysters 1 Doz $16.00
Sausage Meal $10.00
1 1/2 Doz Mini Spring Rolls $7.00
Satay Chicken Or Steak On Rice $12.50

Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Steamed Veg $7.00
Garlic and Parsley Toasted Ciabatta $10.00
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise

Midori $8.50
Italian Sparkling & Still Mineral Water 750ml. $7.50
Moncellier Pinot Noir Bottle $72.90
Lambrusco Bottle $38.90
PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
Sant’ Helena Cabernet Sauvignon Bottle $68.90
Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90

Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
Spicy Dragon Roll 8pcs jumbo $10.90
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
4pcs Cucumber & pickle
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
4pcs Surimi Crab & pickles
4pcs Fresh salmon & cucumber

Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
Pork Vegetables & Cashew Nuts $16.00
Stirfried Garlic & Pepper Pork $18.00
Stir fried Garlic & Pepper Mixed Seafood $20.00
Pork Vegetables & Cashew Nuts $18.00
Pork Pad Thai (Spicy Noodles) $18.00
Yum Mixed Seafood $18.00