solid and comforting, like our faith in the government
Black Benne Bam-Ba-Lam Benedict $18.00
grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
The Babe Benedict $17.00
grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
Add wilted spinach $2.00
Creamy Pesto Mushies & Slow Roast Toms $19.00
great for vegetarian, sure is better with bacon though, just saying
Cinnamon Sugared French Toast $18.00
with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
Scorch O Rama Lama Ding Dong $22.00
bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available
SIDES
Bacon or Bratwurst or Smoked Salmon $3.50
Hash browns or Spinach or Slow Roast Toms or Creamy Pesto Mushies or Black Pudding or Homemade Baked Beans $4.50
Hollandaise or Side of Toast $2.00
GRUB
Fries $9.00
deep fried potato delights, with garlic mayo and tomato sauce on the side, perfect for every situation, like the mullet
Roast Vegetable Frittata $16.00
with salad, chutney, Italian egg cake filled with delicious, nutritious, beneficial, life enhancing, personality helping, roasted vegetables
Salad of Poached Chicken in Basil Mayo $16.00
salad greens, macerated figs, blue cheese and croutons, spicy Spanish sausage and stinky cheese - dicey for first dates
Seafood Chowder $16.00
fish, shrimps, mussels, potatoes and spinach served with hot bread chunky, tasty and hot
BLAT $30.00
bacon, lettuce, avocado and tomato in toasted ciabatta with fries and garlic mayo
Fush Un Chups (Aus Translation) $21.00
punko crumbed fush, chups and sallid with homaid tartear
Garlic & Chilli Prawns $21.00
in paprika cream with rice, complimentary salad or your asking
Aioli $0.50
KIDS
Eggs on Toast $3.00
solitary egg on toast, poached, scrambled, or fried. all sides are available in ankle biter size for three dollars a piece
Hotcakes $5.00
little circles of delight served with liquid sugar glue (maple syrup)
Bacon & Banana Hotcakes $8.00
more circular joy, this time separated by nutricious banana and tasty bacon layers, again with the liquid sugar glue
Small Fries for Small Fry's $5.00
deep fried potato delights, served with tomato sauce on the side, perfect for adding colour to a wash cycle
Beans on Toast $5.00
beans, beans, the must troot, the more you eat, the more you toot, on toast
Spaghetti on Toast $5.00
yummy pasta worms in tommy sauce, on toast again
Chicken Little $9.00
crumbed chicken tenders served with fries and tomato sauce
Found Nemo $9.00
half sized portion of the fish & chips with tomato sauce and lemon
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Moyashi Pickled Bean Sprouts $5.00
Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Soba Noodles with Truffle Soy $7.00
Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
Seafood Laksa $11.00
Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
Nasi Kampong $10.00
fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
Char Kueh Teow $9.50
broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
Hokkien Mee $10.50
Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Nasi Lemak $10.50
Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Veggie Curry $9.00
Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Beef $15.00
Mixed $11.50
Hummus
Served on pita bread with tabouli, tomato, gherkins,