Safari Lounge in Auckland City Menu

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Safari Lounge in Auckland City has no menu available, but can choose from many other options such as Big Breakfast or Classic Bacon & Egg from Hillside Bakehouse & Cafe. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Blondies All Day includes a wide range like garlic bread or prawn twisters. TOASTED BREAD/BAGEL and TOASTED BREAD/BAGEL from . Bay Cafe offers Cox House and Toasted Loaf Croissant with Jam:.

Nearby Sample Menus

Steak Fried Rice
Chicken Chop Suey
Seafood $15.00
Corn $3.80
Steak $10.00
Meats $5.00
Any 3 from list above $48.00
Combination meat $15.00

R11 Shio Ramen $9.00
- BBQ pork, egg, bamboo shoot, etc.
J11 Tempura (Kakiage) $8.00
- vege +shrimp
D9 Miso Tofu Don $9.00
R25 Teriyaki Chicken Ramen $10.50
- Teriyaki, chicken & salad
R2 Thin Noodle Ramen $8.00
- BBQ pork, bamboo shoot, black fungus, pickled ginger, etc. Served in a bread.
R1 Tonkotsu Ramen $9.00
- BBQ pork, egg, cabbage, etc.
P3 Miso Tofu Pot $8.00
F5 Grilled Calamari $13.00
- choose plain or miso sauce

Half dozen 6 Chicken nuggets $4.50
Combination $13.50
Bacon & Egg roll $3.50
Veg spring roll $1.60
Special 12 $20.50
- 3 hamburgers, 3 chips, 3 hotdogs, 3 fish
Bacon $2.20
Oysters $1.90
Special 8 $11.50
- 2 fish, 2 chips, 2 hot dogs, 2 sausages

Fish ball soup noodle vermicelli rice noodle $8.00
Fried Rice with Seafood $11.00
Wonton Soup with prawn $8.00
Fried Noodles with Seafood $11.00
Vermicelli/noodles/rice in Wonton Soup $8.00
Salty Fish & chicken Fried Rice $11.00
Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Vermicelli/noodles/rice noodles in Beef Soup $9.50

Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80

TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50

Pancakes with Berries Bacon or Banan Bacon $9.50
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
Egg Any Style with One Toast $5.00
Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00

Blue Cheese & Spinach (GF)
Garlic Ciabatta loaf $9.50
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
Tomato, Herbs & Parmesan (GF)
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
Miso, lime & watercress butter, cheese (GF)

Kids fish & chips $12.00
- Fish of the day
Road runner (chicken nuggets) $10.00
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade

Sis Kebab, four sis kebab skewers $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Black Olives, a dozen black Greek olives $4
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
orange, apple, dark grape, or spirulina $3
Special, two sis kebab skewers and lamb from the spit $22

Cinnamon doughnut and ice cream $6.50
- served with fresh whipped cream.
Battered Mussels $22.60
- in a light crisp batter, served with homemade tartare sauce
Supreme 110gms $25.50
Crumbed Fish $27.50
- served with homemade tartare sauce
Warm chocolate fudge cake $9.50
- Served with chocolate sauce and fresh whipped cream.
Pacific oyster served natural or battered $17.90
Peppered Scotch Fillet (200g) $29.30
- served with chips or rice
Chocolate liqueur mousse $9.00
- Topped with fresh whipped cream.

Menu A - (Min 4 Persons) $42.00 Per Person
Amstel Light(Netherlands) $7.50
Perrier Sparkling Water $4.50
Monteith's Pilsner (NZ) $7.00
- Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
Pad Med Stir fried chicken, prawns or fillet snapper with chilli paste, cashew nuts and fresh vegetables -
- Gai Med - Stir fried chicken with cashew nuts, chilli paste and vegetables. -

Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
Mint Chutney $3.00
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices.
Lacha Parantha $3.90
- Stuff with butter.
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.

Potato top mince $3.80
Sausage Roll $1.80
Mince $3.50
Butter Chicken $3.80
Steak & Pepper $3.80
Bacon & Egg $3.50
Mince & Cheese $3.80
Steak & Mushroom $3.80

Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
-Add any of these $2.50
- cheese / Bacon / Eggs
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.