SN Market - The Spice Company in Christchurch City Menu -

Crispy Chicken with Panang Curry Sauce $23.00
- Served with Kaffir Lime, mushroom and courgettes
Yum Tofu and Peanut Sauce $17.00
- (chef Special)
Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
Lamb Garlic $20.00
- with veges and pepper sauce
Combination Seafood Green Curry $21.00
Lamb Spicy $20.00
- with veges and chilli
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts
Squid and Garlic with veges $19.00

Shouyu ramen $13.90
Beef curry rice $12.90
Crumbed prawn & prawn cutlet $9.20
Hamburgers steak & ribeys steak (medium - rare) $37.00
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Lemon & pepper deep fried squid $8.90
Ribeye steak on rice $14.50
A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried

Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
Mussels (1/2 dozen) $4.70
Chicken Nuggets (1/2 dozen) $4.70
Chocolate Bomb $3.20
Battered Mushrooms (1/2 dozen) $4.70
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Flounder $5.00
Jam Rap / Custard Rap $2.20

Large $10.90
Large $10.90
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Small $8.00
Triple $13.50
Sauce $0.50
Triple $13.50
Beef

Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
California $ 5.50
Saki Maki $ 5.50
Unagi $ 6.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado

Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Pork Rib Eye $7.00
- 2 skewers per serving
Affogato $10.50
- Kaulua / Baileys
Yakitori Platter $18.00
King Salmon with Double Avocado $9.00
- 4pcs per serving
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball

Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Eggs (2) $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Hash Brown $3.00

Rice/Cashew Nuts/Peanut Sauce $3.00
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Gai Satay $10.00
- Chicken Satay
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Tod Man Pla $10.00
- Thai Fish Cakes
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
●Starters Great to Share
Gai Jor $10.00
- Fried Chicken Rolls

Beef yaki udon $11
Chicken Ball N/A
Inari N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Rice Tray N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Vegetarian yaki udon $11
Seafood udon $13

Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
Chutney and pickles each $2.50
- Mango chutney and mixed pickles
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Mango chicken $15.80
- An exotic curry with tender chicken in a subtle creamy sauce
-Full $17.50
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.

SN Market - The Spice Company in Christchurch City Menu