Chicken liver & port pate, toasted brioche & pickles $18.50
Seafood Chowder $29.50
A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
-4 $16.50
Smoked Salmon pate w crostini, crackers & pickles $18.50