Satay India Bistro and Tandoor in Wellington City Menu

Satay India Bistro and Tandoor in Wellington City has no menu available, but can choose from many other options such as Fillet(battered) or Fillet(crumbed) from Chomp N Chips. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Bacon / Sausage and Salmon from . Horseshoe Cafe Bar & Restaurant offers Shed 5 Bar & Restaurant and Baby spinach and figlet salad.

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
Caffe L'Affare (sample menu)
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Arobake (sample menu)
  • Carraway A Dark Rye Large $7.90
  • Caramel Macadamia Slice $4.00
  • Sourdough Dinner Rolls $0.90
  • Pain au Chocolate $4.30
  • Whitesour Small $4.20
  • Fruit Loaf $4.30
  • Multigrain Rolls $1.00
  • Quiches - 22cm $22.90
Astoria (sample menu)
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Garden salad with Astoria dressing $8.50
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Mussel fritters with tartare $14.50
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
Tinakori Bistro (sample menu)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Ming Du Food Bar (sample menu)
  • Chicken/Pork/Beef Chow Mein or Ho Fun $11.00
  • Paua Fritter $2.20
  • Braised Beef and Potato $12.00
  • Hot Dog or Sausage $2.00
  • Chicken in Cumin Sauce $11.00
  • Wonton(6) $4.50
  • Beef in Garlic Sauce $11.00
  • Scallops with Vegetables $14.00
Joe's Food World (sample menu)
  • Chicken $13.80
  • Roast Pork $13.80
  • Pack 3 $29.00
    • 4 fish, 2 hot dog, 2 potato fritter, 2 sausage, 2 spring roll and 2 chips
  • Sichuan King Prawn and Vegetable $18.80
  • Vegetable $10.50
  • Scallops $18.80
  • Hot and Sour King Prawn $18.90
  • Chicken $12.50
Verve Cafe (sample menu)
  • 11 Am - 3Pm
  • - W/ Bacon
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • - W/ Spinach + Mushrooms
  • Bacon /sausages $5.00
  • Gf= Gluten Free
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • - add pesto $1.00
Margies Tea and Coffee House (sample menu)
  • Gluten free bread $2.00
  • Toasted sandwich $4.00
    • chicken and cheese
  • 1 Extra Filling $0.50
  • Creamy Garlic Mushroom on Five grain $13.50
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Food Star (sample menu)
  • Sweet & Sour Lemon Chicken $12.00
  • Chicken or Beef with Ginger & Spring Onion $12.90
  • Seafood $14.90
  • Chicken Dinner $12.50
    • 2 Pieces of Chicken Breast Fillet
  • Steak / Pork / Chicken Rice Noodle $12.00
  • Oyster (Pacific) $1.60
  • Chicken $11.90
  • Steak $12.90
Maranui Cafe (sample menu)
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
Centennial Coffee House (sample menu)
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Mini Pancakes stacks $9.00
    • with grilled bacon banana & maple syrup
  • Cheese Toastie $4.00
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Smoked Salmon $4.50
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
BB's Oriental Express Cafe (sample menu)
  • Chicken & Mushroom Soup $6.00
  • Eastern Style Pork Mince on Noodle $12.80
  • BBQ Pork Wonton Noodle Soup $10.50
  • Combination Seafood on Rice / Noodle $12.80
  • Satay Chicken Noodle Soup $11.50
  • Roast Duck Noodle Soup $12.80
  • Pekin Hot Sour Soup $6.00
  • Roast Pork on Rice / Noodle $12.80
Voong's Bakery (sample menu)
  • Mince $3.50
  • Apricot Slice $1.80
  • Lamington $2.20
  • Flapjack $2.00
  • Steak & Vege $3.50
  • Ginger Slice $1.80
  • Cream Donut (icing sugar) $2.00
  • 2 Drums & Chips $5.50
Rata Cafe (sample menu)
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Pork & fennel sausage $5.00
  • Smoked salmon $5.00
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Fries $6.50
  • Streaky bacon $5.00
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Satay India Bistro and Tandoor

Satay India Bistro and Tandoor

location

Address

18/24 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857709

email

Email

papasatayhouse@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Indonesian , Malaysian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
18/24 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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