300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Garlic Prawns $12.50
Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Tasting Platter $25.00
Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Eggplants fried and served on a bed of rice, trio of salads and sauces
Bano Sultana Dip $9.50
Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Persian Combination $35 Double
Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
P.K. Dolma Dish $22.00
Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Persian Delight $9.00
Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Carrot Kuku Entree $11.50
Carrot frittata with herbs and spices. Served with a trio of sauces
Traditional House Bite $22.00
Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Beef Shish $17 Single/$26 Double
P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces