Address
1983 Ngunguru Road, Tutukaka Coast, Ngunguru, Northland, 0173, New Zealand
Saltair Cafe in Whangarei Menu
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Saltair Cafe in Whangarei has no menu available, but can choose from many other options such as Satay (Beef, Chicken) or Vegetable Fritters from Thai Chef's Restaurant Whangarei. Subway offers many options including Ham and Veggie Delite. Blah Blah Blah Cafe and Bar includes a wide range like HAWAIIAN or CHICKEN & SHRIMP. Breads and dips accompanied by prawns and mussels and BBQ T-Bone Steak from . Darryl's Dinner Cruise offers Mokaba and Warmed Croissant With Butter And Jam.
Nearby Sample Menus
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Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
- -Bacon $4.00
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
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Indian spiced squid $16.00
- With curried watermelon
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Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
- Add on
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Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
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American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
- Lamb Naan $4.00
- - 8 pieces $11.50
- Takeaway or Dine-In. Curry with rice From $7.90
- Vegetable Curry with Rice $8.00
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Lamb / Beef Vindaloo $13.50
- Spicy hot lamb / beef
- - 8 pieces $15.00
- Basmati Rice $3.00
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Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
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Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- - Tofu $15.50
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Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- - Squid $18.00
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Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- - Vegetables $6.50 R / $12.50 M
- - Tofu $15.50
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Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
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Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
- -chocolate
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Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
- -strawberry
- All Seafood Dishes are served with fresh salad & fries
- Chicken Nugget $1.00
- cheese / ham / onion / pineapple / tomato $1.00
- Homemade Mushroom Sauce $4.00
- Sausage $2.00
- Curry roll $2.50
- 2 Fish, 1 egg and chips $11.00
- Hash browns $1.00
- Hamburger $5.50
- Hot dogs $2.50
- Steak burger $7.50
- Oysters $2.00
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●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
- -Over tomato salsa & guacamole $17.00
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●Dicken's Classic Sandwiches
- On house baked sourdough or honey-wheat bread
- -Wilted Spinach $16.00
- 5pm til' late
- -Add Orongo bay oyster natural on 1/2 shell $3.00
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-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
- -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
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HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
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THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Sides: $4
- mushroom / spinach / two hash browns / tomato
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Catch Of The Day
- see specials board
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Beer Battered Onion Rings With garlic aioli $10.50
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- All mains are served with complementary rice.
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Seekh Kebab $11.00
- Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Vegetable Biryani $12.90
- Basmati rice cooked along with vegetables and a selection of nuts and herbs
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Roti $2.00
- Traditional Indian flat bread made with wheat flour
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Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
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Bahar Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
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Aloo Gobhi $12.90
- Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
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BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
- Bowl of aioli $1.00
- - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
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Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
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The Knees Trembler $15
- Bangs and Mash
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Marinated chicken nibbles (6) $12.00
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Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
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Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
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Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
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Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
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Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
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Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Fish of the day $27.00
- Line catch and local
- Fresh herb garlic mini loaves $8.50
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
- - Killer prawns legendary broth, cream, basil & rosemary
- Fish as fresh as we can get it!
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Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
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Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- Check the blackboard for today catch of the day / Market Price
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Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
Saltair Cafe
Phone
094344422
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-20:00, Thursday: 07:00-20:00, Friday: 07:00-20:00, Saturday: 07:00-20:00, Sunday: 07:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Child-friendly , Outdoor Seating
1983 Ngunguru Road, Tutukaka Coast, Ngunguru, Northland, 0173, New Zealand
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