Schoc Chocolates in South Wairarapa Menu

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Schoc Chocolates in South Wairarapa has no menu available, but can choose from many other options such as Wonton & Pork or Chicken or Beef & M/room from Waterloo Fisheries and Chinese Takeaway. Kams Fish and Chip Shop offers many options including Scallops (Each) and King Prawn (Each). St Pierre's Sushi includes a wide range like Teriyaki Chicken or . SMOKED WINGS AND SKINS and CHAR-GRILLED POLENTA BREAD from . The Featherston City Tavern offers Red Chilli Indian Cuisine and Chicken Vindaloo.

Nearby Sample Menus

Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
- Sirlion Steak 220 Gms $30.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00

Chicken burger $4.50
Kumara chips $4.50
Won Ton $11.00/$8.00
Potato fritter 6 for $0.60
Wedges $4.50
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Bacon $3.00
Pork $10.50/$8.00

Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
Prawn $1.60
- Crumbed Prawn Cutlets.
Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.

Kumara $4.80
Pineapple Fritter $1.60
Hot Dog $2.80
Vege $5.80
Scallop $2.50
Curry Roll $2.80
Hash Brown $1.50
Cips 1 scoop $3.30

Cheese Burger $ 4.50
Ham Burger $4.00
Bacon Fritter $ 3.50
1/2 Wedges $ 3.00
Chips $ 5.00
Pineapple Burger $ 4.50
Egg Burger $4.50
Bluff Oysters $ 3.00 (Each)

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Hummus $11.00
- toasted flat bread
Warmed marinated olives $10.00
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Tiramisu $14.00
- traditional Italian dessert
Green salad single $7.50 medium table salad $15.00
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Sparrow
- ham, pineapple, tomato, mozzarella

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Bread & Dips $13
- ciabatta with house made seasonal dips
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

calamari salad g.f
- calamari salad w. wasabi mayo & lemon
smoked salmon, bacon, chorizo, black pudding $5.00
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
toast w. deli jam $7.00
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta

NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
- Roast Pork Loin roast vege's, greens gravy & apple sauce
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
- Garlic Bread Starter
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Sticky Date Puding
- butterscotch, ice cream
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Chocolate bomb
- vanilla ice cream, melted chocolate

Ham Cheese and Tomato $4.50
Small Box of Chips $3.90
Scoop of Chips $3.00
Beef & Egg + Cheese $4.90
Wing $1.50
Drum & Chips $4.50
2 Drums & Chips $6.20
Bacon Tomato and Cheese $4.50

Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
C’est Cheese selection $23.00
- crackers & condiments
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
CHICKEN NUGGETS $8.50
- with chips
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
HOTDOG $8.50
- with chips