Safari Lounge in Auckland City Menu

Are you the owner? Manage this listing for free.

Safari Lounge in Auckland City has no menu available, but can choose from many other options such as Big Breakfast or Classic Bacon & Egg from Hillside Bakehouse & Cafe. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Blondies All Day includes a wide range like garlic bread or prawn twisters. TOASTED BREAD/BAGEL and TOASTED BREAD/BAGEL from . Bay Cafe offers Cox House and Toasted Loaf Croissant with Jam:.

Nearby Sample Menus

Chef’s Special on Rice $13.00
Prawn Egg Foo Yong $16.00
BBQ Pork Chow Mein/Chow Fun $14.00
Roast Duck on Rice $11.00
Combination Meat Fried Rice $15.00
Lemon Chicken $16.00
Beef Salad (Raw) $9.00
Prawns in Black Bean Sauce $16.00

DIMMER
- a mango chutney base topped with mushroom and pineapple
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano

Pizza slice $4.90
- choose from a daily selection
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
Single scoop $4.00
Small tub $6.50
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
Salads selection from fresh salad bar $5.90
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Pizza & salad $9.90
- choose from our salad bar

Sea Dog $4.00
Chicken $9.00
Cheese $3.00
Tartare sauce $0.60
Chicken Wing $1.10
Won Ton 1 dozen $7.00
Hamburger $2.30
Yeung chow fried rice $11.00
- with BBQ pork & prawn

Yakitori Don $12.00
Mixed Sashimi Large $34.00
Chicken Gizzards $4.50
Fried octopus balls $7.50
Bowl of steamed rice $4.00
Chicken Thighs with Plum Miso $5.50
Agedashi Tofu $6.50
Squid $4.50

Egg / Cheese / Hawaii $4.00
Snapper Fish $5.00
Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Won Tons $7.50
Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
Potato $0.50
Chips (Min) / Fish (Fresh Gurnard) $2.50
Hot Dogs / Crabsticks / Oysters / Scallops $1.50

TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
GYOZA(5 pieces) $6.00
MISO $10.50
- miso flavour soup
CRAZY TERIYAKI CHICKEN $16.00
BUTTER $1.00
DYNAMITE RAMEN $12.00
- spicy ramen(mild version available)
EXTRA NOODLE $3.00
EXTRA HOT $1.50

Salmon sashimi donburi $13.50
Tempura prawns $12.00
Prawn cha han $13.50
Teriyaki chicken donburi $10.00
Teriyaki chicken yakisoba $12.50
Teriyaki salmon donburi $13.50
Chicken katsu donburi $10.00
Stir-fried beef yakisoba $12.50

-Add to your meal
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
-Scrambled $11.50
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50
- Potato Cake $4

TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
TOAST
HASH BROWN
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
FRUIT PLATTER $10.00
- seasonal fruit platter
Salt and Pepper Squid with Aioli $8.00/$7.00
BLT $14.00
- classic sandwich served with hash brown

S=Small / M=Medium / L=Large
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
Gun mandu $10.00
- Deep fried dumplings
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Dak bok um bab $13.00
- Fried rice with chicken & soup
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Jam bong $12.00
- Spicy seafood noodle soup

Tandoori Chicken Half $14.50
Dhal Soup $4.50
Tomato Soup $4.50
Vegetable Curry $12.00
Bone-in $14.00
Chicken in Blackbean Sauce $15.00
Chicken & Vege Samosa (2 Pcs) $4.50
Chinese Curries $14.00

Appetisers -
Ped Ka Praw Stir fried roasted duck with chilli, mushroom, vegetables and basil leaves. $23.90
Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
Mumm Cordon Rouge Perfectly balanced combined with a rounded, full vinosity. fresh fruit and caramel aromas give intensity to the finish. - / $125.00
All dishes can be made mild, medium or hot – according to your preference. Chicken, Beef or Lamb $12.00 or Fillet Snapper or Prawns $17.00 -
Mix Appetiser Our che's selection of mix appetiser 1-2-3-4. $9.90

HALLOUMI SKEWERS $8.00
- w tomato salsa
DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
SMOKED PAPRIKA CASHEWS $6.00
PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo

Chilli Chicken $14.50
- Chicken sautÃ©ed with onion, garlic & ginger finished with a touch of soya sauce
Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Prawn Calcutta $18.00
- The secret recipe from the British capital of India (Calcutta)
Chicken Madras $14.50
- Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
Naan $2.50
- Plain leavened bread cooked in the tandoori oven
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Beef Saagwala $14.50
- Beef cooked in puree of spinach and mildly spiced sauce
Beef Vindaloo $14.50
- Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality