Salt Restaurant/Cafe and Bar in New Plymouth Menu

Xtra Large $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hash bites $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

Bella smoked salmon $35.9
- Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
Cheese pizza .$10
- Lots of cheese & homemade napoli sauce
Rolled pork belly $33.9
- Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
Seasonal vegetables $6.9
Seasonal vegetable $8
- W creamy cheesy sauce
Frittata $10
- Egg, potato, spinach, bacon, red onion, & mushroom baked frittata served w salad.
Linguine bolognese $24.9
- Beef mince, parmigiana, napoli & linguine pasta

●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
-Triple Chocolate
Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
-Vanilla
●Ice Cream
-Black Doris Plum
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
-Chocolate

Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
- Two Shanks $32.00
Garlic Bread $6.00
- Freshly toasted
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.

-large $14.50
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
-full size $14.50
-sauces / sour cream $1.00
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-crispy $6
-gluten free $13.90
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.

Zuchini $15.00
Chicken $15.00
Chicken $11.50
Lamb $11.50
Falafel $11.00
Mixed $15.00
Mixed $11.50
Mixed $11.50

Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Granola $14.00
- with greek yoghurt and berry compote
Croque Monsieur
Eggs on toast with hollandaise $12.00
Omelette $17.00
- with ham, brie & rocket
Ask staff for details of fish of the day comes with coffee $14.50
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee

Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Garlic Naan $4.00
- Topping of fresh garlic on classic white flour bread
Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Veg Platter $15.00
- Combination of samosa, pakoda, spring rolls and onion rings
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes

Scoop of Fries $2.00
Omelette $12.00
- 2 fillings of your choice
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
Fries $5.00
All Desserts served with icecream & cream
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Apple Shortcake $5.50
- Served hot
Nuggets & Chippies $7.50

-add fried egg $1.00
-Small $11
Wedges $13.50
- with bacon, cheese, sour cream and salsa
Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
Battered onion rings $5.00
-Small $12
Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket
Fries $7.00
- served with aioli/tomato sauce

Slow roasted vine tomatoes - $4.50
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Side of fries $6.90
- with Mum's homemade tomato sauce -
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Pasta of the Day POA
- (see specials)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.

Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut

Baklava $7.00
- Served with ice cream
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Turkish delight $5.00
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips

Salt Restaurant/Cafe and Bar in New Plymouth Menu

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Salt Restaurant/Cafe and Bar

Taranaki > New Plymouth > Salt Restaurant/Cafe and Bar

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1 Egmont Street, New Plymouth City Centre, New Plymouth, 4310, New Zealand

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