Scorch O Rama in Wellington City Menu

GOOD MORNING SLEEPYHEAD GOOD MORNING SLEEPYHEAD
  • Muesli w Fruit & Honey Yoghurt $12.00
    • crunchy rabbit food
  • Eggs Poached, Scrambled or Fried w Toast $10.00
    • solid and comforting, like our faith in the government
  • Black Benne Bam-Ba-Lam Benedict $18.00
    • grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
  • The Babe Benedict $17.00
    • grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
  • Add wilted spinach $2.00
  • Creamy Pesto Mushies & Slow Roast Toms $19.00
    • great for vegetarian, sure is better with bacon though, just saying
  • Cinnamon Sugared French Toast $18.00
    • with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
  • Scorch O Rama Lama Ding Dong $22.00
    • bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available
SIDES SIDES
  • Bacon or Bratwurst or Smoked Salmon $3.50
  • Hash browns or Spinach or Slow Roast Toms or Creamy Pesto Mushies or Black Pudding or Homemade Baked Beans $4.50
  • Hollandaise or Side of Toast $2.00
GRUB GRUB
  • Fries $9.00
    • deep fried potato delights, with garlic mayo and tomato sauce on the side, perfect for every situation, like the mullet
  • Roast Vegetable Frittata $16.00
    • with salad, chutney, Italian egg cake filled with delicious, nutritious, beneficial, life enhancing, personality helping, roasted vegetables
  • Salad of Poached Chicken in Basil Mayo $16.00
    • salad greens, macerated figs, blue cheese and croutons, spicy Spanish sausage and stinky cheese - dicey for first dates
  • Seafood Chowder $16.00
    • fish, shrimps, mussels, potatoes and spinach served with hot bread chunky, tasty and hot
  • BLAT $30.00
    • bacon, lettuce, avocado and tomato in toasted ciabatta with fries and garlic mayo
  • Fush Un Chups (Aus Translation) $21.00
    • punko crumbed fush, chups and sallid with homaid tartear
  • Garlic & Chilli Prawns $21.00
    • in paprika cream with rice, complimentary salad or your asking
  • Aioli $0.50
KIDS KIDS
  • Eggs on Toast $3.00
    • solitary egg on toast, poached, scrambled, or fried. all sides are available in ankle biter size for three dollars a piece
  • Hotcakes $5.00
    • little circles of delight served with liquid sugar glue (maple syrup)
  • Bacon & Banana Hotcakes $8.00
    • more circular joy, this time separated by nutricious banana and tasty bacon layers, again with the liquid sugar glue
  • Small Fries for Small Fry's $5.00
    • deep fried potato delights, served with tomato sauce on the side, perfect for adding colour to a wash cycle
  • Beans on Toast $5.00
    • beans, beans, the must troot, the more you eat, the more you toot, on toast
  • Spaghetti on Toast $5.00
    • yummy pasta worms in tommy sauce, on toast again
  • Chicken Little $9.00
    • crumbed chicken tenders served with fries and tomato sauce
  • Found Nemo $9.00
    • half sized portion of the fish & chips with tomato sauce and lemon
  • Battered Hotdogs and Fries $9.00
    • not real dogs but still hot

Nearby Sample Menus

  • Stir-fried bean with fried dace fish $14.00
  • Seafood and soft egg on rice noodle $13.50
  • Beef brisket (stirred noodle / fried noodle) $13.30
  • Fried garlic chicken on rice $12.50
  • Curry ( beef rank / lamb flank ) on rice $13.00
  • Salted pepper chicken ribs $13.50
  • Bitter melon beef on rice $12.80
  • Ma po tofu
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Salmon $12
    • Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Potato $0.80
  • Crabstick $1.70
  • Steak & Pineapple $12.00
  • Pork $11.00
  • Curry Roll $2.20
  • Bacon & Egg $5.50
  • Beef $10.50
  • Chicken $11.50
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • - W/ Spinach + Mushrooms
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Bacon /sausages $5.00
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Double smoked salmon $15.50
    • bagel w salad
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Open pan-fried fish sammie $16.00
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Bacon or smoked salmon $5.00
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • Corn fritters $16.00
    • w bacon & salad
  • Spinach, potatoes, avocado, sausage $4.00
  • Extra’s $3.00
    • Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Nachos $16.00
    • Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Fiorentina small $14.50 lrg $17.90
    • Mushroom, Spinach,, Mozzarella, Parmesan Cheese
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Scrambled Eggs on toast or fried Eggs $10.50
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Snack Box $7.50
    • 1 piece & chips
  • Small Chips $4.80
  • Poached Eggs on toast $9.50
  • Mr. Bun burger double cheese $13.00
  • Steak & Egg meal fries & salad $21.90
  • Large piece of chicken $4.20
  • Spinach Parcel $6.50
  • Lamb $13.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Beef $15.00
  • Mixed $11.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Thyme Pizza $5.50
  • Haloumi cheese toasted wrap $9.50
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Extra aioli $0.5
  • Garden salad $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Colcannon $7
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • French Fries w/ ketchup & garlic mayo $9
  • Tartare $3
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Raspberry and white chocolate muffing $5.00
  • Walnut pie $6.00
  • Free-range pork and watercress pie $8.00
  • Soup of the day with bread roll $10.00
  • Date scone $5.00
  • Banana cheese cakes jar $7.00
  • Goats cheese and spinach scone $5.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • -Udon Soup $7.00
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • Dumpling Ramen $13.50
  • Chicken Udon Soup $12.50
    • Stir fried Chicken and Soba Noodles with tonpei Sauce
  • Lunch Timings (12.00- 2.30 pm)
  • 8 Dumplings $7.00
  • -Rice $2.00
  • Broccolini $8.00
  • Leaf Salad $8.00
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Warm Olives $8.00
    • house-marinated
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Sunny Egg $2.00
Scorch O Rama

Scorch O Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043884970

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand
Similar Restaurants based on Cuisines