Scorch O Rama in Wellington City Menu

Muesli w Fruit & Honey Yoghurt $12.00
- crunchy rabbit food
Eggs Poached, Scrambled or Fried w Toast $10.00
- solid and comforting, like our faith in the government
Black Benne Bam-Ba-Lam Benedict $18.00
- grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
The Babe Benedict $17.00
- grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
Add wilted spinach $2.00
Creamy Pesto Mushies & Slow Roast Toms $19.00
- great for vegetarian, sure is better with bacon though, just saying
Cinnamon Sugared French Toast $18.00
- with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
Scorch O Rama Lama Ding Dong $22.00
- bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available

Nearby Sample Menus

Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Hokkien Mee $12.00
- Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.

Pollo Picante $12.00
- Chicken wings w chilli mayo.
Cajeta Cheesecake $12.00
- Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
Your choice of drink - Coca-cola or Lemonade
Pollo $27.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Tender slices of chicken
Aztec Treasure $12.00
- Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
Pepita $6.00
- Spicy toasted pumpkin seeds.
The Flying Burrito $25.00
- A grilled ﬂour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Plato Delgado $20.00
- A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.

Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
Scrambled on toast (V) $10.00
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50

Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
Shoestring fries with
Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
*STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
Shoestring fries $4
HRP cheese toastie $6
Two eggs poached, scrambled or fried on homemade toast $9
The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu

Rocket & parmesan salad $8.50
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Soup $10.50
- with Astoria bread
Fries & mayonnaise $7.50
Astoria bread with Lot 8 olive oil & balsamic $6.00
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Mussel fritters with tartare $14.50
Garden salad with Astoria dressing $8.50

*Fish of the Day
Pulled Harissa Lamb
with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
*250g Angus Sirloin Steak
Steamed Veg $7.00
*Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
Side Fries $3.50
with toasted ciabatta & Apple and Onion Chutney $15.00

Porridge $12.00
- Berries and brown sugar.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw

Large $11.00
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
Large $9.00
Mixed Eskander (Meal)
- Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
Large $10.00
Baklawa & Turkish Delight. $3.00
Large $14.00
HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.

Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried

Marinated Olives(gf) $8
- with herbs and fennel seeds
Hand cut fries(gf) $8
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
Bread Platter $10
- with balsamic reduction and dukkah
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad

Roast (Sunday Only) $15
- Please see one of our friendly staff for more information about Sundays roast
Steak Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
-Tomato / Baked Beans / Spaghetti $3
Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
Chicken / Steak Clubby $17
- With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
Pork Ribs $20
- Pork ribs served with chunky chips and salad.
Beef Burger $12
- Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.

Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Plain Rice $2.00
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces

Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
Extra aioli $0.5
Garlic butter & parmesan fries w chipotle ketchup $5
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
Hand cut agria chips w aioli $5

Salad $5.00
BLAT $15.00
- bacon, lettuce, avocado & tomato served on multigrain toast with chips
TOASTED SANDWICHES $7.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
SWEET HOT CAKES $14.00
- fluffy hot cakes served with maple syrup with the following options/ bacon & banana
Mushrooms $3.00
EGG HOLLANDAISE $17.00
- poached free range eggs on Strathmore bagel with/bacon
CURRY(check blackboard for today curry) served with rice & toasted $12.00

Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Nachos $11.50
Chicken & Bacon Salad
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Chicken & Bacon Sandwich
Soup of the Day $9.50
SKINLESS PORK SAUSAGE (LONGSILOG)
- Longganisa. Special sweet-salty skinless sausage.

Scorch O Rama