Scorch O Rama in Wellington City Menu

GOOD MORNING SLEEPYHEAD GOOD MORNING SLEEPYHEAD
  • Muesli w Fruit & Honey Yoghurt $12.00
    • crunchy rabbit food
  • Eggs Poached, Scrambled or Fried w Toast $10.00
    • solid and comforting, like our faith in the government
  • Black Benne Bam-Ba-Lam Benedict $18.00
    • grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
  • The Babe Benedict $17.00
    • grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
  • Add wilted spinach $2.00
  • Creamy Pesto Mushies & Slow Roast Toms $19.00
    • great for vegetarian, sure is better with bacon though, just saying
  • Cinnamon Sugared French Toast $18.00
    • with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
  • Scorch O Rama Lama Ding Dong $22.00
    • bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available
SIDES SIDES
  • Bacon or Bratwurst or Smoked Salmon $3.50
  • Hash browns or Spinach or Slow Roast Toms or Creamy Pesto Mushies or Black Pudding or Homemade Baked Beans $4.50
  • Hollandaise or Side of Toast $2.00
GRUB GRUB
  • Fries $9.00
    • deep fried potato delights, with garlic mayo and tomato sauce on the side, perfect for every situation, like the mullet
  • Roast Vegetable Frittata $16.00
    • with salad, chutney, Italian egg cake filled with delicious, nutritious, beneficial, life enhancing, personality helping, roasted vegetables
  • Salad of Poached Chicken in Basil Mayo $16.00
    • salad greens, macerated figs, blue cheese and croutons, spicy Spanish sausage and stinky cheese - dicey for first dates
  • Seafood Chowder $16.00
    • fish, shrimps, mussels, potatoes and spinach served with hot bread chunky, tasty and hot
  • BLAT $30.00
    • bacon, lettuce, avocado and tomato in toasted ciabatta with fries and garlic mayo
  • Fush Un Chups (Aus Translation) $21.00
    • punko crumbed fush, chups and sallid with homaid tartear
  • Garlic & Chilli Prawns $21.00
    • in paprika cream with rice, complimentary salad or your asking
  • Aioli $0.50
KIDS KIDS
  • Eggs on Toast $3.00
    • solitary egg on toast, poached, scrambled, or fried. all sides are available in ankle biter size for three dollars a piece
  • Hotcakes $5.00
    • little circles of delight served with liquid sugar glue (maple syrup)
  • Bacon & Banana Hotcakes $8.00
    • more circular joy, this time separated by nutricious banana and tasty bacon layers, again with the liquid sugar glue
  • Small Fries for Small Fry's $5.00
    • deep fried potato delights, served with tomato sauce on the side, perfect for adding colour to a wash cycle
  • Beans on Toast $5.00
    • beans, beans, the must troot, the more you eat, the more you toot, on toast
  • Spaghetti on Toast $5.00
    • yummy pasta worms in tommy sauce, on toast again
  • Chicken Little $9.00
    • crumbed chicken tenders served with fries and tomato sauce
  • Found Nemo $9.00
    • half sized portion of the fish & chips with tomato sauce and lemon
  • Battered Hotdogs and Fries $9.00
    • not real dogs but still hot

Nearby Sample Menus

  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Open Breakfast Burrito (V) (VG) $17.50
    • Tortilla Topped With Black Beans, Jalapeño Scrambled Eggs, Cheese, Tomato Salsa, Avocado Smash & Chipotle Sour Cream
  • Beer & Aged Cheddar Cheese Fondue S $16.00 / L $34.00
    • Fresh Sourdough
  • From 4:00pm
  • Sauteed Asparagus (GF) (V) (VG) $9.00
    • Herb Butter, Silvered Almonds
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Salt & Szechuan Pepper Calamari $12.00
    • Smoky Aioli
  • - Halloumi
  • - Free-Range Bacon (GF) $17.50
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Scallops (each) $2.70
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Mussels (each) $1.30
  • Fish Cake $2.90
  • Paua Fritter $6.80
  • Sausage $2.90
  • Pineapple Ring $2.60
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • 8 Fried Wontons $7.50
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Nyonya chicken $10.00
    • chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • antipodes sparkling water 500ml $4.50
  • croissant, w jam (filled $7.50) $5.50
  • hardieboys ginger beer $5.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • real lemon, honey and ginger $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • sweet muffins and savoury scones $4
  • peoples coffee fair trade organic $3.50
  • P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
    • Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • W - Grilled Haloumi Or Lamb Kofta Kebabs $24.50
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Backbencher Buttie $17.50
    • Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • Falafel $9.50
  • Humus And Tabuli
  • Mixed
  • -Small $8.50
  • -Large $9.50
  • Jajik 5
  • Add Extra Meat For $2.00
  • Mixed Vege
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Chunky Fries with homemade aioli $8.50
  • Blanched Seasonal Vegetables $5.50
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • $20.00 (6 Fish Pack)
    • 6 Fish and 2 Chips
  • Roast Pork $10.50
  • Combination Foo Yung (chicken,pork,steak) $11.90
  • Menu B ( For 3-4 people) $40.00
  • Steak $10.50
  • Prawn $2.00
  • Orange Pork $15.00
    • Hot & Sour Chicken and Cashew Nuts
  • Seafood $14.90
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • SAUVIGNON BLANC $6
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • Sausage $3.00
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • Spaghetti Bolognaise $8.50
  • Kransky Sausages x2 $4.00
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Gluten Free Bread extra $2.00
  • Beef wellington $17.00
  • Hummingbird antipasti $25.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Edamame with kawakawa salt $6.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Teriyaki Chicken $9.50
  • Kanpyo & Tofu Avocado $7.80
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Chicken Combo $9.50
  • California Maki $8.90
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Smoked Tuna & Smoked Salmon $9.50
  • Teriyaki Salmon $9.50
  • Bami - Goreng (Noodle) $10.00
  • Szechun Chicken on Rice $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • Roast Pork & Tofu Casserole $12.00
  • Yang Chow Fried Rice $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Steamed & Deep Fried Buns $6.00
  • Shredded Pork in Chilli Sauce on Rice $10.00
  • Rissoles & Salad $10
  • Steak & Mushroom Pie $3.50
  • Sausages & Eggs $10
  • Steak chips & Eggs $20
  • Fish $2.50
  • Scrambled Eggs $10
  • Eggs on toast $7
  • Small Sausage Roll $1.50
Scorch O Rama

Scorch O Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043884970

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand
Similar Restaurants based on Cuisines