Address
18/24 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Satay India Bistro and Tandoor in Wellington City Menu
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Satay India Bistro and Tandoor in Wellington City has no menu available, but can choose from many other options such as Fillet(battered) or Fillet(crumbed) from Chomp N Chips. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Bacon / Sausage and Salmon from . Horseshoe Cafe Bar & Restaurant offers Shed 5 Bar & Restaurant and Baby spinach and figlet salad.
Nearby Sample Menus
-
Kai Jee-Ow $15.00
- Thai omelette with minced chicken served with chilli sauce
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Mixed Appitizers $6.50
- Satay. Poh Pia Tod, Karee Puff. Gorn Thong and Toong Thong
- -Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
- Extra Rice $3.00
- Pad Pong Karee
- -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
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Pad Subparod $15.00
- Choice of pork, chicken or beef with pineapple and vegetables
- Gaeng Daeng
- Bacon Melt $5.50
- Afghans $3.60
- Chocolate Eclair $4.00
- Custard Squares $4.30
- Farm Rye Large $7.40
- Ploughman Small $3.90
- Sourdough Rolls $1.20
- Sausage Rolls $2.50
- EGG BURGER $6.50
- STEAK FRIED RICE $10.00
- MUSSELS 1/2 DOZ $6.00
- FISH CAKE $4.00
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SEAVIEW DOUBLE BURGER $9.00
- double meat pattie or double cheese & egg
- FISH CAKE BURGER $5.00
- STEAK EGG ONION LETTUCE $5.50
- SINGLE SCOOP $3.50
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Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
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Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
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MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
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CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
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LAMB ROTI CHENNAI $8.00
- 2 pieces of roti bread served with lamb curry
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3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
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CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
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CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
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2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
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FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
- Kumara Chips $5.80
- Donut $2.00
- Bacon Burger $8.80
- Vegetarian Burger $7.80
- Hawaiian Burger $7.80
- Bacon Burger $6.50
- Dory $13.00
- Apple Pie $2.00
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
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Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
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Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
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Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
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Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
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Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
- Vegetarian $5.00
- Chicken $11.90
- Jumbo Burger $7.00
- Chicken Nugget $0.90
- Paua Fritter $2.50
- Roast Pork $10.50
- Chicken $12.90
- Combination $13.50
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Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
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Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
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Egg $4.00
- Sweetened cooked egg on sushi rice.
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kaisen Udon/Soba $17.50
- Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
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Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
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Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
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Unagi $7.00
- Grilled eel on sushi rice.
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Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
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Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
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Palak Paneer $15.90
- Fresh home-made cottage cheese cubes and spinach sauce
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Plain Naan $3.00
- Bread made with white flour
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Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
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Tandoori Chicken $9.50
- The tastiest barbecue chicken
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Butter Chicken $15.90
- Chicken cooked in a rich tomato, butter and honey sauce
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Chocolate Mousse $4.50
- Rich chocolate mousse
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Chicken Turboloo $15.90
- A turbo hot Curry
- •fresh beans with sweet onion marmalade• $8
- •char grilled garlic sourdough bread with today’s dip • $8
- •home cooked fries with aioli and tomato ketchup• $8
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- - Bacon & Avocado
- 3 fillings $6.00
- Chicken Nuggets with Fries & BBQ Sauce $8.50
- Single File Big Breakfast (The Works) $17.00
- Club Sandwich Filled with Ham , Cheese & Salad $7.00
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Eggs Benedict $13.50
- with ham & hollandaise
- Toast with Spreads $4.00
- Garden Salad with Balsamic Dressing $4.50
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Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
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Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
- Hash Brown $3.00
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Pork Ribs $16.00
- 8 hour applewood smoked
- Smoked Blackjack Cheddar $3.00
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Classic Beef Burger $18.00
- grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
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Caesar Salad $6.00
- add prawns
- Sunny Egg $2.00
- Boiled orange and almond cake -
- - Mini carrot cakes with cream cheese icing -
- Lindauer sparkling sauvignon blanc 200ml Marlborough 11.00 bottle
- Jim Barry Cover Drive cabernet/sauvignon 2010 Clare Valley 45.00 bottle
- Seresin Reserve 2010 Marlborough 52.00 bottle
- Mango and Basil Bellini Gin & sparkling wine with mango syrup, lemon honey ginger syrup & basil leaves, topped with sparkling wine. 14.00
- OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
- Selection of freshly baked breads -
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
- -1/4 kg $9
- Plain Fries $5
- Slaw $5
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
- -1/2 kg $17
- S= Single / D= Double
Satay India Bistro and Tandoor
Phone
043857709
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Indonesian , Malaysian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
18/24 Allen Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Gluten Free Menus
- Wellington City Indian Menus
- Wellington City Indonesian Menus
- Wellington City Malaysian Menus
- Wellington City Vegan Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Indian Menus
- Wellington Region Indonesian Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus