Address
1983 Ngunguru Road, Tutukaka Coast, Ngunguru, Northland, 0173, New Zealand
Saltair Cafe in Whangarei Menu
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Saltair Cafe in Whangarei has no menu available, but can choose from many other options such as Satay (Beef, Chicken) or Vegetable Fritters from Thai Chef's Restaurant Whangarei. Subway offers many options including Ham and Veggie Delite. Blah Blah Blah Cafe and Bar includes a wide range like HAWAIIAN or CHICKEN & SHRIMP. Breads and dips accompanied by prawns and mussels and BBQ T-Bone Steak from . Darryl's Dinner Cruise offers Mokaba and Warmed Croissant With Butter And Jam.
Nearby Sample Menus
- Vegetable Samosa (2 pieces) $4.00
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Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
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Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
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Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
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Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
- Garlic & Cheese Naan $3.50
- Cheese Naan $3.00
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Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
- Battered Scallop $2.50
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Nachos $14.50
- Mexican seasoned beef & beans served with sour cream, cheese & corn chips
- Chicken $14.50
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Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
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Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
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Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
- Egg $1.50
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Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
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Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Eggs (all Ways) $9
- served with toasted bread
- Extra bacon $4.5
- Garlic & Herb Bread $5
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BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
- Breads & Dips $14
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A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
- Kumara chips $3.50
- Cheese and onion $4.00
- Ham and cheese $5.00
- Mussels $1.80
- Bacon and egg $6.00
- Spring roll $2.50
- Chicken nuggets $0.80
- Steak and egg burger $8.00
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Homemade Foccacia $10.50
- w. Amici Dips
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Foccacia Bread $4.50
- w. olive oil
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Petits Fours $8.00
- Three TopSail chocolates
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
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Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
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Chicken Tender $14.80
- With straight cut chips served with aioli sauce
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Keto Smashed Avo $27.50
- Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
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Nachos $21.50
- Home made beef mince and chilli beans served with sour cream, cheese and corn chips
- Side mushroom(grilled) $8.50
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Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
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$25.50
- Bacon&Spinach
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Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
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Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
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Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
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Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
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Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
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Garlic Naan $3.50
- Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic
- Poppadum(4 pieces) $3.50
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Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
- Vegetarian $15.50
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Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
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Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
- Alert your server if you have special dietary requirements
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Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
- Available daily from 5.30 P.M - 8.00 P.M
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Garlic bread $4.00
- classic garlic bread with herbs
- Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
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Fish & chips $14.50
- one beer battered fish served with salad & chips
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Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
- Lunch & dinner menu. For children up to 10years
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Toasted Filled Ciabatta
- sandwiches selection
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Toasted Sandwiches
- selection
- Lasagne Squares
- Bacon & Egg Muffins
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Sanitarium Weetbix
- selection of yogurts, selection of fruit
- Sanitarium Cornflakes
- Louise Cake
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Mini Mince Pies
- (home made)
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Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
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Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
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Pilsner battered scallops
- with garlic butter & tartar
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Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
- Fresh & only fresh 1/2 shell oysters Market Price
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- - grain mustard sauce
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
Saltair Cafe
Phone
094344422
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-20:00, Thursday: 07:00-20:00, Friday: 07:00-20:00, Saturday: 07:00-20:00, Sunday: 07:00-16:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Child-friendly , Outdoor Seating
1983 Ngunguru Road, Tutukaka Coast, Ngunguru, Northland, 0173, New Zealand
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