Sebastian Boutique Cafe and Catering in Auckland City Menu

TYPICALLY BREAKFAST TYPICALLY BREAKFAST
  • Porridge $10.50
    • Oats slowly cooked in milk served with stewed apples, raisins & cinnamon. Served brown sugar & cream on the side
  • Muesli $10.50
    • Honey roasted muesli served with sliced banana, natural & yoghurt & honey
IT'S TOASTED IT'S TOASTED
  • Salmon Bagel $14.50
    • Sesame bagel with café-smoked salmon served with cream cheese, capers & lemon
  • PETA Bagel $14.50
    • Sesame bagel with two Poached Eggs, sliced Tomato & Avocado
  • Avocado & Haloumi $14.50
    • Mashed avocado, sliced tomato & haloumi on toasted ciabatta
EGGS, EGGS & EGGS EGGS, EGGS & EGGS
  • By Itself $9.00
    • Two eggs any style served with wholegrain toast
  • A Bit More $13.50
    • Two eggs any style & bacon served with wholegrain toast
  • ● Three Eggs Omelette $12.50
    • Served with wholegrain toast
  • -Choose your Fillings $1.50 per filling
    • Bacon, ham, spinach, mushrooms, tomato
  • Josh's Favourite $18.50
    • Omelette with chorizo, pumpkin, feta & caramelized onion served with wholegrain toast
  • Scrambled Salmon $18.00
    • Scrambled eggs with our café-smoked salmon & roasted tomatoes served with toasted ciabatta
  • ● Eggs Benedict
    • Your Choice of filling on wilted baby spinach & toasted ciabatta topped with two poached eggs & our café-made hollandaise
  • - Choice of Bacon $17.00
  • - Choice of Field Mushrooms $16.50
  • - Choice of Café-Smoked Salmon $18.00
  • The Weekender (available on weekends only) $16.00
    • Our honey roasted muesli with milk, fruit salad with yoghurt, mini croissant with jam & freshly squeezed juice
A BIT MIXED & VERY DELICIOUS A BIT MIXED & VERY DELICIOUS
  • Soup of the day (seasonal) $12.00
    • Served with toasted ciabatta
  • Haloumi $18.50
    • Haloumi with grilled field mushrooms, roasted tomatoes, wilted spinach & a poached egg on wholegrain toast served with sweet chilli sauce & garlic yoghurt
  • Lamb Salad $16.50
    • Warm lamb salad with roasted pumpkin, feta, baby spinach, sunflower seeds, vinaigrette & garlic yoghurt
  • Fritters $16.50
    • Sweet corn fritters with bacon & side salad, served with sour cream and tomato relish
  • Sauteed Mushrooms $16.50
    • Sauteed button mushrooms with feta cheese, café-made pesto & a poached egg on toasted ciabatta
  • ● Balsamic Mushrooms $16.50
    • Creamy balsamic button mushrooms served on toasted ciabatta
  • -With Chorizo Sausage $18.50
  • Buttermilk Hotcakes $17.00
    • Three delicious buttermilk hotcakes with banana, bacon and maple syrup
THE HASHES THE HASHES
  • Cumin & Feta Hash $17.50
    • A stack of fried potatoes mashed with cumin, feta & spring onions served with a field mushroom, a poached egg, red pepper pesto & balsamic sauce
  • Chorizo Hash $17.50
    • A stack of fried potatoes mashed with chorizo sausage & spring onions topped with two poached eggs & our café-made hollandaise
  • Champagne Ham & Pea Hash $19.00
    • A stack of fried potatoes mashed with champagne ham & peas topped with two poached eggs & served with roasted tomatoes and mint hollandaise
SIDES SIDES
  • Prices are per side (please note that the sides can only be ordered as part of the meals in the menu)
  • Café smoked salmon $6.00
  • Bacon, Haloumi $4.50
  • Roasted tomato / Sauteed mushrooms, sauteed potatoes / Avocado, wilted spinach $4.00
  • Sliced Tomato $3.50
  • Extra Egg $2.50
  • Hollandaise, tomato relish $1.50
  • Extra bread $1.00

Nearby Sample Menus

  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
  • Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
  • Macchiato 3.2(Small) / 3.7(Medium)
  • Bundaberg Diet Ginger Beer 4.0
  • Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
  • Gluten Free Bread 1.0
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Grilled Rare Beef 22.00
    • Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Cheese $3.50
  • Combination Meat & Vegetables $14.00
  • Fish $12.50
  • White Rice $2.00
  • Chicken $5.00
  • Lasagna Slice $2.50
  • Chicken $11.50
  • Chicken $13.00
  • Kimchi Stir- Fried Rice With Beef (Or Chicken) $15.5
  • Hot Beef Brisket & Flat Noodle $15.5
  • Vinegar Black Fungus $8
  • Stir- Fried Noodle With Chicken $12.5
  • Meaty Lamb Bone In Hot Gravy On Rice $15.5
  • Green Chilli And Egg Fried Noodle With Beef $15.5
  • Hot Garlic Sauce Fatty Pork $13.5
  • Icecream Ball $5
  • Double Burger $3.80
  • 12 Chicken Wings $7.50
  • Half Chicken $8.50
  • BBQ pork Foo Yoong $10.50
  • Moro Bar $2.50
  • Steak $10.50
  • Combination Meats $12.00
  • BBQ Pork $14.50
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • Vegetable kakiage $6.00
  • Grilled eel donburi $13.50
  • Curry pork katsu donburi $11.00
  • Teriyaki chicken udon $10.00
  • Pork katsu donburi $10.00
  • Chicken katsu $6.00
  • Grilled eel udon $13.50
  • Kakiage (tempura vegetable) udon $10.00
  • Sichuan Ramen w/ Peppery Sauce $12.50
  • Fried Rice or Stir Fried Instant Noodles
  • Tuna $5.80
  • Satay Beef on Fried Noodles $14.50
  • Special Poached Char Siu Pork $10.00
  • Sliced Beef in Egg Sauce $13.00
  • Whole Chicken Leg with Sweet Soy Sauce $12.00
  • served on toast add $0.50
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
  • FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
  • OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
  • MONEY BAGS Marinated minced pork peanut wrapped in crispy pastry $9.00
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Frasers Classic $19.70
    • Bacon benny
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
  • Smoked Salmon $7.00
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Weisswurst sausage $4.80
  • Soup of the day $13.90
    • with bread
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Vietnamese Fresh Spring Rolls
    • Savoy cabbage, coriander, peanuts, carrot and spring onion with
  • Mushrooms on Toast $17.50
    • Rosemary and garlic-roasted mushrooms with Panfried Haloumi
  • Mushrooms $5.00
  • -Chicken or Salmon $16.50
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • -Poached or fried with your choice of toast $9.50
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • Black Olives, a dozen black Greek olives $4
  • Chawarma, spiced lamb from the spit $20
  • daily selection of desserts $4.50
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • orange, apple, dark grape, or spirulina $3
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Special, two sis kebab skewers and lamb from the spit $22
  • Chicken Sandwich $ 3.00
  • Steak Roll $ 3.50
  • Steak & Cheese Pie $ 3.00
  • Mince Savory $1.00
  • Mince Pie $ 2.80
  • Chicken Roll $ 3.50
  • Steak Pie $ 2.80
  • Beef Roll $3.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
Sebastian Boutique Cafe and Catering

Sebastian Boutique Cafe and Catering

location

Address

62 Coates Avenue, Orakei, Auckland, Auckland, 1071, New Zealand

phone

Phone

095229299

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 7 AM to 3 PM (Sat), 8 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , Health Food , New Zealand , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
62 Coates Avenue, Orakei, Auckland, Auckland, 1071, New Zealand