Satya South Indian Restaurant in 515 Sandringham Road Menu

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Idli (2pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Rava Idli (2pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
Masala Dosa $15.95
- dosa served w potato onion curry
Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Onion Tomato Uthappam $12.95
- south indian rice & lentil based pizza w onion, tomato & spices
Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
Rava Masala Dosa (20 minutes) $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy

South Indian Thali $15.95/person
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
Satya South Indian Thali $18.95/person
- all the above plus paratha naan bread & gulab jamoon dessert
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Curry Thali (Lamb) $23.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Curry Thali (Fish) $24.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle

Rice $2.95/person
- boiled aromatic long grain basmati rice
Roti $2.95
- thin wheat flatbread (hand rolled)
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
Garlic Paratha $3.95
- paratha lathered w garlic butter
Cheese Paratha $3.95
- paratha w molten cheese
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese

Sweet Mango Chutney $2.95
Hot Pickle $2.95
Tamarind Chutney $2.95
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Papadam $0.95
All Six of the Above $14.95
- with five extra papadams

Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Samosa Chat $5.95
- smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Pani Puri (6pcs) $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Dahi Puri (6pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices

Hyderabadi Biriyani (Chicken w Bone) $19.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Hyderabadi Biriyani (Vege) $17.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Hyderabadi Biriyani (Prawn) $26.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices

Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
Butter Chicken $16.95
- always the right choice, everyone knows me
Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy
Chicken Tikka Masala $16.95
- more flavoured & less creamy than butter chicken
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
Kadai Chicken $17.95
- chicken & veges cooked w roasted whole coriander & cumin
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
Chicken Koorma $18.95
- creamy cashew & coconut curry w aromatic spices
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
South Indian Bone-In Chicken Masala Curry $24.95
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace

Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic

Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
Prawn Mahajara Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
Prawn or Fish Malabari $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander

Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
Mixed Vege Curry $12.95
- vegetables cooked in onion, tomato & aromatic spices
Channa Masala $14.95
- soft chickpeas cooked in cumin, onion, tomato & spices
Jeera Aloo $13.95
- potato panfried with lots of cumin, turmeric, herbs & spices
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Tofu Vegetarian Curry $14.95
- veges, tofu cooked in onion, tomato & spices
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
Green Bean Coconut $14.95
- green beans w spices, crunchy lentils & coconut
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Palakura Cottage Cheese Curry $15.95
- spinach paneer, popular curry
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Butter Paneer or Butter Tofu Curry $16.95
Dal Makhani $16.95
- creamy black lentil curry, garnished w ginger & coriander
Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

Nearby Sample Menus

Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Bread $4.00
- Served with extra virgin olive oil
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder

Fresh raw fish ceviche (GF) $10.50
Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Selection of dips & olives - w’ freshly baked bread $12.50
Rack of lamb $32.00
Fishcakes - w’ bois boudran sauce $13.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50

P1 Chicken Pot $11.00
J10 Lemon Soy Pork $7.00
H6 Strawberry $3.00
S13 Garlic Mussels $6.00
E1 Rice $2.00
F13 Teriyaki Eel $14.00
for two
H3 Ice Cream Duo $5.00

Egg $0.70
Combination $11.00
Chicken $9.50
Steak $9.00
Banana Fritter $1.50
4 fish, 4 sausages, 4 potato fritters, $2.00 chips $13.00
Squid $9.50
Ham $3.00

Bacon & Cheese $6.60
Tarakhi $4.50
Cake Donut $1.20
Scallop $2.00
Other Extra $1.00
Fish Burger $6.00
- Fried Fish Of The Day , Salad And Tartare Sauce
Chicken Nuggets (6 Pcs) $4.70
Snapper Burger $7.50
- Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare

Dumpling Soup combination $10.50
Chilli Chicken on rice & salad $11.00
Spicy Chicken Katsu On Sushi Rice & Salad $11.00
Double beef O' cheese $8.50
J.R burger $8.90
Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
Black pepper Chicken on rice & salad $11.00
Chicken ora $8.50

Egg $7.00
Seafood Soup $8.00
Seafood Chow Mein or on Rice $13.00
Vegetable $7.50
Steak $8.50
Steak $8.50
Plate of BBQ PORK $7.00
Mushroom $3.00

Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Salmon and spinach linguine - With capers and red onions $17.50
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00

Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Soup of the Day $14.50
- sourdough - ask your server

Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Scrambled Eggs $11.00
- Served with mixed grain toast
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Fries $6.00
Eggs on Toast $10.00
- Served with mixed grain toast
Garlic Pita $3.00

B7 Fresh Vege Bibimbab Set Meal for 2 people $32.00
- Fleshly prepared assorted veges in the bowl to mix with our famous spicy bean paste sauce, 2 rice, 6 side dishes
A3 Seafood & Kimchi Pancake Half & Half $16.00
Seafood Udon $14.00
T13 Marinated Beef BBQ $48.00
- Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
Vegetable Jabchae $15.00
- Stir-fried Vermicelli Noodle with Vegetable
A1 Seafood Leek Pancake S $12 M $16
A10 Pan-Fried Pork and Kimchi S $18 M $24
T10 Spicy Sea Eel BBQ $48.00
- Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes

Chocolate Mud Cake $2.00
Ham & Cheese pizza bun $2.00
Chocolate rolls $2.00
Chocolate Donut $1.50
Apricot Pies $3.00
Neenish tart $1.50
Custard pies $2.00
Bacon Egg & cheese $3.00

CHICKEN SALAD $15.50
- w homemade apricot sauce
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
B.L.A.T $14.50
- bacon lettuce avocado and tomato
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
CHEESE BURGER $14.50

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with preserved & cream cheese $6.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
smoked salmon $18.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board

With chicken $16.00
Avocado $3.00
Bacon $3.00
Wholemeal Toast $8
- with avocado, tomato & pesto
Pancakes $13.50
- with blueberries, whipped cream & maple syrup
Side Salad $5.00
- mixed leaves, cucumber, tomato, carrot with balsamic dressing
Potato $2.00
Kid’s Milkshake with sprinkles $3.00

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

515 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098458451

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Beverages , Cafe Food , Indian , South Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cheap Eats , Cash , Bar , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged

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Satya South Indian Restaurant in 515 Sandringham Road Menu

Nearby Sample Menus

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

515 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

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