Robert Harris Cafe in Level 1, 690 Colombo Street Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Plain $3.50
Double Chocolate Donut $2.20
Brill or flounder $5.30
Warehou $4.30
Cordon bleu pattie $3.80
Chicken $4.80
Fish $4.80
Squid ring $0.70

Egg and bacon butty with Oddfellow’s relish on the side $9.50
Eggs benedict on an English muffin $17.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Cheddar, red onion and fresh basil $9.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
11am – 2.30pm
-with bacon $18.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50

Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
Garden Salad n/a
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
Quarter Pounder n/a
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Bacon & Egg McMuffin n/a
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back

Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
Add Feta Cheese $1.50
Dolma Iskander (GF) $19.50
- Wine leaves stuffed with rice and herbs
Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
Feta Cheese $1.50
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread

Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Plain Wedges $10.00
- Wedges served with sour Cream
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce

Rice Base $1.50
Plain $3.00
Chicken Fried noodle $9.50
Fish $2.30
Tomato $3.80
Banana Fritter
Monster Burger $5.20
- double meat egg tomato
Steak $5.20

Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
Kids meal is only for kids Breakfast
Bacon $4.00

CHICKEN $20.00
- Delicious cooked chicken whole
PATTIE $3.60
- Our own exclusive recipe
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
EGG TOASTED SANDWICH $4.00
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
MUSSELS 1 DOZ $11.90
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
ONION BURGER $5.80
- Basic burger with heaps of grilled onions

Roast Pork with Mushrooms on Fried Rice $11.50
Satay Chicken $11.00
Curry Roll / Spring Roll $2.90
Onion Ring $0.50 ea
Pan Fried Vegetables $9.50
Prawn Curried on Fried Rice $12.00
Satay Prawns $12.00
Combination Chow Mein $11.50

chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
Prawn $32.00
Oyster Tempura Market Price
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Edamame $7.00
- Boiled green beans
Tatsuta Age $14.00
- Marinated deep fried chicken
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed

Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Broccoli and toasted garlic almonds (v) $9.50
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.

Spring Rolls $3.20
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
Pineapple Rings $1.90
1 Scoop Spicy Wedges $4.50
Plain Burger $6.00
Meat Patties $2.60
Corn Fritters $2.60

Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream

Berry sorbet shots & crème de cassis liqueur -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Marinated chicken bites crumbed in spicy corn chips -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -

Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Fish $9.00
- Mini fish bites served in a basket with fries
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef