SN Market - The Spice Company in Christchurch City Menu -

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SN Market - The Spice Company in Christchurch City has no menu available, but can choose from many other options such as Hamburger or Strawberry Jam from McDonald's Family Restaurant. Lonestar Riccarton offers many options including Buttered Mashed Potato and Lone Star Artisan Loaf. The Somerset Grocer includes a wide range like Somerset Muesli or Toasted Bagel. Beef fried rice / Beef fried noodles and Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce from . Hornby Chinese Takeaways offers Smart Sushi and Chicken Teriyaki Donburi.

Nearby Sample Menus

Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream

Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.

Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Tuna Sashimi
Oshinko Japanese Pickles $5.00
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;

Pork & miso ramen $13.90
Green salad $6.90
- Served with cameron dressing
Kare- age chicken $8.90
Edamame $4.90
Sprite $3.50
Hamburger steak & teriyaki chicken $23.50
Kara-age chicken curry $15.90
Chicken cutlet curry rice $15.90

Potato-Fritter $0.60
Extras $1.00
Chicken&Cheese $4.80
Vegetarian Roll $2.70
Donut-Plain $2.20
A quarter $5.00
Steak $5.60
Corn Nuggets $2.50
- 6 for

Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
11am – 2.30pm
Egg and bacon butty with Oddfellow’s relish on the side $9.50
-with wilted baby spinach $16.50
-with Akaroa salmon $18.50
-Classic Emmental, ham, pineapple $9.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50

Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Lacha Paratha $3.99
Chicken Kadai $16.99
Lamb Madras $17.50
- A dish from South India cooked with mustard seed, curry leaves and coconut cream.
Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.
Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Lamb Seekh Kebab □ $11.99
- Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.

Prawns $19.00
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.

Shui Mai $1.50
- Steamed / Fried Pork Dumplings
-Baked Bbq Pork Bun $3.00
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lemon Chicken $7.00
Spring Roll $3.00
Honey Chicken Drumstick $2.50
Chinese Breadstick $1.00
Fried Prawn $1.00

Pan Fried Chicken with Cashew Nuts $12.00
Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
Steak with Black Bean Sauce $11.00
Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
Steak with Mushrooms on Fried Rice $10.80
Chicken with Tomatoes on Fried Rice $10.80
Lemon Chicken $11.80
Tomatoes $2.80

Donut / 3 Fish Bites $2.00
1/2 Dozen Crumbed Mushrooms $4.50
Spring Rolls / Curry Rolls $2.50
Chicken Patties / Paua Patties $2.40
Chocolate Donut / Jam Donut / Battered Sausages $2.20
1 Dozen Chicken Nuggets $9.00
Chicken Satay / Steak Satay / Pork Satay $2.90
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20

Vegetarian curry puffs $5.00
-seafood $5.00
thai fried rice $10.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
tom yum soup $10.00
- Served with rice
-seafood $5.00
-seafood $5.00

Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Fish of the Day $35.00
- Staff will advise on today's special
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun

Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
-Full $17.50
Basmati rice $2.50
- Aromatic steamed basmati rice
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce