Rotherham Terrace Takeaway in Wellington City Menu -

Mama Brown's Chocolate Brownie $10.00
- homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
Milkshake $8.00
- Chocolate Banana
Halloumi $12.00
- grilled halloumi, portobello mushrooms, baby lettuce, sliced tomatoes & chipotle lime mayo
Cookie Monster Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
Awesome Sauce $2.00
- choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
Double Burger $3.00

Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Edamame Soy Beans $6
- Steamed soy beans with salt
Sizzling Salmon $20
- Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
BBQ Eel $16
- BBQ eel with special black sauce
Fresh Salmon $14
- Sliced fresh salmon Sashimi
3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings

Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
Large $11.00
Tahini
Hot Chili
Small $7.00
Small $11.00
PUNNETS Large $6.00
Small $8.00

Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Side dish (each) $3.00
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-entree
- Pan fried dumplings, pan cake, Korean style sushi
Yangnyeom chicken $20.00
- Fried Chicken with spice
Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
Tangsuyuk $30.00
- Korean Style sweet and sour pork

Hana no Maki $16.00
- Mountain of raw salmon on sushi rice with mayonnaise and caviar.
Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Tonkatsu Chicken $9.50
- Deep fried crumbed chicken cutlet.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
Yakisoba (V) $13.50
- Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.

Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Potato & Leek Soup w/ toasted bread and butter $10
White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Mash & onion gravy $7
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Tartare $3

PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Fries $6.00
Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
Tomato, Mushroom, Hash-brown, Spinach $2.50
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.

Calamari $14.00
- semolina crumbed, sriracha mayo
Caesar Salad $16.00
Warmed Chocolate Brownie $12.00
- peanuts, hokey pokey ice cream
Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
Sunny Egg $2.00
Gluten Free Bun/ Bread $2.00
Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
Blackened Beef $18.00
- carrot, pickled onion, cucumber, coriander, lime dressing

Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
Minute Steak & Chips $9.00
Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
Across the Pacific 1942
- A succulent selection from the sea
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing

Rotherham Terrace Takeaway in Wellington City Menu