Robert Harris Cafe in Level 1, 690 Colombo Street Menu

Are you the owner? Manage this listing for free.

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Soup of the Day $13.00
- Served w toasted Supergrain bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash

Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Sour Dough/ Grain / GF Bread
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Available till 11am
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
+ Side of fries $5.00

Combination Fried Rice $13.20
Lemon Chicken $13.70
Chicken Mushrooms (on fried rice) $12.20
Bami Goreng (Noodles) $13.20
1 Chicken & Chips $16.00
Fish $2.40
Roast Pork Pineapple (on fried rice) $12.00
Combination Egg Foo Young $12.20

King Prawns with Salt & Pepper S $21.00 / L $34.00
Crispy Chicken
Roast Pork fried Noodles
S=small / L= Large
Beef with onion, Tomato & Pepper S $18.00 / L $32.00
Combination Rice Noodle Soup $12.00
Fried Fish Steak with Vegetable S $27.00 / L $36.00
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00

10pk Chicken McBites & Small Fries Snack Deal $4.00
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Frozen Fanta Blue Lemonade McFloat N/A
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Hamburger N/A
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
$40 Mega ShareBox $40.00
M&M’S MINIS McFlurry N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
McChicken Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction? Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.

Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Kashmiri Naan (raisin, coconut, nuts) $5.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Served With Basmati Rice
Beef Naan (minced beef) $5.00
Served With Mint Or Tamarind Chutney
Garlic Naan $4.00
Keema Naan (mince Iamb) $5.00

Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Bowl of Rice $5.00
Lamb Kebab $15.00
$42.00 per person without dessert / $47.50 per person with dessert
Carrot Iskander $19.50
- Traditional home made carrot fritters
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
Ask one of our friendly staff for the gluteen free option

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Deep Fried Moro Bar $2.50
Mussels $0.80
Curry Roll $2.70
Potato Fritter $0.80
Blue Cod $6.50
Whitebait Pattie N/A
Hawaiian $5.60
Meat Pattie $2.20

Classic Green Curry $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Tom-Yum Soup $18.00
- With rice
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion

Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Handmade Taiwanese Style Meatballs Soup $5.50
-Pearls
Black Sugar Cake $4.00

Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Toast $3.00
Sausages $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Pork Riblets
Bacon & egg on toast $9.00
Stuffed Potato $5.90
Bacon & egg $4.80
Cheese $4.90
Large $3.00
Salad large $7.50
Plain sausage $2.80

Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Tom Yum Prawns $11.50
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce

Lokum $6.00
- 6 pieces of turkish delight
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
For Four $18.50
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup