Scorch O Rama in Wellington City Menu

GOOD MORNING SLEEPYHEAD GOOD MORNING SLEEPYHEAD
  • Muesli w Fruit & Honey Yoghurt $12.00
    • crunchy rabbit food
  • Eggs Poached, Scrambled or Fried w Toast $10.00
    • solid and comforting, like our faith in the government
  • Black Benne Bam-Ba-Lam Benedict $18.00
    • grilled black pudding, spinach on hash browns under poached eggs and hollandaise sauce, go on, liver little
  • The Babe Benedict $17.00
    • grilled ham off the bone on toast, under poached eggs and hollandaise sauce-that'll do pig, that'll do
  • Add wilted spinach $2.00
  • Creamy Pesto Mushies & Slow Roast Toms $19.00
    • great for vegetarian, sure is better with bacon though, just saying
  • Cinnamon Sugared French Toast $18.00
    • with fried banana, berries, spiaced honey & goop, the French call it 'Le Toast'
  • Scorch O Rama Lama Ding Dong $22.00
    • bacon, bratwurst, hash brown, creamy pesto, mushrooms, homemade beans and eggs poached, scrambled or fried, the breakfast of kings and loads of hung over people. guaranteed to improve your day and lighten that burdensome wallet. you're welcome. vege option available
SIDES SIDES
  • Bacon or Bratwurst or Smoked Salmon $3.50
  • Hash browns or Spinach or Slow Roast Toms or Creamy Pesto Mushies or Black Pudding or Homemade Baked Beans $4.50
  • Hollandaise or Side of Toast $2.00
GRUB GRUB
  • Fries $9.00
    • deep fried potato delights, with garlic mayo and tomato sauce on the side, perfect for every situation, like the mullet
  • Roast Vegetable Frittata $16.00
    • with salad, chutney, Italian egg cake filled with delicious, nutritious, beneficial, life enhancing, personality helping, roasted vegetables
  • Salad of Poached Chicken in Basil Mayo $16.00
    • salad greens, macerated figs, blue cheese and croutons, spicy Spanish sausage and stinky cheese - dicey for first dates
  • Seafood Chowder $16.00
    • fish, shrimps, mussels, potatoes and spinach served with hot bread chunky, tasty and hot
  • BLAT $30.00
    • bacon, lettuce, avocado and tomato in toasted ciabatta with fries and garlic mayo
  • Fush Un Chups (Aus Translation) $21.00
    • punko crumbed fush, chups and sallid with homaid tartear
  • Garlic & Chilli Prawns $21.00
    • in paprika cream with rice, complimentary salad or your asking
  • Aioli $0.50
KIDS KIDS
  • Eggs on Toast $3.00
    • solitary egg on toast, poached, scrambled, or fried. all sides are available in ankle biter size for three dollars a piece
  • Hotcakes $5.00
    • little circles of delight served with liquid sugar glue (maple syrup)
  • Bacon & Banana Hotcakes $8.00
    • more circular joy, this time separated by nutricious banana and tasty bacon layers, again with the liquid sugar glue
  • Small Fries for Small Fry's $5.00
    • deep fried potato delights, served with tomato sauce on the side, perfect for adding colour to a wash cycle
  • Beans on Toast $5.00
    • beans, beans, the must troot, the more you eat, the more you toot, on toast
  • Spaghetti on Toast $5.00
    • yummy pasta worms in tommy sauce, on toast again
  • Chicken Little $9.00
    • crumbed chicken tenders served with fries and tomato sauce
  • Found Nemo $9.00
    • half sized portion of the fish & chips with tomato sauce and lemon
  • Battered Hotdogs and Fries $9.00
    • not real dogs but still hot

Nearby Sample Menus

  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • CHICKEN NAAN $4.00
    • naan stuffed with chopped roasted chicken
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • Pineapple Fritter $2.00
  • Chinese King Prawn Cashew Nuts $20.00
  • 1/2 Chicken $10.90
  • Hot and Sour King Prawn $18.90
  • Donut $1.70
  • Mix Pack $18.50
    • 2 fish, 2 hot dog, 2 potato fritter, 1 spring roll, 1 crab stick and chips
  • Combination Seafood $18.80
  • Meat $4.00
  • Sausage $2.80
  • The Works Burger $10.50
    • W / Chicken, Beef Patty, Egg, Pineapple
  • Dory $8.00
  • Scallops (each) $1.80
  • Wontons (each) $1.00
  • Chicken Breast Schnitzel $7.50
  • Steak Burger $9.00
  • 2F + Hot Dog + Sau + 3Pot + Chips $16.50
  • MONGOLIAN PORK $17.00
  • CURRY CHICKEN $16.00
  • LAZI BAO PORK SPICY(CHICKEN OR BEEF $17.00) $17.00
  • SQUID IN HOT PEPPER SAUCE $16.00
  • COMBINATION LOW MIEN $14.50
  • SICHUAN KING PRAWNS $23.00
  • COMBINATION CHOW MIEN $14.50
  • PORK RIBS WITH BEAN SAUCE $19.00
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Mandu guk (dumpling soup) $16.00
    • Dumpling in rich beef stock
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Pan fried dumplings
  • Special Box $5.50
    • 3 wings & chips
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Bacon Egg burger $4.50
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Toasted Sandwich $4.00
    • bacon & egg
  • Chicken Vege Spring roll $2.50
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Large Chips $3.00
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • Salad $5.00
  • Bacon $3.00
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • Grilled Tomato $2.00
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • •fresh beans with sweet onion marmalade• $8
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Bacon $4.00
  • Bowl of Chips $6.00
  • Toast $3.00
  • Gluten Free Bread extra $2.00
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • Kransky Sausages x2 $4.00
  • Smoked Salmon $4.50
  • Karaage Ramen $13.50
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • 8 Dumplings $7.00
  • -Green Salad $3.00
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Vegetables Dumpling
  • Chicken Ramen $13.50
  • 12 Dumplings $10.00
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • -Add egg $18.00
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • -1kg $33
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Plain Fries $5
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1/4 kg $9
  • Kimchi $4
  • Slaw $5
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Turkey & Ham N/A
  • Sweet Onion N/A
  • Olives N/A
  • White Chip Macadamia N/A
  • Old English N/A
  • Egg and Cheese N/A
  • Subway Melt N/A
  • Double Choc Chip N/A
Scorch O Rama

Scorch O Rama

location

Address

497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043884970

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  View ,  Child-friendly ,  Outdoor Seating

Location
497 Karaka Bay Road, Karaka Bays, Wellington City, Wellington, 6022, New Zealand
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