Scorch O Rama in Wellington City Menu

GOOD MORNING SLEEPYHEAD GOOD MORNING SLEEPYHEAD
  • Muesli w Fruit & Honey Yoghurt $12.00
    • crunchy rabbit food
  • Eggs Poached, Scrambled or Fried w Toast $10.00
    • solid and comforting, like our faith in the government
  • Black Benne Bam-Ba-Lam Benedict $18.00
    • grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
  • The Babe Benedict $17.00
    • grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
  • Add wilted spinach $2.00
  • Creamy Pesto Mushies & Slow Roast Toms $19.00
    • great for vegetarian, sure is better with bacon though, just saying
  • Cinnamon Sugared French Toast $18.00
    • with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
  • Scorch O Rama Lama Ding Dong $22.00
    • bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available
SIDES SIDES
  • Bacon or Bratwurst or Smoked Salmon $3.50
  • Hash browns or Spinach or Slow Roast Toms or Creamy Pesto Mushies or Black Pudding or Homemade Baked Beans $4.50
  • Hollandaise or Side of Toast $2.00
GRUB GRUB
  • Fries $9.00
    • deep fried potato delights, with garlic mayo and tomato sauce on the side, perfect for every situation, like the mullet
  • Roast Vegetable Frittata $16.00
    • with salad, chutney, Italian egg cake filled with delicious, nutritious, beneficial, life enhancing, personality helping, roasted vegetables
  • Salad of Poached Chicken in Basil Mayo $16.00
    • salad greens, macerated figs, blue cheese and croutons, spicy Spanish sausage and stinky cheese - dicey for first dates
  • Seafood Chowder $16.00
    • fish, shrimps, mussels, potatoes and spinach served with hot bread chunky, tasty and hot
  • BLAT $30.00
    • bacon, lettuce, avocado and tomato in toasted ciabatta with fries and garlic mayo
  • Fush Un Chups (Aus Translation) $21.00
    • punko crumbed fush, chups and sallid with homaid tartear
  • Garlic & Chilli Prawns $21.00
    • in paprika cream with rice, complimentary salad or your asking
  • Aioli $0.50
KIDS KIDS
  • Eggs on Toast $3.00
    • solitary egg on toast, poached, scrambled, or fried. all sides are available in ankle biter size for three dollars a piece
  • Hotcakes $5.00
    • little circles of delight served with liquid sugar glue (maple syrup)
  • Bacon & Banana Hotcakes $8.00
    • more circular joy, this time separated by nutricious banana and tasty bacon layers, again with the liquid sugar glue
  • Small Fries for Small Fry's $5.00
    • deep fried potato delights, served with tomato sauce on the side, perfect for adding colour to a wash cycle
  • Beans on Toast $5.00
    • beans, beans, the must troot, the more you eat, the more you toot, on toast
  • Spaghetti on Toast $5.00
    • yummy pasta worms in tommy sauce, on toast again
  • Chicken Little $9.00
    • crumbed chicken tenders served with fries and tomato sauce
  • Found Nemo $9.00
    • half sized portion of the fish & chips with tomato sauce and lemon
  • Battered Hotdogs and Fries $9.00
    • not real dogs but still hot

Nearby Sample Menus

  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Side of bread (whole grain or sourdough) $4.50
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Chicken on Rice $10.50
  • FISH & CHIPS
  • Lemon Chicken on Fried Rice $11.20
  • 6 Fish, 2 Scoops Chips $20.00
  • Fish $3.00
  • Chow Mein & Chop Suey
  • Vegetable Fried Rice $8.50
  • 4 Fish, 2 Scoops Chips $15.00
  • Vegetable $2.30
  • Chow Mein $9.80
  • Vegetable & Mushroom $7.80
  • Fish - Jumbo/Medium $5.30/$4.30
  • Wiener Schnitzel $3.50
  • Spring $2.30
  • Crumbed Fish $3.50
  • Apple Turnover $1.60
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • 8 Fried Wontons $7.50
  • Satay Burger $5.50
    • Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Mussel $0.90
  • Potato $0.90
  • Paua $2.50
  • Curry roll $2.50
  • Crumbed chicken breast $4.50
  • 5 souvlaki & 2 regular pila
  • Crumbed chicken breast $15.50
  • -regular $6.00
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • -Add chorizo $3 extra
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
  • Spanakopita $10.00
    • A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
  • Bacon, sausages or fries $5.00
  • Steak and cheese open sandwich with fries* $15.00
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • -Small $16.00
  • -Large $16.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Aperol Sprite $14.00
  • Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
  • Panna Cotta with blackberries $9.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Olives $9.00
  • -Rice / Noodles / Cashew Nut $2.50
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Hummingbird antipasti $25.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Hummingbird Platter $40.00
  • Seasonal vegetable $8.00
  • Sausage Rolls $1.50
  • Apricot Slice $1.80
  • Snack Pack $6.00
  • Mud Cake $1.80
  • Steak & Mushrooms $3.50
  • Chocolate Donut $1.50
  • Potato Top $3.50
  • Drum Stick $2.00
  • Prawn Curry $15.50
  • Egg Roti Special $10.50
    • 1 piece of roti filled with egg and onion, served with rice & lamb / chicken / dhal curry
  • Combination (Veg, Chicken& Prawns) $16.90
  • Fish / Prawn Tikka Masala $15.50
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • All dishes are cooked in Canola Oil Halal, Vegan, No MSG added
  • Vegetable $13.00
  • Chicken Curry $14.00
Scorch O Rama

Scorch O Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043884970

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand
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